The BEST Banana Bread Recipe | Healthy + Easy
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- Опубликовано: 5 фев 2025
- These healthy, easy Banana Bread Recipe is moist, flavorful, and family friendly. Try making a double batch when you do your meal prep and then enjoy some for breakfast, pack it into lunch boxes, or savor with a cup of afternoon coffee.
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THE BEST BANANA BREAD RECIPE
The Best Banana Bread
3 medium brown bananas (about 12-14 ounces) the more the better!
2 tablespoons coconut oil
1 cup white whole wheat flour
3/4 cup coconut sugar (or turbinado sugar)
2 eggs
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon kosher salt
Pre-heat oven to 325 Fº
Place bananas in a large bowl and mash with the back of a fork until they are all broken down.
Add in the coconut oil, white whole wheat flour, coconut sugar, eggs, vanilla, cinnamon, baking soda, and salt. Stir until everything is just combined.
Transfer into an 8x8 baking dish lined with parchment paper or coated with cooking spray.
Bake for 40-45 minutes or until set through.
Cool and enjoy.
Cut into 9 squares!
Calories: 223; Total Fat: 8g; Saturated Fat: 2.2g; Cholesterol: 1mg; Carbohydrate: 27.3g; Fiber: 2.9g; Sugars: 14.1g; Protein: 12.6g
This bread can also be baked in a loaf pan. Just be sure to cook for an extra 5 minutes or so until the bread is set in the center.
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I've been experimenting with banana bread recipes and hands down this is the BEST BANANA RECIPE EVERRRR.
I substituted coconut oil with olive oil and less than 1/2 cup brown sugar and 5 bananas. I can't just describe in words how amazing it was. Thank you.
Absolutely delicious! The perfect amount of sweetness. Used 3 ripe bananas. Replaced the cup of white whole wheat flour for all purpose. Replaced 3/4 cup of coconut sugar for 9 tablespoons of dark brown sugar. Coated the pan with canola oil spray. Cooked the banana bread for 45 min. Cooled for 10 min, then sliced into 12 squares.
I had 3 bananas too, but I used 2,5 and ate other half))
OMG!!! You are so correct, this is the Best Banana bread!!! - I made this last night. I had a piece this morning with my coffee, it is SO DELICIOUS AND FLUFFY!!! - I used 1/2 cup brown sugar and the rest of the ingredients as listed.. so yummy. Thanks Dani!!
This was delicious!!!! I did not have white whole wheat flour so i used equal parts of regular wheat flour and whole wheat flour. I also used vegan butter instead of coconut oil. And like the comments suggested, 1/2 cup of sugar works perfectly! 1/4 cup of mixed nuts is a very nice crunchy addition!!!! Thank you Dani
I just made this and it's great! I did use vegetable oil as I don't like the taste of coconut oil and I used regular white flour because that's what I had. Thank you for this delicious non-dairy banana bread. As a dairy allergy sufferer I appreciate these kind of recipes. Thanks!
Oh man, I just made this for the second time! So delicious. Also, a tip. One of my sons has an egg allergy, so instead of eggs, use plain full fat yogurt! 1/4 cup per egg! Can’t taste a difference 😋
Chelsea Traughber thank you, I will give it a try, my daughter has egg allergy
Vegan version of an egg could be 3tbs. Flax seed (ground) : 1tbs water. 😀
Try apple sauce as well. Easy to replace egg with a cup of apple sauce in any baked recipes. Also add a little flavor even with flavored apple sauce. Perfect for cake!
You gotta be kidding me. I am not sharing this one with no one. This is the one I'm going to show off this Thanksgiving dinner. Then MAYBE I'll share it with my sisters.....LOL..... Hey, they too have secret recipes that they don't like sharing.....this one will be mine......lol.....Thank you Dani for all you do!!!♥
😂 😂 😂
😐 😂😂lol
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😁😂😂
I made this banana bread recipe several times substituting the wheat flour for gluten free flour. It was so delicious! Then, yesterday I used this recipe adding in well-drained crushed pineapple & unsweetened organic coconut. Oh my! My hubby and I couldn’t stop eating it! Giving the recipe a tad of a Hawaiian flair was fabulous! Thanks so much for sharing this banana bread recipe.
Oh wow, that sounds amazing. Did you still use banana, or just substitute it with the pineapple and coconut?
Deb Becker, I used all the same ingredients including the bananas. I added the drained crushed pineapple & unsweetened coconut to the recipe. So delicious!
@@marshahutson8186 Sounds delicious! Might give it a try next time :)
I loveeeee this recipe!! I made a few changes to make it a bit healthier. I used 3/4 cup of oat flour (so easy to make) and just 2 tables of brown sugar! Hope this helped!
