@@deevita7459 Just got one two weeks ago, it’s really cool but you miss the convenience of being able to cook almost immediately like you can on a gas one. it’s really quite loud like an old house gas heater. you be buying a bag of pellets every 3 cooks or so which is annoying and expensive. you can’t spot cook either the entire grill is on or it’s off, so forget about turning it one to cook a meal for one you won’t even bother. average of 10-15 minutes for it to come up to temperature which is when a good percentage of your pellets will be spent. if none of these things deter you then go ahead i for one regret it. i could’ve easily bought a really nice gas grill AND an offset smoker and still have enough money leftover for 10 cookouts. hope that helps, wish someone would’ve told me,, the power of amazing marketing i guess haha cheers
@@waldog1079thanks for the advice. Yeah I've had enough watching bbq videos online I want to give it a crack for myself. I was wanting an offset cooker but started seeing all these traeger videos. These algorithms I tell you😁. Cheers.
I wish matty could live in a genie lantern and I rub it it and he appears and cooks me an amazing meal. I love this guy! I've watched all his videos and I have alot of man love for this guy.
Mattie, you're one of the first I've subscribed to several years ago when I discovered RUclips. Still love ya after all these years. Please keep your culinary genius at the forefront like you did here!
@@elt5560 I think you’re over reacting. The editing has good pacing and does everything it needs to for the format. The set is fine too. I get missing Just A Dash but it’s not fair to trash his other productions because it’s not the same
By volume there are more spices and condiments than there is meat and this guy says "we want to keep the meatloaf simple. we don't want to add too much to this".. I love you Matty
Matty, you look fantastic. Idk if you're losing weight or growing your hair out or what but you are a treasure and we love you. You are as phenomenal as this meatloaf
I love that my man didn't toast that bread... Reminds me of eating leftover meatloaf sandwiches when I was a kid. We definitely didn't have the patience for toasting. LOL, that $#it just went to the microwave with a piece of cheese on it then got inhaled!
Matty is the best ever! I like how he toned it down a little bit, it was bit too much before. Dont even care about video being basically an ad. Matty, love from Denmark!
I love you Matty Matheson. The comfort your videos have brought to me throughout Covid is unmatched. I wish you a long and happy life surrounded by kind and loving people. THANK YOU FOR YOUR CONTENT!!!
I will argue that if you do chose to toast your bread, only toast the inside. It keeps the bite nice and soft, while preserving the structural integrity of the sandwich.
We've always just put raw onion and yellow mustard on our meatloaf sandwiches. We also add brown sugar and mustard to our sauce that goes on top of the meatloaf.
MATTY when your eyes bugged out of your head with that first bite I laughed so hard I farted and peed a little!!!! You are LEGENDARY SIR!!!! 🤘🏻🤘🏻🤘🏻🤘🏻🤘🏻🤘🏻🤘🏻🤙🏻
I ate my dinner and I was so full up I came on to RUclips to unwind and let my food go down..l but then Matty made this recipe look so good that I had to fart real hard and loud to make some room for me eat this IMMEDIATELY!! YEEEAAAA!
"Care-a-mell-ized" onions lol! Also, toast the bread for this one and you'll have a winner. What we have here is a soft shell meatloaf sandwich taco- which is not entirely bad btw...
Matty you’re slimming up my dude. Looking good there guy. Good to see you out here making some videos even if we don’t see you being powerful, telling the truth, or chillin in the arms on an angel
No one warms my cold, black heart like this big, wonderful insane, Canadian man.
man-child*
My heart is blacker than yours
Took the words right out of my mouth friend 🤟🏻
All Canadians 🇨🇦🍁❤
You guys should stop smoking asap... 😰
This brings me back to the Halifax Donair in Just A Dash
Donaaaaaiire!!
Me Too! I thought that right away ;)
With that cummy sauce?
@@2beinteresting hahahahaha
*TAPS SPOON* DO-NAIR-SAUCE, DONAIR SAUCE
“We’re still not at temperature yet”
-Traeger grills summarized in one sentence
Is that true? I was just about to buy one .
@@deevita7459 Just got one two weeks ago, it’s really cool but you miss the convenience of being able to cook almost immediately like you can on a gas one. it’s really quite loud like an old house gas heater. you be buying a bag of pellets every 3 cooks or so which is annoying and expensive. you can’t spot cook either the entire grill is on or it’s off, so forget about turning it one to cook a meal for one you won’t even bother. average of 10-15 minutes for it to come up to temperature which is when a good percentage of your pellets will be spent. if none of these things deter you then go ahead i for one regret it. i could’ve easily bought a really nice gas grill AND an offset smoker and still have enough money leftover for 10 cookouts. hope that helps, wish someone would’ve told me,, the power of amazing marketing i guess haha cheers
@@waldog1079thanks for the advice. Yeah I've had enough watching bbq videos online I want to give it a crack for myself. I was wanting an offset cooker but started seeing all these traeger videos. These algorithms I tell you😁. Cheers.
