One day, this old lady gave my brother a homemade ranch dressing recipe. Let me tell you something... THAT IS THE BEST RANCH ON EARTH! ON... EARTH!!!!!
Oh no Frank was very "chefy", employing sound techniques and good blend of ingredients to get the results that he wanted. He didn't want people to think he makes everything TOO fancy though, maybe because some people think fancy=snobby.
He once attained bad karma and was reborn as an onion. He speaks from experience. After having learned from his mistakes, he was given another chance and was reincarnated as a lvl 1 human chef.
Wikkawoe I cannot stop laughing! Steven, his quotes, his relationship with preparing food, and his baring of emotions just floor me-floor me laughing MAO.
@@scottpenner5150 tempura is quite crispy but doesn't brown due to the rice flour. Plus, if you dip your fingers in the batter and drip them on the rings as you fry, it gets a bunch of crispy bits.
@@clawyraptor9029 no. it's because homecook dish vs fine dining dish home cook always win. welp.. except if that fine dining restaurant serves homecook dish..
“This allows the onion to kinda, come to terms with its fate.” Props to Stephen, for thinking of the onions. Edit: No wonder people cry when the cut them.
@@redacted2225 I do not play Fortnite, this is my brothers account. And just because someone plays a certain game, does not mean they aren't allowed to correct grammar... -_-
If you only have this kind of thoughts when you're high, you must have a pretty boring life. He who doesn't personify his ingredients will never know the true joy of cooking.
"And then we're gonna crack our eeg. Please don't put no shells in your onion ring. You want it to be crunchy, but not that way." Well, that's right but 😂😂
"Onion ring batter is much what you want in a relationship; just very consistent, very fluid and easy to get through" that level 1 chef is spitting some facts 🤣🤣
Lvl 1: Your roommate that just took a cooking class Lvl 2: Your Grandma that has had the recipe passed down. Lvl 3: Your Uncle that takes 6 hours to prepare appetizers.
FRANK LET ME JUST SAY WE FIND IT ABSOLUTELY ADORABLE AND AMAZING HOW YOU PREPARE YOUR OWN INGREDIENTS, CHOOSE THE BEST INGREDIENTS AND GO INTO, as you put it, “crazy-chef mode”. Please do more things like that. We were making jokes because it resonated with us in a good way, not a bad way. Don’t ever be discouraged to go that one or two extra steps! We love you!!!!!!
I love all three of these chefs! Level 1 Chef: Funny and entertaining. Level 2 Chef: Gives you warm grandma vibes. Level 3 Chef: It's Frank. Who doesn't love Frank? lol
Cooking with Frank: feel like a fancy, technical chef Cooking with Beth: feel like I'm cooking at home with grandma Cooking with Steven: feel at peace with life and the universe
He is cracking me up. Please give him his own show. He’s covered in flour. He’s got the “clumpy fingers” he gives relationship advice. What more could you ask for?
I think that the most valuable lesson from his experience in this video is not to wear long sleeved black outfit when dealing with flour. Stephen learned the hard way.
Cheesecake guy, Steven! Our favorite grandma, Beth! Chef Frank who's been a chef since he's in his mother's womb!! All 3 chefs that we all miss so much!!!! Thank you, epicurious! (Edit) Yes of course we all love emily , lorenzo undoubtedly. But it's been awhile since we have beth & steven in this series. Yes, it would be even better if we have Rose, the food scientist too. That's why i only mentioned CHEFS
@@invalidusername8585 did u even read ma comment? i said just=simple onion ik there are many sorts of onions but simple ones are white ones dat we often use than those purple ones... lmfao am not dat stupid tho about colors since imma an Art student. xD
Don't crack the damn egg straight into your recipe like this guy, unless you're trying to get pieces of shell in there. Also crack it on a flat surface not the rim or edge of something, unless you're trying to get pieces of shell in there.
@@danielhanna4515 ranch is made from mayonnaise and egg is a major ingredient in mayo so he would grow a chicken the once it is an adult it will lay eggs for him
Sometimes chefs whip out these ingredients that cost an arm and a leg, so yeah I can agree that he should tone it down a little if he was using gold leaves in his potato salad.
Yes but it’s much easier to make so I think some of the professional chefs should try and do that every once and a while for people at home who can’t go get idk a giant block of cheese
Being a professional chef isn't all about making everything as fancy and complicated as possible y'know. It just means they have the knowledge and experience to make consistently delicious recipes.
I Love how Stephen, Beth and Frank all of them were, just Content and Happy with what they Made, Rather than be a critic, They loved 💕 what they made each individual. That's very enjoyable to watch.
