My new favorite quote: "Let none of this effort be visible in your performance - there must be no sign of concentration, exertion, or tension. All must be free and natural, for the true art is that which conceals the labor that produced it." Thank you so much for your brilliant presentation.
That was also the ideal in Eur. painting till around the turn of the 19th-20th c. when modern art began to make its appearance. Through most of the 20th c
I think the thing I love most about older opera is that I can actually UNDERSTAND what they are sining. Without the effort, the vibrato, the extras, I can hear the words.
Thank goodness for the subtitles. I am very familiar with Vissi D’arte because I sing it, and I can’t understand one word they are singing when I go to the opera (seen it twice: Dallas and Munich), and I KNOW THE ITALIAN WORDS!
As someone who also sings and acts myself, I really enjoy the old-school techniques of the past because I learned a lot more about proper projection, clearer tone, long-flowing legato, and rock-solid coordination between head and chest voices. After all, the greatest takeaways I have had in my training as a singer when I was a teenager is to never sing nasally or throatily and to enunciate clearly. The voice is an asset to be constantly nurtured with good technique and abundant clarity. It is never meant to be taken for granted. Yes, I do have my imperfections, and I am very aware of them. However, I have always remembered the foundations of good singing thanks to channels such as yours and many other channels that promote legitimately good singing. Cheers, Ziazan!
Thank for putting together this discussion and organizing the material and points well. As a recording engineer for 50 years, I would say the old recordings were trying to capture the sound very differently than the modern counterparts. The many limitations of recording bandwidth, lack of amplification, and limited dynamic range of the equipment, the recording engineers at the time were trying to maximize the abilities to the medium to present the singer's voice as close to in person. This largely meant small rooms and the singer standing close to the recording horn with the sound energy and vibrations directly cutting the groves in the record master. In modern recording with much more flexibility, a lot of your samples were like record live, in situ on stage, with an attempt and recreating what the audience may have heard in the middle of the hall. One thing mostly absent in your old recording is natural or otherwise reverb, since the singer was so close to the horn, and the engineer likely was not interested in ambience. I can not say but the demands of the old recordings may have affected the delivery as well, to make a stronger and more articulate recording. Most singers today, expect the engineer to adjust to their style or environment and not the other way around. In my opinion the technology of sound recording and reproduction has greatly affected the styles of music, since it creation. For example sound amplification promoted the change from big bands to small and lest costly combos, The 6-transitor radio in the early sixties promoted rock and roll and less dynamic range so radio stations had further reach and large audience.
Thankyou for this knowledgeable and interesting analysis . As a non-technical person i have always felt that the old acoustic recordings (much as I love them) had many limitations. Thinking of sound as circles in a pond , the trumpets directed at the singer only captured the centre of the voice, a deal of colour and vibrato being lost. I have also read that they often sang at less than full strength , not only because of being in small rooms, but also to avoid "blasting", when the volume created too violent a vibration in the needle that was recording directly onto the wax. Tempo was also very important as they sometimes were forced to sing at breakneck speed in order to get the whole aria onto a standard wax cylinder. All these things make it very difficult to truly compare modern recordings with those of the late 19th and early 20th century. Its so frustrating (!)
Great insight! I would add that when listening to recorded music from the mid-1930's back, it takes a while to acclimate your ears to the sound the technology was able to capture at that time. For example, if you listen to Edgard Varese recordings from the 1920's it is really amazing how much they were able to capture with such limited recording technology but you need to give your ears time to adjust. We are all "spoiled" with the much more clean audio of the 1940's - 1950's and beyond. It also goes beyond just music and involves film sound as well. This all contributes to a bias we have as listeners.
How wonderful! The opera singers of the past did not scream - it is so refreshing to not hear so much vibrato! I think we should go back to interpreting these works this way! What a breath of fresh air :)
She is being very selective with her analysis here. The general standard in the golden age was more vibrato not less, and often much faster vibrato which is considered to be undesirable today. Caruso was criticised for his lack of vibrato, he wasn't part of the golden age tradition, he was a revolutionary singer who established the more shouty version style that was taken up by Melocchi which emphasised vibrato and Bel canto less in favour of drama. If you want the actual pre melocchi 19th century standard you need to listen to Bonci and the sopranos of the day. Their singing was very stylised and had constant strong fast vibrato that was by 1940 considered affected or goat like . There are more singers than ever in the world today but the general top singers today are shouting less and far more restrained than the singers following caruso until about the 90s where the emphasis was much more often on versimo impact and ear splitting notes. Kauffman is extremely restrained in his singing, more often he is criticised for that than shouting.
@@raphaelhudson this is very interesting and I have to agree, I hate when people say that today singers shout more, I believe the evolution (means changing) of singing is something natural, art in general most change with time if not it would be dead, I believe is not better or worse is just different. Once preferences are other matter. (I agree that many great singers of the mid/late XX century were loud and sometime sounded like shouting)
@@aifar Yes it is not that I dislike the more aggressive traditional approach, I studied with some famous Melocchi tenors myself. But to say it was easier is misconceived. Nobody in the golden era except maybe Gigli could achieve the dynamic and tonal control Kauffman does - and Gigli was a higher voice so it is not a fair comparison. I really dislike how singers tend to put themselves in one camp or the other of thinking there is one way and the other way is terrible. That is not at all true. Del Monaco would bring down the house; so does Kauffman today. For different reasons though, Del Monaco was visceral and direct and exciting, Kauffman on the other hand is capable of artistic feats no Melocchi tenor ever dreamed of. They are both heroes to me
@Ponyboy I have to disagree, but everyone in entitled to their own opinion. Saying that today singers have no technique for me is a bold statement. But if you prefer what you may have never experienced live is fine ( I don't know how old are you) I respect that.
Speaking as someone who is old enough to have seen live the greats of the immediate post war era, eg del Monaco, Corelli, di Stefano, Bastianini, Siepi, Callas, Tebaldi, Nilsson, Barbieri, Simionato and many others, all I have to say is that I gave up going to the opera around 10 years ago having despaired that I was ever likely to hear anyone again who sang with a free and easy sound rather than the new strangulated “manufactured” sound favoured by today’s singers. I became tired of hearing the goat-like sounds and looking at the exaggerated acting (to compensate for the lack of proper singing technique) of today’s “stars”. It saddens me to hear the divine music of the great composers butchered and destroyed by badly trained singers who take little account of the composers’ markings on the score. Try following the score while listening to today’s singers to prove this. It is painful to sit listening to some of today’s stars and hold your breath waiting to see if they will make the next high note or cheat by avoiding it. Or worse still transpose the whole thing down so that they can make it! A few of them started off with reasonably good techniques but then developed ridiculous mannerisms to compensate for their inadequacies. And last of all what has happened to the proper mezzo and contralto voices? They have disappeared. Neither of the two mezzos in your example above (Garanca and di Donato) are what I would classify as mezzos. They have no lower register to speak of. They lack the right timbre for a mezzo.
Having just viewed this video as a newcomer to your channel, I congratulate you for the educative structure of your presentation, for the ardor and gentility of your approach, and for the fair-minded selection of performances, “live” and recorded, which you utilized. On a personal note, I was delighted to hear a portion of the 1928 Ponselle-Pinza recording of “La vergine degli angeli.” I am Rosa Ponselle’s biographer (for Doubleday in 1982, and Amadeus in 1997), and had the privilege of listening to most of her recordings with her and noting her reactions to them. Again, my sincere thanks for such a splendid video presentation!
Thank you so much! Your books have been very helpful in my research. I would love to ask you a couple of questions, if you don’t mind? You can email me at operaphans@gmail.com I think I could do a better transcript of that record now. It’s so wonderful, and I love Pinza, too. I can’t really capture the effect of hearing them on my EMG gramophone, but I think I’m getting closer to capturing the complex tone it recreates, so she doesn’t sound so much like she’s singing from inside a box, like on most transcripts!
I have to say, as someone who has struggled to like opera (slowly getting there, overcoming my societal brainwashing), I prefer the old syle of singing, much easier on the ear and more emotive, more evocative. I really love legato and melismatic singing/playing too. My question would be why does modern opera tend to favour such heavy vibrato. I even know professional musicians that really do not like excessive, always on vibrato even on vocals. Its no surprise that most casual listeners are put of by it too.
I won't say all of them favour it, some of them have the excessive heavy vibrato due to damage caused by forcing the voice to sing repertoire that your voice isn't natural to. The other people sing excessive vibrato maybe due to bad technique. So ya. It's either bad technique or damage from forcing the voice (causing wobbles to form involuntarily)
Classical music in the baroque era use vibrato rarely only as an accent, then in the romantic era up untill the modern era it became popular to use vibrato all the time... When a note has no vibrato on the violin its tone is naked and if it is off even a little it is much more apparent. Not using it is much harder.
(Coming from an instrumental historical performance practice perspective) We tend to underestimate the difference between historical and modern performance venues. The opera (and concert) halls of the 18th and 19th century were much smaller than, for example, New York's Metropolitan Opera. Modern styles were developed to convey emotion over a distance of more than 50 meters. Thus, if you hear modern opera singing in a small room or if the TV gets you close to the acting, it can seem utterly out of place and overdone.
@@ludgerstarke1017 So were the first films (silent and later): completely overdone and unnatural acting. Actors have adapted to the new media, why are singers still pretending microphones do not exist? ;P (they all use them now...so why not sing more "natural" and pleasing instead of still trying to be a human foghorn?)
I'll spin you a metaphor: "Effortless power rather than powerless effort"....the phrase is borrowed from golf. As in every realm, the key is the technique ie how is the goal best/most efficiently achieved. I'm 72 and I try to sing every day. I began vocal studies by accident in my late 20's and followed intermittently as location and finances allowed. In first "phases" technique was taught as "singing the mask". I guess I was able to do this as I was stroked and "hurrahed" by teachers...but that could have been a business decision on their part. Later, I discovered "open throat" technique basically on my own. The result was/is that I at age 72 warm-up to D 6 ( some days higher) and C 2 without loss of volume or strangulation. This is not a brag, this is an shared astonishment. I've never heard myself so I could sound like a squirrel caught in a Cuisinart. I sing coloratura parts from the Baroque as well as the Romantic canon, though some Verdi I find too heavy....not musically, but just it is plodding to my ear and I lack interest....as in most all of Wagner. My most current teacher used the term "bari-tenor", but didn't amplify and didn't believe that I had the range I described until I finally asked if I could demonstrate. I'll add to this that I heard an in-house recital of a noted college's vocal faculty...about 12 profs....and there was only one voice that I thought might have something to teach the unsuspecting student....some of whom will become poorly taught profs themselves. I heard the "yawn" referenced in footage or Garanca. I would say that "the yawn" is key in open throat singing as long as , like a shepherd's crook, the resonance seeks the "upper mask" above the brow rather than in the sinuses aside the nose. I think otherwise the sound in the "yawn" may get swallowed ( Valsalva ? method). Back to the "effort" metaphor...first teacher in England who was all the rage in the 20's on London stage with Heddle Nash, used to instruct me efforts to make a big powerful male sound, "Dear, that's not necessary....think of a bird....how small it is....and yet you can hear every note meters away"....A friend of mine who in the 50's used to do standing room at the Met on Sat matinees claims the difference in the modern day is that one used to look for seats back from the stage as those too close to gave one a headache from the volume and purity of voices of the then performers....and that today, one seeks the front rows in order to hear the singers.....This must be down to technique. I submit this as one wandering in the dark. I'm not a musician nor a performer....just like to sing though perhaps if I actually heard myself, I would cease to doing so. That's all....
I studied opera, and i love singing both art songs and arias, but i always found i enjoyed the style of older singers (Erna Berger, Amelita Galli-Curci and Dorothy Bond are a few of my favourites). There was something about their technique that felt free and effortless and i didn't know how to put it in words-- thank you for explaining so thoroughly and beautifully. Someone once said a professional is someone who makes what they do look easy. A master does not appear to struggle with the task that puzzles the apprentice. I think the modern opera community forgot that philosophy.
I find it very interesting that the old style of singing was much more in alignment with what I was taught when playing the flute classically. All the points you brought up, especially tone, legato, and vibrato, were all expected parts of a musical performance on the flute. It's curious to me that opera moved in a very different direction compared to other instruments such as the flute.
Many of the golden age singers had a much quicker vibrato, but it was tight and didn't quaver away from the pitch like many of the slow, wobbly singers do today. I find myself that I cannot sing much music that's before 1800 as effectively with too much vibrato. Mostly because the small intervals of say, a half step, the dissonances, you cannot sing them and have them heard as stressed in the phrase without singing it more instrumentally, almost like a flute or recorder.
