I’ve been searching for a simple recipe like this for years. I used to work in property management and this wonderful tenant who was a cook in the US Navy and served during WWII made the most simple yet delicious bread pudding I have ever tasted. Nothing compares to it. It was so simple. Anyway he baked it for me as a way to show his appreciation for our outstanding customer service. I’ve searched and tried many recipes. None worked until I found this one! This is it!! Thank you so much!
I just made this and my fiance loves it! Thank you for the marvelous recipe! Tiny adjustments I made (I only made half of the recipe): Replaced milk with a can of evaporated milk (390g) and substituted the rest with just water. My bread pudding was done at about 45-50 min mark.
So far, this is the best pudding done on RUclips. Very home made and I love it!! You soaked the bread which is the right way instead of drizzling it. Well done!!
For Brits this is more like our Bread and Butter Pudding. Our Bread Pudding, well at least my Nan’s, is made with bread soaked in water, quite different but also delicious. Your Bread Pudding looks scrumptious, I’ll be trying it on Tuesday, got to get through the Panettone I just made first. I can’t remember the last time I baked so many cakes, being on lockdown is going to make us all chubby 😀
you have a few new fans here in my house . I made this for dessert on Friday and it has been requested for dessert/breakfast and snack for the last 3 days. This recipe is a keeper,I can see why it has been around for such a long time. Thank you for sharing.
I’ve made it several times. Just simple and delicious. I added pecans and shredded coconut. I used almond milk instead of milk and I used stevia instead of sugar. Thanks for sharing 😊👍😋😋😋
Yummy! I never realized how simple this was to make. I'm going to have to experiment with different kinds of breads. I make my french toast very much like this bread pudding and I found that thick slices of an old dried out french baguette work fantastic...really soaks up the milk/egg/sugar stuff and holds its shape will being fried.
This is one of my fav desserts and I like it with raisins. They look so yummy, and you are right, you can never have enough cinnamon or vanilla in this dessert.
YAY 😁! FINALLY a REAL Bread Pudding Recipe! Thank you so very very much! I am so happy. I have subscribed to your channel. Now to search for a good potato salad recipe. God Bless you!
Thank you for your time and effort to show us beginners how to bake something that is delicious and easy . With much love from sunnyvale california karen
Never had pudding before and there was a lot of tsooreki (greek Easter sweet bread) left over since last week so I decided to try your recipe! It's in the oven now, I 'll let you know when it's done but already smells amazing!
This recipe is really good! I used black raisins and I followed the recipe exactly how you showed, and it came out soooooo delicious! My family loves it, thanks so much...☑️❤️
This is how my Mom made her bread pudding with raisins. I remember her using a potato masher to saturate the bread into the milk. So good! I really loved the leftovers cold after refrigerated.
We are fans of bread pudding, love the torn method for our bread too. This is definitely one of those desserts that tastes so much better than it looks :)
Thanks for sharing this recipe, but i wish that you would of cut into it, the last recipe on youtube i saw was a dryer recipe, so i'd like to see exactly on how this actually cooked on the inside, so it would be great if you could show your viewers on how well it came out , thanks.
Just made this, halved the recipe and added the cinnamon and vanilla extract while the milk was in the stove. An hour later, the pudding came out perfect and it made the house smell just right for the season. Thank you :) also how do you make a perfect slice not like it matters when its gone right after it gets to the plate
Thank you for sharing 😊 You gave me hope to keep trying I wish I had found you year's ago. I love the way you explain everything and make it fun and easy i also love vanilla. 🧡💯💯👍from Florida 🌴🌴🌴🌴
And brought some to my son,,,,, he said my12 year old grandson ate it. He said " Grammie can you bring it over for me, when you come for thanksgiving? That's how good it is.
Thank you for that - best comment ever! There are lots of bread pudding recipes and I've enjoyed them, but there is just something about my great grandma's recipe that I always turn to.
