Easy Homebake Spicy Tuna Pizza (How to make a Delicious Pizza)
HTML-код
- Опубликовано: 4 окт 2024
- Easy Homebake Spicy Tuna Pizza
(How To Make a Delicious Pizza)
Subscribe
• Easy Homebake Spicy Tu...
Ingredients
(9 inches / 230mm pizza round pan)
(A) Yeast mixture:-
1. 145g warm water
2. 5g instants yeast
3. 5g sugar
(B) Dough ingredients:-
1. 220g all purpose flour
2. 2g salt
3. 10g sugar
4. 15g soften butter
(C) Pizza spreading & fillings:-
1. 50g tuna flakes (in olive oil)
2. 15g myonnaise (for mixing tuna flakes)
3. A pinch of pepper
4. A pinch of salt
5. 15g myonnaise (for spreading on dough)
6. 30g tomatoes puree
7. 30g crabsticks cubes
8. 30g pineapple cubes
9. 5g parmesan cheese powder
10. 80g mozzarella cheese
11. 2~3 very hot chilli pepper cutted into small slices
Bake in preheated 165°C oven for 15 minutes.
Bake at only upper heat for the last 3 mins to get a crispy cheese top.
Baking time may vary depending on the type and accuracy of oven. You may need to adjust your oven temperature accordingly. 
Хобби
Okay that's gotta be the most freaking perfect looking pizza too. Don't
care for pineapples but pineapples with tuna and seafood? That's just a
genius tasty combo. Awesome video.
Thank you so much for the your great videos
des ideés geniales👌👌👌👌👍
Yummmy 😋😍
Я видно тут одна русская. Пица чудесная. Жаль нет русского перевода. Татьяна
Beautiful video.I must try this recipe.
Hi, thank you very much!!
Mmmy pizza super👍👍👍nice
Thanks!! ;)
Hi,thank so much for great video you share to us,send love from indonesia
Thanks very much for fast reply
I've been try this recipe, this tuna pizza i put more chilii 😂 so quite spicy,but absolutely delicious. thanks for sharing this recipe.
Hi, glad to hear that you enjoy the pizza👍.
I just tried it. Adding sugar to the yeast to decrease the time needed for the dough to rise is kinda awesome. Thank you
You are most welcome.
Supper i can try this recipe
Yummyyyyy...I am enjoying this video, sooo much😋😋 thankyou for the recipe🙏😊
Hi Dewi Ellariana, thanks a lot to you too, have a blessed day for you n family.
Aamiin, god bless you too, thank you😘
Aamiin, god bless you too, thank you😘
@@KimiyaLim mm
1
Super
روووووعه
👍👍👍👍
Looks yummy as always😋
Thanks Nana!! ;)
Yummy, thanks for sharing 🤗
Thanks!! ;)
нет не одна я тоже русская и тоде Татьяна
Can use high protein flour?
Hi Lisa Fong, you can use high protein flour as well.
@@KimiyaLim tqvm
Thank you....😊
Danke 😊
😊 Thanks Babsi, have a lovely day.
Hi, can i use bread flour ?
Are you baking the pizza using the fan in your oven at 165C ? Please answer to say when you bake also your quiche recipe are you temperatures stated in the recipes fan temp heat or tradition with no fan. Thanking you
Hi Patricia, I am baking both pizza n quiche with fan off. Hope you have a good try on this simple recepi, happy baking 😊
@@KimiyaLim Thanking you so very much. I am making this just now and was so happy to receive your answer. Thank you LOVE your baking and cooking. Blessings
Dough pakni ke bad hard qo ho jata hai please help me
may i know what brand of mixer r u using?
ماشاء الله اريد ترجمه بلعربي
من السهل Homebake التونة سبايسي بيتزا
(كيف تصنع بيتزا لذيذة)
مكونات
(9 بوصة / 230 مم بيتزا دائري)
(أ) خليط الخميرة: -
1. 145g الماء الدافئ
2. 5 جرام في الخميرة
3. 5 غرام من السكر
(ب) مكونات العجين: -
1. 220g كل الأغراض الطحين
2. 2 غرام من الملح
3. 10 غرام من السكر
4. 15g زبدة زبدة
(ج) توزيع وحشوات البيتزا: -
1. 50g رقائق التونة (في زيت الزيتون)
2. 15g ميونيز (لخلط رقائق التونة)
3. رشة من الفلفل
4. قليل من الملح
5. 15g ميونيز (للنشر على العجين)
6. 30g الطماطم هريس
7. 30g مكعبات crabsticks
8. 30g مكعبات الأناناس
9. 5g مسحوق جبنة البارميزان
10. 80 غ جبنة موزاريلا
11. 2 ~ 3 الفلفل الحار حار جدا قطعت إلى شرائح صغيرة
يُخبز الطبق في فرن محمّى على حرارة 165 درجة مئوية لمدة 15 دقيقة.
اخبزيها في حرارة عليا فقط لمدة 3 دقائق الأخيرة لتحصل على جبنة مقرمشة.
قد يختلف وقت الخبز باختلاف نوع ودقة الفرن. قد تحتاج إلى ضبط درجة حرارة الفرن وفقًا لذلك.
Kimiya Lim شكرا
ME CONQUISTOU AMIGUINHA. MUITO BOM QUANDO RECEBEMOS ATENÇÃO, MESMO NAS COISAS MAIS SIMPLES. TRADUZUI RECEITA COMPLETA. Got me acquainted with my friend VERY GOOD WHEN WE RECEIVE ATTENTION, EVEN IN THE SIMPLE THINGS. TRANSLATE COMPLETE REVENUE.
Hi, do you keep the unused dough in the freezer? Thank you!
Hi Eunice, yes, you may keep the unused pizza dough in freezer, remember to thaw the dough overnight in fridge, before making your pizza, allow dough to become room temperature then roll & stretch out dough.
@@KimiyaLim thank you!
You are most welcome, Eunice. Have a nice weekend.😊😊
Can the dough knead by hand .
Hi Mabel, yes you may knead the dough by hand, but it's going to be very sticky at the begining, so need to be patient and continue to knead for almost 5~8 mins till dough are smooth & soft.
I STILL BUY A POWERFUL KITCHEN SAME AS ITSELF.
warm water temperature is？
Hi Estie, warm water temperature is around 40degree Celsius which when you put your finger in, you feel warm but you won't instantly withdraw your finger😊, hope this helps, happy baking always 😊💕
Tuna Fish!!! 😝👎
👎🤢🤮🤢👎
Can use high protein flour?