Thank you for such an interesting video and comparison. It seems to me that the 'old' way of singing might be in many cases, Bel Canto. This style of singing emphasizes legato, clarity of vowel, and a sense that the breath is moving under the voice to support it in a very natural and holistic way. When you listen to the old singers with their wonderful ability to change dynamics and carry a long note so sweetly, with their beautiful tone, one wonders if the invention of the microphone, and the need to sing in large houses with huge orchestras, have taken us a little in the wrong direction. Still, there are many many beautiful singers these days... art is always a process. Hopefully we can learn from both the old and new, as you say, and combine it into a new style of 'painting' music.
@@baishihua You are correct, but unfortunately proper vibrato is not taught correctly. Thus Mario's comment is still valid as most opera that has been heard for decades is sung in a jarring, over the top manner.
@@thomasayresol I mean, not that I know anything about opera, let alone training. But the vibrato always sounded over the top, to me. Anyways, thanks for the response. Cheers
Thought-provoking! I was brought up on the old singers - my father loved their sound and collected their recordings. Hearing them again, they sound more subtle than the modern style, which I personally often find overwrought and bombastic. As you say, there is much to admire in these historic recordings, and much to learn.
I am so grateful for your channel! It makes so clear to me now what happened in my own singing. When I was in high school (back in the early 70s), I had a great teacher who worked with me as a baritone, but we both suspected I would eventually transition to tenor. She trained me with what I would call "BASIC (or rudimentary) Old School". She never got into a lot of "technique" other than to emphasize the importance of freedom from all vocal tension. This allowed the voice to develop naturally. After high school, I studied with a number of different teachers, all with differing views for proper singing. During that time I eventually did transition to tenor, but in doing so my voice became quite constricted as I was not able to properly make the transition in a natural way. I eventually stopped trying to sing professionally, and went another direction with my life. (That was in the 80s.) It's only been in recent years, with the advent of You Tube, and a number of channels dedicated to "old school" singing, that I've been able to understand what happened, and have have been able to start rebuilding my voice from scratch! Unfortunately, at age 66 it's really too late to do much of anything with that, in terms of any hopeful career. But it's sure nice to now be able to sing in a away that I always wanted to, but was never able! So, MANY thanks to Ziazan, and those with similar channels, that have spoken out in favor of "old school singing"!
I notice and appreciate the way you care for your own voice, speaking softly. As a new subscriber, I look forward to learning from your presentations and example.
As a 'light' soprano with little natural vibrato, I find this really interesting: and also reassuring! I've never liked really 'wobbly' voices and I actually think that for certain types of music there is maybe a trend towards the 'older' style singing that you describe. I'd be interested to hear your thoughts about Wagner, as I read once that actually Wagnerian Singers used not to have such heavy voices as the orchestra at Bayreuth wasn't/isn't actually a particularly big one - but I don't know if that's true.
Vibrato was actually considered as rather bad taste in the 18th century and before. It was to be used very sparingly and just as the occasional ornament. If you listen to someone like Emma Kirkby for example singing early music or Handel/Bach. Violins in the orchestra also used no vibrato at all. I much prefer this way of singing or playing.
@@rickjensen2717 Emma Kirkby does have vibrato just very light, usually the heavier the orchestra the more intense the vibrato as you need it to project.
This is also partly to do with getting metal strings to sound and project, for which some use vibrato. Gut strings don’t project as well but also have very different character to the later metal strings so there are other options for shaping that don’t come as naturally the metal.
I have no knowledge or skill in this area, but, to the point of the commenter above, I remember one humble yet soft and beautifully voice female cantor in my church whose vibrato at the words “oh, it make me tremble, tremble, tremble” when singing Where You There When They Crucified My Lord felt so strongly like her voice was transporting us all right to Calvary, at the foot of the cross. It was the perfect place in the music for vibrato. It was the only time I ever heard her use it.
ONe of the major 20th-century changes, that affected opera in a profound way, was the invention of steel strings in 1912. Soon gut strings were a thing of the past. Gut strings have formants that compliment the voice, and let it easily ride over the orchestra. STeel strings have a much more aggressive formant structure that can often compete against a softer, smoother timbre.
@@Intelwinsbigly I think what that person meant is that gut strings are not the standards anymore, unlike the metal strings which are, I believe, the most common now.
@@Intelwinsbigly actually, you could look it up with a orchestral supply house online, I am sure, in their offerings for sale. When I was playing violin and viola in school, civic symphonies and other string ensembles, the most common (and affordable) strings to use were either a metal-coated gut string like aluminum on gut, or a metal on synthetic core, especially on lower strings, along with a steel E string (on violin). There were silver strings, but most student or civic players couldn't afford them. Straight gut strings were rarely if ever used, and I began playing in 1975. Yes, gut strings are probably still available, but other than period emsembles that specialize in performance of Middle Ages, Renaissance, or Baroque music (also possibly RenFaire performers), they are probably rarely used.
Thanks for this! When a loud, dark, and extremely covered tone is the only goal, singing becomes (to me at least) ugly and boring. There are quite a few of this type of singer earning a lot of money today. I believe that for singing to be elevated to the level of art, there must be nuance, variety, legato, emotion, and understandable diction.
Love your enlightening analysis. I think something to keep in mind regarding tone, is that early recording techniques were unable to capture lower frequencies, so that any 'early' voice you are listening to has a treble bias.
When the vibrato is wide enough like Netrebko you're bound to hit the pitch in passing
2 года назад+3
Superlative video!!! I have many records from the early XX Century and I treasure them. My cousin is a baroque soprano and viola da gamba player and my niece an important composer in New York... I was ill and in pain and you helped me to feel better. May God bless you from frozen Patagonia, Argentina.
Very interesting! I thoroughly agree with your conclusions and think they hold very broadly true, even though it's also probably fair to note that several of the modern excerpts represent singers who have aged out of their primes by the time the recordings were made (Terfel, Alagna) or who were caught on exceptionally bad days (I still can't believe Kaufmann's dry, exhausted-sounding Manrico was recorded and released, but he does sound much better elsewhere). I think the Netrebko/Lehmann comparison is probably the most fair, and the differences are still palpable. Also, the vocal defects that come with age for some of these singers are doubtless also the result of the same techniques you're highlighting. Thanks for a fascinating video!
Well, when these records were made, Lilli Lehmann was 58, Fernando de Lucia was 60, and Francesco Tamagno was only 53 but dying of a heart condition. I wouldn’t say any of them was in their prime!
@@PhantomsoftheOpera You're quite right. I guess what I mean is that there are excerpts that show off at least some of these singers in better voice, and some of it may come down to choice of language and repertoire. Kaufmann's Siegmund sounds really quite good, for example. The younger Terfel, I believe, could hold a legato line quite well, but it also comes across better in German repertoire (Jochanaan, Wotan on at least some recordings). Arguably, neither one is at his best in Italiante music. Kaufmann's Puccini tends to sound fairly good, much better than his Verdi, but that may be a cart/horse issue: he has a 20th century technique and so sounds better singing Italian music of the 20th century? And I rather like Terfel's Falstaff, but the role is very declamatory anyway. If I had to think of a few recent-ish singers who hold a beautiful legato, I'd think of Renée Fleming at her best (e.g. in "Casta diva"), and Christoph Prégardien, say as Don Ottavio for Gardiner. His "Dalla sua pace" is absolutely gorgeous, even though Gardiner fights him every inch of the way with that HIP aggression! You've given me some great food for thought-I promise I'm not trying to be disagreeable! I love this subject, actually, and will be back to watch more of your videos.
But when it comes to Alagna, there are hardly a handful of decent-sounding recordings. He seems to be a serious cautionary tale about taking on a large and too-heavy repertoire, which is doubtless a symptom of the modern technique you're highlighting. And it's probably true for Kaufmann, too, and most of the post-Corelli tenors.
Interesting video. I definitely have some stuff to chew on. I'm glad you identified the differences in vocal fachs when comparing some of the examples. It's super hard determine causes of differences, though, when you're not comparing apples to apples. I'm not sure I agreed with your analysis of the contra alto--I know lots of people with lower ranges and classifications, but their tones is lighter. One other thing that seems absent in the video is the discussion of formants and recording methods (granted, it's only an introduction). If I'm an Opera singer recording in 1890, I'm recording 3 feet in front of the microphone, I'm going to shape my sound drastically to be more like I'm an opera singer singing chamber music--I'm going to primarily using formant 2, making myself lighter, less shouty, etc.. The clips that are depicted here of modern signers are primarily of Live at the MET where they're singing over full orchestras (with a steady performance schedule) to in-house microphones, thus bringing out formant 3, which naturally lends itself to a lot of the differences you're describing. I agree with a lot of the points and the change in taste and direction is huge (I sang a Verdi program with a tenor who was overly using his first formant to make himself sound like Pavarotti. It was awful.), but I think if you put a singer from 1890 at the MET today, the environment and recording structure would make them sound more like modern signers than the points in the video would suggest.
As a professionally trained trombonist, I have, through my training, been more and more convinced that to master my instrument, I must copy the way a professional singer sings. After talking to various virtuoso singers, they have to focus their bodies, muscles and breathing the same way I do, in order to make the ideal sound. Your video expands on many of the other parallels of what I need to do. Thanks for opening up the door to my further understanding of how singing used to be done in the past. In many ways, I see it as too bad that we have let go of such approaches and goals. In regard to legato, I have to agree with you on its vast importance. Legato, at least on the trombone, is a focus on phrases done all on one unbroken breath. To be able to play legato well on trombone is the sign you are coming close to mastering the instrument, and thus, coming closest to imitating the human voice. Thanks for your video. i am sure to come back to watch more of them.
Wow, it's amazing to actually hear the same pieces performed, side by side, and directly compare them. And I agree, I actually prefer the seeming effortlessness and general style of the earlier performances. It sounds so much brighter and more natural. Legato could maybe explained to those who don't know what it is by using an instrument like the violin. Legate and staccato are essential concepts there, and "binding" the notes together to create a flowing sound is something that you can easily hear on a violin.
I grew up listening to opera with my parents (they took me to see Birgit Nilsson in Die Walkure when I was 10!). We sometimes talked about how singers today never sound quite as spectacular as they did even a few decades ago. Your video highlighted some of those differences brilliantly.
A beautifully produced series by a lovely person with an arch sense of humor and the most mellifluous speaking voice on earth. I could listen to her speaking voice all day. I generally agree with her opinions. I would, of course, like to know what her credentials are. Mine are simply 10 years of studying voice, singing a score of small roles with insignificant local opera companies, 10 years of singing in the Washington Opera Chorus, and 50+ years of listening to singers.