"as a vegetarian it honey bbq sauce reminds me of times i used to eat ribs, and i do miss ribs from time to time" Inspiring honestly inspiring um it shows how he can move on :D
Surprisingly, this is the most easiest and normal-est recipe that Frank ever made, no pulling fancy stuff. And ngl I'm probably going to try his recipe soon...
I REALLY STAN FRANK OMG hes just a perfect chef Not showing off Not making instructions too hard and "chefy" He also likes normal things just fancy things like boxed wine Omg hes so perfect LVL 4?!
Level 1: Alright so most importantly you HAVE to pick the RIGHT onion. Level 2: (In a somewhat professional tone) Definitely buy sweet onions. Level 3: *i just chose a white onion*
My brother has celiac's disease and he can drink beer. It depends on which of the epitopes on the protein your body reacts to in an aggressive, autoimmune manner. Fermentation obviously destroys the epitopes my brother reacts to. The same holds true with soy sauce. I will yield that most people with celiac's, however, react to gluten in beer and soy sauce.
The level 1 chef knows what's up... I mean, he doesn't know anything, but he knows he doesn't know anything and knows that other people know he doesn't know anything.
. . . and not put newly fried onion rings in my mouth, I would not do that twice lol The world needs more people who know they are idiots . . . there are very few actual rocket scientists.
"To let the onion come to terms with its fate" Aaaand immediately to the comments section to see just how much of a meme that line became, because there's no way we're gonna just let that little gem slide.
I actually enjoy when level 3 talks about the ingredient origins and all that. It makes me appreciate those “once in a few months” fine dining. How much effort and thought put into special food really explain the taste uniqueness and justify the price tag While there are so many jokes about level 3 chef, I really think those are just jokes. So, dont get the feeling that it should not be too cheffy!
Many Professional and really good Chefs have at least a basic understand of the chemestry you need for cooking so it woudnt be much diffrent or worse since the "Level 4" lacks the practice.
Steven is a perfect human being so I want to believe his recipes is the best Beth is a grandmother so I want to believe her recipe is the best Frank is an instructor at ICE so I want to believe his recipe is the best Guess I have to make onion rings 3 times
Lord Sergal Not really. He could’ve made a special mayonnaise and sour cream with “fresh” ingredients and made his own beer from scratch for this recipe. This was way more simpler than what he usually does.
For those viewers who correctly noted that beer would make the level 3 recipe not gluten-free, follow Frank's seltzer alternative at 4:38
No one cares but: First Reply and like
Or use gluten free beer?
Gluten free? More like free gluten.
Wasn’t it Beth who used seltzer?
Do you have beths recipe online?
"This recipe has been passed down for generations... on the internet" almost spit coffee out of my mouth
Tomas Sakatani the laugh after was just so cute made it so much better😂
@@emilytriana9529 *so much batter
@@ereleonora5698 i don't know if it is a joke or not.
I was drinking my smoothie lmao
I didn’t laugh
any other level 1 chef: “why am I leaving the skin on? hell, no clue”
Steven: “it helps them come to terms with their fate”
potato potatoe
Puck Bryn I swear he’s baked out of his mind
Hothead 1728 His brain cells are running rings around his head
Celty Onion rings...
The man's knife skills give me anxiety. I swear, I thought he'd lose a finger.
"I'm not gonna go all chefy" *makes his own ranch dressing*
Never change, Frank. We adore you
Maria Camila Vega ok but home made ranch hits different
@@AmandaCef_Art okay but that's what he did
ranch isn't even that hard to make
One day, this old lady gave my brother a homemade ranch dressing recipe. Let me tell you something... THAT IS THE BEST RANCH ON EARTH! ON... EARTH!!!!!
Powdered and pre-bottled ranch mixes are tickets to hell
Yeah if I had to choose, I’d take grandma onion rings over anyone.
Once I seen the grandma. I knew she would have the best. 20 years of culinary education vs a lifetime hah
I agree with you 👍
my grandma never loved me so this is a kind of happiness im never gonna feel
Same
@Miranda C. Wernli yeah because all the levels 3 make stuff fancy and weird while level 2 makes just good food
Frank really wants to show us that he‘s not as chefy as the comment section claims him to be...don‘t worry Frank, that‘s what we like about you
I’m sorry
Also it's an onion ring. Not a steak.
Ye but he should’ve grown the onion himself
Oh no Frank was very "chefy", employing sound techniques and good blend of ingredients to get the results that he wanted. He didn't want people to think he makes everything TOO fancy though, maybe because some people think fancy=snobby.
