The Closest Eel Restaurant to Narita Airport! Surugaya's kabayaki craftsmanship is amazing!
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- Опубликовано: 29 сен 2024
- うなぎの駿河屋(成田山) Japanese Grilled eel “Surugaya” | 烤鳗鱼 | 장어구이
This time we were photographed by Surugaya, an eel restaurant in Narita-san.
They use a brand of eel called Oigawa Kyosui Eel, which is very rare.
Since the eel is carefully grilled to order, many people made reservations at the store, went to Naritasan Shinshoji Temple to pray, and then had their eel.
It's so cool to eat eel after visiting Narita-san!
The eel was carefully grilled, then steamed, and then dipped in sauce to make it soft and melt-in-your-mouth.
I'll be back...
Surugaya
359 Naka-machi, Narita-shi, Chiba 286-0027, Japan
359 Naka-machi, Narita-shi, Chiba
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Watching this magnificent dish while I eat my plain cereals and milk.
Cereals can be quite fun to eat as breakfast but it sure feel plain if you eat it more than 2 times a week.
Be grateful
watching this video while i eat my plain beach sand and pebbles
I pity those who've never had unagi bowl, it's among the top 5 dish on my most delicious food ranking
lolok
🤤🤤🤤
関東の人は関西風の鰻食べるとみんな関西風の焼き鰻の方が美味しいと言うね。
鰻だからどちらも美味しいけどやはりパリふわの関西風はより美味しい。
鰻は腹開きの方が美味しくなるけど、関東は武士文化だったので無理に背開きにしている点と、関西は作り置きはしなかったので焼きたてを提供していました、対して関東は一手前ではなく作り置きするために蒸して作り置きして出していたので蒸す鰻になった経由があります、鰻の味は焼きが一番重要で焼き一生と言われています、一番難しい焼きの技術をあまり使わず蒸す鰻は関東
一番難しい技術だけで仕上げる関西風
関西風の鰻の方が美味しくなるのは必然なので関東の人は関西風鰻を食べると美味しいと言うのも納得です。
両方美味しいですけどね。
Lawd almighty. Unagi is straight-up glorious. Probably one of the best cooked seafood dishes there is by default.
are you saying there are no other good cooked seafood dishes lol
@@48956l he;s saying its one of the best, not that there are non that are better or good.
you can never go wrong with fresh water eel.
Except... it's not "sea"food. it's freshwater fish.
I've never tried eel before but this looks amazing good!
When ppl ask me what do I do for a living i watch Japanese street food all day 🙃
you get paid to watch this ?
What street food? That box costs at least 2000 Yen (20 USD)
Can you not kill it first? I mean you can just cut the head off in front of the customers instead of skilled the think alive and to watch it slowly squirm and die in pain. Can people be at least a little bit humane? I am not talking about being vegetarian as I am not, but ffs. You kill it in front of customers I am sure will know know that it was super fresh and the thing wont have to be in constant pain. This is just sadistic.
I was thinking the same thing! Just lop the head off as the first step.
私はあなたの国の食べ物が大好きです。このうなぎ料理の具体的なレシピはわかりません。どうもありがとうございました
好好的文字被祸害什么样了
Ну раз есть комментарии на английском, пусть будет и на русском. Привет, спасибо тебе за видео! Хорошие съемки! Очень интересно смотреть как готовится такая прекрасная еда. Продолжай в том же духе.
蓋開けた時の感動が最高なんだよな…
I know where I’m stopping when I go to Japan 😊
I remember ishiki get serious then cuts the eel #foodwars anime
With apron
thats how i prepare human, with respect
都内には劣りますが、参道では、一番おいしいと思います。また、サービスレベルも一番と思います。他店の追随を許しません。
One of my favorite bentos. Drooling while thinking of when I might get to taste this delicious unagi again.
Amazing how accurate that scene from Yuru Camp S2 was
the whole show is like a spitting image of real life, I google mapped most of the scenery shots and shops and it's soo amazing how accurate the show is.
