Always respected your info. One thing I'd recommend you look at, is I paused the vid. for a few moments whilst doing something for myself, & as soon as resuming ANOTHER ad was in my face, after the last ad being only seconds prior. I'm not talking back to back, I'm not sure how such an obnoxious format is expected to not make me go onto other things. Sorry, love your work, just WILL NOT put up with tube🗑. I ought change my viewing patterns anyway, perhaps this will be 1 impetus.
@@patrickmcguire7929 there's no avoiding ads so I pay for youtube premium. Worth it to me, bcs I can stream music all day and watch long vids w/o interruption
True Story.....Rhonda's first video on Broccoli sprouts caused me to draft an idea on a napkin. It took 3 years, tons of $$ and 13 prototypes .....but......I created a much more effective way for growing sprouts @ home. Thanks Rhonda
I’ve started questioning everything, especially government health advice! After reading Health and Beauty Mastery, I completely changed my approach. This book reveals so many shocking truths about the health industry!
Also - 1) improve your microbiome with lots of fibre types. It makes compounds that lower inflammation. 2) lower Visceral fat, plenty of tips online 3) Turmeric with pepper. 4) Berries. I worked out Sulforaphane in red cabbage is cheapest. I used to sprout broccoli. Also get a ton of polyphenols in red cabbage. I blend the cabbage and heat it to 40C for 10 mins to max out Sulforaphane. I also add a small amount of ground mustard just in case I heat it too much. I also add the mustard to cooked Cruciferous veg to max its Sulforaphane. After blending the red cabbage I leave it for 30 mins as that also helps.
@@NellyFernandez-ow3if YW. I often mix the improved red cabbage with oats while heating it to 40C. Red cabbage porridge tastes way nicer than would imagine.
@@NellyFernandez-ow3if same way, blend the cabbage first in a blender with some water. Putting a little ground mustard seed in. Then it stand for 40 mins in the blender cup to give the myrosinase enzyme time to fully convert glucoraphanin into sulforaphane. After that, you can heat the broccoli without worrying as much about losing the enzyme, since the sulforaphane has already formed. But I usually stick to 40C anyway, but really do not need to. Especially if have the mustard in which helps too. I then put the blended with water cabbage into a pan and add enough oats to thicken it to taste then heat it up. If it gets too thick I just add more water! If not sweet enough can add usual fav fruits.
Its so crazy to me that some people don't like what she says or think they know more than Dr Rhonda ... why are you on her channel? If you obviously know more than her then you have everything figured out and you don't need to waste your time listening to her.. Her channel is for those of us that she has helped immensely and continues do so at no charge .. it's up to us to do the work but people want everything easy on a platter. You need to research her background FIRST and unfollow her since you know more than her. She has litteraly changed many lives for the better inside and out . In that order ..but hey 👋 you know best so keep on doing what you're doing since you know it all. 👍
Thanks - I’ve passed this on to axial Spa group I belong to- we appreciate any advice on reducing inflammation yet keeping our bodies able to fight infections. Appreciate your hard work on our behalf
u cud have made this a top 10 . i would add 1. weight loss ( calorie restriction/fasting /eating clean) 2. gut microbiome modulation ( fermented foods, fibre ) 3. identify & rx sleep issues such as OSA . best wishes 😊
In the beginning of this year (2024), I was diagnosed with IBD (UC). One of my first conversations with one of my doctors (a professor in gastrointestinal disease) was like this: Me: "What food do you recommend eating or avoiding in order to reduce inflammation?" Doctor: "No particular food." Me: "But we can agree that sugar must be avoided?" Doctor: "There is no evidence for that." This contradicts everything I have been able to find in the scientific literature and what many, many other doctors (also on RUclips) say. Obviously, I don't trust him! I have asked three of my doctors (specialized in gastrointestinal disease) the same question about sugar. Their answers were the same!
We don't have health care ... We have sick care. That's it. Acute trauma, end stage diseases/treatment. Medications and antibiotics. Vaccines. Is pretty much all sick care is good for. Naturopathic doctors know more. Or other specialist.
you should avoid gluten too, try an elimination diet for 30 days, mostly meat and a few non "problematic" veggies (no nightshades or cruciferous), no seed oils, and then reintroduce other food groups like fruits, eggs, dairy. That would be my strategy.
This is a unique time in history when we can have access to the smartest, most informed subject matter experts in the world. But we have to listen and implement there suggestions. Yeah, the sugar bit makes your doctor sound like an idiot. Stevia and Monk fruit may be a good alternative
I cut out almost all my inflammation issues (I ride my bike every day so it's important my knees don't hurt) through cutting out any food with the harmful seed oils in it, anything with added sugar, and nothing with a bunch of preservatives I basically just eat fresh fruit, eggs, and burgers For my burgers I get sourdough from this place called easy tiger in Austin that doesn't add any oil or sugar to it, it's just regular ol classic bread Anyway for my burger I cut one slice in half and toast that up to use as a bun And I cook the burger on the cast iron with fresh sliced garlic and in olive oil 🫒 I feel great now
Hi Rhonda - What are your feelings / thoughts on serrapeptase ? I’ve taken successfully and read many good things about targeting unwanted proteins, mucus, scar tissue etc We Love You!! Thanks. Steve
I have long Covid and when I’m really inflamed, dealing with bad migraines and brain fog, a two day fast is usually the best way to shut down inflammation. And for my diet, I try to avoid grains and refined sugars. Those things seem to make the neck stiffness, sinus problems and migraines a lot worse.
