How to Make Shabu Shabu しゃぶしゃぶの作り方 (レシピ)
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- Опубликовано: 7 окт 2024
- Shabu Shabu is a popular Japanese-style hot pot where the meat and assorted vegetables are cooked in a flavorful broth called kombu dashi. Everyone at the table takes part in the cooking and enjoys the ingredients with different dipping sauces. It’s intimate yet casual, and a whole lot of fun!
RECIPE starts ▶ 00:51
PRINT RECIPE ▶ bit.ly/ShabuSha...
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Servings: 4
INGREDIENTS
1 kombu (dried kelp) (10 g, 3" x 3" or 7.5 cm x 7.5 cm)
1 package udon noodles (9 oz/250 g) (I like Sanuki Udon)
8 leaves napa cabbage (12 oz/340 g)
½ bunch shungiku (Tong Ho/Garland Chrysanthemum) (4 oz/113 g)
1 Negi/Long Green Onion (4 oz/113 g)(Use 2 green onions)
1 package enoki mushrooms (7 oz/200 g)
1 package shimeji mushrooms (3.5 oz/100 g)
4 shiitake mushrooms (2.3 oz/65 g)
2 inches carrot (2.3 oz/65 g)
1 package medium firm tofu (14 oz/396 g)
1 lb thinly sliced beef (chuck or rib eye) (450 g)(Remember 4-5 oz/113-140 g per person)
To Serve -
2 inches daikon radish (5 oz/143 g)
2 green onions/scallions (0.9 oz/25 g)
Shichimi Togarashi (Japanese seven spice)
Sesame Sauce (homemade recipe on the blog)
Ponzu (homemade recipe on the blog)
INSTRUCTIONS with step-by-step pics ▶ bit.ly/ShabuSha...
#shabushabu #しゃぶしゃぶ #hotpot #鍋の季節 #justonecookbook
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How to Make Shabu Shabu しゃぶしゃぶの作り方 (レシピ) - Хобби
It’s hard to find Japanese cuisine where I live so I often have to make it myself. I am constantly on her blog trying out recipes. I just bought two of her cookbooks and can’t wait to try them. Thank you for letting me bring Japan to my own kitchen.
you should try bukakke it's delicious!
I’m really falling in love with Japanese food 😍
Hi Nami, I have never made shabu shabu at home and you are correct the restaurants are expensive. Thank you for sharing ♥
Yeah I always shocked to see how much it costs for food that can be prepared EASILY. So the cost should go to really good beef and ingredients. ;)
Temperatures are dropping and this is the one I have been waiting for. Arigatou, Nami-San!!
Hope you enjoy making this at your own home! ❤️🍲
@@justonecookbook i definitely will, Nami-San!! 🤗
Would be nice if temperatures were dropping.
how was your experience with this dish? Kousani-chan
I just made your shabu shabu recipe and it was such a treat! In addition to using most of the fresh ingredients (couldn't be bothered to drive 25km for the chrysanthemum leaves 🤪) I got some quality Japanese sesame sauce and a special yuzu ponzu online and it really brought the dish to life😋 Thank you Nami💖🤗
I'm not even the one in charge of cooking,
but your videos are always entrancing.
I'll have to try this someday.
Thank you! My job is to encourage you to cook Japanese food at home! ;) I'm happy to hear you enjoy my videos. Thank you for your kind words, Ruki!
I love the way I can hear the chopping sounds 😊
I love Japanese’s spirit and foods or food that feeds the spirit..
That basket of goodies looks so beautiful.
Where can I get that weaved basket ?
This was SO relaxing! Thank you for SHOWING us step-by-step instead of telling us. And thank you so much for the Japanese vocabulary at the end. Arigato gozaimasu! 🇯🇵⛩️👘🗾❤️🇮🇱
Thanks for sharing your Shabu Shabu recipe.I love Shabu Shabu 😊💕🇯🇵👍🏾
Thank you for watching!
A work of culinary art! Thank you so much for sharing! Smiles, Stella
Thank you Stella! :)
Ilove hot pot homemade,made one today,but simple,will make one on Mothers birthday,though shes gone a day before Christmas🙏💙💖🌺
This is the best cooking video I’ve ever seen less talk more showing of how to do it 👏🏼👏🏼👏🏼 good job chef 👩🍳
Japanese good all CLEAN AND CLEAR.also the people as well respectful
Your cooking channel is seriously one of the most underrated thing I've ever seen!
Nice tutorial. It's gonna be hard to find all the stuff, but it'll be worth.
SUGOI DESU!!!
お腹がとっても空いてる
Onaka ga tottemo suiteru!!!
Your recipes always make everyone so happy! Oishi!