I see you are a man of culture as well
@@abstractlizard9377 That because they used google street view and traced it as a short cut. In one episode you can actually see a google water mark.
この駿河屋さんのうなぎは最高級🤩
今年2度もいきましたわ😂
2度も！うらやましいです🤤
うなーぎだぁー😹😹😹
香ばしそうでふっくらな鰻とタレの絵面がとても素敵です🤤🤤🤤
とてつもなくおいしいんだろうなぁー😻😻😻
This eel looks sooooooooo good
美味そう...
ウナギを一度いやになる程、食べたい
Fun fact Japan actually almost hunted there freshwater eel population to extinction because unagi is delicious lol
Had it in Japan. I cry everyday in the USA because in Maryland, you're lucky if you can find good sushi, let alone Unadon.
駿河屋の動画は神回です
後世に残して欲しい動画です
If I has a chance, I wanna test the taste of this ell once!
Probably my favourite seafood dish of all-time
1:16 chef's knife it's look like mini size of cloud buster sword (FF7).
That's what the Buster Sword is based on. Tetsuya Nomura (one of Final Fantasy 7's developers) stated that Cloud's sword was inspired by the Japanese kitchen knives used for preparing eels.
8:11 is that Adam Sandler?
駿河屋さん好きです、またいただきに行きたい😃
暑い中大変だろうね。
Eel is sooooo good! I wish it was more common in the US.
That's not going to happen. It's already going extinct due to Japanese overfishing. They don't even have enough to export
@@icephoenix3565 You know that most of the eels (almost a 100%) being sold here in Japan are farmed, right?
@@icephoenix3565 then correction: I wish it was more commonly FARMED in the US and other regions in asia
@@jin0075 farmed meaning they get the babies of wild eels whenever they travel into rivers to grow, which are going extinct. Then raising those glass eels into full grown eels.
I've had the chance to eat unagi in a fancy japanese restaurant in paris and in japan and both were really good
And then the British cooks thier eels in jelly.
Japanese kitchen: Ain't nobody got time fo dat!
この御店は、鯉も旨いです。
Thank you algorithm, for yet another late night 飯テロ session.
ดูและติดตามทุกคลิปครับ ❤️from Thailand🇹🇭🇹🇭🇹🇭
This looks absolutely delicious. I've never had this style of Japanese before (grilled over charcoal - their own form of BBQ). To all the people disliking this vid, most likely because of the eels being slaughtered.... get over yourselves. You do realize that any predator in the animal kingdom is going to feast on those eels if they can catch them, right? Also, eels are predatory too and feast on smaller critters. IT's all part of the cycle of life.
$35~55 depending on region
worth every penny
Yep....nope.
Does anybody knows about the sauce recipe of unagi eel? Kinda curious.
Unagi is the best thing ever. I had a lot of it lately
成田山は訪れた事がないので、いつか訪れた時に食してみたいと思います！
鰻にせよ焼物は炭火に限りますね！
何処の店も鰻捌いたり、串に刺すの簡単にされてるけど、ここまで出来る様になるまで何年掛かるのかな。
何十年も捌いてきた職人さんのお話だと、センスもあるそうですよ。ダメなやつはダメだと😅
Japan: Amazing grilled eel with rice
England: Jellied eels
+bone in
irresistable, if I have a chance to visit Japan, 100% will try this dish first
ここビール(白穂乃香)は美味かったけど鰻(大井川共水うなぎ)は値段の割に期待外れやったなぁ🥲
前に伺った時にいた鰻捌いてる若いお姉さんがカッコ良かった
I actually went to 駿河屋 several years ago. The eel was really amazing and extremely soft and juicy.
What is the location of this restaurant?
美味しそうですね☺️
ちば醤油さんの所の醤油ダレですか👍
やっぱりプロのウナギさばきは凄いよなぁ。
It's fucked up that they're flayed alive lmao.
Why do they have to steam the eel? What is the difference if you cook the eel just in the charcoal?
