Thanks for sharing another recipe of yours. It looks very delicious. Tart is one of my fav. This is perfect for merienda. Will try this later. God bless sis.
Love those classic worldly photos - matching the classic recipes. Good for you to include them on your very own video blog. Something to remember by as you travel more of this big beautiful world, and share some the regional awesome foods, such as this tart.
omg!!! nakakagutom naman itong video na ito...I really wanted to learn about baking and cookimg kaso di makipagcooperate ang time ko...laging busy si teacher huhu.
Hi Leía! I realky liked the way you explained this Classic recipe. We have a virtual event on the third week Of august “Canada Summer Fest” for mexican Students that want to study in Canada and get to Know more about Canada culture. Would you be interested in participate presenting your recipe through a Webinar Classic? In case you are able to do so, It will be an honor! Thanks in advance
The Pecan Butter Tarts looks very delicious. Thank you for sharing how to do it. I really like how you explain the step by step instructions.
The Pecan Butter tarts looks so yummy. I must try this Recipe and taste it. Thank you for sharing the Recipe.
Thanks for sharing another recipe of yours. It looks very delicious. Tart is one of my fav. This is perfect for merienda. Will try this later. God bless sis.
Looks so delicious and yummy. Another added to my recipe in baking. Thank you for sharing your recipe sis. Enjoy doing delicious food.
Mahilig din po ako magbake. Thank u for sharing ur recipe!
Another delicious recipe na naman ang dami qna nakuha recipe dto pd q igawa mga kiddos q panigurado magugusthan nila
Yummy and delicious .. i must try this recipe , mahilig pa man din ako sa mga ganyang desert..
It’s looks easy lang naman sya , will try it someday during off days from work
Wow this recipe looks so yummy at madali tandaan ang step by step procedure.
It really looks yummy..i will try this one. Thank you for sharing☺️
pangalan pa lang parang ang sarap na, Sis, thank you for sharing your recipe. Additional kaalaman na naman po ito. Maraming salamat po.
Love those classic worldly photos - matching the classic recipes. Good for you to include them on your very own video blog. Something to remember by as you travel more of this big beautiful world, and share some the regional awesome foods, such as this tart.
Thank you so much for watching and appreciating my videos. I appreciate your kind comments too. God bless. Stay safe. 😊
Thanks for sharing your recipe. 👍 Looks delish . 🙂👍
Looks delicious! Thank you for sharing. Will try it later.
So yummy naman yan sis more vlogs pa try ko dingawin to thanks for sharing sis
Looks yummy gusto ko rin ma try magluto nyan. Thank you for sharing.
Wow ganda ng mixer mo sis, sana makagawa din ako ng tart. Tnk u 4 sharing 😊😊😊
I love how you teach us to do this recipe sis napakaliwanag madaling intindihan now it's my turn to do this recipe too
i love butter tarts. this video makes me drool. i would like to try this recipe.
Preparation p lang nakakasabik at nakakatakam na what more kpag luto na at taste test na, yummy
Another recipes from u bff I know its gonna be very tasty cook with passion and love ba nmn..keep safe muaahh
omg!!! nakakagutom naman itong video na ito...I really wanted to learn about baking and cookimg kaso di makipagcooperate ang time ko...laging busy si teacher huhu.
Hi ate thanks for this sharing another recipes btw napaka ganda talaga nang boses nyo dyan ako unang nabigla sayo hehe
It looks easy to make and they look yummy😋
I love it. is so yummy ate leia.
I will try this recipe siszt super fave ko ang tarts and i also love pecans ❤❤❤
Its looks so delicious I will try it thanks for sharing po.
Wow classy tutorial!
Love it!!!
amazing tutorial
Wow!!! So yummy!!!
What size is the pastry disc?
nice video lods..ang sarap nyan
thinkyou for sharing.god bless po
Can I skip the lemon?
Yes you may. I just added the lemon to control the sweetness of the tart. 😊
Pecan Butter Tarts so delicious!!! will try this one. #misterbarber
yum
Hi Leía! I realky liked the way you explained this Classic recipe. We have a virtual event on the third week Of august “Canada Summer Fest” for mexican Students that want to study in Canada and get to Know more about Canada culture. Would you be interested in participate presenting your recipe through a Webinar Classic? In case you are able to do so, It will be an honor! Thanks in advance