Whatever our credentials, we must avoid arrogant attempts to lay down the law (e.g., This is opera…), be careful not to confuse our opinions with facts, and not assume that what we hear through old recordings is anything like what a live listener would have heard. We cannot trust verbal descriptions of certain aspects of a singer’s art, such as the timbre and especially the sheer size of the voice. Indeed, the ONLY way to judge the size of a voice is to experience a live performance. Given how our opinions today can widely differ even when recording technology fairly represents a singer's voice and art, we should not assume that we would agree with a person writing in 1857, 1657 or 1457 We must ESPECIALLY not assume that what we hear on old acoustic (pre-1926) recordings is representative of what most singers sang like in those by-gone days. Primitive recording technologies were insufficient in capturing the full range of audible sound, and so the timbre of a voice may be severely misrepresented. Check out pspatialaudio.com/acoustic%20recordings.htm and littlecornerofamusiclover.com/acoustic-recording-vs-electric-recording/ The latter suggests the recording process pre-1926 could only capture a frequency range of about 100-2500 hz. Far too little to capture the overtones that make up much of the timbre. Also remember, that until the advent of RUclips, self-produced media and digital ubiquity, only a tiny fraction of the singers performing in opera ever made it into the recording studio or radio transcriptions. We cannot know how the vast majority of opera singers (well or ill-trained) sang or what their style was. Today, we can hear and see not only the leading lights and lesser-known singers from secondary opera houses around the world, but we can also hear every singer who has a bit of equipment and the courage to present him or herself publicly. Hence, when we try to compare the “typical” singer of today with whatever prior age we deem to be golden, the comparison becomes unfair. The size of the sample now is far larger and less selective. If you were to compare the greatest of today’s singers with the “golden age” singers as preserved on record, modern singers wouldn’t come off so badly. In other words, we must avoid the sin of partisan political writers, which is to cherry pick only the facts that prove their point. Vibrato¸ I agree - it’s gotten unpleasantly slower and wider but I do not think it occurred as long ago as the presenter states. Listen to Met broadcasts from the 40s, 50s and up into the 60s and you will rarely hear an unhealthy wobble in the leading artists or comprimarii. Halls were much smaller in the old days, and now singers push for more volume at the expense of their voices and perhaps that leads to wobble. Effortfulness. This comparison between old and new may be invalid. Without seeing the performer move while singing the demanding passages, one cannot judge the degree of effortfulness. Tamagno’s voice on Di Quella Pira sounds strangled to me, and for all we can tell his body was a wad of tight muscles. Placido Domingo and James McCracken’s bodies appeared wracked with tension and effort. McCracken also sounded as if he were suffering physical torment while singing. With Domingo however, the sound and singing did not betray such great physical effort. In any case, this problem is worse with tenors than with other voices. Agility. You are probably right that singers in all fachs were required to have greater agility 100 + years ago. However, you have cherry picked Anna Netrebko, who is widely criticized as having sub-standard agility. Can you find no leading sopranos today who sing with much greater agility. In the tenors, we have in recent decades had many singers (Florez, Brownlee, Gimenez, Rockwell Blake) who can fully execute florid passages with ease and accuracy. (You might use Hermann Jadlowker’s recording of Fuor del Mar as a stunning example of agility in a voice that also sand Otello)
14:40 how did you know I needed a moment? This is the second video of yours that I watched and I noticed that I prefered the sound of the old opera, but listening to this piece... Never made someone singing me cry, but this touched me so deeply. I love your video's and that you speak out about these amazing techniques of the past
I'm sort of an opera newbie. I liked your discussion of legato. I have a recording of an opera where one of the singers sings so smoothly even when she makes big jumps in notes that it makes me think of water flowing. I love that sound! Few other singers sound so smooth.
Gosh! That was wonderful to listen to the comparisons! One of the reasons, I would value an opportunity to travel to the past, would be to REALLY hear how our contemporary performances sounded in comparison. In opera and symphonic works! Thank you so much 🤗💓
What a treat to discover your channel! In the late 60's I was the lucky recipient of 78 records, mainly opera singers from the 1920's: Lucrezia Bori, Amelita Galli-Curci and of course Caruso. All other singing in my studies and my music life had this standard to live up to. Indeed, their approach was radically different but not until much later on did I get an explanation. This came in the treatise on singing by Cornelius Reid "Bel Canto" and later on, other books by him. He pointed out that much of the modern singing (the book having been written in the 50's) had the same heaviness, lack of color but also not really being on pitch resulting from undue pressure (same with wide vibrato) and "effort". In the 90's I was privileged to study with Solomon Khromchenko from the Bolshoi, by then outside of Russia. He himself studied with a Bel Cantist, Nina Dorliak (sp?) who in turn was in Paris before the Revolution. He himself was a light tenor (in America we would say "Irish" tenor) with an engaging sound and limpid high notes. He kept his voice pristine into his 90's. Tenors as a rule lose their voices quicker than sopranos when they insist upon those high C's "in petto" (which Rossini himself didn't like and make me grimace). The point about good things, fine food and wine, for instance, if one doesn't have a point of reference, one might think that Three Tenors are just great (even though their combined vibrati are really cacophonous) and that a sweating singer or pianist emoting gives better quality music. It is interesting you chose the Rachmaninoff concerto for the opening. He himself was a model of restraint at the piano. Singing itself can be the "Don Fatale", the fatal beautiful gift (cited above) that can make or break a person.
This is very thoughtful. And your point about Rachmaninov is interesting, because he wrote about what he owed to Chaliapin: the great singer's subtle use of vocal colour (and microtones) inspired Rachmaninov's writing and performance. Not the first pianist to have been fascinated by a singer, of course (Chopin trying to emulate Pasta, for instance)! but subtlety rather than bombast is rare as a griffin's feather...
So interesting. Thank you. I think the older style might appeal more to the younger and uninitiated audiences that opera needs to attract these days to financially survive.
Thank you for this wonderful channel! As an oboist, I can agree with so many things, especially on the subject of color and dynamics. During our studies we learn that all tones should sound as equal as possible at any volume. What a waste of opportunities... So many colors are possible on the oboe in particular and I love using them! Apart from the fact that the heavy, dark tone in superfast tempo that is common today is completely out of place with the light-sounding and clear baroque music. Finally I quit orchestra playing and do my own thing.
Wouldn't it be interesting to hear a similar comparison of current vs older styles of oboe timbre? In that case I'd argue in favor of current approaches.
As you speak of the lack of audible or visible effort, the term, "impressive" is an interesting choice of words. Very rarely is a display of effort accurate to the moment in the story, and powerful passions are not shown by a display of effort. Nineteenth century voice/expressive movement/acting/art teacher Francois Delsarte spoke of singing having the goal to move the audience, rather than impress them. I teach all my students these principles that you are discussing here. All of them develop an appreciation for the sound and musicality of the earlier singers. I am very happy to see that there is now a trend to notice these differences and maybe some of these qualities can return. On the subject of the constantly dark color of the modern era, it is as if the youth of many of the characters in the stories is left behind, but it is a mental part of their being. The lovers are young, and brightness sounds young, and leaves room for darker sorrow if they come upon heartbreak. Theater is still theater. Thank you for creating this. I hope that it awakens the ears of many future singers.
I discovered your channel about a year ago, at the age of 26, and I want to just thank you for making this channel and for everything you're trying to achieve. I have been a musician and music lover since the time of my very first memory, and discovering this perspective you put forward here and these old records has been nothing short of a revelation. These videos were the starting point which has sent me down a path that is in the process of changing my life, considerably for the better. (Though I am less able to tolerate bad singing, but it is a small price to pay) I have never been more creatively inspired, or excited by where music will take me next (which really is saying something). I cannot thank you enough.
What a wonderful documentary! Full of knowledge and accesible for people that, like me, are not able to distinguish the opera qualities as the so beautiful hostess. Thanks.
I'm so glad to have found your channel, its the first time i hear about these differences in styles from anyone but my mother. She explained to me that she studied an older traditional Italian style/technique and 'her' opera doesn't agree with the majority of current conductors and artists. Growing up with her selection of artists and her singing, spoils turning on the TV and taking in the 'incredible' performance broadcasted. Most performance will either not catch my interest or straight up irritate me. So it was a pleasant surprise to find a channel showing bits of performances which actually reach me, after i had already given up on anything other than my moms reccomendations. I will definitely do her a favor in recommending this channel. Also ill try my best to digitize her old studio recordings, i doubt it will take convincing to have her put them on RUclips. Maybe there's still an audience for her slightly out of fashion style XD
This is fabulous. I love the calm, unhurried presentation, which makes the comparisons that much more devastating for the current crowd. The recordings are extremely well chosen. The one that shocked me the most was Netrebko vs. L. Lehmann, the latter in her 60s no less. The only comparison that I thought was a bit unfair was of the Boheme duet. That Melba/Caruso recording is probably the greatest operatic recording ever made, featuring the greatest vocal technician on record (Melba) and the singer who single-handedly (single-throatedly?) set the standard for tonal beauty for the next 100 years. No one can compete with that.
I don’t see why we shouldn’t try to compete with that, actually. There may well be a Melba and a Caruso around today, and with the same training they can be as great.
@@PhantomsoftheOpera You know, you're right. I withdraw my objection. We SHOULD use the best as our standard. I listen quite frequently to this recording, and to Melba more generally, in order to improve my own tone and phrasing (I play violin). And yes, there are obviously talents today who could be great if trained properly. If Kaufmann had learned real technique, he might actually have become a good singer. His handsomeness must have been a great seducer, undermining his efforts. But even there, we have a counterexample - Corelli. He looked great AND he could sing (far better than Kaufmann, at least). Well, dear Ziazan, please keep up the awesome work! The world of music needs to hear your message.
This was lovely. Being somewhat versed in operatic matters, this impressed me still for its structured presentation, great production script and materials. Plus…you look lovely! Wished we lived closer😢
This was a lovely breakdown. Lots to think about. I recall an interview with David Gilmour, guitarist of Pink Floyd, in which he said he tries to make his guitar sound like an opera singer's voice. He railed against excessive vibrato (it is very easy on an electric guitar), and made an observation I've always liked. Vibrato sounds best when it starts with a pure tone, then adds colour in a controlled way. Hit the note, hold it, then give it a delicate shake that works with the rest of the music. In terms of brightness, it's a matter of taste, but it can also be a matter of venue. I once directed music for a play whose venue was to be a theatre with something in the range of 1000 seats, much bigger than our group was used to. After a rehearsal at the venue, our lighting guy mentioned that he couldn't really hear the words from the back. I gave it some thought and realized that it wasn't an issue with volume, but that many of my (rather young) singers were doing that thing you're first taught: making a round "o" with low jaw to get a nice, dark sound. Very admirable, good technique, approving nods from music teachers, sounded great in the small practice rooms. But for whatever reason, it translated poorly in that hall. So I had them try the "wrong" thing, look up and really smile while they sang. The idea was to brighten up the tone... there was almost a mutiny!... but in terms of clarity, it worked! We got rid of the exaggerated posture before performance, but kept the brightness, and I think the show was much better for it.
As a person who is just getting into opera and discovered it by chance, so glad to have you to guide me and tell me things it's so much fun! This is entirely different from my image of opera. I'm not gonna lie...it felt kind of intimidating when I first started listening and didn't really know who to ask about stuff and learn to appreciate the art form. After watching this video I feel like a whole new world has opened up! Thanks a bunch now it feels a lot better to understand why the modern opera sounds a little unpleasant to my ears I was surprised by some of the differences! Quite shocking! Thanks again! :D
It is about time someone pointed out a few home truths about singing! The Old School singer sang with consistent focused tone and how they got this was something to do with how they used their vocal cords.
I think this is why I love gospel music now. Grew up obsessed with opera, and learned as much about my voice as I could. Fell in love with rnb and gospel and now I’m fascinated by cord closure, melisma and pentatonic scales. 🤷🏼♀️ In church they call it flat footed singing. Rooted, clear flowing sound
This has been such a beautiful experience! Thank you for sharing. The vibrato thing is so obvious for me, I was part of a choir for 10 years and the choir singing demands to control the vibrato to the max so the sound of all the voices together is clear, that's why we "hate" vibrato also when opera choirs sing choir repertoire it sound odd to me, I prefer a true choir even amateur to a pro opera choir most of the times.
I always tell people to listen to older recordings if I were to recommend an opera to listen to. The quality may be a bit muddy, but the wonderous singing and instrumentation shines right through. Joseph Keilberth, Furtwangler, Zillig, Kempe, and Hans Knappertsbusch have some amazing post-war Wagnerian recordings.
I work in violin restoration and I’m always exploring how I hear sound and refining my understanding. We constantly make parallels to singing, but few actually listen to singers. I’m still learning to understand much of the older techniques, and I learned a couple things. Thank you!
I don't know how far you can generalize from the old recordings. As a kid I had a 78 rpm recording of an operatic singer, perhaps recorded in the late 30s, whose vibrato on long notes was so extreme and so impressive to me that I used to slow the recording down to 16 on my record player just to listen to its wild variations. Wish I knew who the singer was.
So much agree with you. But that’s all over. If you listen to old violin pieces, they had such a different technique. It’s a piety that we loose the good old things and get a “happy face” because it’ new , it’s progress. Is it? Or just shortening a path? The bread when I was a kid was way better than it is today. Why? Because it would cost someone’s time. It was made with time and knowledge of eras. Well done! Thank you for bringing up this topic!!
Isn't there also a difference in how we perceive things from the past? Of course when it is really long ago, we tend to think that people where a bit silly, and not as smart as we (about the pre-historic men a lot of people think so) But anything from recent past we tend to behold with nostalgic and loving eyes. On top of that the sound quality of old recordings have a very specific sound, wich surely add to how we think and feel about those voices. And a third aspect is the difference in society and how people interacted. Also the stage performances themself where perceived different than we do now, we live in a music invested society, music is everywhere. That shapes how we experience music. So besides noticable changes in how the music is sung, there can be more aspects why we perceive these old recordings the way we do, which maybe cannot be unraveled from the singing techniques. Very interesting video!
