Ingredients: 4 cups all purpose Flour 1/3 cup of brown sugar 2 tsp salt 1 tbsp/ one 11g packet of instant yeast 1 3/4 cup of warm water (105F) 2 tbsp/ 1 oz melted unsalted butter 2 tbsp / 1oz melted vegetable shortening Melted butter for brushing Method: In a large bowl, combine all dry ingredients Combine shortening and butter in a separate bowl. Add 1/2 of the wet ingredients into the dry ingredients and stir together using a rubber spatula. Add remaining wet ingredients into the mixture and using hands, work into a ball. Turn dough onto a well-floured surface and knead for seven minutes or until ball is smooth. Place dough into an oiled bowl. Cover loosely with a tea towel or plastic wrap. Let rise in a warm and dry place, away from direct sunlight for 45 minutes or until the dough has doubled in size. Once dough has doubled in sized, punch down onto the dough to expel the excess air and form into a ball. Evenly divide the dough into 10 pieces. Using hands, shape each each into a sphere and place into a greased baking dish, 1 inch apart. Brush each piece with melted butter. Cover baking dish loosely with a tea towel or plastic wrap and allow dough to proof for 20 minutes. Brush each piece once more with melted butter and place in a 400F oven. Bake for 20 minutes or until golden brown.
I made this earlier for the first time & it came out great, thanks! I used less salt because we only had salted butter. And my friend told me to put a tray of water underneath so that the bread could develop a nice crust & it worked :)
Sissssssss my break came out perfect !! I cooked but my family did not touch the food ! They have been eating bread and butter all day ! Sis ! This is the first time everrrrr I made bread and it came out perfect ! Dudu! It sofftttt in the middle and darlinnnn it crisp on the outside ! I will never stray from this recipe !!! Thanks ! Ah feel I could open a bakery wii 😂
Dat is d ting self > My Grandmother always told me, child never make bread if you are angry or worried. She was right I learned from experience. It sure is therapeutic. Will use vegan butter and vegan cheese, and it's Vegan. :) Thank you very much, will try it.
Original hops are crusty because there's no butter or shortening in the dough. You may grease the mixing bowl while the dough sits on a kneading board. Then place the dough back into the greased bowl and rotate it so the entire ball is greased. Follow her recipe the rest of the way.
Tried this recipe today and it was amazing....just love it when you try a recipe and it comes out just as amazing as portrayed...keep doing you ❤❤#besttrinihopsrecipieever
My question is how come Hops is no longer crusty as it used to be? Back in the days when you ate it there was a lot of crumbs, that doesn't happen anymore.
My question as well. I can’t manage the imposters parading as hops these days. As far as I’m concerned, they’re all making really nice dinner rolls not hops. Hops are crusty on the outside, giving a cascade of delicious crumbs before you get to the pillowy moist interior. My quest for real hops continues.
Superb I like your style cleanliness Your bread is delicious looking I am making this today so I hope it looks as good as yours. PS. With love it’s the palm of your hands you use to push on the dough not the heels 👠 of your hand. Blessings keep cooking.
Loving yr hops recipe will definitely be trying dis out 👍 an I tried out yr carrot cake recipe an it prefect 👌 especially dat icing thanks for taking some time out to share yr baking videos for us really appreciate it
I will definitely try your recipe and will give you my feed back for sure. Please tell me what kind of pepper sauce you used. Best regards from Dominican Republic!
Awesome, you should also put the ingredients in the vid below, yeah it's alot of work but it sure helps use cooking newbies.. Great job, beautiful girl cooking and easy recipe thank you!! Will try it tonight..
@@eatahfood Ok made it 2am this morning lol, when I was watching your vids and others around 11am, yours was better cuz all the others used a Kitchen Aid which I don't have, seems it didn't come out as good as yours but it was fun and waaaaayyy easy to make using your methods and recipe thank u, will try my best to perfect it..
OH MY GOD!! Watching you present and produce your recipe in this Hops Making Video was akin to attending a soul-satisfying Spiritual Service. Your natural humility and bread-making ability is a winning combination that is guaranteed to exponentially increase your viewership by leaps and bounds. This was perhaps the only recipe video I ever watched so many times in quick succession. Thank you!!.....Message from C.H.E.F. Che Rodriguez.
Hi there! Thank you for watching ☺️ As I am in my home kitchen baking for my own consumption, it is not necessarily better to put my hair in a ponytail. If I were baking commercially, I absolutely would wear a head covering ☺️glad you enjoyed the recipe 🙏🏾
In order to get the crust on top and to make real hops. You have to knead and let stand until rise then knead again and let rise and then do it a third time. Then roll out and bake. It comes out ........real hops
I can’t manage the imposters parading as hops these days. As far as I’m concerned, you’re making really nice dinner rolls not hops. Hops are crusty on the outside, giving a cascade of delicious crumbs before you get to the pillowy moist interior. My quest for real hops continues.
