OMG yas!!!!! I super love your recipes. I might replace the dates with cranberries because dates are not available in my country. Thank you for posting this. Your carrot cake is a family favorite and I do it almost every other month! 🥕 You’re one of my favorite bakers and I hope you get more subs! 😇
@@HotChocolateHitsOfficial just found your channel love your All recipes dear. Please dear put your recipes ingredients in the description of your videos like others. Thanks 👍🌹
@@HotChocolateHitsOfficial you're welcome 😊👍. yes i did like it.. can't wait to try baking this recipe of yours. My #1 & 2 faves are Brownie Cake and Nutella Stuffed Double Chocolate Chunks Cookie recipes of yours 🥰🥰🥰
This is an awesome recipe ….thanks so much for sharing!!! Have baked this a couple of times now and loved it. I wanted to ask if I can feed rum post baking and store it for a month just like a Christmas cake?
Thank you for great recipe. I have one question please . I f I soak Dates in rum overnight , do I still soak in hot water and add baking soda? Thank you
Thanks, Aditi!! You can try to use yogurt, mashed banana or aquafaba (chickpea water) - but I'm not sure whether the result will be the same since egg acts as a bit of a leavener. If you use yogurt or chickpea water I would also recommend adding 1/2 tsp baking powder!
@@HotChocolateHitsOfficial Confused sorry, convection is a fan I thought. Do you use your fan in the oven when you bake, just need to clarify as there is a difference in oven temperatures.
You can try to use coconut oil/vegan butter instead of regular butter and substitute the egg with a flax egg (1 tbsp ground flaxseed +4 tbsp water), or my personal preference, aquafaba (1/4 cup chickpea water) per egg. Can't guarantee the same taste, but you have to try! hope this helps!
This recipe is super delicious! I just baked the cake and it tastes like caramel! The only thing is that apparently some dates were in the buttom wat caused the cake to burn on the edges
@@HotChocolateHitsOfficial oh i’d love to share them with you but i dont know how to here on youtube ! Yeah i guess the dates sank to the bottom of the pan.
I'm making my 2nd loaf. Everyone really enjoys it.
I'm sooo glad you're back. I try recipes from your page di. Please keep posting and inspiring us di. Lots of love and blessings.
Thanks so much, Anshika!! ❤️
I just did your sticky toffee pudding cake and it was so delicious and I have dates left over so I will be doing this one this weekend can't wait
Great!! Hope you like it, Carol!
OMG yas!!!!! I super love your recipes. I might replace the dates with cranberries because dates are not available in my country. Thank you for posting this. Your carrot cake is a family favorite and I do it almost every other month! 🥕
You’re one of my favorite bakers and I hope you get more subs! 😇
Ahh you're so sweet, thanks you so much!! So glad you like the carrot cake and the recipes ❤️❤️
@@HotChocolateHitsOfficial just found your channel love your All recipes dear. Please dear put your recipes ingredients in the description of your videos like others. Thanks 👍🌹
I love easy and flavorful cake recipe❤ thank you!
Thank you. looks delicious, delightful, delectable, and delovely
Love this! Wish I had a big slice with a cup of tea!
Thanks so much, Karen! :))
Can't wait 😊. I tried most of your recipes and my friends and family love it... More recipes pls 👍👍👍...
Thanks so much!!! Hope you'll like this one too! :)
@@HotChocolateHitsOfficial you're welcome 😊👍. yes i did like it.. can't wait to try baking this recipe of yours. My #1 & 2 faves are Brownie Cake and Nutella Stuffed Double Chocolate Chunks Cookie recipes of yours 🥰🥰🥰
This Recipe is Exalant. I have prepared for the weekend, thank you so much for this Recipe.❤🌻🌻👍
So happy you liked it, Judy!!! :) 💖
Ohh MY mouth is watering to try this Recipe. Thank you 🌻🌻👍
Thanks Judy!! Hope you like it ❤️
Brazil, delights
Made it the other day, turned out great, thank you ❤
Hi cool recipe. Please add your dimensions of your baking pans.
Thanks. I've been looking for this recipe
This is an awesome recipe ….thanks so much for sharing!!! Have baked this a couple of times now and loved it. I wanted to ask if I can feed rum post baking and store it for a month just like a Christmas cake?
Love all your recipes…thank you for sharing will try to make this today:))
So happy to hear, Sheila! Hope you love it :) hotchocolatehits.com/2021/03/date-and-nut-loaf-cake.html/
Looks delicious! Thanks 😋👍😍
Thanks, Susan!!
Ooo this looks good!!
Thanks, Kara!! :)
Ur back😍😍😍😍
❤️❤️
Hey darling...not once but twice i tried..n just loved it....so so yummy
So glad you liked it!
THANK YOU! NAMASTE! FANTASTIC! GOTTA DOO THAT! THANK YOU! BLESSINGS!