Frank is the best! These videos wouldn't be half as good without him
Imagine being Beth's grandchild and having to visit her every weekend. Must be one hell of a feast.
Franz Estrada HAVING to... more like being BLESSED to
@@ameliajackson6212 IKR
I agree with the comment and the comments underneath the comment I agree with
He has to work in the assembly line to partake in the feast.
Franz Estrada Chonker of a kid
“This allows the onion to come to terms with its fate” this man is obviously enlightened more than anyone else and should be the top chef
That sounds dumber
Daisy Petal In Snow like yourself?
He once attained bad karma and was reborn as an onion. He speaks from experience. After having learned from his mistakes, he was given another chance and was reincarnated as a lvl 1 human chef.
@@FUnazis the time i was reincarnted as on onion the isekai
@@ProgramViBee worst response ive heard
Stephen : "the onion ring couldn't be made any better.... by me"
Steven: This recipe has been passed down for generations... on the Internet. *giggles*
I love him 😂
His laugh is so precious I can't-
giggles giggles too
Lol
Yeah..... we saw the video u know
"you want it to be crunchy but not that way" this man should have a show
I saw this comment as that part came on and it added to it.😂
@@wandilengubane4011 same
Ahah same, read this exactlu when it was spoken
@@wandilengubane4011 lol same
As he said this then i read your comment hahah
Steven ain't a chef, he's a philosopher.
dude's high as a kite :D
Amen
Lol
And he really compliments dry-ish tones of more professional cooks!
you mean stephen?
Stephen isn’t a ‘bad’ chef he just has his own way of doing everything
Hard argument considering he put cheesecake in pancake batter.😂😂
@@Marcas542 I remember that💀😭
His own bad way
@@burgernthemomrailer its all wrong but right at the same time
Batsumaru!
It is funny when one of them does something and then the chef says ” make sure you don't do that”
Ikr.. ,😂😂
I am your 1k like 😎👌
Yeah it is funny
"The chef" frank is no ordinary chef
@@straatzz5388 I am no ordinary chef I am a super chef
Level 1 Chef: gives relationship advice while preparing the batter.
Level 1 chef looks like he blazed before doing those onion rings
Orlando Lazar yup
@sheldon pereira Yup, that's me!
@Phil Stehle lol
@@orlandolzr 😂
"To let the onion come to terms with its fate."
-One of the many quote by Steven 2020
Wikkawoe one of MANY quotes indeed. Along with
“im just a lowly onion ring maker”
“I miss ribs sometimes. That’s very personal to me”
@@josephan6953 The rib comment was my favorite. XD
Wikkawoe ruclips.net/video/1DD_ZoBs4uM/видео.html
Wikkawoe I cannot stop laughing! Steven, his quotes, his relationship with preparing food, and his baring of emotions just floor me-floor me laughing MAO.
The grandma is so wholesome! She’s always thinking about treating her grandchildren 😊
Literally
@@chuuwy993 with
@@chuuwy993 beer rings
@@SgtMrBean beer it's kinda normal.
@@farconwill4708 exactly
"Never put newly fried onion rings in your mouth.
I would never do that twice."
MY MAN
Somebody please like this comment,so it can be *perfect*
Lol
stephen is an amateur chef but a professional human
preach
Why
Comedian*
"This allows the onion to kind of come to terms with its fate" The beginnings of Onion Ethics
omg why is this so funny
“To let the onion come to terms with its fate.” Me going into exam season
flip_your_lyd Explains why I cry so much after my Calc midterms.
@@user-qx1en8oe9h EXACTLY, its like they are not hoinh to let us go until someone in the school gets it
but the president said there was nothing to worry about. carry on.
Free Ma This is why everyone thinks we’re dumbasses not that they’re lying though.
The onion rings of the granma looks more tasty
Yeah sometimes I like Mcdonalsa than 100 dollar burgers
is it cuz there's more onion rings on her plate than everybody elses.....?
i usually like the level 2 one the best
@@scottpenner5150 tempura is quite crispy but doesn't brown due to the rice flour. Plus, if you dip your fingers in the batter and drip them on the rings as you fry, it gets a bunch of crispy bits.
@@clawyraptor9029 no. it's because homecook dish vs fine dining dish
home cook always win. welp.. except if that fine dining restaurant serves homecook dish..
The classics
Level 1 : Steven and Emily
Level 2: Beth and Lorenzo
Level 3: Frank
Arif Ramen noodles facts
You forgot Penny!
