Oven Baked Parmesan Potato Croquettes Italian Style
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- Опубликовано: 26 окт 2019
- A healthier approach to potato croquettes. Who doesn’t like potato croquettes with that soft mash centre and crusty exterior. Instead of deep frying, this version is pan fried in olive oil, then finished off in the oven. Made with Parmesan cheese and spring onion. The flavour is amazing and made with very few ingredients. Make a batch today. Try and use a starchy potato variety, same as you would for mash. Enjoy oven baked Italian Potato Croquettes
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Хобби
Who are these imposters that gave three thumbs down!
I love everything this chef makes even thought I don't eat some of the items. That's when you know a person is great at what they do.
Fantastic movie. But so many steps to do the croquette. Thanks. Stay healthly. Like.
Chef Joel, you’ve outdone yourself once again! ♥️👍🏼👏🏼👏🏼👏🏼
Such an amazing presentation and the music is so calming, definately going to try this next weekend, thanks for the recepie!
SUPER RECETE.BRAVO MAESTRO.🌷🌻👏
Brilliant 👌🏼👌🏼👌🏼definitely going to try it👍🏼👍🏼👍🏼thanks for sharing 😍😍😍
Yummy. I like this version. Will definitely give this a try. Thanks chef Joel! 👍😎
Wonderful cooking. I love it!!
Thank you -Follow you from Egypt
Cheers Mona from Egypt! 👍
Wow....these look delicious! YUM 😋 💕👏🏼💕👏🏼💕👏🏼💕👏🏼👏🏼👏🏼💕
Amazing!! Great recipe Chef!!
All your recipes are amazingly impressive. Thank you.
Thank you so much! 😀
Love this one it looks easy to make an very tasty 👌
Awsome as usual.
I would like you to post us more video for snaks like this. Thanks a lot chef. 😁
Very interesting and creative and... I'm gonna do this today. Thank you.🙂
Great, enjoy them! 👍😀
Chef Joel, le tue ricette sono sempre appetitose. Tutti sanno che sei il migliore. Saluti da Milano.
Chef Joel, your recipes are always appetizing. Everyone knows that you are the best. Greetings from Milano
Cheesy, Crunchy Potato? Oh yes please😊
Joel they really look delicious and definitely hard to stop at one! Thank you for the video!
All the best from Down Under👍
Thanks Lynda, totally agree, impossible to stop at one! 😅
Awesome recipe Joel and soothing music .thanks for sharing .just wondering you make tasty food and still you are smart.God bless you .always be healthy and happy.☺👌❤🌹
That looks like a bomb 💣 I will definitely try it
👌
👍
They look yummy Chef. 🙂👍🏽
Mouthwatering 💝
Awesome... Many thanks Boss Chef!
Cheers Fatimah 💚
Hi chef did these little beauty’s for dinner yesterday with a beautiful steak mushroom and red bell pepper and they were a success thank you for sharing to do again have a nice day 😊🙏🇨🇦😎
Sounds awesome Diane, glad you enjoyed them! 👍😊
Just watched the vid...awesome 👍👍got to have a go.
very very good i will be trying this thank you . do you think it would work adding chadder or even mozzarella
I love it 😋😍
Awesone recipe as always... Joel can, the potatoes, be boiled if you don’t have a steamer?
Wow! I must try it
Hope you like it Alena!
Hi chef yesterday i make chicken nougets for my kids ...they ask me its so tempting thanks chef.n now i try this recipe
Awesome, enjoy it Jasmeet 👍😀
Yum
Italian recipes ❤️❤️❤️
❤️❤️❤️❤️❤️
This and some broccoli will go really well with your Chicken FrancaiseI! I know what I'll be making for supper now.
Merci beaucoup chef
Hi there great recipe. Do you have to bake them right away, after frying, or can you keep them in the fridge and bake later, as required?
Beautiful, than you!
Joel my good friend, very nice recipe, will make them, you know i'm irish so you had me at potatoes, lol, looks delicious, also the french is coming out in you mate ( chef) , you made them in the shape of cannelles instead of a ball or stick style like breaded mozz cheese sticks, lol, cheers mate( i told you i was getting good at remembering that cheers mate, lol.)
Beautiful video , loved your recipe thank u chef u have the best cocking channel on RUclips 💓
The best cocking channel? Ooops. 😬
@@tammy5926 you any problems with that ?
Num domingo de futebol, uma porção desse croquete e cerveja seria muito bom!
Lets cook it now! 🤗😁
Just watching you I feel I'm relaxing
That's awesome Hayam, nice to hear 😃 Joel.
Can you use this recipe with sweet potatoes and coconut flour instead and no breadcrumbs?
Another great recipe. Super for #meatfreemonday 👍👌
Cheers, enjoy! 😀👍 😀👍
sharing is caring..thank you
L❤ve from asia
Thanks ForSharing Goegeous and WellOrganised💎
Thanks for watching!
@@recipe30 myPleasure👍
Hi Bud, These look fantastic, Could these be frozen after the frying stage & then defrosted at a later date, then covered in breadcrumbs & baked?
They are already bread crumbed at the frying stage. Best to freeze them crumbed before frying, it's safer. :)
Recipe30 lol I should have checked my text before posting, Cheers bud 👍
I loved it jo when are you going to prepare for me 😊❤
For you Rini, anytime! 😀
Recipe30 can't wait😊
I like what you do and the way you do it and the result too. I asked my daughter to marry someone cooks like you.
That's awesome, good luck! 👍👍
Anyone know what music this is???
👌👌👌👌👌
what kind of dipping sauce would you recommend?
Ma'am, ranch dressing or melted unsalted butter( not margarine)
@@stevelogan5475 what about bacon ranch?
hello chef
Can you also cook the potatoes in water instead of steaming them
Yes you can but open them up and let the steam out, you want them as dry as possible.
@@recipe30 thanks
Se ve Deli
Great reciepe but why don't you try hashbrowns in Indian style
😍❤️😍🙌🙌🙌🙌🙌🙌🙌🙌😍❤️😍
:)
Love it 👍😋 welcome to my Channel 🤗 merci
What's up with the soft porn camera angles and music? Hilarious!!!