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Love Camembert - good suggestion!

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Hi Vanessa, Thank you, hope you're doing well too! The next time we record a video, we'll do a boop just for you :) Thank you for the kind compliment, we always look forward to your comments :) Happy Tuesday!

Hi Weedle! Ah love them both, the tang of the vinegar and the tomato flavour on the prawn cocktail crisps, addictive :) Just had some paprika crisps before dinner, something spicey that goes nicely with a drink. At a Brazillian steakhouse we dined at not too long ago, a side dish they brought out to us was a bowl of mashed potatoes topped with cheddar cheese and paprika. (we had 2 helpings :) ) Ahh the dangers of a mini bar, small servings but not so small prices. It's okay to endulge once in a while :) The paprika crips sandwich, now you really have our curiosity, I see one in our future :) Happy Tuesday and hope you're doing well :)

We don't typically see Tayto crisps here and not sure if we would know whether we had the Northern or Southern version.

@@FinnLovesFood The southern packet is red and blue and trust me it tastes way better. Might wait for someone to PO box them to you or maybe buy them online.

@@MrSchizoid405 thanks for the clarification.

Hi Nick. We're not big fans of Takis - it's almost always a bit much. The last ones we tried were Blue Heat. We did try some cheese flavored Takis potato chips (rather than corn) that weren't bad.

@@FinnLovesFood have you tried doritos chilli heatwave yet?

@@Nick_Jarrett no we haven't. Sounds very hot. Have you tried it?

@@FinnLovesFood They're not very hot, as far as trying them goes I've been eating them since I was a kid, they're one of the best flavours (and my favourite) you can get and not available in the usa. Of the other American taste testing videos I've seen, they're always ranked highly.

😄 It wasn't bad! And I'm not one who likes squid.

Thanks Maxine. We'll have some Pipers crisps to try in a future video too!

Hi Catherine, Happy Friday! Sorry to hear that, do you have a fave/preference for biscuits? Hope you have a great weekend! :)

@@FinnLovesFood Ha as an extra special treat (birthday and christmas), Fortnum and Masons Pistachio biscuits are so delicious

@@catherineturner2839 love pistachios - that sounds good.

Hi Agranda! We would have to do a blind taste test over here to see what would be our preference when it comes to milk chocolate, we may lean more towards Cadbury. The Galaxy equivalent, "Dove", over here has a dark chocolate which tastes fine but has an odd waxy texture to it, we haven't noticed it with the Galaxy variety though. Ah chocolate, can't say no to it :) Happy Friday and hope you have a great weekend :)

Hi John, it's interesting that you mention it being waxy as Ross thought Dove chocolate was a bit waxy. I thought I read somewhere that some American chocolate is waxy to keep it from melting as easily. Have a great weekend.

@@FinnLovesFood i read somewhere that Dove was owned by Galaxy , i may be wrong

@@johnhankinson1929 we've heard they're pretty much the same.

Hi Lesley, we were a bit iffy on it at first, but people said that they dunk them so we've been trying it.

@@FinnLovesFood I probably am in the minority to be fair

Hi Graham, do you remember which flavors? Whether it's chocolate or crisps, it's always interesting to see the different flavors available in different countries. I always wonder if the companies think certain flavors will do well in certain countries?

@@FinnLovesFood I remember seeing Almond Butter Milk and White Peppermint. If you go to a site called Chocolate Emporium, you will see all the global flavours. The site also has Monty Bojangles and Ghirardelli

Hi I saw White Peppermint and Almond Butter Milk. I'm not sure why my reply keeps getting deleted

@@GRAHAM2109 I've had comments mysteriously disappear too. Almond butter sounds interesting - we'll have to watch for that one.

I had to look up jazzies. They look like what we call chocolate nonpariels. Your grandkids are very lucky! 🙂

@@FinnLovesFood i also put them on top of trifles and cakes. i eat more than i should too lol

Thanks! That's right, it was about two and a half minutes - the same as the ones from the UK. I believe it does take longer for electric kettles to boil here. It's not much faster than boiling water on the stove. That may be why electric kettles aren't very popular here!

Hi Jackie, we have a whole bunch of chocolate mint items saved up. Some day we're going to do another big mint tasting.

We see a couple of votes for Galaxy. 🍫

Hi Siobhan, that makes us feel better! 😄 We are amazed at all the different Cadbury flavors Richard has sent us. Have a good weekend.

The galaxy digestives they are the only in Asda Superstores u won't find them in smaller Asda stores or Asda petrol stations shops either, Only Superstores.

They are in asda

Richard always finds unique items!

We try to pace ourselves with the biscuits and share when possible. We've been sent cheesy crackers too! Cheddars!

He makes occasional appearances. 🙂 We have a playlist with Finn videos.

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He's got Portuguese blood in him ancestry it be Bull fighting 🐃, ya never know he might come from Matador orgin bull fighter red cape 😁

Hi Andrew. We don't get Pringles often, but after checking their site, I don't see paprika available here in the U.S. It doesn't seem to be a popular flavor here. You must have a large dog to steal a bag from an island! We've heard some heartbreaking stories of Welsh Corgis suffocating on crisp bags. They are so food motivated, but short legs make it difficult to get the bag off their head if a human can't intervene. We always try to be careful with Finn and not leave any bags in reach and cutting the bottom out of the bags before throwing away.