Luisina Sandoval no,we didn't
PREACH
Saul was a pretty good level 3 chef
“This allows the onion to, kinda.... come to term with it’s fate.”
its°
I read that as he said it 😂
I loved that lmao
I really thought dude was about to say something profound 😄
SJdub chef sucked and his comparisons were dreadful.
I want an entire cooking show with Level 1. He's hilarious.
No comments here
Agreed. He doesn't need xanthan gum to make his rings work. He has his wit.
Make this happen
ruclips.net/video/3fGUwYPtWhY/видео.html
Same, he really is
"The Onion ring, I don't think they could've been made any better..... *_by me_* "
--Stephen
it was a beautiful line
Frank: I'm not going to go crazy chefy on it.
Everyone: Press X to doubt
X
😂😂😂
*X*
That kid screaming " im not trying "
meh
X
X
What the amateur chef lacked in experience, he more than made up for in his sense of humor. :)
Yeah
For another great recipe of onion rings of pro level. Go visit
ruclips.net/channel/UCqXaZGTsEgL20VSBiXjxYqg
@@hammadthr710 I feel that's your channel
@@DustMug Nope, It's Food Fashion
I loved him too man
“It gives the onion time to come to terms with its fate” lol sub to sythonx
you mean, give the onion *thyme* .
Lmfaooo I really thought he was gonna say something scientific 🤣🤣
BOOOOOOOOOO THAT WAS A TERRIBLE JOKE
Yes the level one chef has a very nice and charming sense of humour
i was looking for this comment hahahaha
“And these are my
*pauses*
by accident, gluten-free onion rings.”
I love Frank.
most beer contains gluten , so i wonder what beer he was using
“This allows the onion to kinda, come to terms with its fate.”
Props to Stephen, for thinking of the onions.
Edit: No wonder people cry when the cut them.
Hello long lost brother
Hah profile pic
I always think of the onions fate. That's why I cry when I cut them.
Sibling Goose! Oh, thank the great pigeon lords, you have returned!
Cartoon Watcher 😂 just added that to my comment.
"im not gonna go all crazy chef-y with my onion rings"
"so next im gonna add my xantham gum..."
"not regular onion flavour.... onion flavour with more _depth_ to it"
lol....now just imagine what going "crazy chefy" means for that guy
@@beneli7840 think he means that he doesn't wanna turn onion rings into some crazy molecular cooking/ show plate.
@@beneli7840 (puts cow testicle juice)
Um you dont just keep xantham gum around for when guest show up and you want to make onion rings?!? 😂
Stephen: Funny cause he never laughs at his own jokes
Lorenzo:Funny cause he laugh at his own jokes he hasn't told yet
ah yes the two kinds of humor
@@seignee I thought there were 4 humors?
Don't forget the other guy who's usually Level 2. He cracks himself up so much he makes me laugh 😂😂😂
@@justicejoycetv Daniel ? he laugh at his own pun
@@lordsergal8783 good one
Okay let's be real here for a second: Frank's ranch dressing sounds goddamn divine.
The texture look not very good at frank but it was the best onion ring taste in my life I have tried
Frank: _"I'm not gonna go all 'chefy' on it-..."_
Me: _"No Frank... have you been reading the comments again? We were just kidding..."_
00:50 a new Food scientist?
Toni Kavorkias 😂😂😂
Also Frank: I like to start by growing my own onions.
Toni Kavorkias HE KNOWS US
Right? They're reading and now I'm self-conscious they're self-conscious. 😛
Stephen May be a level 1 chef but he’s a level 100 carisma and charm
Judy Mahmoud he was the only one who wasn’t bragging on how great of a chef he was. Beth was annoyingly obnoxious
Charisma
Yes he is adorable!
Gina Fortnite bud you play fortnite, don’t correct someone’s grammar.
@@redacted2225 I do not play Fortnite, this is my brothers account. And just because someone plays a certain game, does not mean they aren't allowed to correct grammar... -_-
“This allows the onion to kind of come to terms with its fate”
You’ve been cooking high buddy
MACBACSIAO he said fate didn’t he
Pardon my frenchness
If you only have this kind of thoughts when you're high, you must have a pretty boring life. He who doesn't personify his ingredients will never know the true joy of cooking.
LadyPrincessDiana i love weed.
LadyPrincessDiana ok
"And then we're gonna crack our eeg. Please don't put no shells in your onion ring. You want it to be crunchy, but not that way."
Well, that's right but 😂😂
"Onion ring batter is much what you want in a relationship; just very consistent, very fluid and easy to get through" that level 1 chef is spitting some facts 🤣🤣
😆
Lvl 1: Your roommate that just took a cooking class
Lvl 2: Your Grandma that has had the recipe passed down.
