Caramel Carrot Cake Recipe
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- Опубликовано: 21 авг 2024
- Carramel Carrot Cake - two layers of really moist carrot cake frosted with the best caramel cream cheese frosting ever and topped with plenty of homemade salted caramel sauce.
#carrotcake #caramelcarrotcake
To print the recipe check the full recipe on my blog:
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Ingredients
Makes about 12-16 servings
Carrot Cake Batter
2 cups (250g) all-purpose flour
1 1/2 tsp (6g) baking powder
1 1/2 tsp (9g) baking soda
1 tsp (5g) salt
2 tsp (6g) cinnamon
1/2 tsp (2g) nutmeg
4 eggs
1 cup (200g) brown sugar
1/2 cup (100g) sugar
1 1/4 cups (275g) vegetable/canola oil
12 oz (350g) finely grated carrot (about 4-5 medium carrots)
1 cup pecans, toasted and chopped
Caramel Sauce
1 cup (200g) sugar
1/4 cup (60ml) water
1/2 cup (120g) whipping cream
2 tbsp (30g) unsalted butter, room temperature
1 tsp (5g) vanilla extract
1 tsp (5g) salt
Cream Cheese Frosting
17 oz (500g) cream cheese, room temperature
1 1/4 cup (300g) whipping cream, 35%fat, chilled
1/2 cup (60g) powdered sugar
1/3 cup (80g) caramel sauce
For Decoration
remaining caramel sauce (160g)
pecans
1. Prepare the carrot cake layers. Preheat oven to 350F (180C). Grease and line with parchment paper two 9 inch (23 cm) round cake pans.
2. In a medium bowl sift together the flour, baking powder, baking soda, salt, cinnamon and nutmeg. Set aside.
3. In a large bowl add eggs with both sugar and mix for few minutes until creamy and lighter in color. Add oil and mix until well combined. Gradually mix in flour mixture. Using a spatula incorporate the grated carrot and toasted pecans.
4. Pour the batter evenly into the prepared pans.
5. Bake for about 30-35 minutes until a toothpick inserted into the center comes out clean.
6. Let pans cool on a cooling rack for 10 minutes.
7. Remove the cakes from the pan and let them cool completely.
8. Prepare the caramel sauce. Place the sugar and water in a medium heavy bottomed saucepan over medium-high heat, and cook without stirring until sugar dissolves and gets a caramel color.
9. Remove the pan from the heat and add the cream. It will bubble a little bit.
10. Cook for about 1 minute stirring constantly with a wooden spoon until smooth.
11. Remove from heat and add butter and salt. Stir well until smooth. Pour into a small jar and set aside to cool until the cake is ready.
12. Prepare the frosting. In a bowl Beat the cream cheese until smooth. Add powdered sugar and 1/3 cup (80g) of caramel sauce.
13. In another bowl whip the cream until stiff peaks form. Gradually fold into the cream cheese mixture until well combined.
14. Assemble the cake. Place one cake layer on your serving plate. Spread evenly with a bit less than half of frosting. Add the second layer of cake. Gradually spread the remaining frosting on top and sides of the cake. Refrigerate for at least 2 hours.
15. Before serving top the cake with remaining caramel sauce letting some to drip down the sides. If the caramel hardened too much heat it a bit over bain-marie to get to a pouring consistency. Decorate with chopped and whole pecans if desired.
16. The leftover frosted cake can be covered and refrigerated for up to a week. Serve at room temperature.
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Хобби
I live in London in the UK. I've made this cake several times now for my family for birthdays anniversaries corporate events . It's an absolute hit with everyone... Kids, husband friends, family, bosses colleagues- the lot. It's so delicious nothing beats this recipe. Thank you for sharing!
This is my favourite carrot cake recipe ever. I’ve tried a lot of different recipes but this one always comes out perfect. So moist and delicious.
I made this cake twice. It is simply amazing, a fantastic combination of flavors, caramel, spices, nuts. Anyone who does will not regret it, thanks again Ella!
I have made carrot cake but adding caramel will it change the flavour or remains the same because i am sacred to add caramel sause do it taste good ?
I trust your recipes more than I trust most people. They always turn out so perfectly
I was looking to make carrot cake and searched through a lot of recipes until I decided to try this one out, and I am soo glad I did!!!
