Italian Broccoli Rabe

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  • Опубликовано: 18 дек 2024

Комментарии • 179

  • @k-entertainment
    @k-entertainment Год назад +78

    God I love this man, he's got such a positive and warm, familial demeanor. So simple, looks delicious. Could watch him for hours on end, it's therapeutic.

    • @OrsaraRecipes
      @OrsaraRecipes  Год назад +7

      thank you 🙏

    • @MultiPetercool
      @MultiPetercool Год назад +3

      @@OrsaraRecipes So when are we going to see a cookbook? I guarantee it would be a best seller!

    • @ttakamiorama
      @ttakamiorama Год назад +3

      @@MultiPetercool I second that. The title should be “Oh Yeah Baby!”

  • @adk4419
    @adk4419 Год назад +23

    I quick fry my rapini in the oil and garlic after I blanch them. Boiling them for 2 minutes is what gets rid of the bitter taste. I also split bottom stems when washing them to remove bitterness from stem.

  • @BigStank5483
    @BigStank5483 Год назад +8

    LOTS Garlic. crushed red pepper, Olive oil and good wine is the reason this Amazing gentleman! is still alive.
    Love this guy.

  • @NarcissismSurvivor
    @NarcissismSurvivor Год назад +12

    A bit surprised. I boil it for only one minute and then, after draining, sauté it in the garlic and oil for a couple of minutes. I also mince my garlic so to get a bit of garlic in every bite.

  • @bornagainbornagain6697
    @bornagainbornagain6697 Год назад +10

    I add lemon to it too!

  • @marcbazinet566
    @marcbazinet566 Год назад +7

    You should make a recipe book , i know we can find all your recipe on line, but having them in one place would be fantastic

  • @millionairementality_
    @millionairementality_ Год назад +12

    A wonderful man who knows how to cook. God Bless.

  • @bkThund3r
    @bkThund3r Год назад +9

    One of my favorite meals, especially sausage and broccoli rabe. No one knows what broccoli rabe is when they ask what my favorite green is.

    • @katrinat.3032
      @katrinat.3032 10 месяцев назад

      I know I said, I like a broccoli raab work, somebody asked me if that was puréed broccoli🙄

  • @daurbn
    @daurbn Год назад +11

    You inspire me to take my next dinner to the extreme and impress my family with a dinner that a five star restaurant in all the world would serve, just not as expensive, but just as good and even better! (Because you shared your knowledge with us and showed us how easy it was)! God bless you chef.

  • @SunKing333
    @SunKing333 Год назад +4

    I’ve really learned a lot watching these videos. Thank you

  • @PunchmeinJay
    @PunchmeinJay Год назад +4

    I love this guy. Learned how to make pasta because of him. No more Rao’s for me!!

  • @valerieneal2747
    @valerieneal2747 Год назад +9

    PASQUALE...THANK YOU SO MUCH FOR ALWAYS GIVING US YOUR WONDERFUL RECIPES. I LOVE THE GENEROSITY AND PASSION YOU BRING BECAUSE YOU COOK FROM THE SOUL OF YOUR HEART.
    AS ALWAYS, MY BEST TO YOUR FAMILY, YOU'RE ONE IN A MILLION.
    I ADORE YOU🌻

  • @billdaddario8800
    @billdaddario8800 Год назад +18

    Another great video Chef. I always boil w/salt, never bitter. Must have been to Shop Rite today. 🤗

    • @OrsaraRecipes
      @OrsaraRecipes  Год назад +1

      Thank you Bill

    • @hmc3142
      @hmc3142 Год назад

      Shoprite, 1.99 a pound!

    • @billdaddario8800
      @billdaddario8800 Год назад +1

      @@hmc3142 I'm headed there Thursday.👍

    • @bkThund3r
      @bkThund3r Год назад

      Shoprite almost always has a sale on broccoli rabe. I need to go stock up on some. I usually blanch them and freeze until I want some.

  • @TikiRainbows
    @TikiRainbows 7 месяцев назад +4

    This man knows what he's doing

  • @TheHackingWeasel
    @TheHackingWeasel Год назад +4

    It's the simple dishes that are amazing👍

  • @stlounsbury
    @stlounsbury Месяц назад

    I made them yesterday and yes, your preparation method is great. They were not bitter at all, and the flavor was so nice. Thank you for your instructions.

  • @Triggs-Music
    @Triggs-Music Год назад +5

    My absolute favorite vegetable. Thank you Chef!

