Thank you! For one eggplant I added: 1 tomato 1small onion 1clove garlic A handful of wild mushrooms I’ve picked 1 tiny spring onion A handful of macaroni Parmesan Parsley Cayenne pepper Cinnamon Allspice Somehow I didn’t think of eating the peel until I was done and so next time I’ll be eating Everything but the stalk! 😋
Hola , desde vnzla , por fa , no tengo horno ni microond, como puedo hacerlas asi ? Opcion , y para que no me queden amargas , por fa !! Y gracias 🤭☺️☺️😋🤗
Hola, esta receta funciona mejor en el horno, y las berenjenas se pueden cortar, salar y dejar 1-2 horas para que se calienten. Pronto haré unas berenjenas empanizadas buenísimas, que volverán a estar en el horno, pero también las puedes cocinar. en una sartén para hacer
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Thank you! For one eggplant I added:
1 tomato
1small onion
1clove garlic
A handful of wild mushrooms I’ve picked
1 tiny spring onion
A handful of macaroni
Parmesan
Parsley
Cayenne pepper
Cinnamon
Allspice
Somehow I didn’t think of eating the peel until I was done and so next time I’ll be eating Everything but the stalk! 😋
Looks delicious! Will definitely try your recipe! Thank you for sharing👍🏼
Bon Appetite ♥️
Wow that's awesome that looks delicious ❤
Great recipe - thanks for sharing! 👍👍😊😊
Wow that looks good! Doing it today!
Great recipe,,,. "The kitchen is the heart of the home, and food is the tie that binds."
Thanks 🙏
This looks amazing ❤
Thanks for this recipe i love it ❤
Good.
Looks so yummy im about to try this but im gonna add some seafood to that mix plus do u eat the skin as well
Thank u
Eggplant skin is very bitter.
Looks delicious
Thanks you
wow I will try this
This is one of my favorite eggplant recipes:) Bon Appetite
Thank you
Can it also without bread???
you can also try gluten-free bread if you want it to be healthier,but it can also be without bread
???
@@deliciousadventures4028 a great because i dont want bread thats why.
It became one of my most favourite meals 😍😍😍
Enjoy your meal ☺️
Hola , desde vnzla , por fa , no tengo horno ni microond, como puedo hacerlas asi ? Opcion , y para que no me queden amargas , por fa !! Y gracias 🤭☺️☺️😋🤗
Hola, esta receta funciona mejor en el horno, y las berenjenas se pueden cortar, salar y dejar 1-2 horas para que se calienten. Pronto haré unas berenjenas empanizadas buenísimas, que volverán a estar en el horno, pero también las puedes cocinar. en una sartén para hacer
The name of this dish is IMAM BAYDIL.It is a Turkish dish.You made it in the Italian style, and bread, etc
Grazie per avere condiviso questa di melanzane ripiene sono buonissime grazie
❤❤❤
Why is it called yellow mozzarella in video… looks white?
Hi I m ur new subscriber stay connected
🌻🌼🌸🌹🌰🌱🌱
Too much work. Just cook eggplant halh way then add cheese and cook till cheese melts. Now eat and stop complaining. 😊