Seasoned seaweed side dish (Gim-muchim: 김무침)

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  • Опубликовано: 24 авг 2020
  • Today's recipe is my all-time favorite quick emergency side dish, seasoned seaweed sheets (gim-muchim 김무침)! Full recipe: www.maangchi.com/recipe/gim-m...
    Help others by translating this video's English caption into your own language:
    ruclips.net/user/timedtext_vide...
    My new cookbook, Maangchi's Big Book of Korean Cooking:
    www.maangchi.com/big
    My first cookbook, Real Korean Cooking:
    www.maangchi.com/real
    My monthly letter:
    www.maangchi.com/letter
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    / maangchi
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Комментарии • 510

  • @MsChance2dance
    @MsChance2dance 2 года назад +7

    This is so easy, quick and delicious to make! I like making this when I'm having a late night snack craving, but don't want something too heavy and unhealthy. Even though I loveee garlic, I actually use less or skip it altogether for this dish because it can be a little overpowering. Thanks as always Maanchi ❤

  • @imperfectlyperfect8440
    @imperfectlyperfect8440 3 года назад +266

    She's so sweet. I can listen to her like forever. Gives that warm feeling of a mother. Yes ma'am. Thank you so much, God bless you❤❤.

    • @simi1719
      @simi1719 3 года назад +7

      Yes true,I agree with you

    • @Naomi-gu8vx
      @Naomi-gu8vx 3 года назад +4

      I know right! 🥺

    • @jackmontgomery1287
      @jackmontgomery1287 3 года назад

      I happen to have a lot of leftover nori. Would this be acceptable for this recipe?

    • @kishamcfadden951
      @kishamcfadden951 3 года назад +1

      That is so true. Just the way she laughs and smiles while making her videos makes my day.

    • @imperfectlyperfect8440
      @imperfectlyperfect8440 3 года назад

      @@simi1719 Honestlyyyy❤

  • @tingtingboll
    @tingtingboll 3 года назад +91

    My young daughter has found this channel and now I have to make her rolls every Sunday so she has them for breakfast during the week (complete with Maangchi's strawberry jam). I also have to make her soy sauce eggs weekly for her ramen and lunch, lol. Quarantine has us cooking way more at home and now she has an "international" pantry stocked with foods from other countries, lol. So far we have only Korean ingredients and tomorrow she wants to tackle making kimchi 😂 I'm in love with all of the recipes so far, just delicious~ wish us luck 😍

  • @ChoiSistersKOREA
    @ChoiSistersKOREA 3 года назад +201

    Koreans can have their perfect meal with that as the ONE and ONLY side dish😍🇰🇷
    Who loves Korean food? 👋

  • @curious_loafer
    @curious_loafer 3 года назад +277

    I have no idea that seaweed is freezer friendly. That’s such a useful tip!

    • @WarrenRCG
      @WarrenRCG 3 года назад +15

      Anytime you want to keep dry goods dry, put it in the freezer.

    • @arardavid1355
      @arardavid1355 3 года назад

      Tru

    • @-kohakuma-
      @-kohakuma- 3 года назад +6

      Same. Dry Nori expires so quickly despite it being dry, so this is great to know

    • @Heavensoultruepath
      @Heavensoultruepath 3 года назад +2

      Wow.. New knowledge for me.. First time seen.. Thank u dear... Great appearance... 👏👏👏👏💐😍

    • @missmighty1993
      @missmighty1993 3 года назад

      Same here...I gonna pop dem into freezer

  • @Maangchi
    @Maangchi  3 года назад +21

    Thank you for your nice comments and liking the video! ❤️
    English, Korean, Greek, Vietnamese, French, Japanese, and Turkish captions are up! ruclips.net/user/timedtext_video?auto=yes&bl=watch&ref=wt&v=sieNY0qaBA0&nv=1
    The captions were submitted by some of you volunteer translators! Thanks to your help, many people who speak your language will enjoy watching my videos and making the dish!

  • @Mo-pk7tp
    @Mo-pk7tp 3 года назад +10

    I love watching your videos. Your cooking reminds me of my grandmother so much. She died a year ago, sadly but watching your cooking helps so much. Thank you! I love you!

  • @Cookingholic
    @Cookingholic 3 года назад +6

    This dish reminds me of my mom as korean. Since I live abroad, I miss the various side dishes that my mother used to cook for me when I was young. Thank you for reminding me of warm memories after a long time !