This is dinner rolls, not hops bread, you are to young to know hops bread , it should be made with hops, not yeast, crusty on the outside, hollow and moist in the inside, but your rolls are very good, not Trinidad style though Blessings, try not to put your hands on your head (hair ) not clean.
Your hsnd shouldn't be touching your HAIR while kneading the bread dough. Just saying and keep your HAIR in a pony tail, if you still want to look well groomed.
Aileen Thorne she wasn’t baking in a restaurant and I’m pretty darn sure that she wasn’t catering for anyone. Some people just come to these videos to criticize.
KBJones I wasn't critizing because am not that type of person. If you're publicly on RUclips, viewers has a RIGHT to give feedbacks on what they are viewing. I have been in the FOOD BUSINESS for many years and a person handling FOOD should know BETTER. Nevertheless, restaurant or NOT. I do hope you take this as a POSITIVE respond and she would learn from my comment. Since everyone wants to be on SOCIAL MEDIA, then do the RIGHT THING, when handle FOOD.
Aileen Thorne when some people are home cooking and preparing food for themselves and family, they don’t think about putting their hair up in a ponytail to look groomed or for any other reason. The recipe was the focus, that’s all I’m saying. Have a blessed day.
Thank you for the feedback and for commenting ☺️ As I am in my personal home kitchen baking for my own consumption, it is not necessarily better or "right" to put my hair in a ponytail. If I were baking commercially, I absolutely would wear a head covering ☺️ Hoping that you took something else away from the video than just my hair style lol
Ingredients:
4 cups all purpose Flour
1/3 cup of brown sugar
2 tsp salt
1 tbsp/ one 11g packet of instant yeast
1 3/4 cup of warm water (105F)
2 tbsp/ 1 oz melted unsalted butter
2 tbsp / 1oz melted vegetable shortening
Melted butter for brushing
Method:
In a large bowl, combine all dry ingredients
Combine shortening and butter in a separate bowl.
Add 1/2 of the wet ingredients into the dry ingredients and stir together using a rubber spatula.
Add remaining wet ingredients into the mixture and using hands, work into a ball.
Turn dough onto a well-floured surface and knead for seven minutes or until ball is smooth.
Place dough into an oiled bowl. Cover loosely with a tea towel or plastic wrap.
Let rise in a warm and dry place, away from direct sunlight for 45 minutes or until the dough has doubled in size.
Once dough has doubled in sized, punch down onto the dough to expel the excess air and form into a ball.
Evenly divide the dough into 10 pieces.
Using hands, shape each each into a sphere and place into a greased baking dish, 1 inch apart. Brush each piece with melted butter.
Cover baking dish loosely with a tea towel or plastic wrap and allow dough to proof for 20 minutes.
Brush each piece once more with melted butter and place in a 400F oven.
Bake for 20 minutes or until golden brown.
Love how you use your words of describing your techniques and the reasons why you do what you do👏🏽
It's Christmas morning and, because of your recipe and video, I have some perfect, freshly baked hops bread waiting for my family. Thank you!
I made this bread, I got 12 hops. It came out great, best hops recipe I have ever made.
Great recipe and skill, hops bread is truly a local favorite
I tried this recipe today and my hops came so awesome, thank you sharing such a delicious and easy recipe
this brings back memories👍🏾, especially when she put pepper sauce on it😍😍 my kinda gyal 😏
This recipe was spot on!!! Tried it and think I'm getting good at baking bread.😋🥰😋🥰
Came out pretty well.... 2nd time trying hops and this recipe was on spot!
I tried this recipe and it came out well and i liked how u showed yourself actually eating the hops so thumbs up
I made this earlier for the first time & it came out great, thanks! I used less salt because we only had salted butter. And my friend told me to put a tray of water underneath so that the bread could develop a nice crust & it worked :)
Very well presented.....love the humourous interjections.
Hi Emily I'm a baker myself, and you give me inspiration. Gonna try this recipe this weekend.
Abigail Ashby thank you for watching ❤️❤️
Thank you for recipe.. You are the only one that shared your recipe.. God Bless you!!!
I made hops for the first time using this recipe and its done already... i was amazed of how soft it was.. give this recipe a try
Thanks @eatahfood for the recipe. Tried it today. Bread come out soft and wonderful.
Sissssssss my break came out perfect !! I cooked but my family did not touch the food ! They have been eating bread and butter all day ! Sis ! This is the first time everrrrr I made bread and it came out perfect ! Dudu! It sofftttt in the middle and darlinnnn it crisp on the outside ! I will never stray from this recipe !!! Thanks ! Ah feel I could open a bakery wii 😂
A great video. Simple Narration great. Recipe great. Keep them coming.