@@FinnLovesFood l volunteer at the local dog rescue, larger dogs don't do well in kennels and l'm on the list to foster dogs. I try to return them but Harvey is beautiful, and a Newfoundland. He has little trouble getting on the island and he thinks he is a lap dog and will try and sit on my knee. We do at the moment have our two gsds and four from the rescue of all sizes . Harvey is more likely to be fostered by us the chaos is the norm now. He is greedy ,(24 sausage rolls, cooling) but came from a background where he wasn't fed . He is now 80kgs and counting.

@@andrewfitzgerald2327 Harvey is a big boy! And it sounds like he won the lottery to be fostered by you. 🙂

I just finished a bag off this morning after my nights shift lovely really nice taste. They are exclusive to the Coop only u can not buy them in any other supermarkets other than main Coop supermarkets.

Oh, we saw a picture of it online!

@@rthoc71 it sounds unusual with the cranberry. Wonder why they made it an exclusive?

@@FinnLovesFood occasionally brands will launch with one supermarket only coop is more local supermarkets lots in dales if u ever get a bag u have try it with Wensleydale and cranberry cheese. See if notice difference

@@FinnLovesFood 👍

You could tell we were having a hard time choosing a favorite. And we have to do a "part 2" for the rest of the bags.

Hi Margaret! It's okay, some of that variety are pretty horid - the ones where it's overdone, winchingly sour..just unpleasant all around. The mild ones don't seem that bad, or do you prefer none at all? Happy Tuesday! :)

All in choice of different vinegars some have your mouth tingling others be fine.

Hi Catherine, Happy Tuesday! We've tried a few Pipers crisps, and we have some more to try which we'll do a review of. I didn't know if chives were harmful to dogs, it has no ill effects on your cocker spaniels? So far we've been lucky with Finn staying clear of it, we have a small wire border area to keep him from wandering close to the oregano and rosemary. Thank you for watching :)

Hi Agranda! They're all very tastey, we rarely find a crisp/chip we dislike. When you try the Posh Prawn, and Truffle & Sea Salt let us know what you think. Love the cheese and chives, dangerously addictive :) Ross here - okay, I will make an effort to have them with me and not do my 'I need to lean back and squint' routine :) Happy Tuesday :)

Hi Graham, Happy Tuesday! Loved the Tyrell's...and Savour Smiths......and the Piper's....Brit Lays....and the Keoh's ahh the list goes on, love the variety of crisps you have there :) What's your fave?

I like the thick crinkle cut the best. Salt and Vinegar was a childhood favourite of mine

Hi John! Finn had beef and ale, loved it as usual. The beef and ale pie with mashed potatoes & gravy sounds, authentic to that area, is a definite bucket list item for us. We picked-up a Trader Joes frozen steak and stout pie a while back, something for us to do a review of and I'm sure it doesn't compare to what you have there. www.clubtraderjoes.com/trader-joes-steak-and-stout-pies-review/ I have to ask, I've seen images of Fray Bentos steak and kidney pies, we don't have those here - what do you think of them(if you've tried them)? I've seen some comments similar to marmite - you either love them or can pass on them, just curious. Happy Tuesday! :)

@@FinnLovesFood Fray Bentos although still sold today are a thing i used to have back in the 1970's , they were something quick and easy to have for a meal ( i was a young lad of about 18 then and had lost both my mam + dad ) and they were very tasty . I've seen a few people taste testing them on line and people still give them favourable reviews ( try looking up , Atomic shrimp , Wierd stuff in a can reviews ) but they're a mere shadow of a proper beef + ale pie that you can have at some pubs , the best ones are the ones that have some mature cheddar melted into the gravy in the pie filling . MMMM i've made myself hungry writing this so i think i'll treat my wife and myself to a pub lunch this afternoon , lets hope they do a beef + ale pie otherwise it might be banger's, mash and red wine and onion gravy , see you soon

@@johnhankinson1929 hope you had a lovely lunch at the pub!

We still have more Tyrell's to try and I believe those will be in the mix!

Hi Valerie, I think we did get to try the salt and black pepper. I recall one of the bags didn't quite survive the trip intact so we had some right away during the unboxing. We're pretty sure it was the salt and black pepper!

Hi Vanessa, we compared them to kettle cooked chips, but you're right, these are a bit lighter. Hope you're well too and have a good week.

All were good, but the beef and ale were really top notch. Have a good week!

Hi Nick, wow, that's great that they actually followed up by giving you extra crisps. Nice that they stand behind their satisfaction guarantee. We've had a few restaurants give us coupons for free food after turning in a dissatisfied survey.

@@FinnLovesFood I think it was the sweet chilli as i remember the firemen picture. Then again my mum always refused anything with chilli in that I offered her as she always thought I was trying to blow her head off but I remember her agreeing with me that there wasn't even salt on the crisps.

Hi Mark, great choices!

Hi Paul, we find them all to be delicious too.