She missed a few critical ones: 1. Avoid processed foods, not only refined sugars/carbs. 2. Eat lots of fiber in the form of vegetables and legumes 3. Add key foods associated with low inflammation, e.g., turmeric, garlic, cloves More broadly, the higher the percent of calories that come from whole-foods, plant-based sources, the lower the inflammation. The higher the natural fiber content, the lower the inflammation. Reducing meat consumption and opting for plant-based protein sources, also reduces inflammation. 4. Also, sleeping well.
I am also on warfarin. I take 2000 fish oil a day, plus 2000 tumeric,plus 1 cup green tea, 2 raw garlic in my olive/lemon juice dressing, as long as I am fairly consistent in the amounts of K, it is OK. I went from. 5mg to 7mg of warfarin to cover that amount of K I am eating daily
You’ve got a good point. Food can provide you with the very things that a supplement can contain and it may be healthier. In case of salmon I’d swap it for herring or if you decide to stick with salmon at least make sure it was caught in an ocean and that it wasn’t farmed.
@@Breezeyogi thank you. It's just hard to appreciate it when your body hurts. But you are right. I've changed my lifestyle because it scared me to think it was permanent
I don’t have a sweet tooth but recently added in highly processed gels and drinks on my long run day training for an ultramarathon. Aside from all of the running I am doing I wonder how to ameliorate this one day of added sugar as I specifically think about what is happening to my micobiome. I eat a lot of veggies and legumes so hopefully that’s helping.
Im 37 im %16 bodyfat im in good shape. I sleep well. And have sugar sweetened drinks every single day. My bloods are checked every year all my markers are good. And i get a dexa scan done each year. I cant see any bad results.
...And so maybe the question is: Is the inflammation chronic or acute ? Essential to follow Dr. Rhonda ! Absolute negation is not necessitated. Highly increased CRP biomarker demonstrates downright dangerous. SPM's are a great new frontier to endeavor. In the meantime, Omega 3's, sulforophane, time restriction eating to giving your digestive track that rest, increases in norepinephrine, are crucial that aren't the overdone nullification.
Question: it is easier for me to time-restrict my eating by starting later. Are you arguing that, if I don't time-restrict my eating by stopping earlier, my body will be in less of a position to repair while I am sleeping (as I am assuming that my body will do more repairing while sleeping vs. when I am awake)
DR RHONDA IS THE BEST!! THANKS -- SO MUCH 4 ALL U DO What about drinking tea? Can i have hebal tea? (Zero calorie) Will this take me out of repair mode /fasting?
Best thing I have ever added to my DMO for health is a Balance Oil after taking a dry spot test and seeing my 3 and 6 way out of balance. 1 tbls a day has done wonders.
What is the name of the study with the 20oz of sugar sweetened beverage? This seems to be in conflict with everything Layne Norton says about sugar and inflammation. Thank you. Edit, were calories equated for this study or did the people consume an extra 2 cokes a day on top of their regular calories? There's a huge difference.
Thank you,Dr.Rhonda. Could you let us know how to choose a quality form of Omega-3? buying the wrong form of supplement is waste of money. So many people are taking the suboptimal magnesium oxide instead of a more bioavailable forms
Have been using sugar water for cycling fuel, it’s excellent. What about raw sugar? I live this list except the sauna part, to avoid inflammation, so crap. If raw sugar is no better, I’ll cut it out and find some other sweets-I’ve heard dates are great for energy, so there’s another option. Thanks so much great info as always. Cali love, baby!
I've seen lost of YT regarding inflammation but how do you know you have inflammation, what are the symptoms. I am 70 and would like to know if I have any form of inflammation. I understand if you cut yourself you get inflamed.
Chronic Inflammation and Acure Inflammation are two different things or events. A way to think about it is Acute Inflammatuon protects you while Chronuc Inflamation harms yiu and is the enemy. An example of Acute Inflammation would be when a scab forms on your leg after you fall or cut yourself - Inflammation is your bidues defense and protection and healing response at the sight of the injury. Chronic Inflammation is technically the same response but it is when the Inflammation response DOES NOT turn off. Rheumatoid Arthritis is an example of Chronic Inflammation. Think of it as the bodies immune response on steroids and it won't turn off. Very dangerous. You can check fir Inflammation by getting a Crp or C reactive protein test. They're cheap at Labcirp and don't require a prescription from a doctor.
I’m not fine on any supplemental dose of omega 3. I’m 35 and have had Afib for 2 decades. I’ve tried different doses and different brands - same result every time
Best thing you can do form dietary standpoint to stop or slow inflammation is to do a strict elimination diet (Carnivore) then slowly being back foods after few months to see what has been causing you irritations.