I made this for my colleagues at work and they all loved it!! They couldn't stop describing how delicious it was 😂
I did the same recipe but used cupcakes for easier handling and eating especially in a workplace. They turned out perfect. Thank you so much!
Again another perfect recipe.Keep the good work on. The music,the recipe,your cooking style is unmatchable..
thank you :) we worked really hard on this one.. glad you like it:)
Home Cooking Adventure thank you
butters stoch
pls do check my channel and give Ur valuable feedback
5-Minute Recipes I would love to do that
+Home Cooking Adventure q rico como todo lo q cocinas pero este pastel es mi favorito lo voy a preparar
OK, about the caramel sauce. Of course, I messed it up the first time. I cooked the sugar/water too long, so the finished sauce was bitter. The second try came out perfect. By the way, the instructions indicate that when the cream goes in, there will be "a little bit" of bubbling. My advice is to use a deep pan, because it bubbles up A LOT. Also, next time I will add the vanilla after the sauce cools. I read somewhere that heat kills the vanilla's flavor. I can't wait to get this stuff on my cake tomorrow.
Thanks for the tip! But no matter how much I try I can’t make caramel,I had to throw three of my pans out because it got stuck onto it,I’ll stick to the store bought caramel from now on :’(
@@T0mtoma I'm so sorry to hear that you had to throw out your pans. Oh well, ready-made caramel is good too.
@@sekereterra This comment was 4 years ago I didn’t expect a reply- I got new pans so it isn’t much of a problem lol
@@T0mtoma if you feel like trying again--when caramel gets stuck to your pot, add some dish liquid and water then put it back on the stove to heat up and boil. Then take it off the stove and clean the pot like normal!
@@hiyella04 thx for the advice!
I am a 38 year old mom from Greece. I am cooking on regular basis for the family, but have not spend much time with sweets and cakes. Thought it would be difficult. I saw this video... you make it seem so easy... I did it for my husband's name day... everybody loved it!!!
Sehr gut 👍
Lol "name day".
@@cassiealexander1827 Name-days are extremely important for Greek people. They are supposed to celebrate their patron saint; for some even more important than Christmas.
@@Evan490BC they are important for most Balkan countries. I am Bulgarian and most people here take them really seriously. Also in the past when most wemen wored on the fields during their pregnancy, most people didn't know their exact birthday, so name days were even more important
Since we’re all stuck in the house, i decided to made this cake for the family. Everyone loved it❤️ . It put a smile on our faces. Thank you for this most delicious and amazing carrot cake😉
The best carrot cake EVER!!!! My whole family loves it. It is our special cake for special ocasions. Thank you so much!
+jana horcicova you can't imagine how much joy brings to us messages like this. thank you for your comment. stay in touch
ruclips.net/video/Zuc2cjdz8Ag/видео.html
I made it today at a family gathering. It's the best carrot cake I've ever made. Everyone said it was perfect. That's what I'm going to make from now on. I'll try more. I'm sure it'll be a success
I made this for my boyfriends birthday and everyone loved it!! It was so incredibly good that I couldn't even believe that I made it myself. The caramel was the only tricky part and I messed it up the first time but by the second time it turned out perfect. Will definitely make this cake again :)
The flavour combination is very interesting! I've never tried to mix carrots, caramel, pecans...but now that i see your wonderful cake, certainly i'm going to try it!
I made it yesterday ohhh my Goddddd it’s absolutely delicious best recipe I’ve ever tried
Thank you 🙏
I have made this cake 2 days ago for my friend's birthday and I can tell you that it were a hit. The taste were amazingly perfect 😍 everyone super loved it and my husband said that this recipe is one of the most successful recipes 😊 I highly recommend everyone to give a try
That is so great to hear Mariam :)
Hi Mariam, how many people does this cake served?
Hi Madam 😊
I bieleve that it serves mire than 10 people easily. Btw I made it last week hehe and I still have 3 pieces
im 27 and this was my first ever cake I have made, I tweaked it so there was more cinnamon and no allspice and it came out amazing! thank you so much for this super easy to follow guide! I now have a passion for baking :)
This looks soooo good. I am going to bake it for easter. Thank you for sharing this awesome recipe
KD Kent
pls do check my channel and give Ur valuable feedback
KD Kent
Hello do i have to leave the frosting cake in refrigerator for 2hours before pouring the caramel sauce?
