Hola Dani querida! Me encantan tus videos... Nosotros usamos agua oxigenada para limpiar las semillas antes de ponerlas a germinar o antes de activarlas para hacer leches vegetales. En este sitio: shorturl.at/vRVY7 habla de cómo usar H2O2 para la limpieza de semillas (para consumo y para germinación) Si bien en Argentina no se consigue agua oxigenada de 37 Vol., ahí menciona que se puede usar la proporción para hacer el proceso de igual manera. Espero encontrar aquí en Mendoza las semillas de brócoli... :-) Muy buenos los videos!!
Porque saqué la guía de este video Vero! ruclips.net/video/U9iL8Kvugks/видео.html y esta es la guia que ella menciona en el video, adonde habla de la lavandina 1:10 ratio drive.google.com/file/d/1vKBeCYQ1yAnsggWyLixMyM_bVT4QFp_I/view el doctor que ella entrevista dice que prefiere la lavandina, te pego acá su full answer Okay, so let’s get down to basics. How do you sprout? Well, the first thing I do is sanitize my seeds. I use bleach. It’s inexpensive, readily available, and it works. I’ve used bleach ever since I discovered broccoli sprouts and started sprouting. I use a 1:10 ratio of bleach to water, with a brand of bleach containing 5 to 6 percent sodium hypochlorite, the active ingredient, and no extra additives. I bleach my seeds for 10 minutes and then I obsess over the rinsing part - meaning that I rinse well and then probably overdo it by rinsing even more. I either fill a jar and empty it 20 to 30 times, or I’ll just run tap water into the jar for two or three minutes after pouring off the bleach solution. This isn’t a scientific formula, and there are lots of ways you can do it. I know that some people favor things like grapefruit extract, peracetic acid, hydrogen peroxide, or vinegar, but the experiments that I have done and the published work that I’ve seen makes me stick with bleach. It will wipe out any bacteria adhering to the surface of the seeds. This is important when you consider that seeds are grown in fields, and birds, deer, mice, raccoons, possums, wildcats - and even the people who are harvesting the seeds - pee and poop in those fields. It’s important that you get rid of fecal contamination because this step isn’t taken when the seed is harvested due to concerns over having to wet the seeds. Wow, bleach. Doesn’t that concern you? No. Once you’ve killed the bacteria on the surface of the seeds, you thoroughly rinse the oxidizing agent (the bleach) off the seeds. Once you’ve done that, you’re safe and you won’t be drinking or consuming bleach. None of the published work that I’ve seen highlights anything better than very cheap and very widely available household bleach. So, I recommend this approach, and I think that it is foolhardy not to disinfest seeds in some manner prior to sprouting. If you don’t, you’re needlessly playing Russian roulette with your health.
Buenísimo!!! A comer brotes de BRÓCOLI!!!! ÑAMI ÑAMI!, sería buenísimo ver también algunas recetas con los brotes de brócoli!
Sisisi próximamente!!
Como consigo las semillas por favor?
Gracias por tu valiosa aportación 🥦 que el eterno te colme de bendiciones 🙏.
Amén.
Excelente gracias
Hola, perdón de que son las semillas
muchas gracias en donde puedo encontrar el canal de la Dra que recomienda los brotes
Hola Dani querida!
Me encantan tus videos...
Nosotros usamos agua oxigenada para limpiar las semillas antes de ponerlas a germinar o antes de activarlas para hacer leches vegetales.
En este sitio: shorturl.at/vRVY7 habla de cómo usar H2O2 para la limpieza de semillas (para consumo y para germinación)
Si bien en Argentina no se consigue agua oxigenada de 37 Vol., ahí menciona que se puede usar la proporción para hacer el proceso de igual manera.
Espero encontrar aquí en Mendoza las semillas de brócoli... :-)
Muy buenos los videos!!
Muchas gracias querido Beto!! Voy a investigar sobre el agua oxigenada que me recomiendas, abrazo y muchas gracias!! :D
Hola podrías poner el link para ver el video del que hablaste al final de vídeo por favor
Genia!!!! Super interesante.....
Si primita, está genial, hacelo y contame!!
Me encanta verte y escucharte!! 😘
Muchas gracias reinita!
Excelente! Lo voy a probar!
Esoooo Leito copado! Y ya se viene el juguito verde también!
Buen día ,dnd se consigue las semillas de brócoli??
Voy a buscar las semillas, espero encontrarlas!!! ♥♥♥
Siiiii, si las encuentras avisale a mis papis porfa!! Muacka!
Hola, consulta se come con esa cascarita que se forma abajo o se retira y se come el tallito con la hojita(?)
Cuanto de brotes al día se puede comer?? Y como y a que horas, gracias
Muy buena guía Dani!! 👏
Muchas gracias querida Vero! The best teacher I've ever had!
Pregunta! Por que usas apple cider vinegar en vez de vinagre común?
Porque saqué la guía de este video Vero! ruclips.net/video/U9iL8Kvugks/видео.html
y esta es la guia que ella menciona en el video, adonde habla de la lavandina 1:10 ratio drive.google.com/file/d/1vKBeCYQ1yAnsggWyLixMyM_bVT4QFp_I/view
el doctor que ella entrevista dice que prefiere la lavandina, te pego acá su full answer
Okay, so let’s get down to basics. How do you sprout?
Well, the first thing I do is sanitize my seeds. I use bleach. It’s inexpensive, readily available, and it
works. I’ve used bleach ever since I discovered broccoli sprouts and started sprouting. I use a 1:10
ratio of bleach to water, with a brand of bleach containing 5 to 6 percent sodium hypochlorite, the
active ingredient, and no extra additives. I bleach my seeds for 10 minutes and then I obsess over
the rinsing part - meaning that I rinse well and then probably overdo it by rinsing even more. I either
fill a jar and empty it 20 to 30 times, or I’ll just run tap water into the jar for two or three minutes
after pouring off the bleach solution. This isn’t a scientific formula, and there are lots of ways you
can do it.
I know that some people favor things like grapefruit extract, peracetic acid, hydrogen peroxide, or
vinegar, but the experiments that I have done and the published work that I’ve seen makes me stick
with bleach. It will wipe out any bacteria adhering to the surface of the seeds. This is important
when you consider that seeds are grown in fields, and birds, deer, mice, raccoons, possums, wildcats
- and even the people who are harvesting the seeds - pee and poop in those fields. It’s important
that you get rid of fecal contamination because this step isn’t taken when the seed is harvested due
to concerns over having to wet the seeds.
Wow, bleach. Doesn’t that concern you?
No. Once you’ve killed the bacteria on the surface of the seeds, you thoroughly rinse the oxidizing
agent (the bleach) off the seeds. Once you’ve done that, you’re safe and you won’t be drinking or
consuming bleach. None of the published work that I’ve seen highlights anything better than very
cheap and very widely available household bleach. So, I recommend this approach, and I think that it
is foolhardy not to disinfest seeds in some manner prior to sprouting. If you don’t, you’re needlessly
playing Russian roulette with your health.
Es bueno para hipotiroidismo?
Hola Yoshie, perdona no lo sé!
Dani agregá subtítulos así los compartimos con las mamis kiwis.
Done! Gracias Vero!
@@mamupis-mamaddos4438 a compartir entonces!!!! Genial!
Te tocas el cabello y luego los potes !!!!