Lvl 3: Your Uncle that takes 6 hours to prepare appetizers.
if level one is your roommate after a cooking class I'd suggest they ask for a refund.
Teri Hornych 😂😂😂😂😂😂
Bruh how could you use Acid sauce with onions?far better choice is BBQ with jalapeños and bit of lemon
I think he just watch it online
FRANK
LET ME JUST SAY
WE FIND IT ABSOLUTELY ADORABLE AND AMAZING HOW YOU PREPARE YOUR OWN INGREDIENTS, CHOOSE THE BEST INGREDIENTS AND GO INTO, as you put it, “crazy-chef mode”.
Please do more things like that.
We were making jokes because it resonated with us in a good way, not a bad way.
Don’t ever be discouraged to go that one or two extra steps!
We love you!!!!!!
Yes!!!
Love you frank
we do, man
Frank grow his onion on his own!!!!
FRANK! I KNEW IT!
Yesss!!
Level O chef: slowly opens bag of funions
underrated comment
Idea: smash Funions in bag until powder, mix with flour for breading. 🤔
@@warriormaiden9829 I should do that
Level 420
@@warriormaiden9829 That sounds like I need to do it
Frank "I'm not worried about separating the onions just yet"
Cuts to Steven doing the complete opposite. These editors need a raise.
I know right.. It was funny how they showed Beth and Frank doing something specific and then cut to Steven doing the complete opposite😂
there are many of these examples in other videos as well, it‘s hilarious😂
@@tobiasfurrer8801 I love seeing them. But for some reason when it's Steven, I enjoy it more haha.
Frank: "I'm not trying to be chef-y
Also Frank: *"I make my own Ranch Sauce"*
You should see the burger video
Frank makes his own tools using iron
So do I, but I effectively fail at everything else
@@ozkan576 he also mines for the iron himself
Because Ranch is hard to do?
I love all three of these chefs!
Level 1 Chef: Funny and entertaining.
Level 2 Chef: Gives you warm grandma vibes.
Level 3 Chef: It's Frank. Who doesn't love Frank? lol
Somehow the home cook food always looks the most delicious.
Except the grilled cheese one
Cause home cook is the better way to eat
Well, yeah. Homemade food
@@Meme-clips133 I’ve heard stories about the grilled cheese
@@Meme-clips133 I was about to say that, that level 3 grilled cheese looked heavenly!
“Onion ring batter is much like what you want in a relationship. Just very consistent, very fluid and easy to get through”
-Steven
I was going to like your comment but I saw you have 69 likes and didn't want to ruin it.
Steven's been burned before and he wears it on his sleeve.
BuckedTunic bruh
Makes me think he's been through that :P
When I read this comment I heard what he said at the same time.
Cooking with Frank: feel like a fancy, technical chef
Cooking with Beth: feel like I'm cooking at home with grandma
Cooking with Steven: feel at peace with life and the universe
Relatable🤣🤣🤣
Relatable 🤣🤣🤣😂😂
Relatable 🤣🤣🤣
Relatable 🤣🤣🤣😂😂
Relatable
He is cracking me up. Please give him his own show. He’s covered in flour. He’s got the “clumpy fingers” he gives relationship advice. What more could you ask for?
Yes please
I think that the most valuable lesson from his experience in this video is not to wear long sleeved black outfit when dealing with flour. Stephen learned the hard way.
the dudes a man of culture
if u find him as youtuber or somewhere pls provide link he is amazing
Lol
Steven: known for adding a cheesecake into his pancakes
Beth: know for making good looking food that rivals the pro
Frank: we love frank
Steven is a sociopath, “to let the onion come to terms with its fate”
T_2wo there is a sociopath 1 out of every 10 people
@@victorcosconel and 2 in 3 people show signs sociopathic behaviour (difference from country to country)
I mean, what do you expect from cheesecake guy?
lou mertens hes vegan that’s why for sure
Is it wrong that made me laugh so much!
Cheesecake guy, Steven! Our favorite grandma, Beth! Chef Frank who's been a chef since he's in his mother's womb!! All 3 chefs that we all miss so much!!!! Thank you, epicurious!
(Edit) Yes of course we all love emily , lorenzo undoubtedly. But it's been awhile since we have beth & steven in this series. Yes, it would be even better if we have Rose, the food scientist too. That's why i only mentioned CHEFS
Lorenzo is best chef.