Is sulfurophane a tolerable form for those who have chronic gastrointesinal issues? I am not able to tolerate consumption of any cruciferous vegetables and I experience immediate inflammation/bloating. It's unfortunate as I am aware of the alleged benefits.
I know there could be an infinite series of “what about me” but I don’t drink soda and HFC is different from regular white sugar in how quickly it’s taken in and absorbed, right? What if you’re a guy that eats a cookie or a donut once or twice a week? Maybe chocolate croissant. Three sweets a week, max. Baked goods. I am deluding myself that it’s different? Obviously quantity and frequency matters but can we extrapolate from this soda study or would a whole new study be needed?
i have reduced and kept very low my CRP (marker for inflammation) for 10 years by using purified omega 7 (provinal) and of course diet. but even without changing my diet in the beginning my CRP went from .5 (high end of normal) to less than .3. with attention to diet my CRP has remained ~.2….
Are broccoli spout extract supplements advisable to take daily? (For those that eat veggies but want augment due to likely not eating 4 to 5 cups of broccoli/cabbage etc every day)
A good high quality Curcumin supplement should definitely be on the list, probably top 3. I do time restricted eating, roughly 8-10 hour window of eating, I still eat before bed sometimes within an hour, I still do a moderate amount of sugars, but am a high level athlete and workout maybe 10-13 hours weekly very intense. I’m 43 and my crp and other inflammatory markers are so low in my bloodwork they’re almost off the unmeasurable. So while I do some of this I still consume moderate sugars and have numbers that low. I would credit that to exercise, fasting, and Curcumin in that order. Number 4 would be a NMN or NR supplement. And the most important that makes all this go is good sleep and sunlight, if you’re working third shift and want low inflammation you need a new job or schedule.
Even children today have signs of artery disease. Fast foods and sugary drinks have long term consequences. There is an obesity epidemic today where over 60% of the population is overweight or obese. What is common today and "NORMAL" is not healthy. The average person today is not healthy and is taking medications. Heart attacks were once only common in people over 65. Today people in their 40 are having heart attacks. Add more plants and vegetables to your diet and less junk and overly processed foods Get off the couch. Get off the iphone or ipad. Get up and go for a walk, run, bike ride , garden, work outside. Move more, sit less.
I’ve become a bit confused on fish oil supplement since this headline came out: “New research from the Smidt Heart Institute shows more than 1 gram of fish oil a day can increase risk of atrial fibrillation” How do we know whether we should or shouldn’t take it as a supplement (eating salmon etc seems to be just fine, just the supplementation)? The study basically says if known heart disease, the can take it, but it you don’t have heart disease it increases risk of AFIB. wish someone would do a thorough followup study so we mere mortals could have some marching orders.
I can give you the answer from personal experience. 35 years old with Afib for 2 decades. Every dose or brand of supplementation results in increased Afib episodes. I can eat any amount of an actual salmon without any of these same issues. If you ask me, it probably points to quality issues in supplementation
Dr Gregor said on a podcast that there was a study showing fish oil/ Omega 3 didn't decrease inflamation?? I was shocked when I heard that. Have you heard or seen any data to support this? It's in his podcast: Fighting the Blues with Greens and it's around the 3min 50 seconds area where he talks about this.
Dr. Gregor is heavily biased, will frequently cherry-pick studies, misinterpret and jump to conclusions prematurily. Kinda sad, would love me some more unbiased and objective vegan resources. Not that I'm a vegan but I like to get different views.
Put broccoli into bowl of vinegar diluted with water, as soon as you get home from the grocery store. Leave it there for 10 minutes. That will get ride of the broccoli bacteria risk from the prep and store display. Same with cauliflower.
Dr. Patrick, I am very healthy, follow a pescatarian whole food diet and avoid refined sugar altogether and workout 6x per week, but was just diagnosed with a sheath tumor inside my main nerve that runs down my lower body and surgery to remove it could leave me unable to walk properly as it would likely damage the nerve. But the tumor is growing and bothers me. It presses against the nerve and causes discomfort and pain I already take sulforaphane and black seed oil and turmeric and cbd. Is there anything else I can take to help reduce or shrink a tumor in terms of inflammation etc?
@@BestLifeMD The doctor told me removal would likely result in an inability to ever walk properly again and I’d never be able to run. She advised against surgery unless I absolutely can’t function anymore and the pain becomes too much.
@@johnulcer oh, you said "could" previously which would obviously be a risk with any surgery near a nerve. My comment assumed it was growing and was continuing to compress your nerve.
@@maxmwegerano7400 LDL is essential to many functions in the body - including brain and muscle function. Oxidative stress can be lowered or mitigated such that LDL doesn't oxidize frequently.
