Healthy & Delicious Asian at Home Recipe! Hope my tips of how to cook zucchini noodles helps you!! You can get printable written recipe right here -> seonkyounglongest.com/garlic-chicken-zucchini-noodles/ Thank you so much for watching~! Love you guys!
could you please show us how to make "korean Myeongdong noodle"? really wanna know the recipe :) love this place : ruclips.net/video/EGZB8fjX_sI/видео.html
@@harshitabhuyan8892 actually, it is you who doesn’t get it. It’s not about the word being ‘zoodles’ but the way she pronounces that word. Because she also pronounches ‘noodles’ different.
Jacob is always such a sweeite, he's okay with starting banter thats gonna make him look bad, and he doesn't blink an eye when Seonkyoung focuses on the food after he compliments how gorgeous she looks. Goals right there!
🙋Off subject..I made your chili oil a couple days ago..using my fav.. avocado oil. IT'S INSANELY DELICIOUS!! I even put it on my ceasar salad..mix it in my homemade dressing..added to coconut oil..when I made popcorn..tostada's & tacos today..I will never make or buy salsa ever again..Thank You for sharing🤗.. almost forgot..had noodles for breakfast..just to satisfy the craving.. tomorrow in breakfast burritos..I'm so addicted.. Couldn't help myself..had Accent in my spice cabinet..
Seonkyoung, this is an amazing recipe for people who follow weight watchers as well, I did reduce the oil a little bit to only 1 tablespoon total but it was still delicious 💕
You never disappoint with noodle recipes, Seonkyoung. Your Asian at Home concept is very adorable, funny, and inspiring. I made your Pad Thai, and it was yummy.
I have tried this, and it turned out quite nice! I swapped red chilli for dried bird's eye chilli flakes for a bit of colour. I had prepped my zucchini in the morning, let it soak, then prepared it in the evening.. i squeezed out the juice from them before patting them with paper towels. 3 medium size zucchinis, yielded 2 serves.
I am crazy about this recipe. Made numerous times. Sometimes I substitute tofu for the chicken, adding the tofu once garlic Ginger chili scallions start sizzling with sauce. Thank you for this recipe! I subscribed after first trying your egg fried rice recipe, which was delicious!
Just made this and it is amazing. The only change I made was I didn't have the fresh garlic and ginger so I used powdered spice. 2tsp garlic and 1 tsp ginger. Absolutely amazing!
Oh my goodness!!! You're amazing. I've been trying to eat better these past few week and started to run out of ideas, but you came to the rescue! Thank you so much I'm definitely making this dish!!🤗
Tried this recipe with a little modification due to lack of some ingredients at home and it turned out great too, thanks for sharing this wonderful recipe
I already have spiralized zucchini and carrots and was looking for a different recipe; I got it so am going to make this for lunch! Thank you so much. I'm editing to let you know that I've just made this dish for lunch but omitted 3 things: cornstarch, rice wine, and chicken stock; I then added these 6: green peas, red bellpeppers, carrots, corn, szechuan pepper, and toasted sesame oil. I must say that this dish is a hit! Very colourful and flavourful! I’ve already subscribed to your channel. Thank you again and God bless 🙏❤💐
I made this for dinner tonight! It was a success even for my small children! It was so delicious, I had to use fish sauce instead of oyster sauce because I couldn’t find any at the store, and I also had to use 2 more zucchini’s because it wasn’t enough noodles for us… Green onions, garlic and the pepper are a really good mix! Loved loved everything about it.
I made this once with zucchini and once without zoodles. I just used the sauce and techniques on ground turkey. I made lettuce wraps and a hoison based dipping sauce. The only thing I did extra was the ginger, green onions and chili's I used a mortar with hot sesame oil and avocado oil then added it to the veggies. This was so good. I will definitely make this monthly. Thank you. 😊
Delish. Can't wait to make this. My husband is going to love it. Chosen foods avo oil is the best, sold at Costco. Killer deal. Thanks for sharing all your wonderful recipes. Keep 'em coming 🤤😋👏👏👏
Love your recipes so much 😋😊 have made so many and have really improved my cooking abilities. So grateful for you sharing your expertise keep up these yummy videos!!
I actually made this as my first RUclips recipe video and the fam loved it! Well, daughter would’ve preferred more heat but I’m a lightweight when it comes to peppers.