Aww your comment is so kind, thank you very much! :)
I want to come over for dinner lol
Haha hot pot dinners are very inviting in winter! Thanks for your kind compliment. :)
@@justonecookbook you're welcome
me too
Same! I'm planning to make hot pot next week and have been watching so many videos to get a better idea of what to do. I am so hungry now after seeing such much amazing food, and this video definitely convinced me that hot pot will be a staple meal for me from now on.
This food is really delicious..ichiban
🔥🔥🔥I want to get invitation..feeling🙏get over there...enjoy meal with u...🙂
I love what you did with the carrots and the mushrooms! Even those small things add to it. Food that is yummy AND beautiful is even better!
Thank you Nami! What a beautiful arrangement you made. I had しゃぶしゃぶ in Japan last year and it is a dish that has stayed with me long after I left. I can't wait to cook this up for my friends and create more fans. Just have to find the perfect pot first. Thank you always for your videos.
That was very inspiring. I can't wait to get going on my own hot pots.
I need to learn more how to cook shabu shabu but, i like it the way its cooked
I went out for shabu shabu with some friends the other day, and I was impressed with how hotpot can be used to cook chicken, beef, seafood, vegetables etc. I'm Indian, and my people mainly cook by frying everything up, so thank you for this video! I only know a few basics in cooking, so I'm happy that you showed us how to make a simple yet delicious hot pot, definitely deserves my subscription, keep up the good work!
There is this shabu-shabu rest in Flushing that is always crowded, right off Main St. I loved this place even though I was the only round eye there.
Arigato gusaimasu shabu shabu oishi...ilove japanese foods
I'm a Fan of Shabu Shabu. Can't wait to head back West Summer 2020
Great video on Japanese hot pot cooking. I just received 2 Japanese stoneware hot pot from my mom who never used them and she recently gave them to me. I think your recipe will be the first try on these vintage brand new Japanese hot pots. Thanks for sharing your great videos and keep up the good work!
I think this is so healthy food
this looks fantastic ! If only someone would be willing to share this. Seems lonely to eat this all by yourself.
Thank you so much! You know what, I would eat this all by myself... super easy to prep, one pot dish, and I can cook and eat at the dining table while I watch a movie or read. :D I wish I can join you!!!
Doing this again tonight - having family over and shabu-shabu goodness!!!
Love Japanese food. They just show the respects, treasures of produce and make the most in the natural way out of it.
You are totally delightful, and it all looks so good. I enjoy watching/reading everything.
Thanks so much for your kind words, Debbie!
wonderful video. I love the care and precision that goes into making this. I adore shabu shabu. I had a holiday in Japan and ate this in a very small and cosy restaurant in Shinjuku. it is the most delicious and amazing food. I love it so much!!!!!!!
So happy to hear you enjoyed shabu shabu in Japan!
Thank you for sharing this wonderful dish and carefully filmed Shabu Shabu. I must commend you on your recipes, this is one of the better site for Japanese Cuisine and I also like the word of the day. The hot pot looks delicious and I am very eager to try this recipe at home
You are a very generous person, you trully define your humble japanese ethnicity. That is great.
You are cooking like a real chef I like how you are slicing the veggies
Thank you!
I can't wait to make this dish. Next time I'm in Minneapolis I'll pick up the ingredients.
😍I love shabu shabu, I tried in Japan twice , once in Feb and then second time in April with my brother . Thank you for this video , I will try to make it 😍
Thanks for introduce Japanese Shaba Shaba
This looks like a fun party dish for winter
Hi Sara! It is, and hot pot is easy to change the amount based on your guests. Use all the big pots you have to enjoy this at home! :)
Thankyou that was the most beautiful tune for food I have ever watched 😌
miss Japanese food... thanks for sharing
Looks delicious. But a lot of food is lost here (mushroom, carrot for exemple). Will do the same but with less loss. Thx for the recipe, this is real art indeed
この美しいレシピを共有してくれてありがとう、そして日本では野菜はありません😅😂
Looks delicious, I have never tried cooking this, can't wait to have some friends over to try it. Once again you did an amazing job and I love this recipe. Thanks so much Nami, see you in the next video.
Thank you Holly! It’s actually easy to make once you have all the ingredients and tools (pot can be any big pot). Your job is to chop veggies and thinly slice half frozen meat. That’s it. Broth is easy to make and everyone can cook (for you)! 🤗
Japanese food is the best food in the world
いま家で自分でしゃぶしゃぶを料理できることです。叔母さんありがとうございますた😊😊
エンジョイ!!
ありがとうございます😊
Just bought all to make some delicious Shabu-Shabu can’t wait!! 😋💯
I love shabu shabu! It's great in the winter
Me too! It’s very cozy and hearty dish!
