Cantonese food is light food compared with other regions such as Sichuan and Hunan, it doesn't get a strong flavor but focuses on keeping the food ingredients' original taste. People who stay in Cantonese food will find that it's healthy and never tired of it.
I really like your vlogs Emeka, you are a lovely fellow and so respectful. Your parents must be the best people to have raised such a nice human! ☺ I've been following you since Greece!
Grandmothers and aunts in China are always concerned about whether you have enough to eat and whether you are married.It's just a social way for them to express their friendliness.❤
After eating the chili peppers, he wanted to drink something, so he picked up the bottle of herbal tea. The spicy taste was followed by the bitter taste. It was so funny.😄
Cantonese is a dialect in Guangdong region, but Mandarin is still spoken in schools, hospitals and institutions here because it's the official language of the whole country. So everyone can understand when you speak Mandarin, no worries
I'm a North Chinese guy who loves Cantonese culture and foods, love their rice rolls and rice vermicelli as well as their porridge and Dim Sum desserts.
That's not liver, but animal blood. Chicken blood, duck blood, and pig blood are often eaten in China. Very delicious, tastes like tofu, but much tastier than tofu, and it is rich in iron, which supplements human nutrition. Great
Brave and cool dude, despite not being able to speak Cantonese. Well done. If the porridge tastes bland, you can add some chilli oil or white pepper, don't worry what the waiter says.
Guangzhou style ruce rolls look a little sloppy but are so good! The reason rhey are a little "soggy" is because it is freshly steamed rice flour batter with beef. This is not a fried noodle, more luke a steamed rice pancake.
just because it's traditional doesn't mean everyone likes it 🤣. I can handle a lot of stuff but bitter tea kicks my butt lol. also that rice porridge is more older generation food. most of the younger folks I know would not order that as a first option.
4:00 You're not supposed to eat the meat and noodle separate. You eat them together, then the parts won't seem "soggy". When one is cooked inside the other, they are meant to be chewed in the *same bite.*
Guangzhou is the top food paradise in china with SWEET /SOUR / bitter and Hot choice to pick . .. Yes you are correct that Southern Chinese consume mainly Rice and the Northern Chinese more into wheat . the Rice porridge ( Congee ) and the steam rice fresh noodle With beef ( Cheong Fun ) are the very typical Cantonese breakfast food , next stop is those BBQ restaurants , cha Sui ( Roast pork ) , Crispy skin BBQ pork/ roast duck / roast Goose and those poach plan chicken , they are all display in the front window , lots of fresh seafood dishes .. then there's the Dim Sim for your next breakfast ...the list is endless, Mate . if it's looks good then give it a try , you won't be disjointed . enjoy my home city from Australia .
As long as you can make an above average salary, it seems you can live a good life in China. That would be the trick. It's always great when you are a tourist, I'd like to visit China sometime. Great videos Sir.
The food in Guangzhou is generally not spicy. It's very palatable, featuring seafood and rice noodle rolls (cheung fun). It's good for your health and also reasonably priced.
You can't get real Chinese food in tourist areas, like the food you get in Times Square in New York, so if you want to eat some real Chinese food you need to do some research.😂
Shanghai is more suitable for those who do not understand Chinese. Beijing is the administrative center and there is not much to experience except for some attractions. Be prepared if you go to Guangzhou not too many people speak English here, every city in China has its own characteristics, it's up to you
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Thanks!
Cantonese food is light food compared with other regions such as Sichuan and Hunan, it doesn't get a strong flavor but focuses on keeping the food ingredients' original taste. People who stay in Cantonese food will find that it's healthy and never tired of it.
I really like your vlogs Emeka, you are a lovely fellow and so respectful. Your parents must be the best people to have raised such a nice human! ☺ I've been following you since Greece!
I'm from Cantonese, and Cantonese food is the most delicious. Welcome to Guangdong.😊
Grandmothers and aunts in China are always concerned about whether you have enough to eat and whether you are married.It's just a social way for them to express their friendliness.❤
Yes, just china...
congees are considered comfort food, soothe the stomache if sick, so the flavor is always light
I can tell that I like china 🇨🇳 from your videos keep going ✨
After eating the chili peppers, he wanted to drink something, so he picked up the bottle of herbal tea. The spicy taste was followed by the bitter taste. It was so funny.😄
You have a very eclectic and sophisticated palate! And your chopstick skills are amazing especially with those slippery ivory ones!
Cantonese is a dialect in Guangdong region, but Mandarin is still spoken in schools, hospitals and institutions here because it's the official language of the whole country. So everyone can understand when you speak Mandarin, no worries
Because #roseinchina1 #felista6794 have to for you. Order more. Meet your stomach later on. #suxinbaby #mrmrsstrange
你喝凉茶的表情和感受和我第一次喝的时候一样😂😂
Enjoy your trip brother. Always supporting you
I'm a North Chinese guy who loves Cantonese culture and foods, love their rice rolls and rice vermicelli as well as their porridge and Dim Sum desserts.
consider the bitter tea as medicine which help you confortable in very hot day. It wont take effects emediatly, and it looks like you don't need it.