So chris knobee analayzed ancestal poppulqtions the onega 6 content didnt really go higher than 3 or 4 oercent of calories. So i think u dont need a lot of onega 6 also u shoudl check bilogist brad marshall
Processed food manufacturers need to hear from consumers that less ADDED chemicals, sugar, oil and salt is wanted in their food products. Why is there so much ADDED sugar in everything, even bread. That's just crazy Email, text, tweet or phone your favorite producer of poison and let them know consumers want less salt, oils and sugars in their products. Let their customer service department know that all the extra added salt, oil and sugar is not necessary or desired and is causing health issues. Reduce or eliminate highly processed food from your diet if you can. Go vegan for your health, whole food plant based. Go vegan for the animals. Go vegan for the planet. Go vegan and be healthier and happier. A lower risk of heart disease and cancer for you and a better planet for everyone, human and animals. Eating healthy is not a diet it is a healthy life style. Go out and look around. The vast majority of people you see are obese or al least over weight. People do not need to be fat shamed BUT being over weight is not healthy and leads to a host of illnesses. When you look around you can see all the unhealthy people without taking a blood test or a fitness test "NORMAL" for the average American is "UNHEALTHY" The health of society is in decline.
Get my protocols for enhancing cognition through science-based practices in my free 9-page guide: bdnfprotocols.com/
Always respected your info. One thing I'd recommend you look at, is I paused the vid. for a few moments whilst doing something for myself, & as soon as resuming ANOTHER ad was in my face, after the last ad being only seconds prior. I'm not talking back to back, I'm not sure how such an obnoxious format is expected to not make me go onto other things. Sorry, love your work, just WILL NOT put up with tube🗑. I ought change my viewing patterns anyway, perhaps this will be 1 impetus.
@@patrickmcguire7929 there's no avoiding ads so I pay for youtube premium. Worth it to me, bcs I can stream music all day and watch long vids w/o interruption
True Story.....Rhonda's first video on Broccoli sprouts caused me to draft an idea on a napkin.
It took 3 years, tons of $$ and 13 prototypes .....but......I created a much more effective way for growing sprouts @ home. Thanks Rhonda
Rhonda speaks, but we don't listen:
● avoid refined sugars
● increase omega-3 intake
● exercise regularly
● use saunas or hot baths
● consume cruciferous vegetables for sulforaphane
● try time-restricted eating
● consider cold exposure for its anti-inflammatory effects
what about gluten and dairy
Thanks!
@@cheesemaker7270 avoiding allergens is key too if we have them. Dust mites, VOCs if affected. For some people the dyes in clothing.
Thank you.
@@cheesemaker7270 avoid like the plague for best results
I’ve started questioning everything, especially government health advice! After reading Health and Beauty Mastery, I completely changed my approach. This book reveals so many shocking truths about the health industry!
I got it, one of the best books ive read
I heard about that
Spam comment, plz delete
@@AgeoftheInternet Report them, I have been
What about curcumin and black pepper combo? That did wonders for my pain
Watch the whole video people. Support!
LOVE DR RHONDA!
I always trust any advice you give Rhonda.Thanks.Shared this video with family
I'm always encouraged when I watch your videos to realize I'm on the right track. Thank you! ❤
You are such a delight and a fount of wisdom.
Also - 1) improve your microbiome with lots of fibre types. It makes compounds that lower inflammation. 2) lower Visceral fat, plenty of tips online 3) Turmeric with pepper. 4) Berries. I worked out Sulforaphane in red cabbage is cheapest. I used to sprout broccoli. Also get a ton of polyphenols in red cabbage. I blend the cabbage and heat it to 40C for 10 mins to max out Sulforaphane. I also add a small amount of ground mustard just in case I heat it too much. I also add the mustard to cooked Cruciferous veg to max its Sulforaphane. After blending the red cabbage I leave it for 30 mins as that also helps.
Thanks for the recipe!
@@NellyFernandez-ow3if YW. I often mix the improved red cabbage with oats while heating it to 40C. Red cabbage porridge tastes way nicer than would imagine.
@@andrewnorris5415 How do you improve the cabbage for the porridge?
@@NellyFernandez-ow3if same way, blend the cabbage first in a blender with some water. Putting a little ground mustard seed in. Then it stand for 40 mins in the blender cup to give the myrosinase enzyme time to fully convert glucoraphanin into sulforaphane. After that, you can heat the broccoli without worrying as much about losing the enzyme, since the sulforaphane has already formed. But I usually stick to 40C anyway, but really do not need to. Especially if have the mustard in which helps too. I then put the blended with water cabbage into a pan and add enough oats to thicken it to taste then heat it up. If it gets too thick I just add more water! If not sweet enough can add usual fav fruits.
Just avoid banana as that would wipe out most of the polyphenols which we also get in red cabbage in high amounts! bonus!
Its so crazy to me that some people don't like what she says or think they know more than Dr Rhonda ... why are you on her channel? If you obviously know more than her then you have everything figured out and you don't need to waste your time listening to her..
Her channel is for those of us that she has helped immensely and continues do so at no charge .. it's up to us to do the work but people want everything easy on a platter.
You need to research her background FIRST and unfollow her since you know more than her.