You add the flour and oats together or just oats?
@@ldnh.6300 hey! I like to blend the oats to a pretty fine powder then add 1/4 cup of AP flour. I personally love oat texture, but you don’t maybe use 1/2 cup of oat flour and 1/2 cup of AP flour. Hope this helps!
@@helenlu8961 hi can I only use oat flour?
@@junesra yup! It’s the same thing as ground up oats! :)
@@helenlu8961 I tried this recipe for the first time today and used your suggestion of the 1/2 cup oat flour and 1/2 cup AP flour and wow, it was amazing! Thank you so much for this great tip!
I am OBSESSSSED with this recipe!!! I used 1/2 cup of coconut sugar since my bananas were super ripe and I knew that would add to the sweetest & it turned out delicious! 🙌🏻
I know this recipe is over 2 years old but I just recently found it & tried it out. I have to tell you this is sooo good. I used gluten free flour, added walnuts & used unsalted butter instead of coconut oil & it still came out delicious. Thank you, this is definitely my new go to recipe😋❤
Made this today ..it’s absolutely delicious! Reduced the amount of sugar slightly and used half cup wheat flour half cup all purpose flour . I also added cashews, walnuts and chocolate chips to the mix .
Just made this and it was delicious!!! I added walnuts to mine. After making a couple of failed healthy quick breads in the past, I was starting to think that I might not be able to make one that tastes good without using all-purpose flour. This is the first successful quick bread recipe I've made using white whole wheat flour. I just want to thank you so much for this recipe!
I just made this and it is so tasty! I added one extra banana and cut the sugar by 1/3 - no one will ever know because it's so delicious! Thanks Dani for another winner in "my" (: Heirloom Recipe Box ! !
Just made this. Absolutely delicious. I changed the coconut sugar for just 3 tablespoon of Stevia and it was enough. 3/4 cup of coconut sugar etc seems a lot. I added walnuts to it... Love it... Thanks 👍
I have already made this banana bread 3 times. Its really easy to make and so delicious! Once i added chocolate chunks and once coffee. The recipe is so forgiving that you can add anything yet it will taste good. Thank you for this simple recipe.
This is the best and so easy....brought one batch to church they all asked how to make so following week brought 2! DELICIOUS and healthy.
Thanks for your easy and healthy recipe.. I made it and love it!! Very soft and moist. I put only 2 tbsp of sugar since I preffer no too sweet and added some baking powder so it became a little like banana cake.
I made this banana bread today and this is the BEST banana bread I hv ever had, better than those in the shop I promise you. I made a few changes tho as I dont hv all the ingredients, including AP flour for white whole wheat flour, white and brown sugar mixture instead of coconut sugar, also butter instead of coconut butter, my family loves it.
Many thanks to Dani for sharing this fabulous recipe, pls make some more videos on baking, you are genius.
I also tag cleananddelious on intag as you asked in the video, cheers. ;)
But all the changes make it unhealthy. Dani's recipe is supposed to be a healthy alternative.
@@pianokeys1332 ture
OMG I HAVE JUST MADE THIS AND IT IS THE MOST DELICIOUS BEST BREAD I HAVE EVER TASTED. OUTSTANDING WORK MADAM
Mother ofdragons how many gram is 1 cup in this recipe?
@@kiranchaudhry8268 u can look it up on google.
@@lilmiming631 thanks. I bought scale in these 11 months 😂
Omg i thought it was 11 minutes ago sorry 🤣🤣🤣
@@lilmiming631 hahhHahahha 😘
I added coconut flakes, chia seeds and peanut butter, taste amazing. Thank you for this recipe!
Today I made this recipe with half oat flour and half wheat flour. I had blueberries and strawberries from the garden so I added them with some chopped walnuts. I also reduced the sugar a bit since the fruit adds a lot of sweetness. So delicious!❤️
This is by far the best banana bread. This is the BEST BEST Banana Bread Recipe. So Delicious! I substituted sugar with brown sugar. Today I was short banana so I added 1/2 c of apple sauce and the cooked flesh of a sweet potato. Hoping it works out as I was craving this bread but needed more banana type substance.
Been doing this recipe for years. Never fails; absolutely scrumptious
Thank you Danni!
Dani, thank you for the effort you put into your recipes. I've always struggled to satisfy my husband's cravings for down-home goodies in a healthy way.... now I feel like i can make the classics again!
Just made this! I used the traditional wheat flour as i did not have white wheat flour. Absolutely delicious. Will make over and over again. Thanks so much.