I made this and added more veggies instead of the chicken, and it qas delicious.. omg! I am remaking it again becs it was such a hit! Love your recipes.
Thank you for sharing i just made it it was amazingly delicious i substituted the chicken with tofu and everyone loved it thank you so much for sharing
I tried this today and let me tell you... it tastes better that real noodles. I just substituted the red chilli for a yellow sweet pepper (because I didnt have the original pepper) and I was in heaven.
Please consider using the juice from the salted zucchini leftover for a homemade veggie broth. I save all of left over unused parts of any veggies i cook or just eat raw. For a fantastic good tasting veggie broth. If you do this may i suggest a freezer ziploc bag for storing the unused parts of the veggies in the freezer until you have time to boil them for the broth. For my family and friends we are so used to this homemade veggie broth for oh so cold winters. Or unhealthy sicknesses to make the ones you love feel... better.
Hey Seonkyoung, love the recipe and the video quality! I miss seeing you prep and cook the ingredients though, it felt as if we were there cooking with you! Will miss the commentary and your silly remarks while chopping/ cooking! :D
Healthy & Delicious Asian at Home Recipe! Hope my tips of how to cook zucchini noodles helps you!! You can get printable written recipe right here -> seonkyounglongest.com/garlic-chicken-zucchini-noodles/
Thank you so much for watching~! Love you guys!
Hi 😊 you 😘😘
Definitely going to make this tonight. Love your cooking. Great inspiration for me to cook more great dishes. Big fan of your videos.
could you please show us how to make "korean Myeongdong noodle"? really wanna know the recipe :)
love this place : ruclips.net/video/EGZB8fjX_sI/видео.html
A little ASMR for the intro love the sound of cooking
Just when you think you can’t appreciate any other pronunciation of nu:ders ( noodle) , Seonkyoung will hit you with ZU:DERS ... just adorable 😍
New Merch 😁
luv it, lol
😅🤣😂😅🤣😂
You got it wrong. It's zucchini noodles which are also called zoodles. Hence, the zu:ders. It's not a different pronunciation, just a different word.
@@harshitabhuyan8892 actually, it is you who doesn’t get it. It’s not about the word being ‘zoodles’ but the way she pronounces that word. Because she also pronounches ‘noodles’ different.
Jacob is always such a sweeite, he's okay with starting banter thats gonna make him look bad, and he doesn't blink an eye when Seonkyoung focuses on the food after he compliments how gorgeous she looks. Goals right there!
I love the cute banter, it's just like I'm in your real kitchen. Wholesome
The banter makes me wanna 🤢 🤮
I'm trying to eat less carbs but still want to eat amazing Asian food so this is the perfect recipe for me 😍
Your eatinh less carbs for what?😂
@@Dastanthepashtun For health reasons. You can find out more about it on Google.
@@Dastanthepashtun moderate carb
@@brandon3872 username is based
🙋Off subject..I made your chili oil a couple days ago..using my fav.. avocado oil. IT'S INSANELY DELICIOUS!!
I even put it on my ceasar salad..mix it in my homemade dressing..added to coconut oil..when I made popcorn..tostada's & tacos today..I will never make or buy salsa ever again..Thank You for sharing🤗.. almost forgot..had noodles for breakfast..just to satisfy the craving.. tomorrow in breakfast burritos..I'm so addicted.. Couldn't help myself..had Accent in my spice cabinet..
Avocado oil is the best!! Omg I've never thought putting the chili oil in salad dressing nor 🍿... must try!!
I love your honesty especially when you said whoever does keto knows keto ingriedients more than me! And about to make these noodles
Just tried it, so easy and tasty! I added mushrooms with the chicken and it was great
Seonkyoung, this is an amazing recipe for people who follow weight watchers as well, I did reduce the oil a little bit to only 1 tablespoon total but it was still delicious 💕
You never disappoint with noodle recipes, Seonkyoung. Your Asian at Home concept is very adorable, funny, and inspiring. I made your Pad Thai, and it was yummy.
I have tried this, and it turned out quite nice!
I swapped red chilli for dried bird's eye chilli flakes for a bit of colour. I had prepped my zucchini in the morning, let it soak, then prepared it in the evening.. i squeezed out the juice from them before patting them with paper towels.