To keep the meat juiciness and tenderness. At least thats what i learn from anime 😂😂😂🙏
I think it's for not drying out.
first grilling is for rendering its fat, then steam it to moisten it up. last grilling for finish product
who the fuk gave us humans rights, to do these kinda stuff to other species ?
그릴에구우면다맛있지!!!!!일본반칙이야
뭔 그릴에 구우면 다 맛있냐 일본 살지만 한국장어가 더 맛있게 잘 하더라
上手くないわけがない
Places in asia that specialize in making 1 dish ♥️
it may be one dish, but boy it's a damn good one
成田山の有名何処の鰻を食べましたが、その中でここの共水うなぎが１番美味しいと思います✨
God that makes me fucking hungry
I feel like this section needs an English comment. Great video man, keep going. It will be much appreciated if there were english subtitles 😉
I guess they don't need gaijin :D
Use translator like me
Can you stop making every foreign video adjust on the language you know, better known as English 🤦
@@cmy5774 what do you mean?
What kind of a knife is this at the beginning please? Thx
Yo fresh wasabi looking real good
Dang, skinned alive.... How wonderful.
Good because that's how you know its fresh and not frozen
holy shit that guy gutted and cleaned the fish in a matter of seconds
下総醤油がいいのよ
진짜 맛있겠다 ㅠㅠㅠㅠㅠㅠㅠ
神業！
Fresh, clean and delicious
Dude I've only had eel in sushi restaurants in USA but this is what I've looking forward too of I ever go eastbound. Eel is one of my favorite seafood this is a whole different level.
you can buy whole filets at asian super markets and they are expensive but so dang good, you just heat them up a little bit in the oven
@@hulkamania5071 👍👍👍👍
The freshness is incredible.
蓋開けた時、画面越しでもニッコリしちゃうなあ
This looks fucking disgusting...
sao ko có tiếng việt😏
OMG! this must be so delicious...
鰻食べたことないけど、骨っておおいですか？
多いと聞いたことがあって
職人さんが丁寧に処理されてるので全然気になりませんでした！
The only two eel dishes I know of at all are this and jellied eels in the UK. I'd much rather try this. Jellied eels look gross. This looks like a much better use of the meat.
what was that black liquid in which he dipped the roasted eels.....I'm indian BTW😊
Which greatly admired food culture “plays” with their food so much that it actually detracts from the quality of the finished product?
Schwen eisen volkekragen dies eelenscjatz
Why youtube, why?
where are their electricity now???
look so tasty. how much?
Good nice 👍
うなぎ屋さんの動画何本か見ましたけど、ここが一番おいしそうですねー。
正月食べに行きました
すご～～くおいしかった
また行きたいです
bismillah dulu pak
The video was stolen from another post....
Where？Please tell me which channel
RUclips algorithm recommend this video in the middle of the night . damn it , so hungry
เคยกินไหมปลาไหลตัวเท่าแขน สีทอง
his knife is a mini buster sword :)
That's what the Buster Sword is based on. Tetsuya Nomura (one of Final Fantasy 7's developers) has stated that Cloud's sword was inspired by the Japanese kitchen knives used for preparing eels.
Instead of dipping this fish in sauce and making mess, they should use spray bottle to spray that sauce on the fish.
Ich liebe Saltydayn
진심 먹어보고 싶다
This restaurant is loved by sumo wrestlers.
Sumo wrestlers visit Setsubun every year.
これはマジで職人芸
samurai champloo.
greetings this looks wonderful where is this restraint located in japan?
老舗じゃないけど流行ってるねー
やはり店頭で捌いたり焼いたりしてると流行るな～
小骨大量
食べるとき痛みのほうが強くて
味を楽しめなかった
Maori boys do the haka for a feed of eel (tuna). That looks so good!
The flamed seafood looks so tasty, but..aren't the people afraid of mercury poisoning? 🥡🥠🥟🐕👩🦼
anyone knows basic recipe for the dipping sauce they use here?
『鉄砲漬』もどうぞ！！