But we didn't get Rose lol
Nonono. The holy trinity (or quadrinity?) is Emily, Lorenzo, Frank, and Rose. Don’t even @ me.
@Eric Gilbertson That’s my same setup!
We have some contenders for both lvl 1 and 2 chefs, but Frank is undisputedly in the holy trinity
Steven has a very deep backstory that is making him put cheesecake in pancake batter and care for an onion's feelings
Lol. Well, I'd like to hear it.
@@Aritul theory: his girlfriend dumped him
The amateur was funny asf but I think the grandma whipped up the best onion rings
Level 1: pick the *RIGHT* onion
Level 2: *DEFINITELY* pick a sweet onion
Level 3: i just picked an onion
Frank said he took a white onion.
No hate, just correcting.
@@invalidusername8585 just an onion is white tho lol
@@dimwitweed420 lmfao I forgot, have been cutting red onions too much the last times. XD
@@invalidusername8585 did u even read ma comment? i said just=simple onion ik there are many sorts of onions but simple ones are white ones dat we often use than those purple ones... lmfao am not dat stupid tho about colors since imma an Art student. xD
@@invalidusername8585 lol i knew it u will reply like dis so i was prepared lmfao not to be sharp to ur red onions. xD
"Hi I'm a level 1 chef"
"Hi I'm a level 2 chef"
"Hi I'm an actual chef and not an RPG character"
"Hi Im the anime protagonist and know everything"
Anh-Quan Le even hack a whole game in 4 second
"Hi I'm a level 1 chef"
"Hi I'm a level 2 chef"
.....Final boss theme
“Pls don’t put no shells on the onion ring, we want it to be crunchy but not that way”😂🤣😂🤣
Why did she say that?
Don't crack the damn egg straight into your recipe like this guy, unless you're trying to get pieces of shell in there. Also crack it on a flat surface not the rim or edge of something, unless you're trying to get pieces of shell in there.
@@nashrauddin316 huh?
Nashra Uddin no. They don’t.
@@adrianeriksson8943 he said that
Nobody:
Not even a single soul:
How Frank makes ranch: *so we’ll start by incubating these eggs*
why would you incubate eggs tho
@@danielhanna4515 ranch is made from mayonnaise and egg is a major ingredient in mayo so he would grow a chicken the once it is an adult it will lay eggs for him
@@tylerd.1 funny that you have to explain your joke 😆
@@dkyhhykd funny that you couldn't even understand his joke
😂
guys, everyone was so mean about Frank being a professional chef that now he's scaling back his own skill
almostglitterybunny no body was being mean there were just a lot of memes no reason to get upset.
Proto and Ramsey are amazing to behold when cooking. Love them.
Sometimes chefs whip out these ingredients that cost an arm and a leg, so yeah I can agree that he should tone it down a little if he was using gold leaves in his potato salad.
Frank's the best at explaining himself but I think he has the worst taste
coolionesy Exactly! How can you make it if you can’t buy these ingredients? And how is it even a fair fight?
“this recipe has been passed through generations... on the internet... hihihi” I LOVE HIM
that was honestly so pure
there's no other recipe better than this..
by me.
Add half cheese cake on the onion
Watch video where he does it
@Federal Government Orginization Uncul to red
Frank makes his own sauce
Everyone:- he probably milks his own cow.
Beth makes her own sauce
Everyone:- she is fantastic
I like how the level 3 chefs never say their level 3 they only say they have been a chef for 20 minutes and such.
The directors probably ask and they use that footage.
In the brownie video
Steven: "These onion rings couldn't been made any better... by me."
Bárbara Gomes ruclips.net/video/1DD_ZoBs4uM/видео.html
Lol
Y’all bullied Frank into being an average chef
i know lol... i was expecting him to elevate a very basic side.
1.7k likes and 1 reply 😑
I shall be the second
Yes but it’s much easier to make so I think some of the professional chefs should try and do that every once and a while for people at home who can’t go get idk a giant block of cheese
Being a professional chef isn't all about making everything as fancy and complicated as possible y'know. It just means they have the knowledge and experience to make consistently delicious recipes.
😂😂😂
Level 1: store bought onion
Level 2: farmers market onion
Level 3: I was once an onion, this my own onion
wow never seen this comment before...very original my friend. keep it up.
I AM THE ONION
I KILLED MY SON FOR THIS RECIPE
You just had to have a shrek profile pic I can't
Only when Frank is level 3
I Love how Stephen, Beth and Frank all of them were, just Content and Happy with what they Made,
Rather than be a critic, They loved 💕 what they made each individual.
