Disadvantages to Grilling a Tri Tip on a Rotisserie?

Grilling a tri tip on a rotisserie is a delicious and easy way to cook this flavorful cut of meat. But should you do it? I will list some disadvantages to cooking a tri-tip with a rotisserie and offer to alternate ways to cook it and will leave it up to you to decide which method your prefer.
Start by preheating your grill to medium heat (around 300-350°F), next prepare your tri-tip by trimming off any excess fat and season it with your favorite choice of rub. I'll be using montreal steak seasoning and heath riles beef rub.
Once the grill is hot, place the rotisserie spit onto the grill and secure the tri tip onto the spit. Make sure the meat is evenly balanced and centered on the spit. use your favorite wood and drop in a few wood chunks for extra smoky flavor!
Close the grill lid and allow the tri tip to cook for about 60-90 minutes, depending on the size and thickness of the meat. To check the temperature of the tri tip, insert a meat thermometer into the thickest part of the meat about half way through the cook. You'll want to remove the tri tip from the grill once it reaches an internal temperature of 130-135°F for medium-rare or 140-145°F for medium.
Once the tri tip is cooked to your desired level of doneness, remove it from the grill and let it rest for about 10-15 minutes before slicing and serving. This will allow the juices to redistribute and the meat to become more tender.
Slice the tri tip against the grain into thin slices and serve with your choice of sides. If you'd like exact details and description on how to slice, be sure to check out my tri tip on jumbo joe video and I'll explain how to slice and how to reverse sear a tri tip. Video link here: • Grilled Tri Tip Torta ...
► Equipment used in this video
Weber kettle 22"
Kingsford professional Charcoal
only fire rotisserie
► Equipment used in other videos
Weber Smokey Mountain 22"
Weber Jumbo Joe 18"
Jealous Devil Charcoal
Slow N Sear
Hunsaker Rib and Meat Hanger
Vortex
Gabby's Santa Maria Grill Attachment
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[@notallsmoke]

Excellent video Sal! Great presentation and highly informative 👊🏽

[@randyshifter]

Great video SJ.. merry Christmas brother!

[@CasksnQue]

Great video!

[@madswinebbq]

Those tips looked good!!! 😎👍

[@justcookthedamnfood]

Man that looks tasty as hell. I need to hurry up and put together my rotisserie grill together so I can try this. Great job as always my man.

[@SkullandMortar]

I never considered doing this. Now that I have one I should probably give it a try. Great video as always man!

[@Mankitchenrecipes]

Oh, those tri-tips sure looked good to me, Sal! And ya gotta love that rotisserie! Merry Christmas brother!😋👍🌲🌲🌲

[@CookingSecretsForMen]

The rotisserie is a great piece of equipment to have for a grill. Nicely done

[@easycookingtutorial8030]

OH EXCELLENT WORK 💯🔥💯

[@PitSmoke]

Those Tri-Tips look great and delicious, Sal!😋👍

[@CookingwithAnadi]

great video Sal! I'd love to get my hands on a rotisserie for chicken but the tri-tips look fantastic! Nice one!

[@SaltPepperFire]

Primo Sal!!! dont know why Im not gettin your notifications. Liking the rotisserie and the tips look great!!

[@VillanuevaMedia]

Looks fire!

[@RhubarbAndCod]

Oh excellent! We've got all the gear necessary to try this! I wouldn't mind the fork holes and such... I'm just not sure I won't also get hypnotized watching the rotisserie! Thanks for this Sal! What a great way to prepare tri-tip! Your other video is our failproof go-to method, so we'd love to give this a go. Thank you!

[@PaulieDetmurds]

Wobbly table and all, looked great to me. The holes,..don't let it bother you,..not a show stopper. Keep talking about wanting a smart thermometer, and you will probably get one,..surprised you didn't get one already? They sent me one,...I need to use it more. Great video!

[@ketoMike]

This is great brother. I can’t find tri tips around here at all.

[@TheBeardedItalian]

Excellent job, Sal! Brother as many meat sticks that are floating around out on RUclips. I’m surprised you don’t have one. I really think it’s an OK product and really not all that expensive compared to some others. I have almost completely decided to get a Santa Maria grill for my weber kettle, I think it would be a blast to cook on anyway, I thought your tri-tips delicious. Take care of yourself, brother, and hope you have an awesome happy holiday!

[@thestarvingpigbbq9601]

Nice cook 🍺🍻🍺

[@guerreroysussabores]

pues se ve muy delicioso muy feliz año nuevo

[@BBQPITDOG]

Good tips Sal. Too bad you had to eat 2 tri tips on this video!!!! Looks damn delicious to me Bud! Have a Merry Christmas!