3 medium size zucchinis, yielded 2 serves.
Yum. Low carb. My Dr will be happy if I eat this plus this is easy too. Thank you
I am crazy about this recipe. Made numerous times. Sometimes I substitute tofu for the chicken, adding the tofu once garlic Ginger chili scallions start sizzling with sauce. Thank you for this recipe! I subscribed after first trying your egg fried rice recipe, which was delicious!
Great tip with the zoodles!!! 😃 ....also your dress is STUNNING! You look gorgeous 😉
your*
@@hajirawaqas8358 autocorrect!
I don’t think I’ve ever caught one of your videos, but you’ve earned a subscription from me! This looks delicious 😋
So happy I found this recipe, made it twice now and love the end result, thank you!!
Just made this and it is amazing. The only change I made was I didn't have the fresh garlic and ginger so I used powdered spice. 2tsp garlic and 1 tsp ginger. Absolutely amazing!
This looks so good! Zoodles are a great replacement
Thank you so much for thinking about the keto diet! Hope you'll share more recepies in keto ways 😊
You sold me on the avocado oil. I added it to my shopping list.
Loving all of the new recipes, and all your beautiful dresses. Thank you for all the delicious food inspirational
Oh my goodness!!! You're amazing. I've been trying to eat better these past few week and started to run out of ideas, but you came to the rescue! Thank you so much I'm definitely making this dish!!🤗
I have to agree with Jacob and want some rice with that. Looks very delicious and thanks for sharing the recipe!
Oh yes!
Banana is
322h543 and power are a lot
I love this recipe so much! I don’t eat meat so tried with salmon and it was still so yummy 🤤 Thank you!
Tried this recipe with a little modification due to lack of some ingredients at home and it turned out great too, thanks for sharing this wonderful recipe
I already have spiralized zucchini and carrots and was looking for a different recipe; I got it so am going to make this for lunch! Thank you so much.
I'm editing to let you know that I've just made this dish for lunch but omitted 3 things: cornstarch, rice wine, and chicken stock; I then added these 6: green peas, red bellpeppers, carrots, corn, szechuan pepper, and toasted sesame oil.
I must say that this dish is a hit! Very colourful and flavourful! I’ve already subscribed to your channel. Thank you again and God bless 🙏❤💐
I made this for dinner tonight! It was a success even for my small children!
It was so delicious, I had to use fish sauce instead of oyster sauce because I couldn’t find any at the store, and I also had to use 2 more zucchini’s because it wasn’t enough noodles for us…
Green onions, garlic and the pepper are a really good mix!
Loved loved everything about it.
Looks delicious! And, I already have all of these ingredients except chicken. So I'll use shrimp instead! Can't wait to try this!
So glad you're back 😊 missed you.everything you make is amazing.God bless you and yours.
I made this once with zucchini and once without zoodles. I just used the sauce and techniques on ground turkey. I made lettuce wraps and a hoison based dipping sauce. The only thing I did extra was the ginger, green onions and chili's I used a mortar with hot sesame oil and avocado oil then added it to the veggies. This was so good. I will definitely make this monthly. Thank you. 😊
Delish. Can't wait to make this. My husband is going to love it. Chosen foods avo oil is the best, sold at Costco. Killer deal. Thanks for sharing all your wonderful recipes. Keep 'em coming 🤤😋👏👏👏
Simple,easy,clean and didn't add annoying music in the background .
Loved the vid :D
Tried this today and it’s sooo bomb! Love it! Yuuummm 😋
When Jacob said you look fabulous today✨🥺👏🏽 so sweet such a fairytale couple 💕
Great to see you so back full circle! I missed the regular updates!
so beautiful and pretty and the noodles also look amazing too! 😉😍
Love your recipes! I’ve made so many and they are awesome! I always have watery zoodles so will have to try this!
Love your recipes so much 😋😊 have made so many and have really improved my cooking abilities. So grateful for you sharing your expertise keep up these yummy videos!!
Looks good.love seeing different ways to get around normal noodles.
Beautiful family and delicious recipe that I'll be trying tonight, whish me luck😄
Love your supportive family!!
Looks so good! Yummy
I actually made this as my first RUclips recipe video and the fam loved it! Well, daughter would’ve preferred more heat but I’m a lightweight when it comes to peppers.