Salut,
Te urmăresc de ceva vreme ( de când am găsit canalul tău) și drept să spun nici o secundă nu mi-am imaginat că ești româncă. Bravo! Faci o treabă extraordinară.
Aș vrea să te rog să postezi rețetele și în limba română că ar fi mai ușor pentru noi românii să nu tot căutam traduceri ale unor ingrediente. Sper ca să nu consideri ca asta ar dăuna în vreun fel canalului.
Îți mulțumesc pentru toate rețetele minunate și delicioase pe care ni le împărtășești.
I´ve made this cake a few days ago. This cake in just one word: Perfect! The combination of the spices, the carrots, cream chesse, caramel sauce and pecans is out of this world, so full of flavor, so moist, so delicious; Ella, you´re always incredible, tks so much :)
I have just made it, and it is game changer, simply amazing, moist, fluffy, the nuts, the carrot, and the spices turned out to be amazing with the cheese cream. I will send the recipe to everyone that asks for it.
Can u pls tell me how sweet is the cake?? i wanna bake for my parents anniversary but they cant take too sweet stuff
@@taetastic1332 from 1 to 10 is 6.5 the sponge is not too sweet, the cream also not so sweet, only the caramel, but it makes it great
Hi, thank you for this recipe. I've made this last week and everyone loved it, it's just so delicious, I loved the caramel sauce. Amazing thank you for your delicious recipes. x
I don't like nuts but my dad does! I will be making this for his upcoming birthday! Thanks for the awesome recipe! 😊
Tried the carrot cake base today! Amazing recipe. Moist, perfectly sweet and the texture from the nuts (used walnuts) is amazing. Thank you!
Folks this is by far the most delicious and moist carrot cake. Even without the caramel. I baked it several times. So big thanks to you Emma👏
So glad to hear that :) It’s Ella :)
@@Homecookingadventurerecipes Oh Ella🤣💕
Your videos so inspire me!! Thank you so much!! Each picture, font, music - every detail builds wonderful atmosphere!!! I even sometimes watch them just for getting esthetic energy :)
And I have baked a couple cakes according to your recipe. Was very, very tasty! just maybe cream had a slightly different consistency and I added a little less sugar, but generally delicious. So, thank you again for these ideas! And inspiration for the future!!
This caramel carrot cake looks so perfect and delicious! Great job! :)
I usually don't comment when i try but i couldn't resist commenting after trying this recipe... the bestttt besssttt cake i have ever made this is what my family said.... thanks alottt... delicious and super soffftttt recipe... i covered it with whipping cream instead of cream cheese... cur my cream cheese became gritty no idea why i guess the cheese or nutter wasn't at room temperature so just added it in the layer... but over all amazing.... i also added pineapple chunks in the layer was yummy
Butter *
I just finished this cake for my doughter in law for her birthday.It's amazing.Thank you very much for the recipe❤️
hello sweat heart i want to say that your recipes are amazing i made this dilicious cake and it was 100/100 thanks for sharing
Great music, amazing recipe. Your videos are perfect as always :)
thank you:)
Home Cooking Adventure kkko
Khairunnisa R تاهنتزة
@@diazmesada8347 maravilhoso
Ok, I have a carrot cake recipe that everyone loves but this brings carrot cake to a whole other level!! That’s gorgeous, have to try
This lady is an amazing cook/baker!
This looks amazing. I can't wait to try this next week for my Eid Holiday 💜 thanks for this recipe
Wow! This is a fantastic carrot cake 😍👏🏻
I am baking this cake today!
Girl...your baking is divinely delicious. Thank you , thank you, thank you!
omg i made this and several people including myself said that this is the best carrot cake ever!! soo gooood
I just started my diet, why am watching this
I really want to be your neighbor! Seriously I have said this before but this cake was perfect!! And the music was fun and relaxing. I think I would try this cake with a can of dulce de leche I have in the pantry
That is THE BEST carrotcake presentation ever on youtube !!!!!!!🥕🥕🥕🥕🥕🥕🥕🥕🍰🍰🍰🍰🍰🍰
Thank you for this. Ive tried baking this and it came out perfect. I made this for my friend who just came out from the hospital and. Loved it. This is so far the best for me. Me and my hubby ate this for a week and its stull moist. Yummg
So glad you tried it out. It is one of the best carrot cakes you can ever make. It is always a hit every time I make it :)
You are the best
koko Pls do give your valuable suggestion..