That's very enjoyable to watch.
Ya so many things are made out to be a competition these days, this was a nice change of pace.
Stephan is literally chaotic energy embodied into one person.
**Chaotic good energy
Now where did you steal that line from, curious..
Stephen - Chaotic Good
Grandma - Neutral Good
Chef - Lawful Neutral
Scientist - Lawful Evil
@@Dremons7 nah frank is lawful good
"as a vegetarian it honey bbq sauce reminds me of times i used to eat ribs, and i do miss ribs from time to time"
Inspiring
honestly inspiring
um
it shows
how he can move on :D
Where ribs once were, but memories remain. The eternal glint of barbecue dreams. An echo of once-held whims.
@@hombreg1 This mans mad poetry about ribs...
He should stop being vegetarian.
@@armegeddon11 thats his choice
Yeah, too bad bbq sauce is made out of roasted beef bones!
“Onion ring batter is much like what you want in a relationship, just very consistent, very fluid, and easy to get through.” Lol 5:08
Facts.
Angel Rosas Sorry but time
OMG AS I WAS READING THIS COMMENT I GOT TO THAT PART IN THE VIDEO
Lol I just looked back at this comment I made.
"Choose the right onion"
"Definitely choose sweet onions"
"w h i t e o n i o n"
FR
1: Amateur
2: Home cook
3: Pro chef
4: your Grandma
My moma
Beth
5: your great grandma
@@오렌지-y9o extra dirt flavor
My moma
"the batter must be similar to what you want in a relationship."
Do you have a recipe for batter that won't cheat on me ?
Clingy 🤔
@@kasandraannmarie751 so you WANT your relationship to be clingy ?
R-Bee Media no but that’s what I usually get lol 😂
"Consistent" *visible huge chunks in his batter*
Surprisingly, this is the most easiest and normal-est recipe that Frank ever made, no pulling fancy stuff. And ngl I'm probably going to try his recipe soon...
homemade ranch btw
except the xanthan gum, I am not really sure what it is or where to get it
it’s onion rings
Agreed, it is a perfect receipe done perfectly over 3 levels as it always should be.
@@dvid51524 You can get it from amazon actually. It is a sweet thickener, which you will remember as E415 on your food label.
I REALLY STAN FRANK OMG
hes just a perfect chef
Not showing off
Not making instructions too hard and "chefy"
He also likes normal things just fancy things like boxed wine
Omg hes so perfect
LVL 4?!
Frank: I'm not go crazy cheffy on it....
*Frank starts cross breeding different varieties of onions to create the perfect white onion
Darryl Anthony Valino ruclips.net/video/1DD_ZoBs4uM/видео.html
@@thugsnstuff4046 thx
Favs:
Level 1: Emily, Steven
Level 2: Beth, Lorenzo
Level 3: Penny, Frank
Lorenzo is everyone fav, but I'd love to add the pink shirt guy
Who doesn’t love Lorenzo?
I love Gabrielle too definitely need to add her in the mix. Can't forget Pink Shirt Guy
Food Scientist: Rose
F J antonio?
My version: "We start by opening this bag of onion rings I found at ALDI."
Level .5 chef lol
I just open my window at the drive through
Me
wtf is ALDI
Mace Windu it’s a discount grocery.
The granny and pro chef were good and all but Stephen's skills were on a different plain of existence beyond human comprehensions
“You want it to be crunchy but not that way”
THE PEOPLES CHAMP!
Get Stephen back again. He was funny. I like him.
So do I! I agree, he should come back.
I like him but I don’t need another cheesecake incident. My heart can’t take it
If Aliens would inspect what humans are, We should send stephen
Same
Stephen, if you're reading this, do it, and make your own RUclips channel!
Level 1: Alright so most importantly you HAVE to pick the RIGHT onion.
Level 2: (In a somewhat professional tone) Definitely buy sweet onions.
Level 3: *i just chose a white onion*
The less you know, the more confident you are😉
@@jollybkoy2046 omg haha😂 you got me lol
Stephen explains everything with so much confidence that I would believe in him blindly
Chef: "You have to dip Onion rings in something"
Me who has eaten Onion Rings with no sauce or dipping his whole life: *visible confusion*
exactly i was like tf?
Fried things + Sour sauce = Perfect combo
Fermentum Mobile no sauce is disgusting
lmao saaaame
Branson Stevens same, it’s like a side i never knew it needed sauce
Me when i think of onion rings: "Nice crispy onions"
Frank when he thinks of onion rings: "Beer batter"
TheMan WithNoPlan to be fair, that seems to be common diner style onion rings
I mean, beer batter is super common for onion rings
That is how they are made dude
@@sassysouders8576 well its not really the first thing you think of when you think of them
@@uwa6446
I think of Beth's onion rings when I think of onion rings, I think of hardee's when I think of Frank's.
