Spicy Soft Tofu Stew with Beef (Gogi Sundubu-jjigae: 고기 순두부찌개)
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- Опубликовано: 30 июл 2024
- Today’s recipe is an all-beef version of Korean spicy soft tofu stew called sundubu-jjigae. Full recipe: www.maangchi.com/recipe/gogi-...
Vegetarian stock: www.maangchi.com/recipe/chaes...
My latest cookbook, Maangchi's Big Book of Korean Cooking:
www.maangchi.com/big
My first cookbook, Real Korean Cooking:
www.maangchi.com/real
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Хобби
Maangchi. After i make stock, when the stock is done i tske the kelp dry it off with psper towel. I cut it up sprinkle with a little salt and Sesame oil it goes perfect with a bowl of hot rice.
Thank you for sharing. We love you❤❤❤❤
👍
Hi everybody! Thank you so much for your nice comments here as always!
I just finished Korean caption now. English and Korean captions are up. 영어, 한국어자막 있어요.
Awesome like always! Sending a lot of love from 3 aspiring chefs !❤️❤️❤️
♥️🥰♥️🥰♥️🥰♥️
안녕하세요!
오늘 처음 망치님 알았네요
ㅎㅎ
고마워부요
This is my first Korean dish that I've cooked and it was really enjoyable , thank you Maangchi !
I should be studying right now... But seeing this video makes me want to drop everything and cook!
Relatable* i should finish my task because the deadline is near... but i watch this instead 🤣🤣
Big facts!!
indeed
It's midnight, I was writing my report. I saw this so I stopped too. Now I'm hungry 😥
Same here, I put that highlighter down, and I'm hungry but need to finish this chapter at least.
Hi Maangchi! Your beauty is like a bright light that fills the entire room...you remind me so much of my beloved Mom. She passed away when I was only 19 and I have missed her everyday since. She owned one of the first Korean restaurants in our area and people would come from all over to eat her delicious food and visit with her...some people would stay with there all day long just to enjoy her company. Thanks bunches for sharing your infectious joy! Your videos are the highlight of my day! 🥰❤️🥰❤️🥰❤️🥰❤️🥰❤️🥰
I'm very happy and honored to hear that you remember your mom through me. I'm so touched by your message this morning!
I absolutely love and adore how she's just everyone's favorite aunt or grandma depending on your age and just how sweet she is,I love this woman
I was once a weak tongued man who refused to eat spicy and then Korean food came in to my life and my tongue is strong ready to kick butt. I need to make one of your recipes!
How cool is that? Lol
I felt this.
Loving it ☺️
Maangchi is a young forever lady. Most of all, she is inspiring.
She does this every time. She makes me feel so nice inside and happy..
❤️
망치님! 마지막 식사하실 때 정식으로 한상차림 하셔서 드시는게 너무 좋네요. 앞으로도 이런 식으로 보여주신다면 매번 요리되는 음식들이 한식에서 어떤 부분을 차지하는지 직관적으로 알게 해주는 좋은 본보기가 될 것 같습니다. 항상 응원합니다.
I just made this tonight and I've been slowly eating it for the past 45 minutes because I'm savoring every single bite. The beef is especially delicious. 10 out of 10!!! I'm making it again tomorrow!
" I've been slowly eating it for the past 45 minutes because I'm savoring every single bite." ❤️ : )
It’s very simple and very delicious! I always love what you cook Maangchi, from the time I married, since My husband is Korean I always check your recipe every time that I didn’t know what I am going to cook. You are my mentor. Infact you are the one who inspired me to start my own cooking channel 3 months ago, even though I cannot follow exactly your ability, but I am trying my best..see you again
Good luck with your channel!