Looks just how my Mom used to make it when I was a kid............with raisins. How can anybody dislike raisins, natures candy? Oh well, more for me. This looks good and just what I was looking for, thank you. Now I have to figure out how to scald milk. :-)
The Bread Pudding was for not wasting old "hard" bread. Try using a bread with more body and letting it get "stale" overnight to see the difference. A stale "brioche" or kings "sweet" bread in this is amazing.
Big fan here too, I use evaporated milk instead of cream(cheaper)using a 1 to 1 1/2 ratio of milk to water. Also use only the yolks of two eggs to give more of a custardy texture. Looks good Beth.
Made this today and it was delicious! I used frozen berries, pears, and replaced some of the milk with coconut milk. I had to use about 10 cups of bread pieces, 2 more than the recipe called for, because it looked way too wet. Other than that, I followed the recipe exactly.
I didn't wait for it to cool down. I just scoop while it was warm. Amazing. My family lovee it. It was simple. No flour. Goood. I will keep the recipefor future use. I use 1 slices of bread altogether.
Looks yum! My grandmother always made Mexican bread pudding with white sandwich bread,cinnamon,Mexican brown sugar,raisins and topped it off with sliced cheese!!
Tqsm for sharing the recipes! I just did with raisins n choc chips separately n it turned out amazingly delicious! My favorite bread pudding from now on 😁
l’ve never made bread pudding before. l am now, thank you for your recipe, l can taste it already❤l,m making it tomorrow my husband he will be surprised🎃👍
Honestly this tastes super good. I had some bread pudding that I bought at Safeway. You can heat up or top with vanilla ice cream. This recipe tastes very similar but better.
After watching several videos on bread pudding recipes, I've decided to use yours. I like the you've added more vanilla. Recipes that allow some wiggle room for ingredient adjustments are more my style. More of this, less of that. Kinda like my own life, go with the flow. Someone made the comment leave the bread whole, WTH? How would the wet mixture soak thru the entire loaf, if using a loaf bread? Or even serving it... "Oh let me slice you a price of pudding". No thanks, I'll pass on that one. LOL... well thanks for the video, keep them coming!😀
look delicious, I love bread pudding but not so much the versions that need a separate sauce or sauce poured on the top. My mommie make hers so moist ( but not wet & soggy) but theres no need for a sauce. Look pretty much like this on. Cant wait to try your version thank u.
Last august I canned plums in vanilla, cinnamon and orange slice they are to die for and I have wanted to make bread pudding and incorporate the plums and maybe make an icing or syrup with the juice? This recipe looks yummy
thanks for posting. this is similar to my bread pudding recipe that I lost years ago... I have tried many recipes over the years, but nothing was the same as that old recipe.
YUM. One of my favorite food groups. I noticed you did not seem to let the bread absorb the milk mixture. Once I add in the bread I let it sit for at least 30 mins to absorb the custard mixture. I also like to add a large array of different treats from nuts to dried fruits to fruits used in fruitcake and fresh cut up fruit like berries or peaches or apples. jmo
What bread is the best to use? I love hawain . I know hawain is very soft I am doing one with hawain today I cut them and left the pieces outside so they can get hard . But since I do not much about baking I do not know what bread will be the best. Please tell me
Thanks for your recipe for that great looking bread pudding...I LOVE bread pudding w/raisins too. What kind of bread did/do you use to make this? thanks again!!
I’ve been searching for a simple recipe like this for years. I used to work in property management and this wonderful tenant who was a cook in the US Navy and served during WWII made the most simple yet delicious bread pudding I have ever tasted. Nothing compares to it. It was so simple. Anyway he baked it for me as a way to show his appreciation for our outstanding customer service. I’ve searched and tried many recipes. None worked until I found this one! This is it!! Thank you so much!
I'm so happy you found this recipe! It's such a comfort food for us.
I just made this and my fiance loves it! Thank you for the marvelous recipe!
Tiny adjustments I made (I only made half of the recipe): Replaced milk with a can of evaporated milk (390g) and substituted the rest with just water. My bread pudding was done at about 45-50 min mark.
So far, this is the best pudding done on RUclips. Very home made and I love it!! You soaked the bread which is the right way instead of drizzling it. Well done!!