  • @LadySugarth
    @LadySugarth 3 года назад +1

    One thing that I love about Maangchi is that she washes her hands at least 3 times during the videos haha I wash my hands compulsively when I cook , so watching her makes me feel at ease

  • @bluekimchiandrea4476
    @bluekimchiandrea4476 3 года назад +18

    Toasting the seaweed with an electric burner also works, you just hold it close to the coils. Non stick skillet works too. I LOVE Gim!! Thank you Maangchi

  • @sofiaalaydrus1073
    @sofiaalaydrus1073 3 года назад +18

    i love her personality, her fashion and even her fingers.😃 love you maangchi♥️

  • @BoBoCooking
    @BoBoCooking 3 года назад +44

    Maangchi’s recipes are easy to follow and satisfy my cravings for Korean food. So glad I found her!

  • @S1830367
    @S1830367 3 года назад +5

    MAANGCHIIIIIIII 최고예요. Thank you for sharing your delicious recipes with us; they are wonderful and you are wonderful ❤️😊

  • @user-bp7nr2uq8i
    @user-bp7nr2uq8i 3 года назад +9

    하이에브리바디~라고 음악소리랑 인사를 하시면5살딸이 달려옵니다ㅎㅎㅎㅎ
    항상 잘보고있어요!
    건강 잘 챙기시구요~^^
    영상 감사합니다 ~!! 👍

    • @Maangchi
      @Maangchi  3 года назад +5

      하하, 달려오는 모습을 상상해보니 너무 귀여워요! 네, 건강하세요...

  • @rafaykainat6759
    @rafaykainat6759 3 года назад

    I was so stressed and suddenly I saw you I just clicked on your videos... Your voice throw away all my strss away and listening you since one hour... Love you

  • @waangtangscook
    @waangtangscook 3 года назад +28

    와 흰쌀밥에 저거 한입이면. 말씀하시내요~~ 밥. 도. 둑. ㅎㅎㅎㅎ 뭐 계속 들어가겠는데요?! 푹익은. 김치 한점이 옆에 입맛돋궈주고~👍 오늘 목걸이도 이쁘사공. 항상 정성스럽게 준비하시는. 영상 감사해요~! 💕

  • @estoires_
    @estoires_ 3 года назад

    I've just realised that I like how in your videos, you always show us how to eat the dish as well, like if it was a specific dish/side-dish.

  • @Maangchi
    @Maangchi  3 года назад

    Portuguese caption was submitted by Lad! Thank you very much, Lad! ruclips.net/user/timedtext_video?auto=yes&bl=watch&ref=wt&v=sieNY0qaBA0&nv=1

  • @christine-vf5gp
    @christine-vf5gp 3 года назад +5

    I just love listening to you and watching you cook!!!

  • @Jearthlife
    @Jearthlife 3 года назад +2

    세상에 ~!!! 특별하지 않고 흔해서 맛있음에도 불구하고 한 번도 해볼 생각도 못했고 레시피도 모르던 반찬인데 ~~~~ 망치님 천재이신듯. 낼 해봐야겠어요.

    • @Maangchi
      @Maangchi  3 года назад +1

      밥도둑 만들어보세요. : )

  • @snd0ll4v3r
    @snd0ll4v3r 3 года назад +10

    love you Maangchi. I hope you continue blessing us with recipes. 🥰

  • @USARoadtrip364
    @USARoadtrip364 3 года назад +9

    하얀 쌀밥에 얹어서.. 짭쪼름 하니,, 맛있죠... 잘 보았어요.

  • @Zanyzarah
    @Zanyzarah 3 года назад +4

    You taught us how to toast seaweed before, and since then I always toast it on the stove and add it to my rice and eggs at breakfast. Now I'll have to try this with rice and eggs!

  • @jung9748
    @jung9748 3 года назад +5

    김무침!!언제먹어도맛있지요~~ㅋ

  • @moon-in7jb
    @moon-in7jb 3 года назад +3

    어릴때 엄마가 김무침을 도시락 반찬으로 많이 싸주셨었어요 추억의반찬이네요 좋은레시피 감사합니다 아름다운망치님 건강하세요~♡♡

  • @milla5439
    @milla5439 3 года назад +3

    I always love your blog and learn more menus for my family. Thank you so much sray safe and God bless always😘

  • @salmiakki5638
    @salmiakki5638 3 года назад +11

    Since I'm a kid I use to eat nori/gim seaweed alone as a snack, toasting it on the direct flame as you showed. Nice to see you doing the same, and thanks for the recipe :)

  • @CookdatFood1
    @CookdatFood1 3 года назад +1

    Love your work, Maangchi - bringing all that is good about Korean cooking to the word, with such a flourish! Great memories of this kind of side dish, growing up:)

  • @a-7886
    @a-7886 3 года назад +2

    My forever favourite RUclipsr ! Love you and love your videos . ♥️♥️♥️

    • @Maangchi
      @Maangchi  3 года назад

      Love you, too! Happy cooking!