날씨가 너무 추워져서 순두부가 간절히 생각하는 계절입니다❤️❤️ 오늘 저녁은 멸치 순두부 만들어봐야 겠어요~ 감사합니다 선생님 ❤️❤️
❤️
우와 너무 맛있어보여요 ^ ^ 요리도 보고 영어 공부도 되고 좋아용😍😍😍
Yayyyyyyy!!! Maangchi!! I’m so happy I found you on RUclips! You’re the best! I’ve been making your recipes for years! Thank you for your website and your cookbooks 🥰🥰🥰
Maangchi, you're the most wholesome youtuber out there and I look up to you. Your personality is so calming. I really enjoy watching your videos. Thank you for doing what you do. You're the best!
I love your stew recipes from your second book especially the sundubu ones! Loved your video as always too! Thank you for always brightening our day.
Why do I always get notification from Maangchi when it's night?! 😂 My mother would kill me if I started cooking now, but Maangchi's vids always leave me hungry😭
Love ya and keep up the good work though!💛
I watch the old one 6 years ago and the this one lol I like the old video but glad she showed a way to make it with a pot now
Soft Tofu Stew with seafood is literally one of my favorite dishes ever 😍 I get it every time we go out for Korean. I'm so glad to see that its not that complicated and that I could make it at home sometimes
I love you Maangchi! Thank you for showing us authentic Korean food! It’s always a joy to watch you cook.
She's always so wholesome and cute. I'm also so excited to eat this!
Looks great 👍
순두부찌개는 언제 먹어도 즐거운 맛이죠~^^
항상 잘 보고 갑니다👍👍👍
Always so amazing
Yessss! Thank you Maangchi. It's always a pleasure to receive your notifications!
It finally started to cool down and rain in San Diego! Perfect weather for this recipe, thank you!
YUM!! 맛있겠다 😋
맛있겠다~~~
I love this dish, it’s a great suggestion for the cold upcoming winter! Thank you maangchi 🎄
It's been in the 70s here in Missouri so I've been making cold dishes lately. But this will be good for later.
I was craving for a new recipe !!! Thank you so much for bring some light to my quarantine in France 🇫🇷 with love !!!
Thank you for showing us so many healthy traditional Korean recipes! They all look so delicious 😊
I was looking at your cookbook version of this recipe when you posted this video! I’m going to make it tomorrow 🥰
Oh yeah
Oh yeah! : ) Thank you so much for the 1st comment on this video! Love you!
Especially, it's a kind of seasonal food in South Korea. It's hot and spicy food. It's one of my favorite foods in, especially, fall and winter. It looks delicious and this is a traditional cooking recipe of spicy soft tofu stew with beef. This recipe is a same one in which my mother used to cook for me when i was young. You can use spam or sausage instead of beef and there are lots of different recipes in fusion way. It reminds me of my mother's food. Thanks.
Awesome !!!!!
I went to my local Asian supermarket to pick up all the ingredients and made this over the weekend. It's Wednesday now and will be making it again with mushrooms and shrimp. This is one of my favorites recipes I learned from you. It is so good. Thank you for sharing.
Good luck!
날씨가 쌀쌀해져서 따끈한 국물이 생각나는 요즘인데,
한번 만들어봐야겠어요. 좋은 레시피 감사합니다.
건강하세요!
This was the best recipe yet. Made it with chicken. Very unique and tasty!
👏
Hahaha, when I enjoy the dishes I cook for myself, I say "I'm so happy!" too! I like watching your videos a lot!
With each upload I laugh, your sense of humor is so delightful❗
I just made this today to eat with rice and I made your kkakdugi radishes a couple days ago. Everything was DELICIOUS!!! THANK YOU FOR YOUR RECIPES AND HARD WORK!
Wonderful!
I am definitely cooking this for a cold night. Thank you maangchi! 💖
I make the sundubu recipe from your first cookbook all the time. It's one of the favorites at our house. Excited to try this new version!
I love when she wash her hands, it’s something about the water that is soothing
추운 요즘 날씨에 딱인데요
내일 저녁으로 순두부찌개
만들어 보고 싶네요
넘 맛있어 보여요
따듯한 하루 되셔요🌸
My house cozy and warm when I cook too, I love it.