For Brits this is more like our Bread and Butter Pudding. Our Bread Pudding, well at least my Nan’s, is made with bread soaked in water, quite different but also delicious. Your Bread Pudding looks scrumptious, I’ll be trying it on Tuesday, got to get through the Panettone I just made first. I can’t remember the last time I baked so many cakes, being on lockdown is going to make us all chubby 😀
you have a few new fans here in my house .
I made this for dessert on Friday and it has been requested for dessert/breakfast and snack for the last 3 days.
This recipe is a keeper,I can see why it has been around for such a long time.
Thank you for sharing.
+Francine Nazaruddin I'm so glad your family enjoys it :)
first time to make bread pudding...it’s in the oven right now...so excited!
I’ve made it several times. Just simple and delicious. I added pecans and shredded coconut. I used almond milk instead of milk and I used stevia instead of sugar. Thanks for sharing 😊👍😋😋😋
I use your recipe every time I make bread pudding. My boyfriend just loves it and we usually eat vanilla ice cream with it.
Yummy! I never realized how simple this was to make. I'm going to have to experiment with different kinds of breads. I make my french toast very much like this bread pudding and I found that thick slices of an old dried out french baguette work fantastic...really soaks up the milk/egg/sugar stuff and holds its shape will being fried.
This is one of my fav desserts and I like it with raisins. They look so yummy, and you are right, you can never have enough cinnamon or vanilla in this dessert.
Bread pudding is a favorite of mine growing up. A classic comfort food. Love your recipe added some bananas in mine.
YAY 😁! FINALLY a REAL Bread Pudding Recipe! Thank you so very very much! I am so happy. I have subscribed to your channel. Now to search for a good potato salad recipe. God Bless you!
Thank you for your time and effort to show us beginners how to bake something that is delicious and easy . With much love from sunnyvale california karen
Never had pudding before and there was a lot of tsooreki (greek Easter sweet bread) left over since last week so I decided to try your recipe! It's in the oven now, I 'll let you know when it's done but already smells amazing!
It was so good! Goes very well with sour cherry sauce or chocolate ice cream!
Million thanks for the upload very much appreciated. I tried tdy, easy & tasty InshAAllah.
This recipe is really good! I used black raisins and I followed the recipe exactly how you showed, and it came out soooooo delicious! My family loves it, thanks so much...☑️❤️
I've never seen bread pudding made this way before. The great thing about recipes, is the variation
I've never seen it like this before also, but I'm hungry and it looks easy
This is how my Mom made her bread pudding with raisins. I remember her using a potato masher to saturate the bread into the milk. So good! I really loved the leftovers cold after refrigerated.
We are fans of bread pudding, love the torn method for our bread too. This is definitely one of those desserts that tastes so much better than it looks :)
Look yummy, will definitely try, tx from the Netherlands 🇵🇾
Thanks for sharing this recipe, but i wish that you would of cut into it, the last recipe on youtube i saw was a dryer recipe, so i'd like to see exactly on how this actually cooked on the inside, so it would be great if you could show your viewers on how well it came out , thanks.
Thank you I love pudding, and I always want to make it .great recipe
My mom use to make this! I forgotten how to make it thankful I hope to make it for my kids
Just made this, halved the recipe and added the cinnamon and vanilla extract while the milk was in the stove. An hour later, the pudding came out perfect and it made the house smell just right for the season. Thank you :) also how do you make a perfect slice not like it matters when its gone right after it gets to the plate
Great recipe! My SD is from New Orleans and he wanted this for fathers day so I halved the recipe and it came out delicious. Thanks for sharing!
Made bread pudding today it looks just like yours...it is cooling now...in stead of raisins i added fresh raspberries...
That's good make it your own way
I also add in nutmeg & all spice.. makes it so much more like grandma's... I soak my dried fruit beforehand so they are softer..
Same way my Nan used to make it . Yummy
You have a new follower and a fan... Absolutely the best and the easiest way to make bread pudding... Thank you so much...