Just tried this recipe! Amazing results!!! 💯 Nice and fluffy inside 🥰
Wow!great job.there is nothing better than making home made bread. Love the demo😘
thank you!
Excellent recipe. I tried it and it came out perfect.
This recipe is perfect. Sooooo soft. Made it today and it went great with my ham.
great video and recipe.will def make this and post pics..thanks so much for sharing
Dat is d ting self > My Grandmother always told me, child never make bread if you are angry or worried. She was right I learned from experience. It sure is therapeutic.
Will use vegan butter and vegan cheese, and it's Vegan. :) Thank you very much, will try it.
Thank you for sharing your Grandmother words, I totally agree! thank you for watching!
Thank you Emily. Can i use a sheet pan for this recipe or do I need to use a baking dish/pan?
Looks so delicious. I am definitely going to try it. Thanks for sharing. And keep that pleasant personality. 😊
Original hops are crusty because there's no butter or shortening in the dough. You may grease the mixing bowl while the dough sits on a kneading board. Then place the dough back into the greased bowl and rotate it so the entire ball is greased. Follow her recipe the rest of the way.
Exactly hops bread has a crusty exterior and the inside usually has a pocket of air, it's not dense at all.
Tried this recipe today and it was amazing....just love it when you try a recipe and it comes out just as amazing as portrayed...keep doing you ❤❤#besttrinihopsrecipieever
Sarah Ramsundar thank you Sarah! We appreciate the support and love x Emily
Hope bread is one of those comfort home foods .
This recipe looks so awesome I'll definitely try this soon
Thank you for watching!
so love this kitchen design
I decided to try your method last minute yesterday. It was faster and it came out perfect👌 I also did it in a baking dish 😂. Thanks for sharing.
Definitely trying this recipe
First time I’m watching your videos just love it great job and those hope came out amazing
My question is how come Hops is no longer crusty as it used to be? Back in the days when you ate it there was a lot of crumbs, that doesn't happen anymore.
@louisa mason thanks for the reply
My question as well. I can’t manage the imposters parading as hops these days. As far as I’m concerned, they’re all making really nice dinner rolls not hops. Hops are crusty on the outside, giving a cascade of delicious crumbs before you get to the pillowy moist interior. My quest for real hops continues.
My sentiments exactly. I'm still looking for that crusty hops. These bakers just do a type of roll and call it hops.
Don't add the butter on the top if you love crust. 🥜🍞😜😂😋
Nah...not hops..imposter! Use to roast the hops bread on the stove and eat with butter and sometimes cheese or sweet milk...and a cup of tea
Amazing. I'm going to definitely try this recipe. Thanks so much. 💯👍
Thats right. Bread and cheese w pepper sauce !
Superb I like your style cleanliness
Your bread is delicious looking I am making this today so I hope it looks as good as yours.
PS. With love it’s the palm of your hands you use to push on the dough not the heels 👠 of your hand. Blessings keep cooking.
Must that bread look really good. Good job 👍 I will try
Made this today. Came out perfect!
Loving yr hops recipe will definitely be trying dis out 👍 an I tried out yr carrot cake recipe an it prefect 👌 especially dat icing thanks for taking some time out to share yr baking videos for us really appreciate it
Thank you! let me know how it goes :)
I will definitely try your recipe and will give you my feed back for sure. Please tell me what kind of pepper sauce you used. Best regards from Dominican Republic!
Am doing this right now!! Looks delicious!
Hops looks really good gonna try it 4 sure
Awesome, you should also put the ingredients in the vid below, yeah it's alot of work but it sure helps use cooking newbies.. Great job, beautiful girl cooking and easy recipe thank you!! Will try it tonight..
Ok I'm sorry now seeing a link for the recipe thanks.. I just tried it and waiting on my Hops Bread to finish in about next 10mins..!!
Lovely!
@@eatahfood Ok made it 2am this morning lol, when I was watching your vids and others around 11am, yours was better cuz all the others used a Kitchen Aid which I don't have, seems it didn't come out as good as yours but it was fun and waaaaayyy easy to make using your methods and recipe thank u, will try my best to perfect it..
Thanks I tried it today 😍
Best looking Baker ever, really great video
Looks great.. have to give this a go..
OH MY GOD!! Watching you present and produce your recipe in this Hops Making Video was akin to attending a soul-satisfying Spiritual Service. Your natural humility and bread-making ability is a winning combination that is guaranteed to exponentially increase your viewership by leaps and bounds. This was perhaps the only recipe video I ever watched so many times in quick succession. Thank you!!.....Message from C.H.E.F. Che Rodriguez.
Excellent!