와~순두부찌개 정말 맛있겠어요
오늘도 즐거운 하루되세요
Tell me she isnt the sweetest cutest and she loves the soups !!! 🙂💕
Your second book arrived today, along with my first Korean earthenware pot!! I am so excited to learn and make many delicious things along with you, Maangchi.♥
It sounds like you are so getting into Korean cooking! Good luck!
Thank you so much @Maangchi for always sharing korean recipes. I really love korean foods because I always watch Korean dramas.
보글보글 끓는소리가. 진짜 이렇게 정겨울수가 없네요! 순두부매뉴가 대접받는 계절이 왔다는게 너무좋아요~~ ㅎㅎ 다시팩사이즈는 정말 놀라웠어요~~여기서두 찾아봐야겠어요~ㅎㅎ👍
: )
Looking sheepish and then outright apologizing for having a slightly scratched radish is Peak Maangchi. SO CUTE
I have tried many recipes from your videos for over 5 years, and every menu turns wonderful!!!
Thanks Maangchi to keep up with all videos... You are the best!!
Glad you like them!
Absolutely delish! I love your channel and how simple you make it to cook Korean dishes!
순두부찌개 진짜 좋아하는데 생각보다 맛을 내기 어렵더라고요ㅠㅠ 꼭 이 레시피로 만들어볼게요 넘 먹음직스러워요!!
Looks SO good! And very interesting to see how you make that stock. I am sure it's packed with flavor and can be used in many dishes!
Hi! I just discovered u! You remind me so much to a very good friend I had in Germany, she is from Seul and she teached me to prepare some dishes! I really miss those times!! Thank you so so much for the videos!!!! And best wishes from Spain!!
와ㅠㅠ 한국인 마트 없는곳에 살아서 순두부찌개 양념장 사서 먹기 정말 힘들었는데... 이제 제가 직접 만들어볼수있네요! 감사합니다💜
한국어자막 올렸어요. 필요하시면 보세요...
Since I start to cook your recipes my husband told me I cook better, at home usually he cooks but now sometimes he ask me to cook something delicious and I come to your channel. 사랑해요♥
That is awesome!
Omg, Maangchi! You made a FEAST! Looks delicious!
this is my number 1 favorite korean dish...watch your channel several years now (never actually cook) and so happy that you make this video. I always buy this dish at korean restaurant near my home. Thank you Maangchi
looks so spicy and delicious!! Perfect for the winter!
This is my absolute favorite dish. I haven't had it in a long while though...
spicy stewed tofu with beef, is my favorite dish, especially in the cold winter, through your way of making the dish even more delicious thanks to your hands.
I just finished watching "Itaewon Class" and Park Saeroyi's famous dish was soft tofu stew.
I come to RUclips and this video is in my recommendations.
Maybe this is a sign that I should try to make this 🤣🤣🤣.
It looks delicious! Thank you!
I love watching Maangchi’s cooking. Her accent with her expression face are so cute. Her recipes and instruction on her video are very simple and straightforward. I start making Korea side dishes as my first experience following her video, my children loves it. I shared with my family and they enjoy her videos and cooking style too. Thank you Maangchi for sharing her cooking with us. You are the best.
Wow all that food looks delicious, every time I watch your videos I have to make what you have Korean food is so tasty
It’s comforting just watching this cuz it’s been so cold lately. 😊 Warms me right up.
Always a delight watching, Maangchi ❤️
색깔만봐도 깊고 얼큰한맛이 느껴지네요!
I made this tonight, only I used Impossible Meat (vegan beef grounds) instead of real beef! It is now one of the best dinners I have ever made, and it was so easy to make! Thank you for another excellent recipe.
I was thinking of doing something like this, did you use her broth recipe or another one?
@@andrewn6271 I used her vegetarian stock recipe that is on her website
Thank you Maangchi for this recipe. I am your fan now. I made this soup last night. My husband love it so much. He said this is exactly he ate from Korean store. Will do a lot of your recipes in the future. You are the best 😘
Love your videos Maangchi 💛 Have cooked so many of your recipes over the quarantine. My family of eleven enjoyed and loved it.