@@deevita7459 please don't take advice from someone that's literally owned it for 2 weeks.
@@deevita7459 there's better pellet smokers for less money.
chef john gives it the "ol' tappa-tappa"
matty gives it the "ol' slamma-slamma!"
I wish matty could live in a genie lantern and I rub it it and he appears and cooks me an amazing meal. I love this guy! I've watched all his videos and I have alot of man love for this guy.
Thats called slavery. Didnt Aladin teach u anything haha
@@jeffcrow2506 genies are fantasy. He was just saying that. Doesn't gotta be like that unless he was saying that specifically...
@@CoastalConservancy you are fun
@@michaelfernandez7448 🧱
he does though
Everytime you see Matty cook something, at some point you're gonna start smiling 😁😁😁
The JaD crowd would never ask Matty to justify his wardrobe. Can that Traeger smoke a bomb ass Chorizo Lasagna 2.0
In Just a Dash, the question is not what he wears, but if he wears a shirt.
His Chorizo Lasagna created in that thing would be so fire!
Mattie, you're one of the first I've subscribed to several years ago when I discovered RUclips. Still love ya after all these years. Please keep your culinary genius at the forefront like you did here!
as always, shout out to the editors, hilarious, and we love you too Matty
Matty lookin like a real snack in that tie dye crop top
We're not big fans of meatloaf but if there's anyone that's gonna make that sh*t into something delicious...
*It's Matty Matheson.* 🔥🔥🔥
Just-a-dash was the greatest cooking show of all time. But, at least Matty is out there doing stuff.
agreed though i do miss the hot producer
Man's gotta pay the bills.
It's a shame,,,this looks edited by an 8 year old... Even the set sucks and the music is annoying
@@elt5560 I think you’re over reacting. The editing has good pacing and does everything it needs to for the format. The set is fine too. I get missing Just A Dash but it’s not fair to trash his other productions because it’s not the same
This is better
2:34 Matty giving it some ooold tappa tappa.
Haven’t said dank in a while. Thanks for inspiring me matty
Nah my man.... he said "super dank" lol
You make me want that sandwich and I don’t even like meatloaf. You must be living your best life, Matty!
Matty, you're the fuckin BEST!
First time watching a Matty Matheson video and tbh Matty seems like he’s the good kind of crazy
As someone who was raised on meatloaf…this looks IMPECCABLE 🔥
Genius move putting the mixture in a stand mixer!! I have made soooo many MEAT LOAVES AND NEVER THOUGHT OF THIS!! You rock Brother!
Is it though? Seems like one could really end up with a tough loaf, because of how easy it would be to overwork the mixture.
By volume there are more spices and condiments than there is meat and this guy says "we want to keep the meatloaf simple. we don't want to add too much to this".. I love you Matty
Your show and your being makes life better. God bless bro.
Last little soak in meatloaf juice for the top bread... makes it even dankier
Matty is dressed pretty much exactly like my 14 year old daughter was today. He rocks that outfit! Matty, you are my spirit animal!
Made this in the oven since no smoker, good loaf of meat right here
Watching Matty's Videos really Helps me feel better, especially when I am stuck on the toilet with ibs😅
this man is jack black from an alternate universe
Matty, you look fantastic. Idk if you're losing weight or growing your hair out or what but you are a treasure and we love you. You are as phenomenal as this meatloaf
I love that my man didn't toast that bread... Reminds me of eating leftover meatloaf sandwiches when I was a kid. We definitely didn't have the patience for toasting. LOL, that $#it just went to the microwave with a piece of cheese on it then got inhaled!
No, I love you! From Australia! Keep up the hard work you absolute gentleman!
Matty is the best ever! I like how he toned it down a little bit, it was bit too much before. Dont even care about video being basically an ad. Matty, love from Denmark!
How you not at a million subs yet?
I really hope "Just A Dash" is gonna be coming back!!
Great recipes, hilarious delivery, and, by golly, one heck of a traeger sales pitch!
That shirt is awesome- respect the style
Damnnn Matty just showed me how to make Barbecue sauce!!! Woooow!!! Iam about to get all the ladies! Thanks Matty Matheson 👍🏼😃
I love you Matty Matheson. The comfort your videos have brought to me throughout Covid is unmatched. I wish you a long and happy life surrounded by kind and loving people. THANK YOU FOR YOUR CONTENT!!!
Matty you are the jack black of cooking and I love you for it
Thanks for helping me appreciate life, matty
"Matty showed me!" 😂😂😂
3:20 "Just a little bit of vegetable oil"
Explodes the Exxon Valdez onto the onions.
I got addicted to my dad's Traeger. I found out smoking brats is amazing. They get all shriveled and chewy and oh man they are good.