She has litteraly changed many lives for the better inside and out . In that order ..but hey 👋 you know best so keep on doing what you're doing since you know it all. 👍
Thanks - I’ve passed this on to axial Spa group I belong to- we appreciate any advice on reducing inflammation yet keeping our bodies able to fight infections. Appreciate your hard work on our behalf
u cud have made this a top 10 . i would add 1. weight loss ( calorie restriction/fasting /eating clean) 2. gut microbiome modulation ( fermented foods, fibre ) 3. identify & rx sleep issues such as OSA . best wishes 😊
What is OSA?
@@gskyle4822 Obstructive Sleep Apnoea
Obstructive sleep apnea
In the beginning of this year (2024), I was diagnosed with IBD (UC). One of my first conversations with one of my doctors (a professor in gastrointestinal disease) was like this:
Me: "What food do you recommend eating or avoiding in order to reduce inflammation?"
Doctor: "No particular food."
Me: "But we can agree that sugar must be avoided?"
Doctor: "There is no evidence for that."
This contradicts everything I have been able to find in the scientific literature and what many, many other doctors (also on RUclips) say.
Obviously, I don't trust him!
I have asked three of my doctors (specialized in gastrointestinal disease) the same question about sugar. Their answers were the same!
We don't have health care ... We have sick care. That's it.
Acute trauma, end stage diseases/treatment. Medications and antibiotics. Vaccines. Is pretty much all sick care is good for. Naturopathic doctors know more. Or other specialist.
you should avoid gluten too, try an elimination diet for 30 days, mostly meat and a few non "problematic" veggies (no nightshades or cruciferous), no seed oils, and then reintroduce other food groups like fruits, eggs, dairy. That would be my strategy.
This is a unique time in history when we can have access to the smartest, most informed subject matter experts in the world. But we have to listen and implement there suggestions.
Yeah, the sugar bit makes your doctor sound like an idiot. Stevia and Monk fruit may be a good alternative
@@rp2895no dairy though until recovered and then only dairy from Europe per Dr Osborne, gluten free warrior
You are talking to a cartel of doctors. I healed myself because I was married to a doctor. I know the game! Heal Thyself!
Outstanding, thank you Rhonda!
I cut out almost all my inflammation issues (I ride my bike every day so it's important my knees don't hurt) through cutting out any food with the harmful seed oils in it, anything with added sugar, and nothing with a bunch of preservatives
I basically just eat fresh fruit, eggs, and burgers
For my burgers I get sourdough from this place called easy tiger in Austin that doesn't add any oil or sugar to it, it's just regular ol classic bread
Anyway for my burger I cut one slice in half and toast that up to use as a bun
And I cook the burger on the cast iron with fresh sliced garlic and in olive oil 🫒
I feel great now
I also eat a lot of natural peanut butter, regular butter, and whole milk yogurt with no sugar added
Seed oils are anti inflammatory and burger’s are inflammatory 🤦♂️
Toasting bread creates acrylamides which are cancerous. Other stuff good.
Olive oil polymerizes and converts to plastic in cast iron
@@MagicButtersClasshave a look at Sten Ekberg discussing studies comparing the various oils. Surprisingly seed oils aren't great.
One of the best videos I’ve seen on health, thank you
Thank you Rhonda!
Great vid. Thank you Rhonda. You delivered the details in a way that many people can grasp in a meaningful and useful way. Will share.
Hi Rhonda -
What are your feelings / thoughts on serrapeptase ?
I’ve taken successfully and read many good things about targeting unwanted proteins, mucus, scar tissue etc
We Love You!!
Thanks.
Steve
What about Moringa for Sulphurafane?
Always great advice ❤
I have long Covid and when I’m really inflamed, dealing with bad migraines and brain fog, a two day fast is usually the best way to shut down inflammation. And for my diet, I try to avoid grains and refined sugars. Those things seem to make the neck stiffness, sinus problems and migraines a lot worse.
Left off of the list were processed meats and cheeses which are both high inflammatory foods.
Skip to 13:51 if you just want the list directly
thanks
Thanks a lot !
What if you get the omega-3s from your regular diet - will that also reduce inflammation?
Amazing list, thank you rhonda
Also good quality olive oil and cocoa, maybe even berries like blueberries is good suplement
She missed a few critical ones:
1. Avoid processed foods, not only refined sugars/carbs.
2. Eat lots of fiber in the form of vegetables and legumes
3. Add key foods associated with low inflammation, e.g., turmeric, garlic, cloves
More broadly, the higher the percent of calories that come from whole-foods, plant-based sources, the lower the inflammation. The higher the natural fiber content, the lower the inflammation. Reducing meat consumption and opting for plant-based protein sources, also reduces inflammation.
4. Also, sleeping well.
For anyone else reading ❤
Lemon water 💧
CoQ10
Pycnogenol
Green tea extract
Beetroot extract
Grape seed extract
Acidophilus
Cordyceps
My doctor told me not to take omega 3 supplements because I’m on a blood thinner. Fortunately there’s a supplement called salmon.
