as a chinese american i’m so glad to see more of our culture being represented into a great limelight. I’ve been to so many of these places as a child and this video brings so much nostalgia. Keep it up man!
I love all 3 chinatowns in NYC. One in Brooklyn, I love it. The other in Flushing Queens I love it. Lastly the other one right here in Manhattan on canal street and Mott street I love it a lot wholeheartedly 💯😊
Rice Noodle Rolls for dim sum (aka Cantonese tapas) is drenched in a sweet soy sauce, not just regular soy sauce. Also, Manhattan Chinatown is early immigrants from Guangdong plus Hong Kong (one reason you hear the Toishan (Cantonese sub-dialect) spoken there). Flushing is newer Chinese immigrants that are mainly from Northern and Central China (Sichuan, Hunan, Shandong, Shanghai, Shaanxi (Beijing), etc.
Good Friday Afternoon My Friend IAM Hoping That You Are Having A Great Day I Really Appreciate You For Sharing This Documentary With All Of Us Much Blessings And Love Always Ms British Gray From Tampa Florida ❤😊
He Yi Xiao Chi used to be owned by my auntie couple years ago and she sold it to the current owner and moved to Florida due to health reasons. Sadly she passed away last month 😢
Steve, I returned to this workout. It is a great workout. I love the express format with less building/instruction on the sequence. In other words, I love the pace for a 50-minute workout. Thanks
Hi there , Greetings from germany! We are going to visit New York in august , thanks for your Videos, they will help a lot😊 We want to visit a Sport Game (Football,Baseball,so on) do you habe Andy recommedation for is ? Thanks
It's all carb heavy. My family's traditional Hakka food has more vegetables instead of sauce noodles and dumplings. Carbs and sugar are the cheapest ingredients compared to meat and veggies. This stuff is tasty but you're going to gain weight if this is your daily intake.
Hi Here Be Barr your videos are amazing and btw I have watched most of the vlogs in your channel before my first visit to New York City last February 2023 the entire month. Thank you so much for sharing and educating us. More subscribers to you Jon and hope I meet you in person when I come back to New York City. :)
I lived in Sunset Park for years, so when I moved to a place without much Asian presence, it took me a while to adjust to the environment and the food.
Hi Jon, could you do a video about German restaurants in New York City? I know as a tourist you should try the food in NYC that is not available in your home country. But I would still want to try it because I want to know how close it is to the original (similar to Chinese food in Chinatown). And I'd love to see your reactions to German food. :D Greetings from Germany!
❤ LAST NIGHT SAW YOUR VIDEO BY THE FIRST TIME. LOVE IT. Live in S.PAULO - BRAZIL FOR MORE THAN 20 YEARS - (childhood)- AND NOW HONG KONG over 40. SO I KNOW WHAT THE DIFFERENCES ARE ABOUT THE HK FOOD.MUITO OBRIGADA EM MOSTRAR AS OPÇÕES BARATAS DO MUNDO. MAY GOD BLESS YOU ALL FOREVER.🎉
Hoo boy! Looks like the wife and I have to make another trip to NYC and do a couple of Chinatown tours. Trouble is, we would also want to do a pizza tour!!!
This is a great video, thanks. Just to let you know though, as a Portuguese person, that is not a Portuguese egg tarte. The real deal is called pastel de nata and if you ever get a chance to try a proper one, I highly recommend the you do 😊
Correct, the tarts eaten in Brooklyn are the MACANESE (from Macau, a former Portuguese territory until 1999) version, not Portuguese. In Cantonese, they are called Po Taat (Po is Cantonese for Portuguese, but in English, they are known as Macanese, not Portuguese).
So...Joe's Shanghai moved? Or did they open another place? Last time we visited, there was a satellite Joe's a few blocks south of Central Park. We went there out of convenience, but thought it not quite as good as the original.
@@HereBeBarr Am I correct in remembering the other location midtown? Next time we're in NYC, we will go there, but I sure hope it's as good as the original. I always got a kick out of being seated at the round tables with total strangers.
I love the documentary, but there is no such thing as which version of egg tart is the best one, between the portuguese one and the chinese one...Portuguese egg tart( pastel de nata/pastel de Belém) is the original one, so the chinese and all the others will be the versions...copies 😅
You said before 5 years ago .you got testicular cancer? If you have it realy you never eat meat or poild food with oil but you had get a lot of money for announcement .....this is fact ...
Scroll back up and smash that like button if this video got you hungry!
🛒 SHOP our NEW NYC Guides For Your Next Trip: www.thatch.co/@herebebarr
Big fan want to go to Chinatown in queens and experience all of it how do I get there
We've been on quite the food adventures together these past few years, Jon!