  • @ceszthecookingbear1370
    @ceszthecookingbear1370 3 года назад +2

    Yey! I've been waiting for new upload. Hello Maangchi ,. God bless you.

  • @Maangchi
    @Maangchi  3 года назад +1

    Chinese (China) caption is up! One of my viewers submitted the caption. Thanks a lot! ruclips.net/user/timedtext_video?auto=yes&bl=watch&ref=wt&v=sieNY0qaBA0&nv=1

  • @user-hg8if3ov4m
    @user-hg8if3ov4m 3 года назад +1

    김은 여러가지 반찬으로
    해먹을수있어 참좋와요
    오늘도 잘봤습니다
    감사합니다

  • @lilgr0ck
    @lilgr0ck 3 года назад +1

    Thank you for sharing this. Love your recipes!

  • @kristieandjeff2720
    @kristieandjeff2720 3 года назад +6

    Love you so much Maangchi! Thank you for this delicious recipe 😋❤

  • @sarahmoudoub6477
    @sarahmoudoub6477 3 года назад +4

    I am watching this at 1am! That’s how amazing you and your recipes are ❤️

  • @carolinewilliams3974
    @carolinewilliams3974 3 года назад +1

    I am so excited I finally found a supplier of my Korean supplies and a friend who goes to the market for fresh veggies for his supermarket brought back some napa cabbage so this weekend I'm making my own kimchi😁and I just received gim today so going to try this. Thank you Maanchi👍

  • @skylarsin7722
    @skylarsin7722 3 года назад

    Maangchi is so awesome! One day I will meet her. I listen to her videos before bed. They relax me so I can sleep. I discovered that I liked Octopus and Radish because of Maangchi's recipes.

  • @einzgeisha
    @einzgeisha 3 года назад +2

    my mouth was very much drooling! i am glad you showed us the alternative way because in the apartment I live in we have an electric stove. Thank you for this great video!

  • @izuzuchan
    @izuzuchan 3 года назад +4

    Of course Maangchi can make seaweed look so tasty! I like eating toasted gim as a snack right out of the bag and my family always gives me a weird look. 😂😂😂

  • @marco92771
    @marco92771 3 года назад +4

    I was waiting for another great video!! Always so stunning!!! 💜💕 I will try your recipes when I get older and be able to cook! 💘❤

  • @whimsyhero553
    @whimsyhero553 3 года назад

    Thank you Maangchi for sharing this side dish. Luv it! 😍😍😍

  • @user-yl4xv6jx5d
    @user-yl4xv6jx5d 3 года назад +9

    기막힌 레시피가 끝이 없는 망치선생님...♡

    • @Maangchi
      @Maangchi  3 года назад +2

      ❤️감사합니다!

  • @WTFjasmine
    @WTFjasmine 3 года назад +3

    I love all of your recipes! thank you 💖

  • @annasullivan2564
    @annasullivan2564 3 года назад +2

    These are the sorts of recipes I'm most interested in! Maybe they're not as exciting to everyone else, but I want to learn all the small side dishes, especially with vegetables. I love being able to pull out a bunch of side dishes from my fridge to have with my meal. Thank you Maangchi for providing such a diverse range of options for us to learn ❤

  • @justwaiting5744
    @justwaiting5744 3 года назад +1

    Always love her uploads

  • @froonamission1013
    @froonamission1013 3 года назад +1

    1. BRING LOOKS! Your headpiece is adorable.
    2. I have all of these ingredients at home thanks to your shopping videos. I am totally making this as a side dish with my next meal!

  • @fang-tsechang2528
    @fang-tsechang2528 3 года назад

    Thank you Maangchi for your delicious recipes. 감사합니다🙏🏻

  • @angelinechua4171
    @angelinechua4171 3 года назад +1

    Once I start watching Maangchi I can’t stop watching the rest of her videos even though I watched it before

  • @Tawnyeyez
    @Tawnyeyez 3 года назад +1

    I can't wait to make this tomorrow! Thank you for the simple but delicious recipe!