What an interesting view on singing technique! I appreciate what you are saying: modern opera singing is very different. As a young boy I listened to the stacks of 78 rev opera recordings that my great grandfather must have bought early in the 20th century when he came into money. That sound determined my starting point, when I listened to opera in the sixties and I found modern day singing quite strange and different at first... Today I sing a lot of folk music, like songs from Georgia (the country in the Caucasus), where the techniques have not really changed much over time.
I appreciate the subtle everything from the older recordings. And now in the era of Opera in the movie theater, subtlety is dead even though you would think that such a venue would facilitate that.
The Rachmaninoff as the background music in your intro is perfect. ❤️👏 Your insights and commentary are informed and well presented. Keep up the good work!
I have no problem with the ‘yearning for a ( imho ) mythical “golden age.” Of course it also has a certain “cognoscenti elitism.” As all arts singing evolves. It’s also important to be aware of the recording processes of old, one RUclips channel that liked to avow nobody could sing after 1920 and used examples of “vibrato” which was actually produced by the wow and flutter of the limitations of the speed stability of the equipment.
Quite interesting to compare this to instrumental techniques too, for example you would hear old recordings with violin or cello cantilenas with little or no vibrato, something that is unthinkable today! And the aspect of effort, these days it's really important to put on a show, and it's called "artistry", a sign of free and relaxed playing. Sure, you need to be free to be able to do that, but I feel the aim is way to often to impress, rather than to move peoples' hearts. It's such a relief to see someone like Horowitz, who had no unnecessary movements, but that's also something from days gone by...
It's almost the end of June, 2022, and I've just happened upon this video. I've just subscribed. When I was a teenager, I collected a few 78's from a local 2nd hand and antiques store. I'm amazed that some opera singers had such powerful voices that punched through the primitive recording technology of the late 19th, early 20th century. The old recordings have an almost ghostly quality about them, which adds to their beauty. Still, I wonder how even more marvelous those old voices would have sounded if the recordings were digitally remastered and "cleaned up". One distressing result of old recording technology is occasionally, a soprano, alto or contralto will "hoot". Not very flattering for the singer. I've learned from several sources that true art must look (and sound) effortless. For an example, in the geisha ("arts woman") world, an older geisha is most admired because of all the years of experience that allow her to be more effortless in her poise and the arts she uses to entertain.
If I remember well the improvement training my grandfather (Oreste Lollini) was giving : in the past there was so much more work, so much more hours of repeating the same phrases again and again, the result is that with modern singers we can feel that they try hard, while the singer of the past outputs the performance as a flow and it looks effortless, it sounds more natural, focusing more on the acting part of the singing more on the MEANING of the scene and words so it gives chills and make the audience cry. This specific trait can also be heard on the piano, and seen on ballet dancers.
The Legato example is so characteristic of older singing. I find even in violin playing, when there is glissando between each note SO much more emotion is expressed out of a melody line. Instead of simply playing each note separately which produces an almost computerised sound.
I love the part saying for the effort to not be shown, my teacher was trained very classically in violin, even refused to perform behind stevie wonder because she already had a rehearsal to conduct practice for my high school musical of Miss Saigon. She used to clock us all the time in orchestra if we made of effort noticeable. She says in a sense it makes you look like a show off, or in a sense trying to milk the moment. But then again I preferred her harsh tactics than my other teacher who would literally throw pens for mistakes. Either way great teacher, even with my mediocre skill she whipped me in shape in time to play some of the most fantastic and intense music ive ever played at a high school level, was even more grateful to be one of the best high school orchestra and symphony in the state of Michigan!!
Thank you for the video and invitation to discuss these concepts! I appreciate all of your presentation here (and this is not at all to discount the hypotheses you are presenting), but as an experienced classical singer and someone who understands recording techniques, a few of the big questions that come up for me when considering historical recordings is a) what overtones are missing, since the recording medium couldn't reproduce the whole spectrum b) what vocal compromises may have been asked for by the recording engineers c) I often hear much quicker spin in so many singers of the early recording eras ("Rossini-singer" type vs. heavier fachs) than today, and d) performance spaces are *ridiculously* huger than historic houses, so naturally the technique has morphed to accommodate that sad reality. I lament with you especially the unvaried tone usually asked for by teachers. When I coached with Rockwell Blake, he was keen to point out Garcia's charge to use both chiaro and oscuro tones. I recommend this to my students as well.
I adore your dive into the 78s… it's sad that so many have been left to fester away, unloved and forgotten. A treasure trove of music that is of no interest to the likes of Apple iTunes and such but which deserves a far more lasting archive. I wish I had come across your channel earlier, but it looks like I've got plenty to catch up on. 😁
I must comment on this! As someone who is not musically 'literate', can't read music, just a lover of almost everything musical since childhood, I've become a fan by listening, and to modern-era voices. I'm fascinated however by what you're saying. My one live performance was a visit to a recent Houston performance of Turandot with utterly bizzarro staging, so weird it was difficult (but not impossible) to just enjoy Puccini's music and singing. Thank you for being so fine a communicator, and for the amazing content and continuous creativity in production.
These explained operatic techniques will sure enhance appreciation of many operas... Thank you for the meticulous comparisons contained therein, they are treasures! 👍
Tthis is really fascinating . How many long lived singers commented .I'm aware many singers like Maria Malibran so famous during her time while others Romantic Era born singers lived long and recorded but late after their voices if not unfundamental techniques changed. [Netrebko is not shown here on a good night. Messy runs and intonation hardly perfect .I've heard college sopranos sing this cleaner and more stylishly]. The same "technique "thing happened in instrumental music .I know from the long documented history of recorded piano and violin music . I believe heavy vibrato (films as recent as the 1950's show on piano Kempf,EdwinFischer actually shake their wrists deep in the keys.I just found Godowky and Hofmann fragments from the 1920's and 30's but little can be seen.I must research like you to discover what I believe to be the case. Pianists still do this .Violinists have learned not to use a lot of vibrato.Old Joachim recordings show what was expected in the 19th century and was desired)became an old-fashioned thing tied to cheap sentiment. Noone wants to hear this now! Even the farmers from the provinces would laugh at an old Viotti or Schhedrin contemporary work played in this fashion. However , hear pianists born 1830 to 1890 and though there was a shift between Anton Rubinstein and his students,the Liszt students,DePachmann around 1930 the recordings show a new respect for text. Schnabel for one famously led the movement. Here you tell of something similar : I believe it was a cultural shift primarily . Kreisler Hubermann and other strict Germans if not the Viennese and Eastern Europeans also dont use glissandi in the same way. This is apparent even in commercial pop recordings of the 20's and 30's by the 40's it ws becoming declasse . I hope to learn much from your highlighting of the subject
Thank you for your great effort in creating this channel. Finally here's someone that tells the truth about the problem of modern day opera over~singing! I am a classical singer myself who loves opera and art songs equally. There is a very poor trend of singing with a lot of effort, and darkening one's tone, also a temptation to sound bugger than what one is naturally born with. I am fortunate that my teacher is from the old school who despise all that. Netrebko sings Non MI Dir really makes me cringe, btw 😅 I am curious about your thought on Maria Callas.
@Gary Allen totally agreed 👍 she's a very lucky person I guess. She doesn't always sing badly, but she sings things that are too heavy for her, the wobble tells all.
Yes, things HAVE really changed in 100+ years. They say that the bel canto tradition died with Pavarotti which isn't totally true, there are still singers who sing like the late greats, but they are few and far between. The reasons are based on what you mention in this video. Today singers are very concerned about starting a career by the time they are thirty and are told they're washed up if that hasn't happened. Going along with this, voices, especially the heavier instruments, are not given the time to develop, which in some cases might take many years. These singers are pushed into rep they aren't ready for or may not be suited for. That being said, I think most professional opera singers today are singing a fach or two heavier than what they should be, thus they resort to manufacturing a bigger, louder sound which causes the huge wobble you hear in the vibrato, sacrifices dynamics, agility, causes loss of high notes and in general shortens the life of the instrument and the singer's career. Leontyne Price said throughout her career that she was a lyric soprano and was very careful to stay within a very specific repertoire. I saw her in recital when she was 68 and her singing was glorious. I worked for a while with a fantastic teacher in NYC named Fred Carama who teaches what I would call a very pure Bel Canto technique that relies on low breath support and a free larynx that is allowed to move up or down as the music requires. (I hope that last statement makes sense.) He taught the American dramatic soprano Lise Lindstrom who is currently known for her portrayals of Turandot, Elektra, Salome, Brünhilde, etc. I had the pleasure of singing in the chorus of a Turnadot she was staring in and her singing was stellar! It was such a lesson and privilege to be able to stand on stage and watch her every night! It's a very free, resonant sound from top to bottom. It never sounds taxed or strained or worn out. She is amazing.
Another characteristic you could list would be how the older style could incorporate flexibility of tempo -- we hear some of this in your final example; another would be to compare one of Enrico Caruso's recordings of "La Donna E Mobile" with e.g. Luciano Pavarotti's.
I am just a guitar player writing songs and singing like a cowboy (some might say like the cow), so this deep information about singing as an art is very helpful even for the simpler presentation of songs. I learned more about Quality in singing, and projecting a deeper Emotional impact in a song.
Thank you!!!! My daughter is studying opera at University of North Texas. Even though I have a music background, I could not comprehend what was meant by bel canto. Your explanations and examples give me a better grasp of opera and bel canto.
Wow! What a great channel. I love opera and I love Anna Netrebko but after hearing these recordings I do think that the old technique sounds better, and the key aspect is it sounding more natural and effortless. Also I've always caught myself thinking that oftentimes opera singers sound slightly off key, but I thought that since I'm not an expert I must be wrong. But these recordings sound so clean. Anyway, thank you, such a treat!
Precisely! I always think they are slightly off pitch, usually sharper than they should. Maybe its just my lack od training and knowledge, but it really bothers me. Also, with modern opera I often have trouble distinguishing the melody because of the exagerated vibrato that is just not pleasant anymore
Sharp is good. It is to avoid going flat. Slightly sharp is exactly what should be aimed for. Always push slightly sharp to avoid it dragging down over a time period like choirs often do unaccompanied.
Legato is essentially warbling as a bird does - yes it is exquisite. Thank you 🙏🏽 for taking us through a very concise thorough and easily pleasant understanding of the triumvirate of craft, art, and industry of opera as well as historical aesthetics. An arduous endeavor presented effortlessly. 👏🏻 bravissimo.
My new favorite quote: "Let none of this effort be visible in your performance - there must be no sign of concentration, exertion, or tension. All must be free and natural, for the true art is that which conceals the labor that produced it." Thank you so much for your brilliant presentation.
BassetHoundTrio It’s perfect, isn’t it? It should be on the wall in every studio!
BassetHoundTrio ... thank you for the quote. And pardon my ignorance, but who was it that originally said that?
@@artdanks4846 In the video, the citation credits nineteenth century dancer. Enrico Cecchetti.
@@BassetHoundTrio Thank you!
That was also the ideal in Eur. painting till around the turn of the 19th-20th c. when modern art began to make its appearance. Through most of the 20th c
I think the thing I love most about older opera is that I can actually UNDERSTAND what they are sining. Without the effort, the vibrato, the extras, I can hear the words.
I agree 100%! I can't even understand opera in English, and it's my native tongue! They focus so much on singing that they forget about the theatre!
Thank goodness for the subtitles. I am very familiar with Vissi D’arte because I sing it, and I can’t understand one word they are singing when I go to the opera (seen it twice: Dallas and Munich), and I KNOW THE ITALIAN WORDS!
OMG! That moment when Fernando de Lucia sings that epic line so softly! Love it!
As someone who also sings and acts myself, I really enjoy the old-school techniques of the past because I learned a lot more about proper projection, clearer tone, long-flowing legato, and rock-solid coordination between head and chest voices. After all, the greatest takeaways I have had in my training as a singer when I was a teenager is to never sing nasally or throatily and to enunciate clearly. The voice is an asset to be constantly nurtured with good technique and abundant clarity. It is never meant to be taken for granted. Yes, I do have my imperfections, and I am very aware of them. However, I have always remembered the foundations of good singing thanks to channels such as yours and many other channels that promote legitimately good singing. Cheers, Ziazan!
Thank for putting together this discussion and organizing the material and points well. As a recording engineer for 50 years, I would say the old recordings were trying to capture the sound very differently than the modern counterparts. The many limitations of recording bandwidth, lack of amplification, and limited dynamic range of the equipment, the recording engineers at the time were trying to maximize the abilities to the medium to present the singer's voice as close to in person. This largely meant small rooms and the singer standing close to the recording horn with the sound energy and vibrations directly cutting the groves in the record master.