That t shirt is such a good fit maaaan
“Life is easy when you use a Traeger” instant commercial! Great line for a new commercial for Traeger
Matty exudes pure talent
Holy hell babe! This will be the first dish I make in my new home tomorrow! YUMMY! Thanks Matty!
I will argue that if you do chose to toast your bread, only toast the inside. It keeps the bite nice and soft, while preserving the structural integrity of the sandwich.
We've always just put raw onion and yellow mustard on our meatloaf sandwiches. We also add brown sugar and mustard to our sauce that goes on top of the meatloaf.
It's good to see you losing a bit of weight. Love you no matter what, but I want you to be around for a long time!!!!!!
I love you MATTY, just changing me life with your beautiful soul and great recipes! 💕
Love how mattys still repping the all blacks merch!! You gotta come back to NZ!
MATTY when your eyes bugged out of your head with that first bite I laughed so hard I farted and peed a little!!!! You are LEGENDARY SIR!!!! 🤘🏻🤘🏻🤘🏻🤘🏻🤘🏻🤘🏻🤘🏻🤙🏻
I ate my dinner and I was so full up I came on to RUclips to unwind and let my food go down..l but then Matty made this recipe look so good that I had to fart real hard and loud to make some room for me eat this IMMEDIATELY!! YEEEAAAA!
I promise to love master reng as nuch as you do.
Matty makes me happy
Nothing like a hearty meatloaf sandwich on a hot summer day! Matty for the win!
Cooking is Art
I LOVE U MATTY!!!!!! UR THE BEST CHEF I SWARE MAN!!!!!
This dude is like the Jack Black of cooking.
He really is xD
Matty is real. Jack overacts.
im convinced that this is what Hank Hill ate at the Arlen Barn
matty makes my day
"Care-a-mell-ized" onions lol! Also, toast the bread for this one and you'll have a winner. What we have here is a soft shell meatloaf sandwich taco- which is not entirely bad btw...
#MeatyMatheson
Matty looks good! He's lost significant weight! Good job amigo!
He said Vag oil and tasting the wood. Thanks Matty!
"2 tablespoons of fresh cracked pepper" coming out of the repurposed Ziggy's coleslaw container. I see you.
I can't explain why but I have this sudden urge to buy myself a Traeger grill
Does it have anything to do with you just watching a video sponsored by and featuring a Traeger Grill?
@@RDB93 wow. You are SO smart
Hey hey Matty. Hows the big garden doing. Have a good one buds and take care.
I’m about to go win every rib competition with mattys dank bbq sauce
Traeger, send the check! SEND. THE. CHECK.
My favorite NFL commentator. Three Onionsworth!
This series is getting better and better. Good one Matty!
Love matty wih mustache 😀😀😀
Step 1: get a $2000 grill. Step 2: make meatloaf. Step 3: make Matty proud
Yes!👍💚 Matty showed me baby!
Don't sleep on the Finex cast iron Matty is using. They really are heirloom quality pieces. Your grand kids after WW4 will still be using it.
Addicted too matty cooking videos 🔥
Love the All Blacks shorts!!!
Stand mixer, food processor, traeger grill. That’s a big investment for meatloaf
Salt and vinegar potato chips would make this a 10! Need that crunch!
My God! that looks magnificent...Matty smashing it out of the park again !
Matty you’re slimming up my dude. Looking good there guy. Good to see you out here making some videos even if we don’t see you being powerful, telling the truth, or chillin in the arms on an angel
I feel like it could use some pickled jalapeños as well.
Imma try that BBQ sauce recipe, but add some pickle juice just like grandma used to do
Matty is the perfect mixture of an artist and a hobo
Boston More than a feeling
I really wanna see a collab between Kurtis Conner and Matty Matheson, I think that would be dank AF.
I am pregnant and everything makes me nauseous but anything I see Matty make I wanna devour
Daddy Matty is looking GOOD today
Love the vibes and this belly t crop shizzzirt matty is rockin is the wave baby. Big boys love fresh bread crumbs YEEEEEEAHHH
Matty is what you get when Jack Black and Gordon Ramsay have a baby. Love this guy!
The meatloaf sammie looks almost as good as you, my guy! Keep on killin it Big Dog! 💪💓
I know it’s sponsored, but Traeger grills are the Walmart of smokers.
What would you recommend for a beginner getting into smoking meats ?
@@homie9213 For a beginner, I'd say a Weber Smoky Mountain. TONS of resources and recipes for it online. Excellent warranty.
Matty's got the right idea. You need squishy white bread for a good meatloaf sandwich!
He is actually wearing a croptop, now respect it !!!!!
This reminds me of a Tim and Eric skit in the best way, bless
Just finished eating and watched this. Now I'm hungry again!
I make my own BBQ sauce, but Immagonna try Matty's 'cause it looks so dank.
Pitcher perfect 👍
Please come back to PTA. We miss you Matty.
Just a handful of breadcrumbs.
Blends 4 Texas toast size peaces of bread.
Matty gets some cool sponsorships, not gonna lie