👍😋We are going to make it for Father’s Day. Thanks for sharing 🙏 💪⛽️
Amo al shabu shabu, amo al sukiyaki, amo a la cocina japonesa y a su gente. Y tengo un gran respeto y admiración a su cultura,muchas gracias por compartir la manera de como se elaboran sus platillos. Saludos y bendiciones desde México!!!!!!!!
Gracias!
I JUST BOUGHT THAT SAME SAUCEPAN AT 99 RANCH MARKET A COUPLE HOURS AGO AND I'M MAKING SHABU SHABU TOO!!
It does makes me very interesting and hungry together!!
Also their wonderfull country
Wow. It looks so yummy. I love your recipe and video. It takes time to cook. But it surely pays off.
Really well done and makes Japanese Shabu Shabu look easy. 👍❤️
Wow. What an amazing recipe and presentation.
Ok sir
thanks darl, you just helped me saving 100 bucks, lol
Always lovely and inspiring 👍
Danke für das leckere Rezept😋🌟💜
Made shabu shabu with my parents, sister and her kids and it was delicious! Also made your goma dare sauce. Yum!
So happy to hear that! Thanks so much for trying my recipe!
I always enjoy watching your videos ☺
Thank you very much for your kind words, Jessa!
I really love Shabu Shabu! By the way I'm from South Korea!
とてもおいしいですね。
Really nice. Haven't had it in ages. I have some Negi growing in the backyard I can use to make it and even though it's starting summer where I live it still should be great.
I make hot pot all year around (maybe because I live in cool SF weather). 😆 You grow your own Negi?! Wow I’m jealous!
Had this yesterday! Love this channel.
Hajimete des in this channel yuroshiku 😊shabu sshabu tabetai desu😋
Just made it is so delicious Thank you for the recipe
I was really waiting for this recipe😋😋
I’m so glad! Thanks so much for watching this video!
@@justonecookbook I'll be waiting for your next video and posts on Facebook and instagram..😊😊😊love just one cookbook❤❤❤
This is fun!! I love shabu shabu!!
So delicious and so simple, I will do it at home.
シエアありがとうございます😊
That was a great video. Exactly what I needed. Thank you! Heading to the supermarket now : )
That looks so delicious thank you for sharing!
Fantastic! We are going to try to make tonight. Thank you! :)
My favorit one..
My only comment is...."You are Exceptionally Charming" and of course, a delicious recipe.
We have the metal pot with the cone in the middle, but we do this a lot. It's a really fast meal and always tasty! I'll have to remember to properly soak the kombu though, I'd let that step slip...
Yeah that works too! Haha, don't worry, hot pot is forgiving recipe... :) Enjoy hot pot this winter!
O shabu shabu tabetai na... Subarashii ne Nami chan ❤
In love with your cooking pot😍
I subscribed because your voice makes me happy ❤️ Arigato Xx
true art
Very clear and amazing video
It looked so delicious!!! I wanted to make it to!😋😋😋 now I see the diferrence between sukiyaki and shabu-shabu. Before this I don't even know what diferrence of two dish. Arigato Nami-san😍😘😘🤔🤔🤓🤓🤓😀
Hi Aishah! Yeah, the broth is different, shabu shabu is kombu broth, Sukiyaki is savory soy sauce base broth. :)
First view. Love how she pronounced “konnichiwa” in the proper Japanese intonation.
I love Shabu Shabu ❤️
Another amazing video, just what I needed this winter ❄️
Hope you enjoy this dish, Grace!
❤️ that pot😊
It look so delicious 😋. I love how easy it’s to follow and make your recipes 😊. Thank you, I will try this for Christmas Day with the family...
Thank you Karla! Hot pot dishes especially shabu shabu had appeared on our Christmas and Thanksgiving dinner. Easy to prepare and clean, and so much fun making this with your family. And you can enjoy hot food right at the table. :)
Can you please make kamaboko since all your recipes are so so sooooo delicious 😋 😊... thanks 🙏
Just made shabu-sabu ♡
I love nabe desu and like you too . Thankyou
Yes ,nice, and this has a good taste
I love it and will try it at home!!!
I had this in Hakuba Japan so delicious, but I have to say buying all these ingredients in Australia (home) looks expensive $$$, in Jpn we added the noodles in with the other stuff but did it at the last minute.
Thank you for watching my video! Hopefully, you can locate similar ingredients in the grocery store near you.
In my country the only ingrediamt from your list we have is the green onion and the water 😅😅😅
Merci
おいしそう、つくりたいです! ありがとう😊
是非作ってみて下さいね❤️