How to Cut and Wash Fish Before Cooking | Remove Fishy Smell
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- Опубликовано: 6 окт 2021
- Washing fish for steaming, frying or soups is not complicated. In this video, I'll show you how I cut and wash my fish before steaming - removing the finer scales, fins, and innards, before rinsing with salt. Enjoy! Utensils ↓
Utensils:
knife: hcws.link/kiwiknife
knife for cutting fish bones: hcws.link/sentoukuknife
kitchen shears: hcws.link/shears
basin: hcws.link/mixingbowlss
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thank you for sharing useful tips how to cut and clean the fish sis
Hi Punetha Home Cooking, thank you for the comment 😀 I'm happy you found the video useful 😀
Great video!!
Hi Jacquie, thank you for the comment 😀 Happy that you've enjoyed it 😀
Thank you So much 👌👍🏻🙏
Hi Kuoying Chen, thank you for the comment 😀 I'm happy to know that you found the video useful 😀
Excellent video, l use this technique when l prepare Carp
Hi El dorado. Thank you for the comment. I am glad to hear that you find it a useful video 😀😀
Great video
@moniquelevy5558. Thanks for the visit 😀😀
Thank you very much
@misslis25. You are welcome. 😀
2 years late but thank you im 12 years old and i like to cook
@Hiabaaaaaa. That's so awesome you have started at such a wonderful age. Happy cooking and I wish you all the best in your cooking adventure 👍😍
You should teach this to the people in the factories lol
And people use soap to remove salmonella 🐉
As for tilapia. Just de-bone it lol
Hi kei saboru, thank you for sharing 😀 I'm only sharing how I clean my fish at home, especially for steaming fish. Those in the factories probably need to do it fast (my fish monger is the same) to meet certain SLAs, so it's understandable that their fish is not as clean as I would like it to be.
I'm not sure about using soap for salmonella. At home, we just make sure the food is well-cooked - that will kill most of the bacteria. Hope it helps 😀
Hi Chef, thanks so much for teaching us this important step, no wonder some fish taste so fishy despite using a lot of ginger.
Just want to ask how would you know if the fish isn’t salty anymore after rubbing and washing with salt?
Thanks for your reply.👍👍👍
Hi Kuchinta Lover. That's a great question, thank you for asking. Through personal experience, if I wash thoroughly for 4 -5 time the fish usually will not be salty anymore. 😊
@@HomeCookingwithSomjit
Thanks so much Chef!! I learn a lot from you!!!👏👍
Thank you for feedback 😀 I'm always happy to share 😀
Can u wash with soap?
@Jenny777-7. No we don't wash food items with soap, plain water and salt is sufficient. Thank you for asking 😀
@@HomeCookingwithSomjit But can we wash fish with soap?
@Jenny777-7. No, don't wash fish with soap. Soap can be harmful, so it should not be used to wash food or eatable items.
Hiii chef 👋 I’m from Malaysia as well and I just uploaded one typical Malaysia food recipe video! If you’re interested you can check it out 😆 however if you’re not it is totally fine as well, love! ❤️
Hi fionomom, Thank you, sure I will 😀