  • @azwife1715
    @azwife1715 Год назад +8

    The one and only❤❤❤❤ God bless

  • @adrianaa6959
    @adrianaa6959 Год назад +4

    Bravo 👏 Greetings from Australia 🇦🇺

  • @andreagennaro6181
    @andreagennaro6181 Год назад +2

    Absolutely the best love broccoli rabe definitely making this has a side for Easter dinner and definitely with your wine always a joy to watch may you and your family have a beautiful and blessed Easter chef take care

    • @OrsaraRecipes
      @OrsaraRecipes  Год назад

      Happy Easter to you and your family too!

  • @missbhavin4philly
    @missbhavin4philly Год назад +4

    Sounds good!!! Love ur accent!!

  • @vsoraya
    @vsoraya Год назад +1

    I followed your recipe, and it ended so DELICIOUS! I greatly appreciate your expertise, thank you so much!

  • @paulone65
    @paulone65 Год назад +1

    I love Broccoli rabe, i make it with pasta and sausage

  • @janettemasiello5560
    @janettemasiello5560 Год назад +3

    Thank you. 😊
    I could live on this !

  • @valeriaormeno-huamani6968
    @valeriaormeno-huamani6968 Год назад

    Thank you for all your recipes !

  • @timothyslaughter476
    @timothyslaughter476 Год назад

    I used to work at a beautiful Italian joint and we'd have dinner before our shift. Chef made a broccoli and butter that was sublime. Perhaps it was his saute technique but it would melt in your mouth.

  • @ginafriend1690
    @ginafriend1690 Год назад +11

    Hi and Grazie, Pasquale! Lovely broccoli! Yes, it is good to shake off water on vegetables in store. If not, it cost more in weight! I learned that years ago.
    Salute e Cin Cin! 🍷🤗

  • @EileenBurnsCoach
    @EileenBurnsCoach 7 месяцев назад

    Fabulous I have some of this in my garden

  • @CL-im9lk
    @CL-im9lk Год назад +2

    Looks so yummy! He has been on YT for 14 years! Amazing.

  • @ttakamiorama
    @ttakamiorama Год назад +6

    My grandparents introduced me to broccoli rabe all the way back when. Nana fried it up with garlic, shallots and red pepper flakes in olive oil. I always kind of liked it raw. Anyways I started cooking it again after all these years. This veggie is so delicious and so nourishing. And I love the wine pairing! I’d love to try it!!!

  • @PCarDriver87
    @PCarDriver87 Год назад

    I raised my glass with you man. I love your cooking videos. Thank you!

  • @rock65rhb
    @rock65rhb Год назад +1

    Once again, you amaze me how you teach us so clearly and in an uncomplicated way for such high-end recipies, Pasquale! I'm a much better cook thanks to you! Keep sharing your wisdom and your awesome humour with us! Salute e cin cin, sir! From Quebec, Canada!

    • @OrsaraRecipes
      @OrsaraRecipes  Год назад +1

      Thank you so much! So happy you are enjoying cooking 🙏

  • @Mars_Fortune_Music
    @Mars_Fortune_Music 5 месяцев назад

    Magnifico, salute

  • @natalialopes719
    @natalialopes719 Год назад

    My all time favorite veggie!!

  • @maryhabbart8847
    @maryhabbart8847 Год назад

    He cooks with such passion. Iove it.

  • @bobjoe7508
    @bobjoe7508 Год назад

    I'm a new subscriber here, but these videos remind me so much of when I lived in Italy with my family (father had a teaching position). I'm not Italian, but I've always loved Italian cuisine. Something that would be fun would be to have a special video or two in Italian, I guess just for old times sake. Grazie mille, i tuoi video mi fanno sempre sorridere!

  • @katrinat.3032
    @katrinat.3032 10 месяцев назад

    I love broccoli Raab, especially the stems

  • @danielesposito5045
    @danielesposito5045 Год назад

    This recipe is perfection! Just like nonna used to make

  • @ellege777
    @ellege777 Год назад

    Love this Guy!! He keeps the recipes simple-love his humor & energy! Chin Chin (I will buy his T-Shirt!!)

  • @wesleyburke7514
    @wesleyburke7514 Год назад

    I do it completely different, with that said I'm definitely trying it your way.