I am also on warfarin. I take 2000 fish oil a day, plus 2000 tumeric,plus 1 cup green tea, 2 raw garlic in my olive/lemon juice dressing, as long as I am fairly consistent in the amounts of K, it is OK. I went from. 5mg to 7mg of warfarin to cover that amount of K I am eating daily
@@paulawagstaff686 The only thing we can be sure about is that in a few years the advice will be different.
😂@@gabymalembe
You’ve got a good point. Food can provide you with the very things that a supplement can contain and it may be healthier. In case of salmon I’d swap it for herring or if you decide to stick with salmon at least make sure it was caught in an ocean and that it wasn’t farmed.
I always wonder if blood thinners are like an unnecessary nuclear weapon
Where’s list if her fav sulforaphane supps
The problem with cruciferous vegetables is IBS 😳
Can you please do a video on how to prevent inflammation in the first place.
Do you understand what inflammation is biochemically? It's actually a good thing, and you'd die quickly without it.
@@Breezeyogi thank you. It's just hard to appreciate it when your body hurts. But you are right. I've changed my lifestyle because it scared me to think it was permanent
Sugar is the worst addiction. I found quiting smoking easier.
me too! 🤪
Dropping gems
Yes Tumeric + black pepper!
I don’t have a sweet tooth but recently added in highly processed gels and drinks on my long run day training for an ultramarathon. Aside from all of the running I am doing I wonder how to ameliorate this one day of added sugar as I specifically think about what is happening to my micobiome. I eat a lot of veggies and legumes so hopefully that’s helping.
How do you feel about Allulose and the metabolic benefits from this sweeetner?
Im 37 im %16 bodyfat im in good shape. I sleep well. And have sugar sweetened drinks every single day. My bloods are checked every year all my markers are good. And i get a dexa scan done each year. I cant see any bad results.
...And so maybe the question is: Is the inflammation chronic or acute ? Essential to follow Dr. Rhonda ! Absolute negation is not necessitated. Highly increased CRP biomarker demonstrates downright dangerous. SPM's are a great new frontier to endeavor. In the meantime, Omega 3's, sulforophane, time restriction eating to giving your digestive track that rest, increases in norepinephrine, are crucial that aren't the overdone nullification.
Question: it is easier for me to time-restrict my eating by starting later. Are you arguing that, if I don't time-restrict my eating by stopping earlier, my body will be in less of a position to repair while I am sleeping (as I am assuming that my body will do more repairing while sleeping vs. when I am awake)
DR RHONDA IS THE BEST!!
THANKS -- SO MUCH 4 ALL U DO
What about drinking tea?
Can i have hebal tea? (Zero calorie)
Will this take me out of repair mode /fasting?
Surprising that videos about growing broccoli microgreens always grow them in plastic containers.
Didnt layne say sugar doesnt cause inflammation or health issues when cals are controlled
Best thing I have ever added to my DMO for health is a Balance Oil after taking a dry spot test and seeing my 3 and 6 way out of balance. 1 tbls a day has done wonders.
What is the name of the study with the 20oz of sugar sweetened beverage? This seems to be in conflict with everything Layne Norton says about sugar and inflammation. Thank you. Edit, were calories equated for this study or did the people consume an extra 2 cokes a day on top of their regular calories? There's a huge difference.
@FoundMyFitnessClips could you please share this study? I can't find it.
Just Crickets...? Seriously, can anyone point me to this study?
Sulforaphane vs moringa ?
I want to know the same thing
Moringa is king
what omega 3 supplement do you use? Thanks
Thank you,Dr.Rhonda. Could you let us know how to choose a quality form of Omega-3? buying the wrong form of supplement is waste of money. So many people are taking the suboptimal magnesium oxide instead of a more bioavailable forms
Have been using sugar water for cycling fuel, it’s excellent. What about raw sugar? I live this list except the sauna part, to avoid inflammation, so crap. If raw sugar is no better, I’ll cut it out and find some other sweets-I’ve heard dates are great for energy, so there’s another option.
Thanks so much great info as always. Cali love, baby!
All sugar is the same. Its very fast digesting. Things with fiber slows it down a bit, doesn't spike blood sugar so much.
@@dylan.-6527Yep.
It's the same molecule.
I went to my doc a few weeks ago. She said omega 3 large long term study came out and it showed no or little benefit
Carnivore changed my life! ❤
I've seen lost of YT regarding inflammation but how do you know you have inflammation, what are the symptoms. I am 70 and would like to know if I have any form of inflammation. I understand if you cut yourself you get inflamed.
Chronic Inflammation and Acure Inflammation are two different things or events. A way to think about it is Acute Inflammatuon protects you while Chronuc Inflamation harms yiu and is the enemy. An example of Acute Inflammation would be when a scab forms on your leg after you fall or cut yourself - Inflammation is your bidues defense and protection and healing response at the sight of the injury. Chronic Inflammation is technically the same response but it is when the Inflammation response DOES NOT turn off. Rheumatoid Arthritis is an example of Chronic Inflammation. Think of it as the bodies immune response on steroids and it won't turn off. Very dangerous. You can check fir Inflammation by getting a Crp or C reactive protein test. They're cheap at Labcirp and don't require a prescription from a doctor.