  • @andreaswelch4969
    @andreaswelch4969 3 года назад

    Maangchi!! Always a bright ray of sunshine

  • @TM-vm5pk
    @TM-vm5pk 3 года назад +4

    I watch every video. Love you Maangchi! ❤

  • @angelaskitchen901
    @angelaskitchen901 3 года назад +2

    Love your channel!!!! Delicious food 🥘

  • @striggstrix
    @striggstrix 3 года назад +1

    Maangchi always teaches me new things ^_^ my cooking has changed so much since watching this channel (for the better lol)

  • @twicebestgirls558
    @twicebestgirls558 3 года назад +2

    hi ms. maangchi! thank you for another wonderful video hehe what a nice recipe, id like to try this one out soon!! ❤💕

  • @AFrugalLifeTheChannel
    @AFrugalLifeTheChannel 3 года назад +2

    I love seaweed so much and you're so fun to watch. Great video!

  • @jeanettehayward4517
    @jeanettehayward4517 3 года назад

    This looks so yummy! I had no idea you could make something like this. Thanks Maangchi! I'm going to try this

  • @samuelunj7370
    @samuelunj7370 3 года назад +2

    omg! i just woke up and saw that you've uploaded your new video in the notification panel. it was so fast that i didn't realize i clicked it 😂
    love from Indonesia!🥰

  • @ShadowMemna
    @ShadowMemna 3 года назад +4

    I got your New Cookbook from my wife! I've been cooking all your beautiful food for 2 weeks now ^_^

  • @lauraluffman6177
    @lauraluffman6177 3 года назад +1

    Brings back memories thank you maangchi 👍👍

  • @macaroniinapot374
    @macaroniinapot374 3 года назад +3

    Maangchi, I always look forward to your videos :)

  • @eminences
    @eminences 3 года назад +1

    This is such a quick side dish! I need to make this, thank you for sharing yet another amazing recipe!

  • @alexng9710
    @alexng9710 2 года назад +1

    Watching your RUclips channel make me want to open my fridge and cook right away LOL

  • @rvhic
    @rvhic 3 года назад +1

    I love to try all your recipes i love korean food. I wish i could have a copy of your recipe book.

  • @aiorlin8722
    @aiorlin8722 3 года назад +4

    I been follow her like 3 years ... I really like her recipe ... god bless 🙏🏻😊

  • @haticeakyol2493
    @haticeakyol2493 3 года назад +1

    Merci pour toutes vos recettes grâce à vous j'ai adoré la cuisine coréenne et vous expliqué très bien je vous adore je vous salut de la Belgique

  • @JENNY-ww8zm
    @JENNY-ww8zm 3 года назад +2

    친절한 설명과 요리를 이해하시는 법이 탁월하세요~~ 항상 잘 보고 배웁니다 👍👍

  • @AngelyKitchen
    @AngelyKitchen 3 года назад +5

    wow looks so tasty seasoned seaweeds I will definitely try this recipe for my family, thanks for sharing this amazing recipe

  • @vincenzo00
    @vincenzo00 3 года назад +6

    Hi Maangchi !!
    So happy to see another video. You always give us a treat. Thumbs up !! Could you also do a video on seaweed rice balls please?! My kids love them. Thank you so much.

  • @kyuutatsu
    @kyuutatsu 3 года назад +11

    Perfect! I had lots of left over gim from when I was making some japaenese dish, so perfect why to end my supply pf gim!

  • @lyndak5492
    @lyndak5492 3 года назад +3

    I was so excited to see a new video pop up!!

  • @Lynker
    @Lynker 3 года назад

    I just found you through Emmy, I love Asian food and I'm already obsessed! :D

  • @larryckh
    @larryckh 3 года назад +1

    Thanks for cooking lessons today. It’s look easy for me. I’m from Malaysia , I will try to make this side dish . Thanks so much .

  • @farahsattar7419
    @farahsattar7419 3 года назад +4

    I really love you thank you for every information you had gave me tell now throw your videos its helped me alot when i cook your videos are everything : ) ♡

  • @junderella50
    @junderella50 3 года назад +1

    Your amazing chef! I still remember when I was in high school and watched one of your video "dakgangjeong". That's when I started to cook at home and try Maangchi recipe~ What good memories. Thank you for still making a great video! :)

  • @K.F.L
    @K.F.L 3 года назад +2

    The part of the UK I'm from , all of the Asian Restaurants serve shredded 'seaweed' but really it's deep fried cabbage . This looks so much tastier !

