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what did you season your lobster tails in? How much charcoal did you use in the basket???

Love your content! Respect my Brother 😎

What’s the torch called?

Hell yeh brother this is what I’ve been needing to see that unit seems to really be a pretty legit little smoker for the price I meen from what I’ve seen some very similar in quality units from other companies are easily going dbl or tie the price so thanks for putting this out there buddy 🎉

Tons of space! Just one thing, how to clean the temp. sensor?, it looks like is covered by a mesh looking guard.

Bro! Love that liquor cabinet behind you. Great video!! Ive been doing the same on the XD for a few years now and always appreciate what u do.

Don’t smoke the bacon 🥓 Don’t toast buns Still good but ……..

Great video! Ty

Researching to determine to make a purchase.Thanks for the video. I will pick it up this weekend. Thanks for showing the capacity because I am always entertaining family and friends.

Where’s the sear?

Do yourself a favor and get some real rolls from the bakery section of the supermarket

After each spray do you need to relite?

Will your catching and making sure that it's going do you keep the bottom door closed?

Thank goodness for you. Needed this

anyone notice these Cowboy rib eyes are just a bone in ribeye but your missing about 3 inches of the end worth of meat

Looks good.

Your videos are awesome! You give a lot of great details to explain how to do it. My only critique is that you don't always tell how much time has elapsed, what your total cooking time ended up being, or how long to let the meat rest after cooking. For people just starting out it would give them a better idea of what to expect.

What temp did you smoke at CJ? And for how long please?

That's money CJ!

❤👍👍

Did you just say rest for 3 hours? There’s no way I could wait 3 hours looking at that and not eating it 😂

Well done! Yes sir…I actually liked your fast speed trimming video! Cheers!

Looks great CJ. Pulled pork perfection. 👍

That was proper. 👏

Yeah Player

I cried when you pulled that money muscle apart…………but damn that looks tasty ! Nicely done Sir !

Hey CJ😃Dude, that looks Magically Delicious😋That would be great in Homemade Taquitos😁An Extra "BIG"👍🏻ROCK ON!!!!!!!🤘🏻🤙🏻✌🏻

Absolutely perfection CJ! Fine job Bro!🔥🔥🔥🔥cheers 🥃

This is amazing. Didn’t realise it was electric.

Everything looked delicious, CJ!! Where in Southern Cal did you get the bologna chubs? I haven't had any luck. Thanks.

Holy shit Batman!

A great video brother. I love my Chargriller. The best BBQ pit I have ever owned.

Nicely done

Looks fantastic👍😊

That brisket looks $$$ my Brotha ✊🏼🧐🫡!!! Excellent upload my guy 👊🏼😎

Hell yeah CJ, great job on that brisket! Money 💰 for sure! Cheers brother 😊🍻

I wish I could say I never wrapped a brisket wrong.. lol

Looking good Boo !

Fight on!

Straight 🔥🔥🔥🔥🔥 Brother 👊🏼😎🤙🏼🫡

Money as always bro!🍻

When is invite a fan to lunch day??? Love the Channel.

Dude next show the full completion of the refurbished pit you showed yourself, your voice would of been good enough we want to see the pit

this one have the wifi/bluetooth?? (advertised on pitboss website)

"promo sm" 😚

I stopped 40 seconds into the video realizing it is a music showing grilling a steak without any communication or information?

nice

Glad you did a detailed video on this. I just might check craigslist for a gently used offset and rehab it!

Literally just bought a Grand Champ. Can’t wait to put it together and use it.

Nicely done! I hope the catering is a great success👍😊