Love the music and aong!! Yummy recipe!!💕❤
I made this cake today... It is the best carrot cake recipe I ever made. It was light and the flavor was perfect. I didn't make the frosting or caramel sauce but i think I will try them next time because I'm sure it will make the cake extraordinary. Keep it up, after this recipe im going to try all your recipes and add them to my personal cook book 😊
I tried it yesterday. ...honestly it's the best carrot cake ever and the frosting is perfect!
so happy to hear that.. thank you :)
I tried it ... it was wonderful ...thank u for recipe
i tried it yesterday, came perfectly and tasty, thanks for sharing.
I'm more than happy to hear that:)
Thank you so much for the recipe. I made for my Mom birthday and it was a bomb!!! Everyone loved it even my family ask me to bake it again🥰
I bake the cake in 8 inch pan out was perfectly baked. I changed the pecans with walnut as pecan is pricey here in Malaysia and I added zest is lemon and orange. It was so good. Those who read my comments can try adding the zest. It gave nice aroma to it😊
so happy to hear that:) Happy birthday to your mom!
Made this for NY lunch. Came out really well. Added cranberries and used less sugar.
Cake was moist and tasted better than most carrot cakes. Of course, mine didn't look as nice as yours. Thanks for the recipe.
I made this cake yesterday it was delicious 😍🤤 .Thank you soo much for this recipe
Super lindo me encantó la receta espectacular saludos
Just so you know this is my all time favorite of all the youtube cooking game ! music is spot on, recipe is amazing (been doing it for years now)
I love carrot cake and have tried lots of recipes but this one is fail proof .. I absolutley love this cake recipe and have now made it several times .. it turns out amazing everytime.. thanks for the recipe
NO words 💕
I made the cake today! It was seriously good awesome recipe
Благодаря ти много здраве щастие и любов и късмет и много други жени дано да са като теб 🥰💋❤️
hi,,,iam muhammed fadal,working in saudi arabia,iam asistent chef...today iam making carrot caramel cake.good taste.chef good compliment,,,thankyou
The music is really good, suits with video. i am vegetarian. can i use curd/ yogurt instead of eggs and how much amount please let me know.
That is what I am looking for all the time thank for the recipe now I can make it, it looks nice
Hope you will.. it is so flavorful
looks like the best carrot cake recipe I've ever seen in my life. And I'm a huge carrot cake fan. A must try.
Your videos are more of inspiration than just 'recipes'.
Thanks Ella !
Keep up the good work :))
Can you please make 3 leches cake please
hi am from Algeria we dont have pecans can i do the cake with nuts? love your chanel you are amazing!!
Ok thank you
ritedj saf plz tell me if u know any brand for creamchease i just can't find it
ritedj saf ... khti pecans howa gorga3 bsh 7na ta3na yji kbir ctt
You can use almonds. Any kind of cream cheese will be good.
miray702 miray702 , Philadelfia
Wow nice sharing super like 33k
I did this recipe and it tastes amazing!!!!!!! It tastes best after it chills in the fridge for half a day at least!!! I struggled making the caramel sauce so i had to do another recipe for that
there is already too much sugar in the cake and yet you combine caramel and creamcheese with whipped cream and on top of that you add caramel. I think I'll be sick after 2 bites, i want to make this but this is waay sugary so what can i reduce. Anyways thank you for sharing your recipe
Maya Adams don't worry its not that sugary
Is not that sweet. It has more brown sugar and the amount that she use is balanced. Plus you can use whipped cream that doesn't have any sugar so when u add the caramel it is not too sweet for you. Give that a try. I'm going to try it just like that.
I tried it and it wasn't overly sweet as you think, it has just the right sweetens and it was delicious
It's a cake , must be sweet ..., and if you check other recipes has way to much sugar in the cream frosting or the cake , so i think this must be very good, btw you don't eat every day and probably one slice is enough so you won't get sick...
Maya Adams its like you are going to have this cake all on your own or everyday jeez
The song is so good and spot on. Made for the cake. I can imagine myself dancing to the music and fogetting what to add to the mixture next. 🤔😂🤣
This song is perfect for carrot cake and especially yours with delicious caramel. it's an often underestimated cake but oh so delicious.