In modern recording with much more flexibility, a lot of your samples were like record live, in situ on stage, with an attempt and recreating what the audience may have heard in the middle of the hall. One thing mostly absent in your old recording is natural or otherwise reverb, since the singer was so close to the horn, and the engineer likely was not interested in ambience. I can not say but the demands of the old recordings may have affected the delivery as well, to make a stronger and more articulate recording. Most singers today, expect the engineer to adjust to their style or environment and not the other way around. In my opinion the technology of sound recording and reproduction has greatly affected the styles of music, since it creation. For example sound amplification promoted the change from big bands to small and lest costly combos, The 6-transitor radio in the early sixties promoted rock and roll and less dynamic range so radio stations had further reach and large audience.
Thankyou for this knowledgeable and interesting analysis . As a non-technical person i have always felt that the old acoustic recordings (much as I love them) had many limitations. Thinking of sound as circles in a pond , the trumpets directed at the singer only captured the centre of the voice, a deal of colour and vibrato being lost. I have also read that they often sang at less than full strength , not only because of being in small rooms, but also to avoid "blasting", when the volume created too violent a vibration in the needle that was recording directly onto the wax.
Tempo was also very important as they sometimes were forced to sing at breakneck speed in order to get the whole aria onto a standard wax cylinder.
All these things make it very difficult to truly compare modern recordings with those of the late 19th and early 20th century. Its so frustrating (!)
Great insight! I would add that when listening to recorded music from the mid-1930's back, it takes a while to acclimate your ears to the sound the technology was able to capture at that time. For example, if you listen to Edgard Varese recordings from the 1920's it is really amazing how much they were able to capture with such limited recording technology but you need to give your ears time to adjust. We are all "spoiled" with the much more clean audio of the 1940's - 1950's and beyond. It also goes beyond just music and involves film sound as well. This all contributes to a bias we have as listeners.
Still the amount of high-level singers was a lot higher which is a key thing
How wonderful! The opera singers of the past did not scream - it is so refreshing to not hear so much vibrato! I think we should go back to interpreting these works this way! What a breath of fresh air :)
She is being very selective with her analysis here. The general standard in the golden age was more vibrato not less, and often much faster vibrato which is considered to be undesirable today. Caruso was criticised for his lack of vibrato, he wasn't part of the golden age tradition, he was a revolutionary singer who established the more shouty version style that was taken up by Melocchi which emphasised vibrato and Bel canto less in favour of drama. If you want the actual pre melocchi 19th century standard you need to listen to Bonci and the sopranos of the day. Their singing was very stylised and had constant strong fast vibrato that was by 1940 considered affected or goat like .
There are more singers than ever in the world today but the general top singers today are shouting less and far more restrained than the singers following caruso until about the 90s where the emphasis was much more often on versimo impact and ear splitting notes. Kauffman is extremely restrained in his singing, more often he is criticised for that than shouting.
@@raphaelhudson this is very interesting and I have to agree, I hate when people say that today singers shout more, I believe the evolution (means changing) of singing is something natural, art in general most change with time if not it would be dead, I believe is not better or worse is just different. Once preferences are other matter. (I agree that many great singers of the mid/late XX century were loud and sometime sounded like shouting)
@@aifar Yes it is not that I dislike the more aggressive traditional approach, I studied with some famous Melocchi tenors myself. But to say it was easier is misconceived. Nobody in the golden era except maybe Gigli could achieve the dynamic and tonal control Kauffman does - and Gigli was a higher voice so it is not a fair comparison. I really dislike how singers tend to put themselves in one camp or the other of thinking there is one way and the other way is terrible. That is not at all true. Del Monaco would bring down the house; so does Kauffman today. For different reasons though, Del Monaco was visceral and direct and exciting, Kauffman on the other hand is capable of artistic feats no Melocchi tenor ever dreamed of. They are both heroes to me
@Ponyboy I have to disagree, but everyone in entitled to their own opinion. Saying that today singers have no technique for me is a bold statement. But if you prefer what you may have never experienced live is fine ( I don't know how old are you) I respect that.
Speaking as someone who is old enough to have seen live the greats of the immediate post war era, eg del Monaco, Corelli, di Stefano, Bastianini, Siepi, Callas, Tebaldi, Nilsson, Barbieri, Simionato and many others, all I have to say is that I gave up going to the opera around 10 years ago having despaired that I was ever likely to hear anyone again who sang with a free and easy sound rather than the new strangulated “manufactured” sound favoured by
today’s singers. I became tired of hearing the goat-like sounds and looking at the exaggerated acting (to compensate for the lack of proper singing technique) of today’s “stars”. It saddens me to hear the divine music of the great composers butchered and destroyed by badly trained singers who take little account of the composers’ markings on the score. Try following the score while listening to today’s singers to prove this. It is painful to sit listening to some of today’s stars and hold your breath waiting to see if they will make the next high note or cheat by avoiding it. Or worse still transpose the whole thing down so that they can make it! A few of them started off with reasonably good techniques but then developed ridiculous mannerisms to compensate for their inadequacies. And last of all what has happened to the proper mezzo and contralto voices? They have disappeared. Neither of the two mezzos in your example above (Garanca and di Donato) are what I would classify as mezzos. They have no lower register to speak of. They lack the right timbre for a mezzo.
Having just viewed this video as a newcomer to your channel, I congratulate you for the educative structure of your presentation, for the ardor and gentility of your approach, and for the fair-minded selection of performances, “live” and recorded, which you utilized. On a personal note, I was delighted to hear a portion of the 1928 Ponselle-Pinza recording of “La vergine degli angeli.” I am Rosa Ponselle’s biographer (for Doubleday in 1982, and Amadeus in 1997), and had the privilege of listening to most of her recordings with her and noting her reactions to them. Again, my sincere thanks for such a splendid video presentation!
Thank you so much! Your books have been very helpful in my research. I would love to ask you a couple of questions, if you don’t mind? You can email me at operaphans@gmail.com
I think I could do a better transcript of that record now. It’s so wonderful, and I love Pinza, too. I can’t really capture the effect of hearing them on my EMG gramophone, but I think I’m getting closer to capturing the complex tone it recreates, so she doesn’t sound so much like she’s singing from inside a box, like on most transcripts!
I have to say, as someone who has struggled to like opera (slowly getting there, overcoming my societal brainwashing), I prefer the old syle of singing, much easier on the ear and more emotive, more evocative. I really love legato and melismatic singing/playing too. My question would be why does modern opera tend to favour such heavy vibrato. I even know professional musicians that really do not like excessive, always on vibrato even on vocals. Its no surprise that most casual listeners are put of by it too.
I won't say all of them favour it, some of them have the excessive heavy vibrato due to damage caused by forcing the voice to sing repertoire that your voice isn't natural to. The other people sing excessive vibrato maybe due to bad technique. So ya. It's either bad technique or damage from forcing the voice (causing wobbles to form involuntarily)
Classical music in the baroque era use vibrato rarely only as an accent, then in the romantic era up untill the modern era it became popular to use vibrato all the time... When a note has no vibrato on the violin its tone is naked and if it is off even a little it is much more apparent. Not using it is much harder.
I agree, it is grating on the ears.
(Coming from an instrumental historical performance practice perspective)
We tend to underestimate the difference between historical and modern performance venues. The opera (and concert) halls of the 18th and 19th century were much smaller than, for example, New York's Metropolitan Opera. Modern styles were developed to convey emotion over a distance of more than 50 meters. Thus, if you hear modern opera singing in a small room or if the TV gets you close to the acting, it can seem utterly out of place and overdone.
@@ludgerstarke1017 So were the first films (silent and later): completely overdone and unnatural acting. Actors have adapted to the new media, why are singers still pretending microphones do not exist? ;P (they all use them now...so why not sing more "natural" and pleasing instead of still trying to be a human foghorn?)
I'll spin you a metaphor: "Effortless power rather than powerless effort"....the phrase is borrowed from golf. As in every realm, the key is the technique ie how is the goal best/most efficiently achieved. I'm 72 and I try to sing every day. I began vocal studies by accident in my late 20's and followed intermittently as location and finances allowed. In first "phases" technique was taught as "singing the mask". I guess I was able to do this as I was stroked and "hurrahed" by teachers...but that could have been a business decision on their part. Later, I discovered "open throat" technique basically on my own. The result was/is that I at age 72 warm-up to D 6 ( some days higher) and C 2 without loss of volume or strangulation. This is not a brag, this is an shared astonishment. I've never heard myself so I could sound like a squirrel caught in a Cuisinart. I sing coloratura parts from the Baroque as well as the Romantic canon, though some Verdi I find too heavy....not musically, but just it is plodding to my ear and I lack interest....as in most all of Wagner. My most current teacher used the term "bari-tenor", but didn't amplify and didn't believe that I had the range I described until I finally asked if I could demonstrate. I'll add to this that I heard an in-house recital of a noted college's vocal faculty...about 12 profs....and there was only one voice that I thought might have something to teach the unsuspecting student....some of whom will become poorly taught profs themselves. I heard the "yawn" referenced in footage or Garanca. I would say that "the yawn" is key in open throat singing as long as , like a shepherd's crook, the resonance seeks the "upper mask" above the brow rather than in the sinuses aside the nose. I think otherwise the sound in the "yawn" may get swallowed ( Valsalva ? method). Back to the "effort" metaphor...first teacher in England who was all the rage in the 20's on London stage with Heddle Nash, used to instruct me efforts to make a big powerful male sound, "Dear, that's not necessary....think of a bird....how small it is....and yet you can hear every note meters away"....A friend of mine who in the 50's used to do standing room at the Met on Sat matinees claims the difference in the modern day is that one used to look for seats back from the stage as those too close to gave one a headache from the volume and purity of voices of the then performers....and that today, one seeks the front rows in order to hear the singers.....This must be down to technique. I submit this as one wandering in the dark. I'm not a musician nor a performer....just like to sing though perhaps if I actually heard myself, I would cease to doing so. That's all....
hi, have you ever thought of taking lessons?
I studied opera, and i love singing both art songs and arias, but i always found i enjoyed the style of older singers (Erna Berger, Amelita Galli-Curci and Dorothy Bond are a few of my favourites). There was something about their technique that felt free and effortless and i didn't know how to put it in words-- thank you for explaining so thoroughly and beautifully.
Someone once said a professional is someone who makes what they do look easy. A master does not appear to struggle with the task that puzzles the apprentice. I think the modern opera community forgot that philosophy.
@Gary Allen Ah---you have enormous pleasure ahead....................!
I find it very interesting that the old style of singing was much more in alignment with what I was taught when playing the flute classically. All the points you brought up, especially tone, legato, and vibrato, were all expected parts of a musical performance on the flute. It's curious to me that opera moved in a very different direction compared to other instruments such as the flute.
I have always complained about exagerated vibrato because it muddles the pitch. Good to know I am not alone. Thanks.
It oscillates out of it
Many of the golden age singers had a much quicker vibrato, but it was tight and didn't quaver away from the pitch like many of the slow, wobbly singers do today. I find myself that I cannot sing much music that's before 1800 as effectively with too much vibrato. Mostly because the small intervals of say, a half step, the dissonances, you cannot sing them and have them heard as stressed in the phrase without singing it more instrumentally, almost like a flute or recorder.
The frenetic vibrato is hell on my ears and I can’t believe it’s good for the singers’ voices.
RUclips served this up unexpectedly. Such a delightful surprise! Please more on this topic as promised.
I never heard Fernando de Lucia before - MADONNA! Thank you for that!
Thank you for such an interesting video and comparison. It seems to me that the 'old' way of singing might be in many cases, Bel Canto. This style of singing emphasizes legato, clarity of vowel, and a sense that the breath is moving under the voice to support it in a very natural and holistic way. When you listen to the old singers with their wonderful ability to change dynamics and carry a long note so sweetly, with their beautiful tone, one wonders if the invention of the microphone, and the need to sing in large houses with huge orchestras, have taken us a little in the wrong direction. Still, there are many many beautiful singers these days... art is always a process. Hopefully we can learn from both the old and new, as you say, and combine it into a new style of 'painting' music.
Just found your channel! Glad to see you are still uploading. I'll be watching. Thanks for the amazing work and greetings from México 🌹.
I always thought that opera vibrato was very jarring, exaggerated and over the top. Thanks for this. You deserve way much more subscribers. Cheers!
Incorrect vibrato (wobble, tremolo, etc.). Nowadays it is being trained improperly (like many other voice components).
