うなぎ かねよの1日に密着 Grilled Eel Master - Japanese Street Food Unagi 京都
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- Опубликовано: 5 янв 2023
- 100 years old eel restaurant
100 year old grilled eel restaurant "Kaneyo”.
The secret sauce that has been handed down since its founding is exquisite.
I adhered to the craftsman's day.
Enjoy watching the video!!
※This video was shot with the permission of the shop owner and customers.
- Price -
bowl of eel and rice : JPY2500(USD18.62）
bowl of eel and rice with egg : JPY2500(USD18.62）
- Map -
goo.gl/maps/Pe8YCtPdMhW1vy776
(Kyoto ,Japan)
京極かねよ
創業明治、老舗の鰻専門店「かねよ」。
創業から継ぎ足し続けた秘伝のタレは絶品です。
職人さんの１日に密着しました。
是非映像を楽しんで見て下さい！！
※この動画は店主さんやお客さんに事前許可を得て撮影しております。
- 値段 -
うなぎ丼 : 2500円
きんし丼 : 2500円
- 位置 -
goo.gl/maps/Pe8YCtPdMhW1vy776
〒604-8034 京都府京都市中京区松ケ枝町４５６
Great video as always and the sound quality in this video is superb!
火傷している内に皮が厚くなる。さらっと言えるのが凄い。
音が全部心地良い。
The sound of the charcoal sticks is amazing
The Practice and Discipline in Japanese Food Industry kitchen is out of this world
Unagi videos have been one of my favorites on your channel, thank you MoguMogu-san!
Lies again? Make Friends Ramenten Rakuten
Love grilled eels. So succulent, so rich, so tasty!!
Unagi don is my absolute favorite food, not just for Japanese food, can never have enough.
Would to visit this restaurant in kyoto this april ❤ can’t wait
Man, unagi over rice in Japan is so good. Miss eating it already.
so mouth watering
I love the Japanese tradition in preparing their food
とてもおいしそう
眼福でした、
ありがとうございます。
Amazing eels Japanese Street food 😍
Proud of these legend resto..the eel makes the luxury taste, the first champion in food 👍
i love grilled Unagi, absolutely love it..
Their bruised hands are a testimon to their hard work.I really want to try Unagi whenever I go to Japan.Its on the top of my list.
also have a deep pocket for this dish
@Danur Kresna Murti Yeah I know.I heard its very expensive.
i am adding this restaurant to the list of places i should go once i move to japan. This is gonna be so delicious
Thank you for the video, i have scheduled to visit this place next month. ❤
Unagi is so delicious! 🤤
Very nice. I really need to test out eel when I go to japan.
Really love to watch these craftmanship
職人さんって絵になる！かっこいい！美味しそう！食べてみたい！お腹空く〜
It looks so tasty 😋
Saya suka belut👍 ini cara masak dan penyajian sangat bagus dan ada seninya masak dan hidangnya Jepang memang negara teratur
That fillet was so smooth.
Watching that getting cooked makes me very very want to go out for dinner tonight.
手が焼けるくらい熱そうなのに平気な顔して調理している職人さん凄いです
もう指の痛覚細胞が全部消えたかも...
Looks delicious 👍
Japan's 100-year-old eel restaurant. I really want to eat it. Thank you for the delicious video~^^
+1🎉👌😊😁😋
The sound is so healing
Great video as always! Greetings from Indonesia 🫡
I love eel, but they cook it differently in England. Great video!
感謝上天賜我們這麼美味的食物 也感謝這位師傅的手藝
와... 진짜 맛있겠다... 장인의 숨결이 느껴지는 가게네요
Hari gato
This is one of my favorite together with milk fish
めちゃくちゃ美味しそう😊
この画像と音最高です。
あー食べたい！！
うなぎ美味しそうですね。お腹すきました。
食べたくなりました。🤩🤩🤩🤩
저 뜨거운 숯 위에 매일 일해서 피부가 각화됬을거 같은데 그 고통을 인내하는 장인분 대단하십니다
日本大好き❤️🇯🇵🌸
Beautiful video☺
I was in Japan in 2009 and wanted to try the best unagi restaurant in Tokyo according to Lonely Planet guide... Man that eel was superb.
As a Japanese, I also love eel. 🇯🇵😊I want people all over the world to eat it👍
I have always had a dream to travel to Japan someday, meeting my friends there, enjoying Japanese food and culture. I like Asian swamp eel and I've always wondered what Japanese broiled unagi meat would taste like 😋😊
@@aeternus80 Japanese food is the best. 👍🍱Please come and travel to Japan.😊🇯🇵
I work as a Japanese food chef, I saw the chef so great, I wanted to learn like that👍🏾👍🏾
骨を取れる時、包丁と骨が嚙み合う音が凄く良い。
魚の下ごしらえの実力が半端ないですね。
tis I love 😅 My goodness you'll want second's non stop with grilled eels 🥹
Awesome-!
He did an outstanding job and made it look simple fileting that eel at such a rapid pace.