Should we take SPM supplement directly or increase OMEGA-3 intake?
Does added sugar in particular cause inflammation, or any food with high glycemic index, like white rice, beer, ...?
All sugars.
@@wengjai White rice doesn't have sugars though.
@@StackedCrookedstarches break down into sugars in the body
@@EneEri all carbs do. Hence my question.
I just ate the Cereal "Raisin Bran" and it was almost overly sweet. (I've gotten used to eating food with little to no sugar)
Is Moringa important to take for this??
Yes
What about the association of high omega 3 and atrial fibrillation
Keep your dose under 1000 mg. and you should be fine.
I think she addresses this in a pretty recent video
I’m not fine on any supplemental dose of omega 3. I’m 35 and have had Afib for 2 decades. I’ve tried different doses and different brands - same result every time
Omega 3 comes from algae. Find algae to supplement
What about magnesium?
yes
I use magnesium citrate to keep my gut moving well, it works the best for that of all the ones I've tried, It has pretty high bioavailability
I use magnesium bisglycinate 😊
Best thing you can do form dietary standpoint to stop or slow inflammation is to do a strict elimination diet (Carnivore) then slowly being back foods after few months to see what has been causing you irritations.
Is sulfurophane a tolerable form for those who have chronic gastrointesinal issues?
I am not able to tolerate consumption of any cruciferous vegetables and I experience immediate inflammation/bloating. It's unfortunate as I am aware of the alleged benefits.
but isnt sugar carbohydrate? how can body differentiate between forms of carbs
I know there could be an infinite series of “what about me” but I don’t drink soda and HFC is different from regular white sugar in how quickly it’s taken in and absorbed, right? What if you’re a guy that eats a cookie or a donut once or twice a week? Maybe chocolate croissant. Three sweets a week, max. Baked goods. I am deluding myself that it’s different? Obviously quantity and frequency matters but can we extrapolate from this soda study or would a whole new study be needed?
cholesterol testing is relatively cheap. test yourself now (that's ur baseline) and then cut them out for a month and test again.
i have reduced and kept very low my CRP (marker for inflammation) for 10 years by using purified omega 7 (provinal) and of course diet. but even without changing my diet in the beginning my CRP went from .5 (high end of normal) to less than .3. with attention to diet my CRP has remained ~.2….
For whatever is worth, I reduced HsCRP from 1.5 to
Are broccoli spout extract supplements advisable to take daily? (For those that eat veggies but want augment due to likely not eating 4 to 5 cups of broccoli/cabbage etc every day)
A good high quality Curcumin supplement should definitely be on the list, probably top 3. I do time restricted eating, roughly 8-10 hour window of eating, I still eat before bed sometimes within an hour, I still do a moderate amount of sugars, but am a high level athlete and workout maybe 10-13 hours weekly very intense. I’m 43 and my crp and other inflammatory markers are so low in my bloodwork they’re almost off the unmeasurable. So while I do some of this I still consume moderate sugars and have numbers that low. I would credit that to exercise, fasting, and Curcumin in that order. Number 4 would be a NMN or NR supplement. And the most important that makes all this go is good sleep and sunlight, if you’re working third shift and want low inflammation you need a new job or schedule.
What is NMN and NR?
@@fmastore Nicotinamide mononucleotide/nicotinamide riboside
Thank you
@@fmastore there are a lot of companies selling junk. Get Do Not Agen or ProHealth Longevity, but in my experience Do Not Age is the best by far
I would add one more: DONT GET INJURED!
Is fish oil like Möllers a good omega3 supplement?
Hi @foundmyfitness. could do do a video on inflammation in the gut?
Did Doc just thirst trap me into clicking on this?!?
I take .5 gram per day and feel fine, I have heard there are problems with taking to much O 3
What exactly is INFLAMATION?
Even children today have signs of artery disease. Fast foods and sugary drinks have long term consequences.
There is an obesity epidemic today where over 60% of the population is overweight or obese.
What is common today and "NORMAL" is not healthy. The average person today is not healthy and is taking medications.
Heart attacks were once only common in people over 65. Today people in their 40 are having heart attacks.
Add more plants and vegetables to your diet and less junk and overly processed foods
Get off the couch. Get off the iphone or ipad. Get up and go for a walk, run, bike ride , garden, work outside. Move more, sit less.
Check out Ornish/Esselstyn if know anyone with heart issues.
As I am the leading Vitamin D Deficiency Channel - VITAMIN D IS MY GO TO FOR KEEPING INFLAMMATION DOWN !
Sunlight > vitamin D supplementation
So many "Experts" out here. Lol
I’ve become a bit confused on fish oil supplement since this headline came out: “New research from the Smidt Heart Institute shows more than 1 gram of fish oil a day can increase risk of atrial fibrillation”
How do we know whether we should or shouldn’t take it as a supplement (eating salmon etc seems to be just fine, just the supplementation)?