Hi Dani... Although I eat gluten free, I made this bread in the form of muffins for my coworkers. Everyone thought they were delicious. Thanks for having it available when I was in a pinch!!!
Made this today and it turned out pretty good. Had to bake for an hour 5 in loaf pan. Loved that it's so easy to put together. No separate bowls for wet dry hassle. Thanks.
I got home from after a 12 hour day. I wanted to try this bread for some time now. It took me 10 min maybe to make. I love the simplicity of it plus it's so yummy!!!!
My family LOVED this recipe! I used 1/2 the amount of monkfruit sweetener, adjusted to 1/4 tsp salt, added walnuts. Amazing!
This was one of the best banana breads I have ever made. I did make one substitution using organic Perfect Flour Blend, ingredients: organic sweet brown rice, flour, organic tapioca starch, organic brown rice flour, organic arrowroot powder, organic sorghum flour, and xanthan gum. Other than that, I stuck to the recipe to a T. Dani, thank you for all of your wonderful education, wisdom and being willing to share it with so many who need it! I can’t help but say Thank you!!! Love an avid subscriber.
I'm so glad you enjoyed this recipe! Thanks for letting me know - and thank you for your sweetm supportive words. They don't fall on deaf ears. ❤️
Just made banana bread following your recipe. I added some nuts in that. Came out delicious. Everyone in my family enjoys it. This was my first time baking in my life. Thanks for sharing your recipe.
This really is an awesome and healthy banana bread. I substituted eggs with flax eggs and added about 2 tbsps of cocoa powder to make it a chocolate banana bread along with some walnuts and choco chips. 1/2 cup of sugar is actually perfect though I would use less next time. 😊
I have baked this Banana Bread countless times and everytime it turns out even more delicious, it has become the most favourite snack to every member in my family. To add a little crunch i add walnuts to it. In love with this recipe......thanks for sharing....much love to you
My family loves this recipe. I made it into muffins and now everyone is eating it for breakfast and it keeps them full. Thank you so much for your videos and recipes
I watched this banana bread recipe over and over, and baked my own, though I don't have soconut sugar and I am using all purpose flour, I will do whole wheat flour next time. Thanks a lot Dani, I was inspired by all your baking goods ❤😍🥰
I just made this and it's amaziiiing thank you! Also I mixed some oats with the wheat flour it gave it more texture and crunchiness
Hello, I would like to say thank you very much for such a delicacy! Since I didn't have 2 eggs , I have added 1 egg and 1 tablespoon of Greek yogurt. As sweetener I have used roughly 1/3 cup of honey, the cake came out amazing, thank you!
Hey Dani! I tried this recipe last night and let me tel you this: IT REALLY IS THE BEST! It is so moist, fluffy, and amazing! I made it last night and it’s gone! I love this banana bread recipe because it’s healthy and yummy at the same time! Now I’m going to be baking this banana bread instead of other ones! Thank you Dani for this awesome recipe! I’m soon going to try your chocolate chip cookie recipe too! 💗💕
Delicious! I made it this afternoon (added a bit of almond butter, used gluten free flour & cooked it in a loaf tin for just over 45 mins). It was the first time I made this and it was perfect - moist and full of flavour! Love it :) Thank you for sharing this Dani :)
Hi. Absolutely loved this recipe and tried yesterday. I added jaggery coz i had that at home... But the banana bread was moist and delicious... My family loved it. Will try it again... Sorry forgot to take the pic...
Thanks a ton for this recipe ...
I just made this today and OMG!! So good, if anyone wants to try it ,GO FOR IT!!!
This is the best banana bread I’ve ever tasted! I used this recipe to make muffins too, and they came out beautiful.
I just made this. I used 4 bananas and no sugar, and added some walnuts. It turned out very good. Thank you Dani.
Thanks so much for sharing your experience! I was looking for an alternative to sugar in the comments. Was it sweet enough with 4 bananas? Did the extra puree affect the texture?
If you like banana bread you will LOVE this recipe. It's moist, packed with banana flavor and so easy to make. I find the more banana the better, so if you have lots of brown bananas, don't hesitate to add a little extra to the recipe #SOgood XO - Dani
Can I bypass the cinnamon,am not a fan of it 😔😔
Have you tried this one with very ripe plantains? I am curious, I bet it will turn out fine too :P
Clean & Delicious love your recipes! Also, especially love how you’re mindful of your subscriber’s time by always being thorough when going over instructions, yet your videos are always short! Great recipes, tips and so efficient with time. Love it!!!
thats a lot of starch
Dani I finely made this bread & it was so good. Thanks 4 sharing Love your recipes. UR the best
Definitely the best recipe!!! My family loved it!!! Will be sticking to this recipe from now on! Thanks for sharing your recipe!