  • @rosacanina5353
    @rosacanina5353 Год назад +4

    Yummy 😊

  • @jo-annbbach7207
    @jo-annbbach7207 Год назад +1

    Awesome

  • @DEBRALOMBARDO-u2d
    @DEBRALOMBARDO-u2d Год назад

    Grazie tante per questa ricetta buonissima

  • @jessicabear3674
    @jessicabear3674 Год назад

    Love this I've made all he's recipes

  • @Kerry6691
    @Kerry6691 Год назад +1

    Just made this last week. Next time I will do it the right way...this way. Thank you.

    • @OrsaraRecipes
      @OrsaraRecipes  Год назад +1

      Anyway you enjoy it is the right way for you 😊 Hope you also like it this way!

  • @Evelyn_9178
    @Evelyn_9178 Год назад

    Can’t wait to make this ❤yummy thank you for your recipes 😊

  • @Oumhemza-lz3px
    @Oumhemza-lz3px 10 месяцев назад

    Merci pour votre recette

  • @diann824
    @diann824 Год назад

    Another great recipe thank you

  • @KLeonardM
    @KLeonardM Год назад +2

    Yummy

  • @sandragrafton6122
    @sandragrafton6122 Год назад

    Always a great way to start my morning with a cup of coffee!! ❤️❤️

  • @amyjesko9434
    @amyjesko9434 Год назад +2

    FAB!!! Can’t wait to try❤😋❤️

    • @OrsaraRecipes
      @OrsaraRecipes  Год назад

      hope you like it!

    • @amyjesko9434
      @amyjesko9434 Год назад

      @@OrsaraRecipes I’m certain I will, you never fail me ❤️😋❤️

  • @deniset3164
    @deniset3164 Год назад +1

    Great info thank you

  • @Mae-vq1du
    @Mae-vq1du 3 месяца назад

    You just rocked my world and I will try it your way soon sir,a day thank you.

  • @debbiereilly900
    @debbiereilly900 Год назад

    Amazing broccoli rabe Yummy Thank you for sharing Pasquale have a blessed day stay safe and healthy. 😋😋😋🙏❤🙏❤🙏

  • @lone-hy7rl
    @lone-hy7rl Год назад

    Beautiful! You are a master. Salute!

  • @denisemakarius3963
    @denisemakarius3963 Год назад

    Omg I watch this over and over again to here your voice ❤

  • @NicholasPerdomoCigars
    @NicholasPerdomoCigars Год назад

    Another fantastic video! Can you please cook sautéed fennel? Thank you

  • @suzanmcgovern9709
    @suzanmcgovern9709 5 месяцев назад

    Grazie...I wanted to learn how to cook this so not bitter...now I know ❣️

  • @jessicaporter49
    @jessicaporter49 Год назад

    I really want this right now! Looooove broccoli rabe

  • @sarabartow2329
    @sarabartow2329 Год назад

    As soon as he started taking I instantly knew to look no further . . Love him!

  • @stevelogan5475
    @stevelogan5475 Год назад

    Pasquale is the best Italian chef on you tube, thumbs up before I watch, I can change that but never have, I like the bitterness of the the Broccoli rabe, is great sauteed' in garlic, put on an Italian roast pork & Italian hoagie bread with sharp slices of provolone, delicious

  • @JosephDeAngelis318
    @JosephDeAngelis318 Год назад

    👍👍👍 Very best Italian chef Pasquale on RUclips.🇮🇹🇮🇹🇮🇹😁😁😁

  • @irinaivanov7654
    @irinaivanov7654 Год назад +1

    Could you please make baked chicken oreganata recipe? I love your recipes. Thank you.

  • @deliabianco5259
    @deliabianco5259 Год назад

    Hey Oscar, you are like a fine bottle of wine, as you just keep getting better with time. Love ya!

  • @annyg1757
    @annyg1757 Год назад +3

    Man, that looks good!😋❤️

  • @ileansrivero4252
    @ileansrivero4252 2 месяца назад

    Muchas gracias

  • @wafaaabi-saab8576
    @wafaaabi-saab8576 Год назад +2

    Salute 😊

  • @quitebald
    @quitebald 5 месяцев назад

    Just made this tonight and threw it over some al dente linguini. "2 minutes - eh-done!" So good!

  • @pecanrattie
    @pecanrattie Год назад +4

  • @Jayge14
    @Jayge14 Год назад

    Amazing videos, Pasquale!