This is now the third way I have of making bread pudding, thank you. It is a great favorite of ours.
Been thinking of Bread Pudding! Yes cinnamon and raisins! I’m sure my Family will love!
Thank you for sharing 😊
You gave me hope to keep trying I wish I had found you year's ago.
I love the way you explain everything and make it fun and easy i also love vanilla. 🧡💯💯👍from Florida 🌴🌴🌴🌴
And brought some to my son,,,,, he said my12 year old grandson ate it. He said " Grammie can you bring it over for me, when you come for thanksgiving? That's how good it is.
Thank you for that - best comment ever! There are lots of bread pudding recipes and I've enjoyed them, but there is just something about my great grandma's recipe that I always turn to.
What type of bread did you use?
I been looking for best fooding recipes. And I think I have to stop from this channel. Thanks for sharing this recipe.
I love bread pudding. I'm glad I found your video.
Actually cooking mines now! I cant wait! Thanks for the recipe!
Looks just how my Mom used to make it when I was a kid............with raisins. How can anybody dislike raisins, natures candy? Oh well, more for me. This looks good and just what I was looking for, thank you. Now I have to figure out how to scald milk. :-)
The Bread Pudding was for not wasting old "hard" bread. Try using a bread with more body and letting it get "stale" overnight to see the difference. A stale "brioche" or kings "sweet" bread in this is amazing.
This look's super delicious can't wait to try it !😊
Big fan here too, I use evaporated milk instead of cream(cheaper)using a 1 to 1 1/2 ratio of milk to water. Also use only the yolks of two eggs to give more of a custardy texture. Looks good Beth.
Hope Noneya Thanks :)
Yummy recipe! Thanks for sharing!
Looks delicious. Thanks for sharing this.
I tried it its to die for even with raisin I can its its not my favorite eating rain but having it with this recipe taste really good
Love easy recipes thanks for sharing
LOOKS FREAKIN TREMENDOUS.💪🏽👏🏽👍🏽🔥
thank you, that looks amazing. I think it's near my own mothers recipe which I no longer have, can't wait to try.
Mine, too!
Made this today and it was delicious! I used frozen berries, pears, and replaced some of the milk with coconut milk. I had to use about 10 cups of bread pieces, 2 more than the recipe called for, because it looked way too wet. Other than that, I followed the recipe exactly.
I didn't wait for it to cool down. I just scoop while it was warm. Amazing. My family lovee it. It was simple. No flour. Goood. I will keep the recipefor future use. I use 1 slices of bread altogether.
Sorry not 1 slice but 18 slices of bread.
I just made it, Delicious avd easy to make.
This is just how my aunt makes it here in wales.
Very yummy (with fruit)
Got to use the crust for better flavour's.
Slowly adding warm ingredients into an egg mixture is called tempering.
Oh yeah, forgot that word! Smart man Deacon. Happy Easter!
My Dad used to make us this for breakfast on Sunday morning. A good memory.
Looks yum! My grandmother always made Mexican bread pudding with white sandwich bread,cinnamon,Mexican brown sugar,raisins and topped it off with sliced cheese!!
melissaesparza38 cheese?? strange.
melissaesparza38
Came out beautifully . Thanks . Yum yum. All gone
I use kings sweet bread and it comes out AWESOME and DELICIOUS
Tqsm for sharing the recipes! I just did with raisins n choc chips separately n it turned out amazingly delicious! My favorite bread pudding from now on 😁
noor ain shakillah shariff 11
l’ve never made bread pudding before. l am now, thank you for your recipe, l can taste it already❤l,m making it tomorrow my husband he will be surprised🎃👍
I tried this and it was delicious 😋I bring some to my school and everyone like it, a girl even asked me for some more
Honestly this tastes super good. I had some bread pudding that I bought at Safeway. You can heat up or top with vanilla ice cream. This recipe tastes very similar but better.
I thought so hard to make. Actually it's pretty simple I am going make this when I have time.
I'm curious did you make it lol
Trying this now. Can’t wait to taste it.
how was it?