Oh my goodness!!! This is truly the best banana bread I ever had. Soo good!!! Saving this recipe.
im ten is my frst time baking! love the bred!!!
I m Mary on my husbands tablet i always make this bread and its so light with the white whole wheat flour thank you
Made this with almond flour and oh my gosh!! Delish!! My family loves this recipe 😋
I am diabetic and will love to use almond flour in this nice recipe👍
This is absolutely delicious!! I've tweeked it to make it my own and my 3 year old LOVES it!!! It is so easy to make!!! Congratulations on this recipe!!
I prefer my banana completely pureed and do it with coconut sugar. I also add 1 teaspoon baking powder and make it in a loaf pan.
I've been making you recipe for years now. And we're never disappointed. 💯 Thank you for sharing ❤️
It looks so good and sounds wonderful to top it with peanut butter!
I made this bread again but this time added chia seeds and sprinkled oatmeal on top. Delicious!
Hi . I made your banana bread . Added a few pieces of walnuts & baked it in muffin pan . Super success ! Thank you for posting such awesome recipe .
This was amazing!! I got tired of freezing my bananas for smoothies. I like everything super sweet (I’m workin on it) but I actually think I can handle cutting the sugar back to 1/2 cup and seeing how it goes. :). & next time I want to try it w oat flour. Maybe some mix-ins too. Pumpkin seeds, chia seeds, raisins, walnuts... mmm. Btw I gave my husky a little piece as a treat and she followed me all around the house for more. :)
The best ever banana bread. I have tried many but disappointed all your recipes are good. Thanks danny love you
Just made this and it turned out delicious!!!!! Used 2 tablespoons of honey instead of the sugar and came out perfect!
Hey there, thanks so much for your comment! was looking for an alternative to sugar. Did you keep everything else exactly the same? Asking because I'm worried about affecting the texture by replacing the solid sugar with liquid honey. Thanks!
@@SunnahTaqwa Hello! I actually add 2 extra tablespoon of flour and keep everything else the exact same (sometimes I add walnuts) and honestly the texture is still just as good. Still very fluffy. I know my mom also adds 2 tablespoons of greek yogurt and says its also great. I personally don't add the yogurt. Hope that helps! Definitely worth making!
Just made some, and it’s ABSOLUTELY SO DELICIOUS 😍 I just recently got into baking. Have been watching a lot of your videos and of course using a lot of your recipes. Very simple and easy to follow. You are amazing! Thank you so much for sharing.
Do you use all of the fancy ingredients? like whole wheat flour, coconut sugar, kosher salt? Or just the regular versions of them?
I've made this recipe so many times and it always comes out so delicious! I always make two breads and add 2 tbs of cacao to one of them and it is a delicious choco-banana bread. My family loves the 2 variations. Thanks so much for recipe.😋
Do you use all of the fancy ingredients? like whole wheat flour, coconut sugar, kosher salt? Or just the regular versions of them?
@@taylor8586 I used store-brand inexpensive 'All-Purpose Flour', Sea Salt (it's what I had), and I substituted the sugar with 'Natural Honey'. All the other ingredients were as she lists and the bread tastes amaaazing. Enjoy 😃
Janet Bibriesca natural Honey is a great tip. TY
Janet Bibriesca do i need to use soda ? i dobtvhave it i have Baking powder
OMG!! The best banana bread ever! I made it today and it’s delicious 😋.. I didn’t wait for it to cool down to taste.. the aroma is heavenly 🤩. Thank you for the recipe 👍🏽
I just tried it with regular sugar! Hope it will turn out okay, looks yummy! 🤞
Made this tonight for my family. I used coconut sugar in mine and my family loves it.
Since I found this recipe, which was 2 weeks ago I have make it over 3 times and presently have one in the oven🙌🙌🙌....its a great on hand snack for the kids....
I made this and it is so amazing!! It is so easy and so yummy. I used an egg substitute to make it vegan and it tastes delicious. Also made my house smell so good. Thank you!!
OMG!!! This recipe is amaaazing! I just made them. They are so much better than all the sugary ones. I added walnuts & pecans... Yum😋
Made it and will keep making with same recipe. The best ever banana bread so moist but so little butter. I used half cup oats flour half cup all purpose. Used dates sugar.
I am making this tonight!! I’ve got some over-the-hill bananas on my counter that would be perfect for this recipe! Looks delicious!!
Making banana bread with my 2 1/2 year old granddaughter Magnolia this Saturday. Will definitely try this recipe. Yeah😊
This recipe is absolutely the best!