@@ErfeanFalcorck I gave up on vocal training for this very reason.
No, incorrect vibrato is very jarring, proper opera vibrato should be pleasing and fitting.
@@baishihua You are correct, but unfortunately proper vibrato is not taught correctly. Thus Mario's comment is still valid as most opera that has been heard for decades is sung in a jarring, over the top manner.
@@thomasayresol I mean, not that I know anything about opera, let alone training. But the vibrato always sounded over the top, to me. Anyways, thanks for the response. Cheers
Thought-provoking! I was brought up on the old singers - my father loved their sound and collected their recordings.
Hearing them again, they sound more subtle than the modern style, which I personally often find overwrought and bombastic.
As you say, there is much to admire in these historic recordings, and much to learn.
I am so grateful for your channel! It makes so clear to me now what happened in my own singing. When I was in high school (back in the early 70s), I had a great teacher who worked with me as a baritone, but we both suspected I would eventually transition to tenor. She trained me with what I would call "BASIC (or rudimentary) Old School". She never got into a lot of "technique" other than to emphasize the importance of freedom from all vocal tension. This allowed the voice to develop naturally. After high school, I studied with a number of different teachers, all with differing views for proper singing. During that time I eventually did transition to tenor, but in doing so my voice became quite constricted as I was not able to properly make the transition in a natural way. I eventually stopped trying to sing professionally, and went another direction with my life. (That was in the 80s.)
It's only been in recent years, with the advent of You Tube, and a number of channels dedicated to "old school" singing, that I've been able to understand what happened, and have have been able to start rebuilding my voice from scratch! Unfortunately, at age 66 it's really too late to do much of anything with that, in terms of any hopeful career. But it's sure nice to now be able to sing in a away that I always wanted to, but was never able! So, MANY thanks to Ziazan, and those with similar channels, that have spoken out in favor of "old school singing"!
Please could you tell me which other channels talk about this old style?
I notice and appreciate the way you care for your own voice, speaking softly. As a new subscriber, I look forward to learning from your presentations and example.
I thought this also. I wonder if elocution lessons have been in order?
Food for thought.
Modern singers should watch this.
As a 'light' soprano with little natural vibrato, I find this really interesting: and also reassuring! I've never liked really 'wobbly' voices and I actually think that for certain types of music there is maybe a trend towards the 'older' style singing that you describe. I'd be interested to hear your thoughts about Wagner, as I read once that actually Wagnerian Singers used not to have such heavy voices as the orchestra at Bayreuth wasn't/isn't actually a particularly big one - but I don't know if that's true.
In general, orchestras certainly did not play as loud as they do today. This obviously has had an effect on the development of operatic singing.
Vibrato was actually considered as rather bad taste in the 18th century and before. It was to be used very sparingly and just as the occasional ornament. If you listen to someone like Emma Kirkby for example singing early music or Handel/Bach. Violins in the orchestra also used no vibrato at all. I much prefer this way of singing or playing.
@@rickjensen2717 Emma Kirkby does have vibrato just very light, usually the heavier the orchestra the more intense the vibrato as you need it to project.
This is also partly to do with getting metal strings to sound and project, for which some use vibrato. Gut strings don’t project as well but also have very different character to the later metal strings so there are other options for shaping that don’t come as naturally the metal.
I have no knowledge or skill in this area, but, to the point of the commenter above, I remember one humble yet soft and beautifully voice female cantor in my church whose vibrato at the words “oh, it make me tremble, tremble, tremble” when singing Where You There When They Crucified My Lord felt so strongly like her voice was transporting us all right to Calvary, at the foot of the cross. It was the perfect place in the music for vibrato. It was the only time I ever heard her use it.
ONe of the major 20th-century changes, that affected opera in a profound way, was the invention of steel strings in 1912. Soon gut strings were a thing of the past. Gut strings have formants that compliment the voice, and let it easily ride over the orchestra. STeel strings have a much more aggressive formant structure that can often compete against a softer, smoother timbre.
Gut strings still exist, look it up.
@@Intelwinsbigly and the strings can be changed to accompany a soloist or a chorus.
@@Intelwinsbigly I think what that person meant is that gut strings are not the standards anymore, unlike the metal strings which are, I believe, the most common now.
Are they used on anything besides guitars? There usually are not many in the orchestra
@@Intelwinsbigly actually, you could look it up with a orchestral supply house online, I am sure, in their offerings for sale. When I was playing violin and viola in school, civic symphonies and other string ensembles, the most common (and affordable) strings to use were either a metal-coated gut string like aluminum on gut, or a metal on synthetic core, especially on lower strings, along with a steel E string (on violin). There were silver strings, but most student or civic players couldn't afford them. Straight gut strings were rarely if ever used, and I began playing in 1975.
Yes, gut strings are probably still available, but other than period emsembles that specialize in performance of Middle Ages, Renaissance, or Baroque music (also possibly RenFaire performers), they are probably rarely used.
Francesco Tamagno almost blew my head right off my shoulders!!
What a sensationally magnificent dude!!!
Thanks for this! When a loud, dark, and extremely covered tone is the only goal, singing becomes (to me at least) ugly and boring. There are quite a few of this type of singer earning a lot of money today. I believe that for singing to be elevated to the level of art, there must be nuance, variety, legato, emotion, and understandable diction.
Love your enlightening analysis. I think something to keep in mind regarding tone, is that early recording techniques were unable to capture lower frequencies, so that any 'early' voice you are listening to has a treble bias.
Wow 🤯
When the vibrato is wide enough like Netrebko you're bound to hit the pitch in passing
Superlative video!!! I have many records from the early XX Century and I treasure them. My cousin is a baroque soprano and viola da gamba player and my niece an important composer in New York... I was ill and in pain and you helped me to feel better. May God bless you from frozen Patagonia, Argentina.
thank you for introducing me to Fernando di Lucia. What a moving performance!!
That song always makes me tear up, but wow, his rendition …let’s just say I needed that break!
Very interesting! I thoroughly agree with your conclusions and think they hold very broadly true, even though it's also probably fair to note that several of the modern excerpts represent singers who have aged out of their primes by the time the recordings were made (Terfel, Alagna) or who were caught on exceptionally bad days (I still can't believe Kaufmann's dry, exhausted-sounding Manrico was recorded and released, but he does sound much better elsewhere). I think the Netrebko/Lehmann comparison is probably the most fair, and the differences are still palpable. Also, the vocal defects that come with age for some of these singers are doubtless also the result of the same techniques you're highlighting. Thanks for a fascinating video!
Well, when these records were made, Lilli Lehmann was 58, Fernando de Lucia was 60, and Francesco Tamagno was only 53 but dying of a heart condition. I wouldn’t say any of them was in their prime!
@@PhantomsoftheOpera You're quite right. I guess what I mean is that there are excerpts that show off at least some of these singers in better voice, and some of it may come down to choice of language and repertoire. Kaufmann's Siegmund sounds really quite good, for example. The younger Terfel, I believe, could hold a legato line quite well, but it also comes across better in German repertoire (Jochanaan, Wotan on at least some recordings). Arguably, neither one is at his best in Italiante music. Kaufmann's Puccini tends to sound fairly good, much better than his Verdi, but that may be a cart/horse issue: he has a 20th century technique and so sounds better singing Italian music of the 20th century? And I rather like Terfel's Falstaff, but the role is very declamatory anyway.
If I had to think of a few recent-ish singers who hold a beautiful legato, I'd think of Renée Fleming at her best (e.g. in "Casta diva"), and Christoph Prégardien, say as Don Ottavio for Gardiner. His "Dalla sua pace" is absolutely gorgeous, even though Gardiner fights him every inch of the way with that HIP aggression!
You've given me some great food for thought-I promise I'm not trying to be disagreeable! I love this subject, actually, and will be back to watch more of your videos.
But when it comes to Alagna, there are hardly a handful of decent-sounding recordings. He seems to be a serious cautionary tale about taking on a large and too-heavy repertoire, which is doubtless a symptom of the modern technique you're highlighting. And it's probably true for Kaufmann, too, and most of the post-Corelli tenors.
Interesting video. I definitely have some stuff to chew on. I'm glad you identified the differences in vocal fachs when comparing some of the examples. It's super hard determine causes of differences, though, when you're not comparing apples to apples. I'm not sure I agreed with your analysis of the contra alto--I know lots of people with lower ranges and classifications, but their tones is lighter.
One other thing that seems absent in the video is the discussion of formants and recording methods (granted, it's only an introduction). If I'm an Opera singer recording in 1890, I'm recording 3 feet in front of the microphone, I'm going to shape my sound drastically to be more like I'm an opera singer singing chamber music--I'm going to primarily using formant 2, making myself lighter, less shouty, etc.. The clips that are depicted here of modern signers are primarily of Live at the MET where they're singing over full orchestras (with a steady performance schedule) to in-house microphones, thus bringing out formant 3, which naturally lends itself to a lot of the differences you're describing. I agree with a lot of the points and the change in taste and direction is huge (I sang a Verdi program with a tenor who was overly using his first formant to make himself sound like Pavarotti. It was awful.), but I think if you put a singer from 1890 at the MET today, the environment and recording structure would make them sound more like modern signers than the points in the video would suggest.
As a professionally trained trombonist, I have, through my training, been more and more convinced that to master my instrument, I must copy the way a professional singer sings. After talking to various virtuoso singers, they have to focus their bodies, muscles and breathing the same way I do, in order to make the ideal sound. Your video expands on many of the other parallels of what I need to do. Thanks for opening up the door to my further understanding of how singing used to be done in the past. In many ways, I see it as too bad that we have let go of such approaches and goals. In regard to legato, I have to agree with you on its vast importance. Legato, at least on the trombone, is a focus on phrases done all on one unbroken breath. To be able to play legato well on trombone is the sign you are coming close to mastering the instrument, and thus, coming closest to imitating the human voice. Thanks for your video. i am sure to come back to watch more of them.
Thank you for ending with Ponselle! Such a distinguishable, beautiful, and flawless voice!
Wow, it's amazing to actually hear the same pieces performed, side by side, and directly compare them. And I agree, I actually prefer the seeming effortlessness and general style of the earlier performances. It sounds so much brighter and more natural. Legato could maybe explained to those who don't know what it is by using an instrument like the violin. Legate and staccato are essential concepts there, and "binding" the notes together to create a flowing sound is something that you can easily hear on a violin.
I grew up listening to opera with my parents (they took me to see Birgit Nilsson in Die Walkure when I was 10!). We sometimes talked about how singers today never sound quite as spectacular as they did even a few decades ago. Your video highlighted some of those differences brilliantly.
A beautifully produced series by a lovely person with an arch sense of humor and the most mellifluous speaking voice on earth. I could listen to her speaking voice all day.
I generally agree with her opinions. I would, of course, like to know what her credentials are. Mine are simply 10 years of studying voice, singing a score of small roles with insignificant local opera companies, 10 years of singing in the Washington Opera Chorus, and 50+ years of listening to singers.
Whatever our credentials, we must avoid arrogant attempts to lay down the law (e.g., This is opera…), be careful not to confuse our opinions with facts, and not assume that what we hear through old recordings is anything like what a live listener would have heard.
We cannot trust verbal descriptions of certain aspects of a singer’s art, such as the timbre and especially the sheer size of the voice. Indeed, the ONLY way to judge the size of a voice is to experience a live performance. Given how our opinions today can widely differ even when recording technology fairly represents a singer's voice and art, we should not assume that we would agree with a person writing in 1857, 1657 or 1457
We must ESPECIALLY not assume that what we hear on old acoustic (pre-1926) recordings is representative of what most singers sang like in those by-gone days. Primitive recording technologies were insufficient in capturing the full range of audible sound, and so the timbre of a voice may be severely misrepresented. Check out pspatialaudio.com/acoustic%20recordings.htm and littlecornerofamusiclover.com/acoustic-recording-vs-electric-recording/ The latter suggests the recording process pre-1926 could only capture a frequency range of about 100-2500 hz. Far too little to capture the overtones that make up much of the timbre.
Also remember, that until the advent of RUclips, self-produced media and digital ubiquity, only a tiny fraction of the singers performing in opera ever made it into the recording studio or radio transcriptions. We cannot know how the vast majority of opera singers (well or ill-trained) sang or what their style was. Today, we can hear and see not only the leading lights and lesser-known singers from secondary opera houses around the world, but we can also hear every singer who has a bit of equipment and the courage to present him or herself publicly. Hence, when we try to compare the “typical” singer of today with whatever prior age we deem to be golden, the comparison becomes unfair. The size of the sample now is far larger and less selective.
