unknowndeoxys00 the ingredients look simple but precise measurement is needed. It is why my grandmother told me how hard it is for beginners since if the early process is messed up the outcome is effected, like too much paste can make shaping hard to do.
Thanks so much for the video! I'm also really glad that this whole "Mike drops in to steal food every episode" joke has become permanent already. Keep up the good work everyone!
Green Kitty it is very time consuming, due to the making of the outer dough, lotus paste and the egg yolk. The process requires precise refrigeration and molding.
Paulyn Goi I like those ones stuffed with meat... Why dont they use this mold for making Baozi? Probably after the teaming, the shape of those bums will be messed up...but not the baked ones... why Baozi have to be steamed? Can you bake Baozi? Probably not they will become too dry to eat...
Hey there guys I love this channel so much, I'm Vietnamese from Australia and I love eating moon cakes now I can make them if I had the equipment to make them, hahaha
Ever since watching Wendy Wu Homecoming warrior on Disney as a kid, I have always been set on trying a moon cake 😩 thank you so much for this recipe, will defo give it a try!
Clever girls!! Had no idea how easy it is to make! I love these pretty treats (without the duck egg though). Will make my own now that the secret's out on how simple they are to make. Thank you!
Calligraphy We have red bean cake with sweet potato here in Japan. Maybe you can cut into small circles to make it look like the moon. Cook and cool the sweet potatoes before filling the moon cakes.
I'm wondering if you guys use WeChat and, if so, if you'd like to add me on it? :) Also, the moon cakes you guys made looked superb :D and mighty tasty, I'll definitely have to follow your recipe and make some of my own! Thanks so much, and keep up the great work! Have a nice day!
I heard somewhere that moon cakes are the equivalent of fruitcake for Christmas: nobody actually likes eating it but people give it out for symbolic reasons and because it's tradition. Is there any truth to this?
Hi Mike & team, i'm a big fan of several of your channels but I just want to give a little bit of criticism. I know that this is your channel and you can do whatever you want, but in my opinion, you could have cut 1 full minute of the video with the whole Chinese goddess explanation. I'm not really interested in the whole CheNews & Chen dynasty style type of videos and I kind of see this video have little bit of a mix in it. I believe this channel is about food and cooking and it should stay that way in my opinion. Again, it's your channel and you can do whatever you want but I just want to see some quality content from you guys. Whether you take my criticism into consideration or not, i'll still support you guys! Keep up the great work.
😍 I didn't know mooncakes were that simple in ingredients. The designs are what usually got me. I thought people carved those in or something. Lol
unknowndeoxys00 the ingredients look simple but precise measurement is needed. It is why my grandmother told me how hard it is for beginners since if the early process is messed up the outcome is effected, like too much paste can make shaping hard to do.
Thanks so much for the video! I'm also really glad that this whole "Mike drops in to steal food every episode" joke has become permanent already. Keep up the good work everyone!
should rename channel to "Mike drops by to eat"
hahaha
in all seriousness this is how it should be named or at least the times when mike is not the one who cooks
Lol Mike is all about that food.
Wow! I didn't know mooncakes can be homemade.
Green Kitty it is very time consuming, due to the making of the outer dough, lotus paste and the egg yolk. The process requires precise refrigeration and molding.
168 Market Las Vegas Chinatown $16.99 for a tin of 4 Fresh from So CA delicious!
i love the old chinese stories. the cakes are so beautiful! mike you're a scamp!
Chinese tales are so good, I'd love to hear more
I’m here after watching Over The Moon 🌙🤍
"it was pretty tedious"
hahaha
you never hear youtubers saying that about their recipes lol
I miss these so much.
great looking mooncakes
Paulyn Goi I like those ones stuffed with meat... Why dont they use this mold for making Baozi? Probably after the teaming, the shape of those bums will be messed up...but not the baked ones... why Baozi have to be steamed? Can you bake Baozi? Probably not they will become too dry to eat...
@@darkenergy9893 umm this is a video about moon cake not baozi
Yoooooo I swear Mike is the man. Definitely a great video
thanks!
Hey there guys I love this channel so much, I'm Vietnamese from Australia and I love eating moon cakes now I can make them if I had the equipment to make them, hahaha
=terrfhx
Ever since watching Wendy Wu Homecoming warrior on Disney as a kid, I have always been set on trying a moon cake 😩 thank you so much for this recipe, will defo give it a try!