Here's to hundreds more to come 🎉🔥
Yes 🙌🏼 let’s do it
Wow! There's endless amounts of Chinese food in these NYC Chinatowns. Can't believe how much we covered over the years!
Thanks for being one of the awesome co-stars
17 year old Action Kid
as a chinese american i’m so glad to see more of our culture being represented into a great limelight. I’ve been to so many of these places as a child and this video brings so much nostalgia. Keep it up man!
Holy moly!!!! WHOLE DOCUMENTARY 🎉🎉🎉🎉
I love all 3 chinatowns in NYC.
One in Brooklyn, I love it.
The other in Flushing Queens I love it.
Lastly the other one right here in Manhattan on canal street and Mott street I love it a lot wholeheartedly 💯😊
John is the best. Like made everyone look good and did the holy grail of being everything to everyone.
As a local asian I approve of this video. This is definitely the ultimate chinatown experience
😁
Rice Noodle Rolls for dim sum (aka Cantonese tapas) is drenched in a sweet soy sauce, not just regular soy sauce. Also, Manhattan Chinatown is early immigrants from Guangdong plus Hong Kong (one reason you hear the Toishan (Cantonese sub-dialect) spoken there). Flushing is newer Chinese immigrants that are mainly from Northern and Central China (Sichuan, Hunan, Shandong, Shanghai, Shaanxi (Beijing), etc.
Love these docs! keep em coming!
Good Friday Afternoon My Friend IAM Hoping That You Are Having A Great Day I Really Appreciate You For Sharing This Documentary With All Of Us Much Blessings And Love Always Ms British Gray From Tampa Florida ❤😊
Jon…I’m loving these compilations. GREAT idea….! Thank you! 👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
Joe's Shanghai is THEEEEEE place for soup dumplings!!!!
Great compilation video. So many amazing choices and so very inexpensive.
He Yi Xiao Chi used to be owned by my auntie couple years ago and she sold it to the current owner and moved to Florida due to health reasons. Sadly she passed away last month 😢
Awesome!❤
Steve, I returned to this workout. It is a great workout. I love the express format with less building/instruction on the sequence. In other words, I love the pace for a 50-minute workout. Thanks
Hi there , Greetings from germany!
We are going to visit New York in august , thanks for your Videos, they will help a lot😊
We want to visit a Sport Game (Football,Baseball,so on) do you habe Andy recommedation for is ? Thanks
I am so tempted to buy an intercontinental ticked to experience all this … THANK YOU SO MUCH
Great seeing Ben
It's all carb heavy. My family's traditional Hakka food has more vegetables instead of sauce noodles and dumplings.
Carbs and sugar are the cheapest ingredients compared to meat and veggies. This stuff is tasty but you're going to gain weight if this is your daily intake.
Hi Here Be Barr your videos are amazing and btw I have watched most of the vlogs in your channel before my first visit to New York City last February 2023 the entire month. Thank you so much for sharing and educating us. More subscribers to you Jon and hope I meet you in person when I come back to New York City. :)
I lived in Sunset Park for years, so when I moved to a place without much Asian presence, it took me a while to adjust to the environment and the food.
Love this Jon!
Excellent video once again thank you
Just in time I go to Nyc next week!🎉
Thanks for combining all of your vids into 1. Makes it so much easier.
Fantastic footage with NYC friends here!👍🏽👍🏽 Hope to see more with AK Ken & Bing Buzz.
Hi Jon, could you do a video about German restaurants in New York City? I know as a tourist you should try the food in NYC that is not available in your home country. But I would still want to try it because I want to know how close it is to the original (similar to Chinese food in Chinatown). And I'd love to see your reactions to German food. :D
Greetings from Germany!
HEre be barr has best foodie docs in town by far
Love your channel
❤ LAST NIGHT SAW YOUR VIDEO BY THE FIRST TIME. LOVE IT. Live in S.PAULO - BRAZIL FOR MORE THAN 20 YEARS - (childhood)- AND NOW HONG KONG over 40. SO I KNOW WHAT THE DIFFERENCES ARE ABOUT THE HK FOOD.MUITO OBRIGADA EM MOSTRAR AS OPÇÕES BARATAS DO MUNDO. MAY GOD BLESS YOU ALL FOREVER.🎉
Hoo boy! Looks like the wife and I have to make another trip to NYC and do a couple of Chinatown tours. Trouble is, we would also want to do a pizza tour!!!