Old granny here going toe to toe with the professional chef, respect.
Yeah especially the beer.
Old grannies cool the best dont you know!
the level 1 chef was such a mood i wanna be his friend
"Never put hot onion rings in your mouth. Not doing that twice. " - Actual LOLs.
In that moment, Stephen was all of us.
Oh hi elliot, how are you doing after getting mumky banned
"It also happens to be gluten free"
Pours in a bottle of Brooklyn Lager...
@test nope, unless he used a gluten free beer which, let's be real, probably didn't
@test Right, not gluten free.
I was about to say that as well
My brother has celiac's disease and he can drink beer. It depends on which of the epitopes on the protein your body reacts to in an aggressive, autoimmune manner. Fermentation obviously destroys the epitopes my brother reacts to. The same holds true with soy sauce. I will yield that most people with celiac's, however, react to gluten in beer and soy sauce.
You can use a seltzer instead. It’s still gluten free lmao it’s not like he used five different types of wheat flour in it
The level 1 chef knows what's up...
I mean, he doesn't know anything, but he knows he doesn't know anything and knows that other people know he doesn't know anything.
. . . and not put newly fried onion rings in my mouth, I would not do that twice lol
The world needs more people who know they are idiots . . . there are very few actual rocket scientists.
Like Socrates
😂😂😂😂
I dont know Socrates lived forever to join a 3 level chef
He's up.... and that's all he needs to know.
"You leave the skin on so it allows the onion time to come to term with its fate" 😂
"To let the onion come to terms with its fate"
Aaaand immediately to the comments section to see just how much of a meme that line became, because there's no way we're gonna just let that little gem slide.
I actually enjoy when level 3 talks about the ingredient origins and all that. It makes me appreciate those “once in a few months” fine dining. How much effort and thought put into special food really explain the taste uniqueness and justify the price tag
While there are so many jokes about level 3 chef, I really think those are just jokes. So, dont get the feeling that it should not be too cheffy!
"This recipe has been passed down for generations-- on the internet. Teehee"
We love half a cheesecake guy
Was looking for this comment.
😂😂😂😂
how baked is the level 1 chef? loved him letting the onion skin so it can come to terms with its fate LOL he seems like such a sweet person
Make the “level 4” use their science to make superior onion rings
Aikano9 thats a fk good idea
Aikano9 yep there talking all this smack
I know.
It kinda pisses me off that it's lways called 4 levels, but with only 3 finished products.
That could upset frank tho. Imagine calling a chef to say, here ours is the better meal.
Many Professional and really good Chefs have at least a basic understand of the chemestry you need for cooking so it woudnt be much diffrent or worse since the "Level 4" lacks the practice.
Me: let me guess.... Frank is gonna grow his own onion.
Frank: I just chose a white onion.
Me: *surprised Pikachu face*
"Pikachu?"
@@PriyankaAgnihotri-si6vh it's a meme
@@niko1even I know 😂
I was just imitating a surprised Pikachu (confused too!)!
lol
Frank doesn't butcher his own cow
Steven is a perfect human being so I want to believe his recipes is the best
Beth is a grandmother so I want to believe her recipe is the best
Frank is an instructor at ICE so I want to believe his recipe is the best
Guess I have to make onion rings 3 times
Hahahaha
Oh no how sad what a tragedy
Cool
@@renhey9979 ... no one said it was?
@@screencuisine7975 they were being sarcastic, prolly cause having like 30 onion rings is like being in heaven.
I've watched quite a few of these videos now, and almost every time I feel like the 2nd level chef option always looks more appealing.
Frank obviously read all the previous comments and really tried to “simplify” his recipe😂😂
Not much he could have done to make it more complicated.
Lord Sergal Not really. He could’ve made a special mayonnaise and sour cream with “fresh” ingredients and made his own beer from scratch for this recipe. This was way more simpler than what he usually does.
Lord Sergal Frank could do it all bro, he could’ve grown his own onions or whatever😂 it’s Frank and that’s what Frank does🤷🏽♂️
I feel bad 😭
I always love hearing the level 1 chef Steven, he said “leave the skin on it allows the onion to come to terms with it’s fate.”😭🤣😂 He’s so funny 😆
Definitely one of the funniest things said 😂🤣😭
stephen is the most wholesome person in the entire world