If you were to compare the greatest of today’s singers with the “golden age” singers as preserved on record, modern singers wouldn’t come off so badly. In other words, we must avoid the sin of partisan political writers, which is to cherry pick only the facts that prove their point.
Vibrato¸ I agree - it’s gotten unpleasantly slower and wider but I do not think it occurred as long ago as the presenter states. Listen to Met broadcasts from the 40s, 50s and up into the 60s and you will rarely hear an unhealthy wobble in the leading artists or comprimarii. Halls were much smaller in the old days, and now singers push for more volume at the expense of their voices and perhaps that leads to wobble.
Effortfulness. This comparison between old and new may be invalid. Without seeing the performer move while singing the demanding passages, one cannot judge the degree of effortfulness. Tamagno’s voice on Di Quella Pira sounds strangled to me, and for all we can tell his body was a wad of tight muscles. Placido Domingo and James McCracken’s bodies appeared wracked with tension and effort. McCracken also sounded as if he were suffering physical torment while singing. With Domingo however, the sound and singing did not betray such great physical effort. In any case, this problem is worse with tenors than with other voices.
Agility. You are probably right that singers in all fachs were required to have greater agility 100 + years ago. However, you have cherry picked Anna Netrebko, who is widely criticized as having sub-standard agility. Can you find no leading sopranos today who sing with much greater agility. In the tenors, we have in recent decades had many singers (Florez, Brownlee, Gimenez, Rockwell Blake) who can fully execute florid passages with ease and accuracy. (You might use Hermann Jadlowker’s recording of Fuor del Mar as a stunning example of agility in a voice that also sand Otello)
14:40 how did you know I needed a moment? This is the second video of yours that I watched and I noticed that I prefered the sound of the old opera, but listening to this piece... Never made someone singing me cry, but this touched me so deeply. I love your video's and that you speak out about these amazing techniques of the past
I'm sort of an opera newbie. I liked your discussion of legato. I have a recording of an opera where one of the singers sings so smoothly even when she makes big jumps in notes that it makes me think of water flowing. I love that sound! Few other singers sound so smooth.
Gosh! That was wonderful to listen to the comparisons! One of the reasons, I would value an opportunity to travel to the past, would be to REALLY hear how our contemporary performances sounded in comparison. In opera and symphonic works! Thank you so much 🤗💓
What a treat to discover your channel! In the late 60's I was the lucky recipient of 78 records, mainly opera singers from the 1920's: Lucrezia Bori, Amelita Galli-Curci and of course Caruso. All other singing in my studies and my music life had this standard to live up to. Indeed, their approach was radically different but not until much later on did I get an explanation.
This came in the treatise on singing by Cornelius Reid "Bel Canto" and later on, other books by him. He pointed out that much of the modern singing (the book having been written in the 50's) had the same heaviness, lack of color but also not really being on pitch resulting from undue pressure (same with wide vibrato) and "effort".
In the 90's I was privileged to study with Solomon Khromchenko from the Bolshoi, by then outside of Russia. He himself studied with a Bel Cantist, Nina Dorliak (sp?) who in turn was in Paris before the Revolution. He himself was a light tenor (in America we would say "Irish" tenor) with an engaging sound and limpid high notes. He kept his voice pristine into his 90's. Tenors as a rule lose their voices quicker than sopranos when they insist upon those high C's "in petto" (which Rossini himself didn't like and make me grimace).
The point about good things, fine food and wine, for instance, if one doesn't have a point of reference, one might think that Three Tenors are just great (even though their combined vibrati are really cacophonous) and that a sweating singer or pianist emoting gives better quality music. It is interesting you chose the Rachmaninoff concerto for the opening. He himself was a model of restraint at the piano.
Singing itself can be the "Don Fatale", the fatal beautiful gift (cited above) that can make or break a person.
This is very thoughtful. And your point about Rachmaninov is interesting, because he wrote about what he owed to Chaliapin: the great singer's subtle use of vocal colour (and microtones) inspired Rachmaninov's writing and performance. Not the first pianist to have been fascinated by a singer, of course (Chopin trying to emulate Pasta, for instance)! but subtlety rather than bombast is rare as a griffin's feather...
So interesting. Thank you. I think the older style might appeal more to the younger and uninitiated audiences that opera needs to attract these days to financially survive.
Thank you for this wonderful channel! As an oboist, I can agree with so many things, especially on the subject of color and dynamics. During our studies we learn that all tones should sound as equal as possible at any volume. What a waste of opportunities... So many colors are possible on the oboe in particular and I love using them! Apart from the fact that the heavy, dark tone in superfast tempo that is common today is completely out of place with the light-sounding and clear baroque music. Finally I quit orchestra playing and do my own thing.
Try baroque oboe, it’s a real eye opener and the music makes so much more sense.
Wouldn't it be interesting to hear a similar comparison of current vs older styles of oboe timbre? In that case I'd argue in favor of current approaches.
As you speak of the lack of audible or visible effort, the term, "impressive" is an interesting choice of words. Very rarely is a display of effort accurate to the moment in the story, and powerful passions are not shown by a display of effort. Nineteenth century voice/expressive movement/acting/art teacher Francois Delsarte spoke of singing having the goal to move the audience, rather than impress them.
I teach all my students these principles that you are discussing here. All of them develop an appreciation for the sound and musicality of the earlier singers. I am very happy to see that there is now a trend to notice these differences and maybe some of these qualities can return. On the subject of the constantly dark color of the modern era, it is as if the youth of many of the characters in the stories is left behind, but it is a mental part of their being. The lovers are young, and brightness sounds young, and leaves room for darker sorrow if they come upon heartbreak. Theater is still theater. Thank you for creating this. I hope that it awakens the ears of many future singers.
Your speaking voice is mesmerizing and easy to listen to. Thank you for this content about the changes in singing.
Very illuminating, accessible, informative, well illustrated. THANK YOU!
I discovered your channel about a year ago, at the age of 26, and I want to just thank you for making this channel and for everything you're trying to achieve.
I have been a musician and music lover since the time of my very first memory, and discovering this perspective you put forward here and these old records has been nothing short of a revelation.
These videos were the starting point which has sent me down a path that is in the process of changing my life, considerably for the better.
(Though I am less able to tolerate bad singing, but it is a small price to pay)
I have never been more creatively inspired, or excited by where music will take me next (which really is saying something).
I cannot thank you enough.
What a wonderful documentary! Full of knowledge and accesible for people that, like me, are not able to distinguish the opera qualities as the so beautiful hostess. Thanks.
You are doing a real service bringing back the “phantoms.” I have about 20 Caruso 78s, and they are a treasure! I look forward to your other videos.
Must be the Opera singers watching Metal singers that brought you into my recommendations, but I'm glad for it.
I'm so glad to have found your channel, its the first time i hear about these differences in styles from anyone but my mother.
She explained to me that she studied an older traditional Italian style/technique and 'her' opera doesn't agree with the majority of current conductors and artists.
Growing up with her selection of artists and her singing, spoils turning on the TV and taking in the 'incredible' performance broadcasted. Most performance will either not catch my interest or straight up irritate me.
So it was a pleasant surprise to find a channel showing bits of performances which actually reach me, after i had already given up on anything other than my moms reccomendations. I will definitely do her a favor in recommending this channel.
Also ill try my best to digitize her old studio recordings, i doubt it will take convincing to have her put them on RUclips. Maybe there's still an audience for her slightly out of fashion style XD
This is fabulous. I love the calm, unhurried presentation, which makes the comparisons that much more devastating for the current crowd. The recordings are extremely well chosen. The one that shocked me the most was Netrebko vs. L. Lehmann, the latter in her 60s no less. The only comparison that I thought was a bit unfair was of the Boheme duet. That Melba/Caruso recording is probably the greatest operatic recording ever made, featuring the greatest vocal technician on record (Melba) and the singer who single-handedly (single-throatedly?) set the standard for tonal beauty for the next 100 years. No one can compete with that.
I don’t see why we shouldn’t try to compete with that, actually. There may well be a Melba and a Caruso around today, and with the same training they can be as great.
@@PhantomsoftheOpera You know, you're right. I withdraw my objection. We SHOULD use the best as our standard. I listen quite frequently to this recording, and to Melba more generally, in order to improve my own tone and phrasing (I play violin). And yes, there are obviously talents today who could be great if trained properly. If Kaufmann had learned real technique, he might actually have become a good singer. His handsomeness must have been a great seducer, undermining his efforts. But even there, we have a counterexample - Corelli. He looked great AND he could sing (far better than Kaufmann, at least). Well, dear Ziazan, please keep up the awesome work! The world of music needs to hear your message.
What a pleasure to hear those old recordings and the wonderful voices.
This was lovely. Being somewhat versed in operatic matters, this impressed me still for its structured presentation, great production script and materials. Plus…you look lovely! Wished we lived closer😢
Wow. I still needed a minute after that Fernando de Lucia...
Yeah...
Just gorgeous 🥹
This was a lovely breakdown. Lots to think about.
I recall an interview with David Gilmour, guitarist of Pink Floyd, in which he said he tries to make his guitar sound like an opera singer's voice. He railed against excessive vibrato (it is very easy on an electric guitar), and made an observation I've always liked. Vibrato sounds best when it starts with a pure tone, then adds colour in a controlled way. Hit the note, hold it, then give it a delicate shake that works with the rest of the music.
In terms of brightness, it's a matter of taste, but it can also be a matter of venue. I once directed music for a play whose venue was to be a theatre with something in the range of 1000 seats, much bigger than our group was used to. After a rehearsal at the venue, our lighting guy mentioned that he couldn't really hear the words from the back. I gave it some thought and realized that it wasn't an issue with volume, but that many of my (rather young) singers were doing that thing you're first taught: making a round "o" with low jaw to get a nice, dark sound. Very admirable, good technique, approving nods from music teachers, sounded great in the small practice rooms. But for whatever reason, it translated poorly in that hall. So I had them try the "wrong" thing, look up and really smile while they sang. The idea was to brighten up the tone... there was almost a mutiny!... but in terms of clarity, it worked! We got rid of the exaggerated posture before performance, but kept the brightness, and I think the show was much better for it.
As a person who is just getting into opera and discovered it by chance, so glad to have you to guide me and tell me things it's so much fun! This is entirely different from my image of opera. I'm not gonna lie...it felt kind of intimidating when I first started listening and didn't really know who to ask about stuff and learn to appreciate the art form. After watching this video I feel like a whole new world has opened up! Thanks a bunch now it feels a lot better to understand why the modern opera sounds a little unpleasant to my ears I was surprised by some of the differences! Quite shocking! Thanks again! :D
Thanks for the sensibility of putting a pause after Fernando De Lucia: it was needed! :)
It is about time someone pointed out a few home truths about singing! The Old School singer sang with consistent focused tone and how they got this was something to do with how they used their vocal cords.
I think this is why I love gospel music now. Grew up obsessed with opera, and learned as much about my voice as I could.
Fell in love with rnb and gospel and now I’m fascinated by cord closure, melisma and pentatonic scales. 🤷🏼♀️
In church they call it flat footed singing.
Rooted, clear flowing sound
I really enjoyed that explanation and illustration of the points being made. A really great job of exposition. Thanks!!!
love this series. I never realized the changes that took place over the decades/centuries. I
have so much to learn. MORE, MORE!!!
I love the old style of opera! I would enjoy opera today if it was still sung in the old way.
This has been such a beautiful experience! Thank you for sharing. The vibrato thing is so obvious for me, I was part of a choir for 10 years and the choir singing demands to control the vibrato to the max so the sound of all the voices together is clear, that's why we "hate" vibrato also when opera choirs sing choir repertoire it sound odd to me, I prefer a true choir even amateur to a pro opera choir most of the times.
I am so glad that the algorithm finally led me to your channel.
Thank God it changed! If singers were still singing the old-fashioned way I wouldn't be an opera fan. Love modern singing!
I always tell people to listen to older recordings if I were to recommend an opera to listen to. The quality may be a bit muddy, but the wonderous singing and instrumentation shines right through.
Joseph Keilberth, Furtwangler, Zillig, Kempe, and Hans Knappertsbusch have some amazing post-war Wagnerian recordings.
I work in violin restoration and I’m always exploring how I hear sound and refining my understanding. We constantly make parallels to singing, but few actually listen to singers. I’m still learning to understand much of the older techniques, and I learned a couple things. Thank you!