I love it
I can’t wait to surprise my husband with this bread. He love sweets. Thanks 🙏🏽 for sharing 😊. Happy healthy Eating 🥗🥒😋
Thank you Dani ! I just made these tonight.. I LOVED them...thank you..they are so moist and the flavor is amazing..i was surprised since i am not used to eating healthier..but working on it .. Bless you! Gonna try more recipes
This *actually* is the BEST Banana Bread recipe out there. Trust me. I've tried a lot other recipes a numerous times but this one gave the perfect chewy fugdy feeling I had been seeking. Just made a few changes
Since I only had one egg I used that plus the two left over yolks I found.
Instead of coconut oil, I used 2-3 Tablespoons if yogurt because I didn't wanna use butter.
I put only 2 tablespoons of brown sugar.
And instead of One cup I put 3/4 cup whole wheat flour because I don't like the spongy taste.
And GOD it turned out amazing.
Soooo good ! I have made this twice - thank you !! My mom has to eat healthy so whole wheat flour is a must ! She loved it - just lowered the sugar amount and perfecto
Made it with half a cup of brown sugar instead and it is amazing!
This is THE oficial banana bread at home.
Always prepare it, we love it 🤤
I made this banana bread yesterday. It was absolutely delicious! It did not disappoint! All the recipes I've tried from you are delicious!
Just made it. I love it. Thank you for all your recipes.
I made this banana bread this evening-very tasty. Will make it again with the walnuts. Great recipe.Thanks a bunch.
Hi Dani! This is indeed the best banana bread recipe I've ever tried. I made it yesterday and there's only one slice left. I used a loaf pan. And I'm making it again today, I'll just reduce the sugar. It was extremely sweet! Maybe I won't add any sugar and just put some raisins in the batter and crushed pecans on top. Thank you very much for this recipe! I'll be adding it to my recipe notebook for sure! :) P.S.: The coconut oil goes so well with banana bread. Much better than butter.
Thank you! We tried it yesterday and it's really the best Banana Bread recipe! It's very tasty, moist, flavourful und so weiter. Thanks a lot!
I tried this and boy was it delicious. It was my first time so I'm quite happy about the end result 🥳
It was easy and quick. Had to use regular white sugar and canola but it is so good. Thanks
Dani, This recipe is WONDERFUL. It's sweet and flavorful and I love how little oil is required. My one suggestion is that if folks use gluten free flour (as I have to) that they add a little additional leavening. Thank you so much for all you do.
Hi. What's an example of an additional leavening please and how much would be needed for this recipe?
Tried this banana bread.its beautiful.worth trying &super easy
I had to change this recipe up a bIt with the sugar and flour but it was so moist and yummy! Thanks Dani ! 🤩
Glad you liked it!!
I love your recipes. I m like to add one cup of pecans and 8 lightly diced Medjool dates because my husband loves those additions. And this is the best banana bread ever . Thanks for all your great Clean & Delicious recipes.mmmmmmmgood!!!
The best banana bread I’ve ever tasted. I totally recommend it!
Making this over the holiday..Thank U!! 😁😁💖💖💃
Update: I made this & it was delicious!! Added nuts 2! Thank u so much 4 the delicious recipe, I will definitely b making this again..only next time I'll make with the iced topping. ❤❤💯💃
Another update: soon as I run out of these, I re-make it! 😄
This is indeed the yummiest banana bread recipe. The whole family loved it. Thanks Dani.
Tried this recipe yesterday and my family loved it! Had to make a few changes with the available ingredients at home (skipped the eggs etc) and mistakenly used only 1/4 tsp of baking powder and vanilla extract, but it's still delicious and so easy to make
One of the easiest and yummiest recipes. I used half cup of palm sugar and just right.
I made this last week....delicious!!!!!😍. Making it again, this time adding walnuts. 😋
It's great !!! I also added walnuts and a bit of chocolate chips. And I used 1/3 of a cup of coconut sugar and it's a bit too sweet for my liking. But have you tried to make it with a sprouted flour?! It's lighter than a regular whole wheat flour plus it has a bit of a sweet taste.
Tried this recipe out .Thanks . It was simple , healthy and yum.
had banans ripening all week to make banana bread this Saturday, perfect timing , going to try your recipe instead. THX!!!! You have become one of my favorite RUclipsrs :)
Hi this is the best recipe and make it everytime
I love the look of this banana bread, but I can't have gluten so I shall try buckwheat flour. Hope it works. Thanks for all your delicious recipes.
It's incredible the smell and taste of this cake. Awesome!
Well you win for today's banana bread search. Thanks for including the ingredients in your video, none of the others did! ( and oven temp)