I wish i could get a selfie with you man everybody rather meet celebrities but your my bucket list celebrity
Great work, thank you so much, I am going to try some!
Miss you Ben
U deserve more view great video !!! I’ll enjoying it lot !! 🎉
Thanks!
You bet!
😂 every stop was my favorite stop all the food looked awesome thanks for sharing
Wow the full plate video!
I actually saw you In park slope like a week ago or something like that. Pretty cool to see someone I watch videos from haha. 😂
This is a great video, thanks. Just to let you know though, as a Portuguese person, that is not a Portuguese egg tarte. The real deal is called pastel de nata and if you ever get a chance to try a proper one, I highly recommend the you do 😊
Correct, the tarts eaten in Brooklyn are the MACANESE (from Macau, a former Portuguese territory until 1999) version, not Portuguese. In Cantonese, they are called Po Taat (Po is Cantonese for Portuguese, but in English, they are known as Macanese, not Portuguese).
@@3Axel1996 ahh interesting! Thank you 😊
@@sophiasthoughts Yes, the egg custard tarts were introduced by the Portuguese to first Macau that then spread to Hong Kong.
You need to try the tonys smac and burritos
Dumpling and bun overload
miss ben 😢 rip he was awesome yous were a great team!
lol you suppose to stir the entire viet coffee..what u were getting was condensed milk stuck at the bottom XD
Part 2 very interesting how groceries are different in every country
Just FYI, on all the rice noodle rolls, the soy sauce is sweet soy sauce, not regular soy sauce.
Great video look yummy noodles
Chinatown is very nostalgic for Jewish New Yorkers.
@Funky Child why, maybe because this is the only place open on X-mas.😀😃😄😁😆
@@homerb3368 Yea that's a tradition, but in general Jews love Chinese or any Asian food.
Why does that Chinese girl Always have to giggle after anything she says 😂
good job!
As a vegetarian I love you including us! Thank you! ❤
They say San Fran, CA and Vancouver, BC are Chinese food heaven in the N America. I say no, it is NYC.
Where would you recommend Peking duck in Manhattan?
this is kool I always like orientials
The dim sum didn’t look as refined as the ones in SF but they are cheap!! I’ll be trying next week!
How is NYC cheaper than Seattle 😭 it's not even close
Did the $100 budget includes tipping (usually 15%-20%)?
Off and on you sound like Andrew Zimmern.
Squid is crazy? Huh.
So good but I can't imagine eating something greasy on a daily basis healthy.
So...Joe's Shanghai moved? Or did they open another place? Last time we visited, there was a satellite Joe's a few blocks south of Central Park. We went there out of convenience, but thought it not quite as good as the original.
Moved to a new spot!
@@HereBeBarr Am I correct in remembering the other location midtown? Next time we're in NYC, we will go there, but I sure hope it's as good as the original. I always got a kick out of being seated at the round tables with total strangers.
Where what is the name of the fish ball rest
Here be Barr could you tell me where the first places street was at?
My kids and I used to chew sugarcane.
Can someone tell me if the Central park row boats are open yet? Thanks
what's #3 on cheap eats?
You sound like Andrew Zimmern.
Where are the Egg Rolls?
3:37 please let me know the address for every single place , because i want to try😂
Because she is from Fuzhou, you are lead to all places serving Fuzhou food. You are missing out a lot of other style food
What to experience the Chinatown in queens how do I get there can some won help me plz
take the #7 subway line to all the way to flushing.
I love the documentary, but there is no such thing as which version of egg tart is the best one, between the portuguese one and the chinese one...Portuguese egg tart( pastel de nata/pastel de Belém) is the original one, so the chinese and all the others will be the versions...copies 😅
Holy Chinese cheap eats batman
❤
great place if this guy could leave me alone.
“Documentary”=compilation.
Just as long as none of 'em use gutter oil.
WOW this video was dumped two months ago and cancer took ben from us few weeks ago. Sad
Love your content but tha guy looks nothing like Anthony Bourdain
#1 Best North Dumpling Shop is closed.🤥
Best food with plastic spoon and plate is trash.
You said before 5 years ago .you got testicular cancer? If you have it realy you never eat meat or poild food with oil but you had get a lot of money for announcement .....this is fact ...
People in ny still wearing masks???? In may of 2023? Wow
Hot Oil, Hot pots and similar used to make Gutter Oil or Spit Oil in China 🤢
Oh my goodness this is news to me! 🤮
Still......with the stupid masks!
chinese yuk
He ain’t no Anthony Bourdain. He’s kinda weird…
best noodle place in NY? I forget the name but im yet to have the famous one in Montreal