Thank you!!! Hope you will love the recipe :)
aw omg this these look so good!! i'll try it for sure!
thanks Ayushi!! hope you like it :)
Looks absolutely delicious. 🌝
Looks amazing
Looks delicious. Recent videos are awesome. Good editing 👌
Thanks, Lakshmi! So happy you like them :)
Hey absolutely loving ur recipes!!!! One ques instead of 1 large egg can I use 2 medium ones??
So happy to hear!! You can try, I think it should be fine!
Thank you for great recipe. I have one question please . I f I soak Dates in rum overnight , do I still soak in hot water and add baking soda? Thank you
Welcome back 🎉
ahh thank you, Kaique❤️
So delicious 😋🤤
hope you give it a try!!
Wow Di❤️❤️❤️💞💞
Hope you liked it!!
Obviously Di❤️❤️💞
Hey I am ur biggest fan please reply BEST RECIPE 🥰❤️
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Can we pour into cupcake moulds n make them? Single serve muffins?
What difference it makes when u add butter at the end and fold?
No huge difference- just a matter of technique.
Also does the rum have to be dark? I have rum but not dark
No regular is fine!
Hey! Love the recipe! If i bake it as cupcakes.. how much time to bake it for?
Hi Sanya! I would say between 20-30 min (start checking after 20 min!)
En donde puedo ver los ingredientes con sus medidas? Xfa
This is such a beautiful recipe😍😍😍
M a vegetarian...wat cn I add in the place of egg..any alternative??
Thanks, Aditi!! You can try to use yogurt, mashed banana or aquafaba (chickpea water) - but I'm not sure whether the result will be the same since egg acts as a bit of a leavener. If you use yogurt or chickpea water I would also recommend adding 1/2 tsp baking powder!
@@HotChocolateHitsOfficial thank you..! 🤗
Can we use whole wheat flour or oat flour or almond flour?
You can try whole wheat but can't guarantee the same taste or texture! perhaps whole wheat pastry flour?
Waiting ❤️
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2 Questions if I may, what size is the loaf pan and are you using a fan forced oven? Thanks
9x5 inches - and no regular convection oven!
@@HotChocolateHitsOfficial Confused sorry, convection is a fan I thought. Do you use your fan in the oven when you bake, just need to clarify as there is a difference in oven temperatures.
How can i make this in vegan? What can I substitute egg with? Please recommend.
You can try to use coconut oil/vegan butter instead of regular butter and substitute the egg with a flax egg (1 tbsp ground flaxseed +4 tbsp water), or my personal preference, aquafaba (1/4 cup chickpea water) per egg. Can't guarantee the same taste, but you have to try! hope this helps!
Can I use whole wheat flour?
Can you use coffee liqueur instead of rum?
Would this work cupcakes style?
Can i add honey instead of sugar?
💖💖💖
Hi. Can I use oil instead of butter? Need a substitute for it please 😊
yes!
@@HotChocolateHitsOfficial Super. Thanks so much. Tried your Oat pancakes the other day and they turned out AMAZING!!!!!
@@deekay4603 Ahh thrilled you like them!!
Can I use vegetable oil instead? If so how much?
you can replace the butter for veg oil - same amount as listed for butter!
@@HotChocolateHitsOfficial Thank you, I love your recipes. Always a hit :)
This recipe is super delicious! I just baked the cake and it tastes like caramel! The only thing is that apparently some dates were in the buttom wat caused the cake to burn on the edges
Thanks so much, Shalimarsh! So happy you liked it! Would love to see a picture:) Did you mean the dates on the bottom burned?
@@HotChocolateHitsOfficial oh i’d love to share them with you but i dont know how to here on youtube !
Yeah i guess the dates sank to the bottom of the pan.
Subscribed👍👍
Thanks so much for watching and subscribing, Neetha!
Mmmmmmmmmmmm. 💜
💞💞💞
I will try it soon. It look good.Why is so crumbly
It's not crumbly - it's super moist!
I would rather like a vegan version of the same if possible
Try to use vegan substitutes in place of dairy! (i.e. vegan butter, aquafaba instead of egg)
Can I substitute egg with yogurt? N how much of it?
1/4 cup per egg- but I haven't tried with yogurt so can't guarantee the same results!
Will the dates melt or come together with just hot water?
They won't melt - will come together more like it!
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What size loaf tin for this recipe?
5x9 inches!
goed bezig! ;-)
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You've written baking soda but skipped in video?
See recipe linked in bio!
Ive made this without rum, but i must say, the baking soda left the after taste
Hmm… there isn’t that much soda that it would leave an aftertaste. Did you add too much salt or more than the listed quantity?
@@HotChocolateHitsOfficial only 1 tsp of soda n a pinch of salt
Did you use coffee decoction instead?
@@venn6099no i didnt, not in the recipe
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Why you are not talk in hindi?