Yr explaining is awesome thanks for sharing this recipe
Great video
Perfect!
I tried to follow your recipe but I had an issue with the measuring. Can you let me know what size of cup you are using. Would be very grateful.
I am going to try this recipe today.
Wish me luck.lol.
Having it with HAM 😜
Am going to try this
I'm making this fuh sure. Well done!
Great job
Pretty Trini gal, it looks good👍👏 🇹🇹
So u didn't used up all the water? Then how much water should be used??
Hi there! you can get the full recipe with all the exact measurements in the description box
Nice bread I want one
Fantastic
uses this recipe all the time works everytime trinidad
yessh yessh yessh, I am gonna make this rn 😍🔥💯
Luke Smith thank you for watching!
As a Trinidadian who ate more than her fair share of hops bread, I never saw or heard of the pepper sauce addition. Looks great though.
Can you use this recipe in a bread maker machine?
Can I add whole-wheat to this recipe?
Do you grease the dish before you put in the dough
Yes
14:31
Best hop !
Lovely I enjoy
Very nice
I'm smelling it! Don't you worry 😂
I am sure it is delish but looks more like Butter bread.
Lol i actually washed my small child in one like those b4 tho😂 b4 i got a proper bath tub for him
:D :D :D
Thank you for watching!
I real like this chic....so pleasant to watch
thank you for watching!
yummy!!!!!!!!!!!!!
I try it but it did not taste like hops
Will be trying this recipe. Hope my hops look like yours. Lol
thank you for watching! let me know how it goes :)
You need dough so easy!
Hi is it necessary to knead three times before actually making the dough balls to bake
That red thing sweet ❤❤❤
Skillful and beautiful
The title should read; How to make Hops Bread with no Hops.
This is just regular dinner roll bread.
What do you mean? How do I get the Hops into it then? Please share
Who's here because all local shops are closed after the epidemic?
With all due respect, isn't it better to put your hair in a Pony Tail?? GREAT RECIPE!!
Hi there! Thank you for watching ☺️ As I am in my home kitchen baking for my own consumption, it is not necessarily better to put my hair in a ponytail. If I were baking commercially, I absolutely would wear a head covering ☺️glad you enjoyed the recipe 🙏🏾
@@emilynarayansingh5196 Dam straight ✌
These are dinner rolls not hops bread...still looking for traditional hops bread from Trinidad in the 1970's and early 80's
In order to get the crust on top and to make real hops. You have to knead and let stand until rise then knead again and let rise and then do it a third time. Then roll out and bake. It comes out ........real hops
What a very pleasant young woman you are. And easy on the eyes as well.
I can’t manage the imposters parading as hops these days. As far as I’m concerned, you’re making really nice dinner rolls not hops. Hops are crusty on the outside, giving a cascade of delicious crumbs before you get to the pillowy moist interior. My quest for real hops continues.
try this: ruclips.net/video/9OMKr8fCw9s/видео.html
Jacqui Joseph stop being a negative Nancy, you don’t like her recipe move on and find one you like
No baking powder trindad
Hobs means bread in Arabic. There’s no “P” in Arabic
This is dinner rolls, not hops bread, you are to young to know hops bread , it should be made with hops, not yeast, crusty on the outside, hollow and moist in the inside, but your rolls are very good, not Trinidad style though
Blessings, try not to put your hands on your head (hair ) not clean.
You well rude lol
Let it cool! That's being greedy! I was successful, thanks
🤣🤣🤣🤣🤣😂😂😂😂😂🤣🤣🤣🤣
Your hsnd shouldn't be touching your HAIR while kneading the bread dough. Just saying and keep your HAIR in a pony tail, if you still want to look well groomed.
Aileen Thorne she wasn’t baking in a restaurant and I’m pretty darn sure that she wasn’t catering for anyone. Some people just come to these videos to criticize.
KBJones I wasn't critizing because am not that type of person. If you're publicly on RUclips, viewers has a RIGHT to give feedbacks on what they are viewing. I have been in the FOOD BUSINESS for many years and a person handling FOOD should know BETTER. Nevertheless, restaurant or NOT. I do hope you take this as a POSITIVE respond and she would learn from my comment. Since everyone wants to be on SOCIAL MEDIA, then do the RIGHT THING, when handle FOOD.
Aileen Thorne when some people are home cooking and preparing food for themselves and family, they don’t think about putting their hair up in a ponytail to look groomed or for any other reason. The recipe was the focus, that’s all I’m saying. Have a blessed day.
Thank you for the feedback and for commenting ☺️ As I am in my personal home kitchen baking for my own consumption, it is not necessarily better or "right" to put my hair in a ponytail. If I were baking commercially, I absolutely would wear a head covering ☺️ Hoping that you took something else away from the video than just my hair style lol
Very nice