  • @robertcooney8831
    @robertcooney8831 Год назад +6

    Good afternoon Chef 😊

  • @luciano-km7mq
    @luciano-km7mq Год назад +3

    👌

  • @roseluvsunydaez1111
    @roseluvsunydaez1111 Год назад

    Thank you very much Pasquale ❤

  • @tonysaccone9806
    @tonysaccone9806 Год назад +2

    Lino, Italian delicacy keep up the good work.
    Vino too.
    Stay safe 😂.

  • @279steven
    @279steven Год назад

    The best 👍🇮🇹

  • @goldenage
    @goldenage Год назад

    Broccoli rabe is my favorite Italian veggie.

  • @vinnylv
    @vinnylv Год назад +3

    "If I want water, I'll go to the other side!"

  • @robertt7069
    @robertt7069 Год назад

    Nice

  • @jhayneartoflife6830
    @jhayneartoflife6830 Год назад +2

    Oh yea babe!"😉👍

  • @shelleyrenee4889
    @shelleyrenee4889 Год назад +3

    As always fast, easy and delicious. All made with love and a smile ! Salute ❤ 🍷 Chin-chin

  • @Romafood
    @Romafood Год назад +2

    Sempre bravo👏👏 Greetings from Rome Italy

  • @MrLandrovernut
    @MrLandrovernut Год назад +6

    Just needs to squeeze half a fresh lemon over it and it would be perfect 😍

    • @VincenzoAbitino
      @VincenzoAbitino Год назад +1

      I've never done the lemon. I gotta try that

  • @FjT240
    @FjT240 Год назад +2

    My fav😢😊

    • @janettemasiello5560
      @janettemasiello5560 Год назад +1

      Why the cry face? 😢

    • @FjT240
      @FjT240 Год назад +1

      @@janettemasiello5560 lol cause he’s enjoying it and I wish I was there to enjoy it too lol. It’s my favorite

    • @janettemasiello5560
      @janettemasiello5560 Год назад +1

      @@FjT240
      I hear you !

  • @2011Mstech
    @2011Mstech Год назад

    Thank you soooo much!!!!

  • @hettiarachchibundula3972
    @hettiarachchibundula3972 Год назад

    Thanks Dear,........

  • @michele-kt
    @michele-kt Год назад

    You made me laugh when you were in the supermarket. You remind me of my father who would do the same thing! 😊

  • @michaelg6686
    @michaelg6686 Год назад

    "Papa Pasquale". I love the "Chin Chin" part. fabulous.

  • @yoliegiraldo7540
    @yoliegiraldo7540 Год назад

    ❤ yummy 😋

  • @minnesotaphats2363
    @minnesotaphats2363 Год назад +1

    Salute Oscar

  • @captsorghum
    @captsorghum Год назад

    This recipe looks like it would work for galucci / wild mustard greens. I used to always buy a big batch when it was in season. But I would always get my fill of the bitter taste the first day, and then it would be hard to force myself to cook the rest before it went bad.

  • @christopherhernandez3398
    @christopherhernandez3398 Год назад

    Grazie Signore
    It looks delicious.
    Salute CIN CIN 👍 🍷

  • @ML-fn7wo
    @ML-fn7wo 5 месяцев назад

    Can i adopt him? I love this but i don't know why everyone wants to eliminate the bitterness. Isn't that what makes rapini rapini? It's an acquired taste i know but i actually like the bitterness. Otherwise, just have kale or spinach prepared the same way. Thanks for sharing!

  • @adrianaecheverry2199
    @adrianaecheverry2199 9 месяцев назад

    Hanson men, delicious❤😊

  • @sandrajohnson9926
    @sandrajohnson9926 Год назад +2

    Wonderful.
    I am about to get educated.

  • @SlapShotRegatta22
    @SlapShotRegatta22 Год назад

    "If I wanna buy a water, I go on the other side" 🤣😂

  • @melindaroth5796
    @melindaroth5796 Год назад +2

    LOVE YOU PASQUALE. ❤ ARE STILL GARDENING? WE ARE NOW

  • @petertomasello6461
    @petertomasello6461 Год назад

    Cin cin 🥂

  • @TheWarMachine4187
    @TheWarMachine4187 Год назад

    I always find myself wanting more Pasquale

  • @katrinat.3032
    @katrinat.3032 10 месяцев назад

    I love how he doesn’t pay for water in his broccoli raab!! Smart man!!

  • @fatimasomner
    @fatimasomner Год назад

    ❤❤❤❤❤