That's not liver, but animal blood. Chicken blood, duck blood, and pig blood are often eaten in China. Very delicious, tastes like tofu, but much tastier than tofu, and it is rich in iron, which supplements human nutrition. Great
wtf
3:35 beef rice rolls are 🔥 🔥
Loving your China Vlogs and thanks for sharing all the way from Canada watching!!
Respect for chugging that herbal tea. Thats like drinking Buckley's cough syrup, just as bitter, but without the thickness.
the first one you ate was the rice roll. i like ones they serve in dim sum restaurant. the texture is better.
筷子用的越来越好了❤❤
Brave and cool dude, despite not being able to speak Cantonese. Well done. If the porridge tastes bland, you can add some chilli oil or white pepper, don't worry what the waiter says.
Guangzhou style ruce rolls look a little sloppy but are so good! The reason rhey are a little "soggy" is because it is freshly steamed rice flour batter with beef. This is not a fried noodle, more luke a steamed rice pancake.
cool video,soup looks yummy
I love your kindness bro ❤️
just because it's traditional doesn't mean everyone likes it 🤣. I can handle a lot of stuff but bitter tea kicks my butt lol. also that rice porridge is more older generation food. most of the younger folks I know would not order that as a first option.
i adore rice porridge personally - but absolutely just cause it’s traditional doesn’t mean everyone likes it!
Brother, you have to come to the Besiktas derby tomorrow, there will be a crazy atmosphere, make a note of it.🦅
If you eat too much hot pot/barbecue/bread, you should drink "cold tea"
Nice 👍
Hi bro
"Herbal tea" is like the radiator of a car
Delicious is "ho sik" is Cantonese; "hao chi" in Mandarin.
enjoy!
Putting chili peppers in rice noodles in front of Cantonese people is equivalent to making fruit pizza in front of Italy
However, everyone is also very accommodating, as long as you like it
Hello Mr i'm from Indonesia 🇮🇩🇮🇩🇮🇩🇮🇩🇮🇩🇮🇩🇮🇩🇮🇩🇮🇩
那个
Video nice ❤❤❤❤❤❤❤❤
4:00 You're not supposed to eat the meat and noodle separate. You eat them together, then the parts won't seem "soggy". When one is cooked inside the other, they are meant to be chewed in the *same bite.*
Guangzhou is the top food paradise in china with SWEET /SOUR / bitter and Hot choice to pick . .. Yes you are correct that Southern Chinese consume mainly Rice and the Northern Chinese more into wheat . the Rice porridge ( Congee ) and the steam rice fresh noodle With beef ( Cheong Fun ) are the very typical Cantonese breakfast food , next stop is those BBQ restaurants , cha Sui ( Roast pork ) , Crispy skin BBQ pork/ roast duck / roast Goose and those poach plan chicken , they are all display in the front window , lots of fresh seafood dishes .. then there's the Dim Sim for your next breakfast ...the list is endless, Mate . if it's looks good then give it a try , you won't be disjointed . enjoy my home city from Australia .
As long as you can make an above average salary, it seems you can live a good life in China. That would be the trick. It's always great when you are a tourist, I'd like to visit China sometime. Great videos Sir.
You're a pro with the chopsticks
13:00 the dark brown cub may be mutton blood
maybe,but it must be blood not animal liver😀
The food in Guangzhou is generally not spicy. It's very palatable, featuring seafood and rice noodle rolls (cheung fun). It's good for your health and also reasonably priced.
your video is very good
I'm second bro 🎉❤
那3小碟东西是口胃小菜，不是倒在大碗里的！😂
Next time try some Cantonese food in Hong Kong
肠粉，so delicious
Make more videos for Guangzhou. More is better🙏
Hey bro Please come to Chengdu. You won't regret it.
🎉🎉🎉
Friends, if these foods were sold in New York, United States, would they sell well?
👍
Putting chili sauce in porridge in front of a Chinese person is like putting pineapple on pizza in front of an Italian
make sense
Haha notes taken
Cantonese food is bland. Give the guy a break!
You can put chili sauce, usually I eat it with mustard, which is spicy
Hello’ Awooooo 😂
😍
Grandma asked you where is your hometown
太牛了，我都不敢喝广东凉茶。
Chinese people: is this johnny somalis uncle?
我觉得你说粤语 比 普通话标准 这是为什么
You can't get real Chinese food in tourist areas, like the food you get in Times Square in New York, so if you want to eat some real Chinese food you need to do some research.😂
Please no chili pepper in cantonese food
Be careful sir, bat meat sir
Please get another shirt. We are tired of seeing the same exact clothes. Enough is enough!
I travel with only a backpack! lol I like my 2 shirts haha
美味哥
hello
I am from Shanghai🎉
Really ? I am so confusing which city I have to travel Beijing or Shanghai or Guangzhou? Help
Shanghai is more suitable for those who do not understand Chinese. Beijing is the administrative center and there is not much to experience except for some attractions. Be prepared if you go to Guangzhou not too many people speak English here, every city in China has its own characteristics, it's up to you
@@leodarno9014Beijing is about culture, Shanghai is modern, and Guangzhou is about cuisine. See which one you prefer.