Keep whites out
Iyo , uwonge tukang masak wes mantep
I wish I could taste grilled Unagi in Japan
Grilled unagi is one of the absolute treasures of Japanese cuisine. And, to see the inner workings of this legendary restaurant was a real pleasure. The technique and skill that goes into that eel is amazing. The only analog that I can think of here in the U.S. is barbecue. Smoking brisket for example. Smoking it, wrapping it to retain moisture, then smoking it some more. Brushing on BBQ sauce...maybe. The process I saw with the eel is similar. Grilling it first, dipping it in water, letting it cool. Then, dipping the eel in that eel sauce before finishing the eel on the grill. But, unlike BBQ sauce, that eel sauce is no doubt a complex concoction that's been used and re-used over a long time...something added onto and left to deepen. In that way, it kind of reminds me of a Chinese "master stock" like the ones used to marinate and stew chicken, duck, and pork parts.
Pó0 pop y la policía 🚓 pop en
Love the spine cutting part
와 진짜 맛있겠다 😮
As mãos queimadas, cortadas e calejadas🥺 Há dignidade em todo trabalho, mais especialmente daqueles que são executados pelas mãos 🙌 parabéns pelo desempenho e perseverança 👏👏👏
Trahne wes ahli bro uwonge
Looks very impressive
オープニングの焼き立てのうなぎをカメラに向けて持つ手が赤子を抱っこするような優しさだった🤲
หูยยย เมื่อฉันเห็นอย่างนี้แล้ว ทำให้หิว อยากทานจริงจริง (ยิ่งทำให้คิดถึงญี่ปุ่นมากขึ้น)หิว หิวค่ะ😊😋
Cool cutting, nice 😊 food
The Old Man that grilled this eel got some fire resistant on his hand
The food have spirit is always delicious
The band of fingers say..
너무 맛있겠네영 일본 갈때 꼭 방문해서 먹어보겠습니당~! 굿굿굿^^
うなぎは勿論、茶碗蒸しやお吸い物、だし巻きまで最高に美味しそう！
I want to go to Japan just to eat like 2 month every day something new
佩服這群能克服高溫環境甚至徒手拿正在烤的鰻魚不斷做翻面跟上醬汁的動作
今年二月的時候有造訪過，真的是頂級的美味😋
Looks so delicious 😋
印象很深刻 日本有句話是這麼形容師傅的「殺鰻三年、串鰻八年、烤鰻一生」這就是職人魂
I have been to this restaurant before, this is absolutely the best eel restaurant I have tried so far!
Fak
Lucky you!
Hope one day I could visit this restaurant and have a nice meal
whats the restaurant‘s name？
Amazing how he can work so close to the charcoal pit. It must have been scorching hot.
Terlihat enak dan lezat,jadi pengen nyobain makan😋
Wow... amazing
Asbestos hands. Amazing.
eel fish masterpiece
Luar biasa makanan yang sanagat lezat dan bergizi tinggi 👌👍👍👏
Terlihat lezat...emmm yumyyyyy😋
Se me antojaron... Pero lo malo que no hay Anguila aquí, me conformo con unas Calabazas asadas es lo más parecido que le encuentro 😁😁😁😁
ما شاء الله تبارك الله عليك 👍🥰😘😍❤️💗❤️✋🇸🇦😋🤤
うなぎより上に乗せる玉子焼きが美味しそー
Can't believe it was 20 years ago that i last ate there...
Wahh belutnya kelihatan enak,, salam dari BALI - INDONESIA🇲🇨
おいしそう！
Молодцы !!!
Nice food
He's been grilling for so long, he can flip the eel AND touch the grill with his bare hand no problem. That's like, 100% Heat Resistant right there
I love eel no matter how you make it
Nothing goes to waste. Like it.
good job❤💯
Tôi đã ở nhật bản 3 năm, và đây cũng là món ăn yêu thích của tôi. Nó rất ngon tôi muốn ăn ngay bây giờ 🤤
Delicious 🤤🤤🤤🤤
看起来太好吃了❤
毎年ここのお店いってます
위치가 어디일까요?
Delicious
Wow saya suka belut
Tapi belum coba yg dibakar seperti itu
Sepertinya yummy..🤗
ما شاء الله شغل نظيف 🇸🇾🇸🇾
Saya sangat kagum dengan cara kerja orang Japan dalam hal apapun selalu dilakukan dengan serius dan hasil yang berkwalitas, di negara saya Indonesia, banyak makanan yang dijual di restoran, warung, kedai, street food dikerjakan/dimasak dengan asal-asalan, harganya mahal tapi rasanya tidak enak, selain itu dilakukan dengan proses yang tidak higienis & jorok, makanya tidak heran, banyak orang Indonesia terjangkit penyakit dari makanan terutama makanan jalanan (street food)
that rice bowl looks really yummy. I wonder how much is that
Amazing
OoooI like this video...good 💯👊💯👊👍👍
I really hope in my country eel is popular to eat because most of seafood restaurant do not have that urghhh and in japan there is food store selling eel like this everyday huhu
Greatness.
Super ...👍👍👍⚘️
Wow 😁🍻
เป็นตาแซบแท้ครับ🤤