They look good
I can't wait to try and make these. They look amazing
That was a terrific video! I'm gonna try it, even though you say it's "tedious" they look so complicated my friends and family will be impressed.
Tan is my bias. Fighting!!
that mooncake looks so good from the bakery. good job girls.
Hou Yi is my favorite hero. also..jasmina!
Love when Mike passes by lol
I had Mango Moon cake today for the first time... was curious to see how its make. Nice video!
Clever girls!! Had no idea how easy it is to make! I love these pretty treats (without the duck egg though). Will make my own now that the secret's out on how simple they are to make. Thank you!
Well done job girls 👍👍
Awesome vid! So good to see Jazzy again! Was wondering what she got up too... now I know! Making mooncakes lol
Those shirts are so cute!!! I want them all!!!
Reminds me of my grandma. She made them when I was a kid
Beautiful video girls!!!
Wow, looks amazing! Better than store-bought. 😄 Lol, I was hoping Mike would show up to eat all the mooncakes! 😂 Glad everyone got to try some.
Great one guys. Love your recipes too. Gonna make them also.
Oh and Mike your funny I love it wish you can come to Australia and bring the girls along if they like to come, hahaha
Yummmm and such a cute fun video awesome art work!*
I need those shirts
Surprised Mike did not put hot oil on the moon cakes! 😂 Wait.... A HOT OIL T-SHIRT!!! Seriously hot oil comes into everything Mike does.
Those are so pretty!
lol love this new channel!
Those shirts are great!
Brenda should do a tutorial on how to make bun bo hue
This is a great tutorial! Where in the Chinese grocery store do I find the red bean paste? Is it canned/jarred/refrigerated/frozen? Thanks!
do i have to use golden syrup? or any kind type of syrup?
i wonder if you guys have any recipes for mooncake fillings (since i'm not a fan of bean)
Great video!❤
Tummy good
Cool!!
Just one question, what do the red bean paste taste like?
Is golden syrup the same thing as honey or not? Btw great vid
Nice vid
did anybody else notice those shirts?
lol where can I buy them too?
Is there any other fillings that I can do aside from the duck egg? I think once I had a really sweet filling with nuts in it? (peanuts I think?)
Calligraphy
We have red bean cake with sweet potato here in Japan. Maybe you can cut into small circles to make it look like the moon. Cook and cool the sweet potatoes before filling the moon cakes.
Can i use toaster oven?
The impression plate shld be locked into the mould, not loose like the demonstrator did.
can you tell me where to get those molds?
there's a link to the molds in the description
Well it’s coming up soon
I'm wondering if you guys use WeChat and, if so, if you'd like to add me on it? :) Also, the moon cakes you guys made looked superb :D and mighty tasty, I'll definitely have to follow your recipe and make some of my own! Thanks so much, and keep up the great work! Have a nice day!
Legend has it that pho the love of food will read this comment
3:56
I swear the history sounded like the movie "The Forbidden Kingdom" I highly recommend it if no one watched it. Watch the 1st movie skip the 2nd.
Xixi
Fan or no fan please
No story in the description :(
I prefer my moon cake with pine cone...I don't like the salted egg
I heard somewhere that moon cakes are the equivalent of fruitcake for Christmas: nobody actually likes eating it but people give it out for symbolic reasons and because it's tradition. Is there any truth to this?
justin fwibber right
I like it without the egg, most people I know eat it
did she just say "black bean paste"?
Hi Mike & team, i'm a big fan of several of your channels but I just want to give a little bit of criticism. I know that this is your channel and you can do whatever you want, but in my opinion, you could have cut 1 full minute of the video with the whole Chinese goddess explanation. I'm not really interested in the whole CheNews & Chen dynasty style type of videos and I kind of see this video have little bit of a mix in it. I believe this channel is about food and cooking and it should stay that way in my opinion. Again, it's your channel and you can do whatever you want but I just want to see some quality content from you guys. Whether you take my criticism into consideration or not, i'll still support you guys! Keep up the great work.
Odgin I like the history behind the food
Nothing wrong with learning the history of food. Just like nothing wrong with the science of food (Good Eats is the best show Food Network had!)