Your friend is very lucky , to have you as a friend
It's been forever since I've had bread pudding!! I love it.
I used cinnamon bread to make mine. Yummy stuff.
It looks so delicious
Hi dear, i love this bread pudding. It looks delicious. Would you please tell me what kind of bread are u using?
I actually tried this recipe, it was really grear. Yummy!!
That looks lovely. Have you ever tried it made with Pannetone? It's delicious and makes a nice change.
Oh yum! I love an awesome bread pudding. That looks fabulous
After watching several videos on bread pudding recipes, I've decided to use yours. I like the you've added more vanilla. Recipes that allow some wiggle room for ingredient adjustments are more my style. More of this, less of that. Kinda like my own life, go with the flow. Someone made the comment leave the bread whole, WTH? How would the wet mixture soak thru the entire loaf, if using a loaf bread? Or even serving it... "Oh let me slice you a price of pudding". No thanks, I'll pass on that one. LOL... well thanks for the video, keep them coming!😀
Thanks love...I've never had this but it gives me several ideas....
look delicious, I love bread pudding but not so much the versions that need a separate sauce or sauce poured on the top. My mommie make hers so moist ( but not wet & soggy) but theres no need for a sauce. Look pretty much like this on. Cant wait to try your version thank u.
Very nice easy way bread 🍞 pudding 👍🤩
looks so yummy and easy to make.....thank you
Gorgeous !
Only recipe that mentioned salt. Thank you
You can also use strawberry jam or any kind of jam instead of raisins. Also meringue too.
You make it look so quick & easy. Love it
Last august I canned plums in vanilla, cinnamon and orange slice they are to die for and I have wanted to make bread pudding and incorporate the plums and maybe make an icing or syrup with the juice? This recipe looks yummy
Tried the bread pudding and just lovedit. Thanks
thanks for posting. this is similar to my bread pudding recipe that I lost years ago... I have tried many recipes over the years, but nothing was the same as that old recipe.
tj loutzenhiser You're welcome :)
Mines is in the oven and instead of raisins I added chocolate chips. Hope it comes out good
Emily Martinez I'VE MADE IT WITH CHOCOLATECHIPS AND IT TURNED OUT GREAT.
Is it out yet?
@@808lord5 *insert meme of Toy's Story old men
Is it out of the oven by now?
@@a.chowdhury6784 lol😂
YUM. One of my favorite food groups. I noticed you did not seem to let the bread absorb the milk mixture. Once I add in the bread I let it sit for at least 30 mins to absorb the custard mixture. I also like to add a large array of different treats from nuts to dried fruits to fruits used in fruitcake and fresh cut up fruit like berries or peaches or apples. jmo
Thank you💕. Gonna try today. Hope I'm able to do it correctly😎
I live bread pudding and I will try to make this tomorrow morning because I have some bread to make into pudding 😋😋😋
Thank you, truly delicious. Next time I'll try wth apple.
Wish I liked Bread pudding this looks good! Mom and Hubby like it so this is going on to the list of stuff to make.
I can only say, yum, yum, yummy. God bless.
Looks amazing 😍
Looks sooooooo Delicious and very yummy.
Look delicious thanks
I will be making this very soon. Looks very yummy
i'm eating ur pudfing right now. omg it's delicious. i put xtra cinnamon powdew and top with white &dark chovo chip.
What bread is the best to use? I love hawain . I know hawain is very soft I am doing one with hawain today I cut them and left the pieces outside so they can get hard . But since I do not much about baking I do not know what bread will be the best. Please tell me
Looks awesome!!!!
wow its so nice
Thanks for your recipe for that great looking bread pudding...I LOVE bread pudding w/raisins too. What kind of bread did/do you use to make this? thanks again!!
***** I just used regular white bread. In my case it was Love's Bakery bread.
***** thank you for your reply...
Do I need to let the milk cool first before adding it to the egg mixture?
ISAIAS PATRICKS a little bit
have to slowly add milk to eggs stirring constantly..called tempering
Looks good
Looks fantastic!
Wow I’m so going to try this, thank you
Palma Mingozzi