The study basically says if known heart disease, the can take it, but it you don’t have heart disease it increases risk of AFIB. wish someone would do a thorough followup study so we mere mortals could have some marching orders.
Don't go over 840 mg dose is the recommendation.
Thank you for taking the time to reply. Can I ask where you found/head that number, so I can do some research? Thanks again.
I can give you the answer from personal experience. 35 years old with Afib for 2 decades. Every dose or brand of supplementation results in increased Afib episodes. I can eat any amount of an actual salmon without any of these same issues. If you ask me, it probably points to quality issues in supplementation
Dr Gregor said on a podcast that there was a study showing fish oil/ Omega 3 didn't decrease inflamation?? I was shocked when I heard that. Have you heard or seen any data to support this? It's in his podcast: Fighting the Blues with Greens and it's around the 3min 50 seconds area where he talks about this.
I took it and it tore up my stomach bad GERD for days.
Dr. Gregor is heavily biased, will frequently cherry-pick studies, misinterpret and jump to conclusions prematurily. Kinda sad, would love me some more unbiased and objective vegan resources. Not that I'm a vegan but I like to get different views.
Gregor is a hack
I'd forget about him and get your information from the Comments out here. Hahahaha
What brand of omega 3 should i buy , that wont kill my pockets
Put broccoli into bowl of vinegar diluted with water, as soon as you get home from the grocery store. Leave it there for 10 minutes. That will get ride of the broccoli bacteria risk from the prep and store display. Same with cauliflower.
Love Bikram yoga
Hands down the most anti inflammatory thing ever have done is eat animal based carnivore/ketovore low carb.
What about potato hack to lower inflammation
Dr. Patrick, I am very healthy, follow a pescatarian whole food diet and avoid refined sugar altogether and workout 6x per week, but was just diagnosed with a sheath tumor inside my main nerve that runs down my lower body and surgery to remove it could leave me unable to walk properly as it would likely damage the nerve. But the tumor is growing and bothers me. It presses against the nerve and causes discomfort and pain I already take sulforaphane and black seed oil and turmeric and cbd. Is there anything else I can take to help reduce or shrink a tumor in terms of inflammation etc?
THC could potentially help. I wish you the very best
Fast for days and elevate ketones with Keto diet
No! Get the surgery before it causes permanent nerve damage!!!
@@BestLifeMD The doctor told me removal would likely result in an inability to ever walk properly again and I’d never be able to run. She advised against surgery unless I absolutely can’t function anymore and the pain becomes too much.
@@johnulcer oh, you said "could" previously which would obviously be a risk with any surgery near a nerve. My comment assumed it was growing and was continuing to compress your nerve.
LDL isn't a problem as long as it isn't oxidized. Rhonda did not mention this
Yes it is a problem because you can’t avoid all oxidative stress, it’s simply impossible.
@@maxmwegerano7400 LDL is essential to many functions in the body - including brain and muscle function. Oxidative stress can be lowered or mitigated such that LDL doesn't oxidize frequently.
Is inflammation the same as a high cortisol level?
no
No
NO
Stupid
I would like to add, as number 1, get outside! The people that stayed in the cave were sick, or already dead 😉
What about the recent studies which show high omega-3 can cause atrial fibulation and prostate cancer?
She did a video 8 days ago about it
Kambucha
Clean up on isle 6! 😉
So chris knobee analayzed ancestal poppulqtions the onega 6 content didnt really go higher than 3 or 4 oercent of calories. So i think u dont need a lot of onega 6 also u shoudl check bilogist brad marshall
Anybody take Fatty 15? Do you know if u need omega 3-6 if ur are taking fatty 15? Hmm do we need both supplements?
How do people afford living in California
Fritsch Parkway
Steessfree (no fear) is the best thing to reduce inflammation…..
Just when I thought Rhonda couldn't get any cuter she shows up in a California ball hat and proves me wrong again.
MILF
Blonder too, I believe…?
Remove carbs and exercise
That's not what she said.
🐐
Processed food manufacturers need to hear from consumers that less ADDED chemicals, sugar, oil and salt is wanted in their food products.
Why is there so much ADDED sugar in everything, even bread. That's just crazy
Email, text, tweet or phone your favorite producer of poison and let them know consumers want less salt, oils and sugars in their products.
Let their customer service department know that all the extra added salt, oil and sugar is not necessary or desired and is causing health issues.
Reduce or eliminate highly processed food from your diet if you can.
Go vegan for your health, whole food plant based.
Go vegan for the animals. Go vegan for the planet. Go vegan and be healthier and happier.
A lower risk of heart disease and cancer for you and a better planet for everyone, human and animals.
Eating healthy is not a diet it is a healthy life style.
Go out and look around. The vast majority of people you see are obese or al least over weight.
People do not need to be fat shamed BUT being over weight is not healthy and leads to a host of illnesses.
When you look around you can see all the unhealthy people without taking a blood test or a fitness test
"NORMAL" for the average American is "UNHEALTHY" The health of society is in decline.
Just 20oz, kinda crazy. Like 70 grams of sugar.