I actually needed that pause after de Lucia ... damn!
This is interesting. I'm currently writing a masters thesis and part of it is on Jenny Lind, the Swedish Nightengale.
I don't know how far you can generalize from the old recordings. As a kid I had a 78 rpm recording of an operatic singer, perhaps recorded in the late 30s, whose vibrato on long notes was so extreme and so impressive to me that I used to slow the recording down to 16 on my record player just to listen to its wild variations. Wish I knew who the singer was.
So much agree with you. But that’s all over. If you listen to old violin pieces, they had such a different technique. It’s a piety that we loose the good old things and get a “happy face” because it’ new , it’s progress. Is it? Or just shortening a path? The bread when I was a kid was way better than it is today. Why? Because it would cost someone’s time. It was made with time and knowledge of eras. Well done! Thank you for bringing up this topic!!
Isn't there also a difference in how we perceive things from the past? Of course when it is really long ago, we tend to think that people where a bit silly, and not as smart as we (about the pre-historic men a lot of people think so) But anything from recent past we tend to behold with nostalgic and loving eyes.
On top of that the sound quality of old recordings have a very specific sound, wich surely add to how we think and feel about those voices. And a third aspect is the difference in society and how people interacted. Also the stage performances themself where perceived different than we do now, we live in a music invested society, music is everywhere. That shapes how we experience music. So besides noticable changes in how the music is sung, there can be more aspects why we perceive these old recordings the way we do, which maybe cannot be unraveled from the singing techniques.
Very interesting video!
What an interesting view on singing technique! I appreciate what you are saying: modern opera singing is very different. As a young boy I listened to the stacks of 78 rev opera recordings that my great grandfather must have bought early in the 20th century when he came into money. That sound determined my starting point, when I listened to opera in the sixties and I found modern day singing quite strange and different at first... Today I sing a lot of folk music, like songs from Georgia (the country in the Caucasus), where the techniques have not really changed much over time.
Neat. I prefer the subtle vibrato from the older recordings.
I appreciate the subtle everything from the older recordings. And now in the era of Opera in the movie theater, subtlety is dead even though you would think that such a venue would facilitate that.
The Rachmaninoff as the background music in your intro is perfect. ❤️👏 Your insights and commentary are informed and well presented. Keep up the good work!
which piece is playing in the background when she speaks around 1:50?
@@NightlyEvilTM Rachmaninov piano concerto no.2 slow movement.
Oh and I wanted to say I love the sound of your speaking voice !
I have no problem with the ‘yearning for a ( imho ) mythical “golden age.” Of course it also has a certain “cognoscenti elitism.”
As all arts singing evolves. It’s also important to be aware of the recording processes of old, one RUclips channel that liked to avow nobody could sing after 1920 and used examples of “vibrato” which was actually produced by the wow and flutter of the limitations of the speed stability of the equipment.
Quite interesting to compare this to instrumental techniques too, for example you would hear old recordings with violin or cello cantilenas with little or no vibrato, something that is unthinkable today! And the aspect of effort, these days it's really important to put on a show, and it's called "artistry", a sign of free and relaxed playing. Sure, you need to be free to be able to do that, but I feel the aim is way to often to impress, rather than to move peoples' hearts. It's such a relief to see someone like Horowitz, who had no unnecessary movements, but that's also something from days gone by...
It's almost the end of June, 2022, and I've just happened upon this video. I've just subscribed. When I was a teenager, I collected a few 78's from a local 2nd hand and antiques store. I'm amazed that some opera singers had such powerful voices that punched through the primitive recording technology of the late 19th, early 20th century. The old recordings have an almost ghostly quality about them, which adds to their beauty. Still, I wonder how even more marvelous those old voices would have sounded if the recordings were digitally remastered and "cleaned up". One distressing result of old recording technology is occasionally, a soprano, alto or contralto will "hoot". Not very flattering for the singer.
I've learned from several sources that true art must look (and sound) effortless. For an example, in the geisha ("arts woman") world, an older geisha is most admired because of all the years of experience that allow her to be more effortless in her poise and the arts she uses to entertain.
Wonderful video! Thank you so much.
If I remember well the improvement training my grandfather (Oreste Lollini) was giving : in the past there was so much more work, so much more hours of repeating the same phrases again and again, the result is that with modern singers we can feel that they try hard, while the singer of the past outputs the performance as a flow and it looks effortless, it sounds more natural, focusing more on the acting part of the singing more on the MEANING of the scene and words so it gives chills and make the audience cry. This specific trait can also be heard on the piano, and seen on ballet dancers.
Very good , informative video. This video helps me to keep abreast with the history of the opera.
This channel is a treasure! Thank you so much!
The Legato example is so characteristic of older singing. I find even in violin playing, when there is glissando between each note SO much more emotion is expressed out of a melody line. Instead of simply playing each note separately which produces an almost computerised sound.
I love the part saying for the effort to not be shown, my teacher was trained very classically in violin, even refused to perform behind stevie wonder because she already had a rehearsal to conduct practice for my high school musical of Miss Saigon. She used to clock us all the time in orchestra if we made of effort noticeable. She says in a sense it makes you look like a show off, or in a sense trying to milk the moment. But then again I preferred her harsh tactics than my other teacher who would literally throw pens for mistakes.
Either way great teacher, even with my mediocre skill she whipped me in shape in time to play some of the most fantastic and intense music ive ever played at a high school level, was even more grateful to be one of the best high school orchestra and symphony in the state of Michigan!!
Thank you for the video and invitation to discuss these concepts! I appreciate all of your presentation here (and this is not at all to discount the hypotheses you are presenting), but as an experienced classical singer and someone who understands recording techniques, a few of the big questions that come up for me when considering historical recordings is a) what overtones are missing, since the recording medium couldn't reproduce the whole spectrum b) what vocal compromises may have been asked for by the recording engineers c) I often hear much quicker spin in so many singers of the early recording eras ("Rossini-singer" type vs. heavier fachs) than today, and d) performance spaces are *ridiculously* huger than historic houses, so naturally the technique has morphed to accommodate that sad reality.
I lament with you especially the unvaried tone usually asked for by teachers. When I coached with Rockwell Blake, he was keen to point out Garcia's charge to use both chiaro and oscuro tones. I recommend this to my students as well.
Very interesting analysis - and what a beautiful warm speaking voice you have!
I adore your dive into the 78s… it's sad that so many have been left to fester away, unloved and forgotten. A treasure trove of music that is of no interest to the likes of Apple iTunes and such but which deserves a far more lasting archive.
I wish I had come across your channel earlier, but it looks like I've got plenty to catch up on. 😁
I must comment on this! As someone who is not musically 'literate', can't read music, just a lover of almost everything musical since childhood, I've become a fan by listening, and to modern-era voices. I'm fascinated however by what you're saying. My one live performance was a visit to a recent Houston performance of Turandot with utterly bizzarro staging, so weird it was difficult (but not impossible) to just enjoy Puccini's music and singing. Thank you for being so fine a communicator, and for the amazing content and continuous creativity in production.
These explained operatic techniques will sure enhance appreciation of many operas... Thank you for the meticulous comparisons contained therein, they are treasures! 👍
Tthis is really fascinating . How many long lived singers commented .I'm aware many singers like Maria Malibran so famous during her time while others Romantic Era born singers lived long and recorded but late after their voices if not unfundamental techniques changed. [Netrebko is not shown here on a good night. Messy runs and intonation hardly perfect .I've heard college sopranos sing this cleaner and more stylishly].
The same "technique "thing happened in instrumental music .I know from the long documented history of recorded piano and violin music . I believe heavy vibrato (films as recent as the 1950's show on piano Kempf,EdwinFischer actually shake their wrists deep in the keys.I just found Godowky and Hofmann fragments from the 1920's and 30's but little can be seen.I must research like you to discover what I believe to be the case. Pianists still do this .Violinists have learned not to use a lot of vibrato.Old Joachim recordings show what was expected in the 19th century and was desired)became an old-fashioned thing tied to cheap sentiment. Noone wants to hear this now! Even the farmers from the provinces would laugh at an old Viotti or Schhedrin contemporary work played in this fashion. However , hear pianists born 1830 to 1890 and though there was a shift between Anton Rubinstein and his students,the Liszt students,DePachmann around 1930 the recordings show a new respect for text. Schnabel for one famously led the movement. Here you tell of something similar : I believe it was a cultural shift primarily . Kreisler Hubermann and other strict Germans if not the Viennese and Eastern Europeans also dont use glissandi in the same way. This is apparent even in commercial pop recordings of the 20's and 30's by the 40's it ws becoming declasse . I hope to learn much from your highlighting of the subject
Thank you for your great effort in creating this channel. Finally here's someone that tells the truth about the problem of modern day opera over~singing! I am a classical singer myself who loves opera and art songs equally. There is a very poor trend of singing with a lot of effort, and darkening one's tone, also a temptation to sound bugger than what one is naturally born with. I am fortunate that my teacher is from the old school who despise all that. Netrebko sings Non MI Dir really makes me cringe, btw 😅 I am curious about your thought on Maria Callas.
@Gary Allen totally agreed 👍 she's a very lucky person I guess. She doesn't always sing badly, but she sings things that are too heavy for her, the wobble tells all.
@Gary Allen o
Yes, things HAVE really changed in 100+ years. They say that the bel canto tradition died with Pavarotti which isn't totally true, there are still singers who sing like the late greats, but they are few and far between. The reasons are based on what you mention in this video. Today singers are very concerned about starting a career by the time they are thirty and are told they're washed up if that hasn't happened. Going along with this, voices, especially the heavier instruments, are not given the time to develop, which in some cases might take many years. These singers are pushed into rep they aren't ready for or may not be suited for. That being said, I think most professional opera singers today are singing a fach or two heavier than what they should be, thus they resort to manufacturing a bigger, louder sound which causes the huge wobble you hear in the vibrato, sacrifices dynamics, agility, causes loss of high notes and in general shortens the life of the instrument and the singer's career. Leontyne Price said throughout her career that she was a lyric soprano and was very careful to stay within a very specific repertoire. I saw her in recital when she was 68 and her singing was glorious. I worked for a while with a fantastic teacher in NYC named Fred Carama who teaches what I would call a very pure Bel Canto technique that relies on low breath support and a free larynx that is allowed to move up or down as the music requires. (I hope that last statement makes sense.) He taught the American dramatic soprano Lise Lindstrom who is currently known for her portrayals of Turandot, Elektra, Salome, Brünhilde, etc. I had the pleasure of singing in the chorus of a Turnadot she was staring in and her singing was stellar! It was such a lesson and privilege to be able to stand on stage and watch her every night! It's a very free, resonant sound from top to bottom. It never sounds taxed or strained or worn out. She is amazing.
Another characteristic you could list would be how the older style could incorporate flexibility of tempo -- we hear some of this in your final example; another would be to compare one of Enrico Caruso's recordings of "La Donna E Mobile" with e.g. Luciano Pavarotti's.
I am just a guitar player writing songs and singing like a cowboy (some might say like the cow), so this deep information about singing as an art is very helpful even for the simpler presentation of songs. I learned more about Quality in singing, and projecting a deeper Emotional impact in a song.
Thank you!!!! My daughter is studying opera at University of North Texas. Even though I have a music background, I could not comprehend what was meant by bel canto. Your explanations and examples give me a better grasp of opera and bel canto.
Thank you for the great lesson how to fill past and present and for sharing great voices of the past together of one of the present.
Wow! What a great channel. I love opera and I love Anna Netrebko but after hearing these recordings I do think that the old technique sounds better, and the key aspect is it sounding more natural and effortless. Also I've always caught myself thinking that oftentimes opera singers sound slightly off key, but I thought that since I'm not an expert I must be wrong. But these recordings sound so clean. Anyway, thank you, such a treat!
Precisely! I always think they are slightly off pitch, usually sharper than they should. Maybe its just my lack od training and knowledge, but it really bothers me. Also, with modern opera I often have trouble distinguishing the melody because of the exagerated vibrato that is just not pleasant anymore
Sharp is good. It is to avoid going flat. Slightly sharp is exactly what should be aimed for. Always push slightly sharp to avoid it dragging down over a time period like choirs often do unaccompanied.
Legato is essentially warbling as a bird does - yes it is exquisite. Thank you 🙏🏽 for taking us through a very concise thorough and easily pleasant understanding of the triumvirate of craft, art, and industry of opera as well as historical aesthetics. An arduous endeavor presented effortlessly. 👏🏻 bravissimo.