Thank you for this great recipe! Looking forward to trying this!
Everyone loves chicken!!!
I made a chicken breast salad days ago, so yummy!!! ^_^
literally asmr in the beginning I love it
Love your dress! You're looking so well ❤ would love to see a new kitchen tour!
I love this recipe and I love how you say Zoodles lol
I am a new subscriber lol
This is a great no carb recipe.
I'm SO excited to try this recipe tonight! I just received my spiralizer today and can't wait to use it!
Epic how to vid with what sounds like an Anime theme in the back! Just amazing! Love it!
Nice! I’ll make these soon!
Made this today and oh my goodness... so good! Tastes like real noodles
I made this and added more veggies instead of the chicken, and it qas delicious.. omg! I am remaking it again becs it was such a hit! Love your recipes.
I finally made this - the zucchini noodles have the perfect texture - very good.
That looks so good! My favorite side to have with chicken is the creamy mashed palm from Natural Heaven!
My GOD My GOD THIS LOOKS SO GOOD!!! I’m making this ❤️❤️❤️❤️
Finally making this tonight with shrimp instead of chicken. Looking forward to it!
Love these new style of videos!!!! thank you as always!
Love love this recipe 👍👍👍
love your low carb recipes!
Glad you like them!
You’re reallyyyy pretty and your personality shines
Thank you for sharing i just made it it was amazingly delicious i substituted the chicken with tofu and everyone loved it thank you so much for sharing
Im planning on getting a spiralizer i CANT WAIT to try this recipe!! Thanks Seonkyoung!!
Perfect recipe for cutting back on the carbs and calories. Thanks for sharing!
I feel like I dreamed about this dish! 😱😱😱😍😍😍🔔
I really like your dress/top. Thanks for the recipe!
Ej Brad loves that song in your videos. He always starts dancing when it starts lol
Yayyyy! Low carb recipe! Thank you girl! Love you and all that you do!
First time seeing your channel and this was great! Thank you so much!
10 seconds into this video…. Omg I love her 🥰
As I said previously, you're a doll. And such a good teacher!
This recipe looks amazing, I look forward to trying this out ❤.
Yes yes so making meal prep
I just love watching your videos. I can't wait to try some of your recipes. Thank you :)
I can't wait to try this. Thank for sharing😍
Absolutely love this! I’ll give it a try some home next week 😌
"Zooders" is the cutest thing lol
I just made this and it is really tasty! Everyone enjoyed it 😊
This channel makes my day and my belly lol....Love you guys!!
On a few days I was looking forward
Love you guys!!!!
I’m not sure if that’s your son but he’s gorgeous! That food looks amazing!! I’m going to try this out💕
Look so yummy! Zoodles are in spaghetti sauce too.
Great tee shirts!
Loved the recipe!
i love every single recipe from you 💕 they are always delicious 🤤
btw, is it okay if i skip ginger for this recipe? will it change the taste?
I tried this today and let me tell you... it tastes better that real noodles. I just substituted the red chilli for a yellow sweet pepper (because I didnt have the original pepper) and I was in heaven.
Please consider using the juice from the salted zucchini leftover for a homemade veggie broth. I save all of left over unused parts of any veggies i cook or just eat raw. For a fantastic good tasting veggie broth. If you do this may i suggest a freezer ziploc bag for storing the unused parts of the veggies in the freezer until you have time to boil them for the broth. For my family and friends we are so used to this homemade veggie broth for oh so cold winters. Or unhealthy sicknesses to make the ones you love feel... better.
Great idea! More please.
Hey Seonkyoung, love the recipe and the video quality! I miss seeing you prep and cook the ingredients though, it felt as if we were there cooking with you! Will miss the commentary and your silly remarks while chopping/ cooking! :D
Can’t wait to make this
Absolutely going to try this! Thank you for sharing 😊
Yummy dinner idea for tomorrow. Thank you 🙏🏻
Love this video 🖤
Keep up the amazing work x
Cook this today for dinner. Thanks
Those notifications that bring a smile. You just know something good is coming.
This looks so good!!!
Gonna try this but going to take Jacob's advice, DO IT OVER RICE 😂🤣😂🤣😂
🤣🤣🤣
looks amazing and so easy to make!
I want to make it this tomorrow!