  • @catgill9536
    @catgill9536 3 года назад +1

    Everytime seeing your new uploads, I want to make, you are great inspiration Maangchi thanks 😋😋💪🌹

  • @loisenhome7177
    @loisenhome7177 3 года назад +2

    I like it! You’re so nice Maangchi...Keep up the good work!😊

  • @blessheaven721
    @blessheaven721 2 года назад +1

    I’m back, Miss waching ur cooking skills . For me u r cooking queen

  • @jeanlow129
    @jeanlow129 3 года назад +1

    Your videos always make everything better. 🥰

  • @esthercook3086
    @esthercook3086 3 года назад +2

    Your recipe looks so delicious. The shape is so pretty and I'm learning so well.Thank you so much for sharing delicious recipes.Have a nice day today.I will make it if I have a chance next time.

  • @shadows4049
    @shadows4049 3 года назад +1

    You inspire me so much maangchi!

  • @user-to7uy5po3s
    @user-to7uy5po3s 3 года назад

    Hello, I met someone who has been doing Korean food RUclips for a very long time. Thank you and be happy❤️❤️❤️❤️❤️❤️❤️❤️

  • @SirAgravaine
    @SirAgravaine 3 года назад

    This is brilliant! Thank you Maangchi!

  • @pepperwhite01ify
    @pepperwhite01ify 3 года назад

    요즘 곱창김이 너무 맛있는 계절인데 거의 구어서 간장찍어먹는 수준으로 먹다 이 레시피로 김무침을 만들었는데 정말 기절할 정도로 맛있어요 밥도둑 김무침~*

  • @Borntobeb1ue
    @Borntobeb1ue 3 года назад +1

    밥도둑 인정 ㅜㅜㅜ망치님 만든거 보니 급 먹고싶어짐 저녁에 해먹어야겠어요 ㅎㅅㅎ

  • @TecyJayMJ20
    @TecyJayMJ20 3 года назад +1

    Thank you so much,now i know how to do this😍my kids love them. My neighbor always give us this and also the seaweed soup.Hope to see seaweed soup soon too.

  • @danif.9414
    @danif.9414 3 года назад

    Love simple meals like this one!

  • @pepperpotts3252
    @pepperpotts3252 3 года назад +1

    I tried ur traditional kimchi recipe and it turned out so good i don’t need to buy kimchi anymore thank u so much🙏🙏

  • @daeduetv
    @daeduetv 3 года назад +2

    헉 젤 좋아하는거 잊고살았는데
    따라 만들어서 먹어볼게요♥

  • @shdmasala
    @shdmasala 3 года назад +1

    I really don't know what you are making, but i loved the way u make and speak.. lovv it..

  • @yesterday-today-forever
    @yesterday-today-forever 3 года назад +4

    Wow you can freeze it? Thank you for the tip. I bought seaweed sheets from Costco but cannot use them all at once. I will store the extra in the freezer. Thank you Maangchi!

  • @isha9275
    @isha9275 3 года назад

    You have such beautiful flower vases in your videos...❤️❤️❤️

  • @ninilucas9948
    @ninilucas9948 3 года назад

    All my favorite 👍🏼
    Yummm 😋
    Good day and stay safe Miss Maangchi ❤️

  • @Cme7773
    @Cme7773 3 года назад +5

    Great! I was wondering what to make today.

  • @loveholicge89
    @loveholicge89 3 года назад +1

    김무침 정말 좋아하는데
    넘 쉽네요
    김 굽는 방법 잘 배워 가요
    오늘 점심 김무침 추가!😊

  • @skinnylegend8324
    @skinnylegend8324 3 года назад +1

    this was so tasty ans easy💖💫
    thank you maangchi you are the best❤

  • @hmm85197
    @hmm85197 3 года назад +1

    Can't wait to try it! THANK U!!!!

  • @Bizzle227
    @Bizzle227 3 года назад +1

    Thank you for your recipes and sharing your culture. 💜

  • @JcnHomeideas
    @JcnHomeideas 3 года назад +2

    Thanks for sharing this. I'm amazed

  • @mariagarcia-po6kl
    @mariagarcia-po6kl 3 года назад +4

    Hi. Maangchi. Where have you been. I want to see your videos. Please for me, make more videos. I miss you so much. Please make videos for all of your fans. I am one of your fans. I love the way you cook good food. God Bless you.😊😊😊😊😊😊❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