Can we just get a like how cute she is how cozy this video makes you feel ,I love this wish youtube had samples lol
You know why everything you cook look so delicious?! Because you cook from heart... ❤️ More food recipes for cold please! Winter is coming 🥶 😉!!
I just made this with some venison backstrap that i made into a bulgogi marinade yesterday night. I got a large Korean earthen bowl for Christmas that serves 2 and cooks so well on the stovetop! Just made this soup with venison bulgogi. So delicious and versatile. The key is of course to get a wonderful stock made ahead of time. One of my 2020 highlights has been learning to cook various dishes from Korea on facebook. Made my apartment "Warm and Cozy". Thanks Maangchi!
I'm so happy to hear that your Korean cooking is going well! It's good to have a large earthenware bowl! : )
I’m so exited to try this recipe! I went to the korean store and got all the ingredients I need! This is my dinner for tomorrow!
Maangchi!!!! Thank you for making my life brighter ❤️.
I love the seafood version and this one too. Gives me options and different ways to cook it.
It looks delicious 🤤
I loved the shot of you eating that beautiful meal in front of the window! I have never seen the nyc sky line look so comforting and cozy! I hope you and your family are staying safe and healthy❤️ Love from California
나는 항상 영어 리스닝에 자신이 없어질 때 이 곳에 온다. 영상 잘 보고 있습니다!
Very inspiring, as always, thx Maagchi. Yes home made foods are the best 😋
Maangchi! I bought both your cookbooks and I’m in the process of accumulating my ingredients for my pantry. Last night though, I made Pan-fried tofu with soy scallion sauce and broccoli. It was delicious! Thank you so much! We love you Maangchi!
Wonderful!
순두부찌개 너무 좋아하는 음식이에요 뜨끈뜨끈하게 해서 먹으면 정말맛있죠😍 뚝배기에 담긴 순두부찌개 너무 맛있어 보이네요~ 좋은영상 잘 보고 갑니다 망치님 미국에 코로나 확진 많이 나오던데 건강유의하세요🙏
Here! Ready for Maangchi's food feast 😀
This looks amazing! Another wonderful maangchi recipe for me to make :)
i’ve always love watching you cook, Maangchi. now you got me craving for some sondubu jigae 😩😩😩
I never clicked so fast!!!! Thank you for this recipe! I've never made it at home...I always go eat out @a restaurant! ♥️♥️♥️
I love your videos so much! And your soondubu jjigae recipes are my favorite. You're the comforting mom energy we all need ❤️🍲
Wonderful! Continued good luck with your Korean cooking!
I am only 12 and you inspired me on cooking thank you for your great videos.
That dried peperflakes is amazing. It makes everything taste so korean.
I love you so much maangchi, you look like such kind of woman, like my mom, i am 37 years old, but I always love Korean food, so I learned first food is form you, and I really like it, thank you so much maangchi！you're the best!
That looks soooooooo good! I am hungry! Thank you Maangchi for sharing this recipe for Gogi Sundubu-jjigae! Love and appreciation to all! Please continue to stay safe and healthy!
I always love this channel, best recipes 😍😍😍
One of my favorite go to Korean dishes. It was my first time cooking it at home for my family. Simply delicious, and simple to make. Thank you.
Great! Happy cooking!
This looks delicious! I made your vegetarian kimchi today (my second time ever making kimchi) and now I want to make this to have with it ❤️ thank you for sharing with us Maangchi!
I love your videos! They're wonderful! Thank you for teaching us how to cook Korean food!!! (:
This is now my go to recipe, it is so easy to make. Thank you for always being so clear in your instruction and fun!
that looked so good i could smell it, i love your videos!
mmm this is 1 of my favorite!! i make it often, but never with beef before, i should try!!
That looks SO delicious!