I made this today using a gluten free carrot cake so can only speak for the frosting and caramel sauce. They were delicious and not difficult to make, though I had trouble getting clean cuts slicing the cake. Maybe if I dip knife in hot water and wipe dry before slicing? Looking forward to trying the actual cake part of the recipe. Thank you so much!
Vous êtes vraiment une vraie chef bonne contuniation madame.
Love you so much love your all recipe even I am doing my own business .Allah give u success amen.love from Pakistan.
My son made it for my birthday yesterday and it was outstanding . I just loved the combination and flavour.
I will make this cake again today, i don’t even know how many times i did it before. Its my favorite cake ever. Great recipe!
Everything about this is so comforting.... music etc... hope to be able to make it soon.. Thank you
I made this Cake last weekend for a birthday party and everyone loved it!! Its soooo good! I saved it for later and will definitely make it again! :)
Die beste Karottentorte überhaupt, mache auch sehr oft Cupecakes daraus.
been making this recipe for the past two years, very delicious hits the spot 😋
So glad to hear..right now am working on a refined sugar free carrot cake... quite pleased of the results :) stay in touch
Es la tercera vez que hago este delicioooossso bolo.....torta....realmente fantastico......muy sabroso....tierno.....gustoso....y toda la familia no se cansa de dar las gracias a Home Cooking Adventure.....gracias por la explicacion.....facil de seguir.....gracias nuevamente....y sigue sorprendiendonos con tus unicas variedades que tanto gozamos.......saludos para toda la famila y seguir cuidandose.......Rebeca....Canada
Thanks for the recipe, amazing cake. From the listed ingredients I baked 3 layers 9 inches. Came perfectly.
I tried this cake and it turns out to be really perfect and delicious. Only i made a mistake in making my caramel sauce. I should’ve not stir the sugar while simmering. Anyway, ill bake again. Thanks for sharing your recipe
THIS IS ONE OF MY DREAMS COME TRUE! I love carrot cake! And the caramel is just a bonus! The cake also looks beautiful.
Today is my third time to bake this cake. I really love your recipe. The combination of sweet frosting plus the salty caramel.. woowww just woowww.. it so delicious..
Самый лучший вариант морковного торта, спасибо большое за рецепт 👌🏻👏🏻👏🏻💣❤️
У неё шикарные рецепты и точные по ингредиентам
Joy oh bounteous Joy to view such a video - a cornucopia of visual delight with such wonderful closeups of scrumptious food
Yum yum and indefatigably wondrously ‘throw caution to the wind’ glutton and gluten heaven
Please continue to wow us with your videos - I love it !!!!!!!
i was looking for a cake recipe for a year. finally... my dreams come true.. thank you so much. looks very delicious and tempting. i will bake this cake by tonight here.
that has to be carrot cake of my dreams😍 I always make my carrot cake for my birthdays and I'm making this one thank you!!!!!
I want to taste that cake. never have a carrot cake in my life but it look sooooo tasty
I think that Ur so healthy because u make delicious dishes with healthy ingredients Ur the best
Thank you, I made the cake for a function at work. My colleagues loved It!
I just make this cake for my son birthday a gluten free version. Super happy with it. Thank you 😘
My first ever experiment in cakes with frosting, even though frosting and decoration didn't came out well... The cake was yummy. Thanks for the recipe ❤️❤️
i keep watching the whole recipe just for the music x
fabulously artful x
Thanks for sharing. I made this cake once and everyone loved it so much it’s all they request now! I have made this 4 times now!
And the melody is just the perfect match with such a great recipe, ohohohohooo 😄
This cheese frosting with caramel sauce looks Devine.I wil start making it right now.
I tried your recipe yesterday. I must say it's very good. In fact it tests better than expectation. Thanks for the recipe.
This the perfect carrot cake ive seen ever. Too good . keep baking.
This is the best cake I have made in my life, thank you from the bottom of my heart 🌷
Looks so yummy, I'm going to try it for mother's day. Thank you for the wonderful recipe!!!!
Love this Caramel Carrot Cake recipe i will surely try it ..... Really Amazing.....
Nothing beats this recipe! ❤
Exactly the best recipe ever.