Quick & Easy Candied Lemon Slices | Only 3 Ingredients | 蜜饯柠檬片

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  • Опубликовано: 6 сен 2024

Комментарии • 7

  • @stephoso
    @stephoso 4 месяца назад

    Your video has been the only one to do these correctly! All the other videos I’ve watched either don’t blanch their lemons or if they do, they don’t show you how to speed up the drying process via the oven. thank you!

    • @tse_bakery_9582
      @tse_bakery_9582  4 месяца назад

      Aww THANK YOU for your comment! ☺😍 I'm SO glad you enjoyed this!

  • @dizijoyjoy
    @dizijoyjoy 3 месяца назад +1

    Hi may I know what lowest temperature did u bake the lemons for? Thanks!

    • @tse_bakery_9582
      @tse_bakery_9582  3 месяца назад +1

      The lowest temperature of my oven is 175°F (80°C) so that's what I used 😊

    • @dizijoyjoy
      @dizijoyjoy 3 месяца назад +1

      @@tse_bakery_9582 thank you!

  • @DS-ld4mg
    @DS-ld4mg Месяц назад

    There is nothing 'quick' about making these!