Shrimp Scampi With Zucchini Noodles Spiralizer Recipe Featuring Zoodles
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- Опубликовано: 23 июл 2024
- Shrimp scampi with zucchini noodles is a delicious recipe that you can put together on a busy night in under 30 minutes! The zucchini noodles, also known as zoodles, are a healthy alternative to pasta which means you can enjoy this dish guilt free! Join Eric from Simply Elegant Home Cooking as he walks through this recipe and breaks it down into simple steps.
Ingredients:
-3 medium zucchini
-1 pound wild shrimp
-2 tablespoons extra virgin olive oil
-2 tablespoons butter
-1/2 lemon
-3 garlic cloves
-1 shallot
-1 large handful fresh Italian parsley
-1/3 cup Italian white wine
-1/4 teaspoon crushed red pepper flakes
-salt and pepper to taste
Directions:
-Prep all ingredients before you begin cooking by peeling and removing the vein from the shrimp, crushing the garlic, and mincing the shallot and parsley.
-If you did not buy your zucchini noodles pre-cut, use your Spiralizer or other tool to cut them into noodle shapes.
-Pat the shrimp dry and season generously with salt and pepper. In a large pan, preheat on medium high and then add a small amount of olive oil along with the shrimp. Sear the shrimp for 1 minute on each side.
-After both sides of the shrimp are seared, remove them from the pan, turn the heat down to medium low, and then add a little more of the cold olive oil which will bring down the temperature in the pan. Add in the shallot and garlic. Cook for about 1 minute, stirring constantly and taking care not to burn.
-After 1 minute, add in the crushed red pepper flakes and continue to stir.
-After 30 seconds, deglaze the pan by adding in the Italian white wine. Turn the heat back up to medium high and bring to a boil, stirring occasionally. Cook until the liquid reduces significantly in volume.
-Reduce the heat to medium and juice the half lemon into the sauce, then add in the butter. Stir the scampi sauce until the butter is almost completely melted.
-Once butter has almost disappeared into the sauce, add in the zucchini noodles. Stir them around well to incorporate. Add more salt and pepper if you desire. Cook for about 3 minutes.
-Add back in the shrimp and stir to incorporate everything. Turn off the heat.
-With the heat off, add in the Italian parsley and stir the shrimp scampi with zucchini noodles until thoroughly mixed.
-Serve and enjoy! 
Хобби
This was an exceptional recipe. I mistakenly purchased pre-cooked shrimp. It still worked though probably not as much flavor, but added shrimp soon after zoodles. Shaved Parmesan over the top..awesome!! Definitely in my meal rotation!
This recipe stands out! I will have to try it with my new spiralizer.
Thanks! It is my favorite recipe for my spiralizer.
That looks great and healthy yum
This was awesome my family loved this perfect low carb meal we didnt change a thing thanks for sharing .
Everything was just fantastic. Thank you
Thanks! Glad you enjoyed!
absolutely loved this I have most ingredients and will purchase the others excited to try this!
Thanks for sharing this awesome recipe I'm definitely going to make this dish 😋😀😊 yummy yummy
I’ve made this myself it’s a fantastic dish and you said all the right tips. Like cutting the zucchini noodle / zoodles lol fun to say. Also preparing everything before very smart thanks for the great video!
Thanks! Yes, so long as you use a few tips this recipe is super easy to put together!
Looks delicious! I’ll be making this for dinner tomorrow…Thank you for sharing this recipe
Thanks! Hope you enjoyed!
An excellent demonstration of a superb low-carb recipe! 🍤🍤🍤😋👍
Thanks! I love pasta but this version is SO much healthier!
Thank you!!!! It was so gooooood!
Thanks! So glad you enjoyed it!
This looks so delightful for a light meal on a hot summer night, thanks Eric!
Thanks! Yes, Summer is a great time for fresh zucchini and produce for a healthy meal!
Perfect. A meal up my alley. Thanks
Ah yes it will work well in a Keto diet for sure!
This is awesome!
MM MM GOOD! just made this for dinner. Delish!
Glad you enjoyed! Thanks for returning and leaving a nice comment!
That is a very tasty & healthy dish. I especially like that you substituted zucchini for pasta. This recipe is a hit!
The zucchini noodles did not disappoint. I love pasta but these were just as good!
healthy and full of flavor, wow brother this is truly a sensational dish
Thanks, Albert!
Looks really good! I bet it would be perfect with some hearts of palm noodles from Natural Heaven!
Oh yes, any type of noodles will work great with this!
Def making this
Yummy delicious my friend more delicious Recipes thank you🍷👍 this is just perfect for diabetics💪
Thanks! I love a dish that is tasty but also one that can be enjoyed guilt free!
A VERY DELICIOUS MEAL THE ZUCCHINI NOODLES LOOKING SO GOOD THANK YOU
Thanks! I was skeptical when I heard of zucchini noodles but they ended up being great!
Great presentation. Looking forward to seeing more of your videos.
Mmmmm,izgleda sočno i ukusno,a jednostavno.I zdravo.Bez pravih špageta, dobro za keto.
The garlic oil sauce is an easy way to flavor the zucchini. Great color thanks to the addition of parsley.
Yes I do love adding fresh herbs to most of my dishes!
I love shrimp scampi!
Hmmmmmmmmmm.........That Would be PRAWNS 😋Yummy 😋.Smiles 😊😀😁 Maree Melbourne AUSTRALIA. 🇦🇺💌🇦🇺
Glad you enjoyed! Yes I think large shrimp and prawns are synonymous, correct?
Excellent idea to use zucchini Eric, excellent recipe my friend!
Zucchini works surprisingly well for noodles!
Good recipe.
Making this now. Thanks bro!
Thanks! Hope you enjoyed!
This dish was delicious 👍
I am so glad you enjoyed it!
Looks tasty!
Thanks so much!
Thank you 😊
You're welcome!
Damn that looks yummmy
Thanks, it really was.
Love the freshness and healthy option of the zucchini noodles 😎
Yes you feel better eating Zoodles as opposed to regular pastas.
Oldbay is everything you need on the shrimp
Old Bay is delicious with shrimp...but this is more of an Italian themed dish and I don't think it would blend well with the other ingredients!
@@SimplyElegantHomeCooking they make different varieties of oldbay
That voice 😍
Thanks! I enjoy getting comments like this one.
I have been using Shirataki noodles (tofu noodles). They come is spaghetti and flat noodles. I just rinse and boil them for 2 minutes and add to the recipe above. I like them better than Zoodles. Very very low carbs and calories.
Pete Luetz Thanks so much for the tip! I had no idea there were tofu noodles out there, good to know.
Is there anything I can substitute for the wine or do I have to include it?
Chicken stock would also work.
Hello, I am looking forward to making this dish. How many servings will the provided recipe yield?
About 3 but you can make more or less depending on how hungry you are or how many people.
Shrimp Scampi With Zucchini Noodles Spiralizer looks very delicious, I want to eat !!! sub3807 like27
Thanks! It was really good!
what brand is that grabber you use to turn over the shrimp?
Calphalon.
Do you have a substitute for the Italian white wine ? Non alcoholic
The recipe will still work without it. Although the alcohol will all cook out by the time it's ready to eat if it's the alcohol that's a concern.
De glaze with some chicken broth or vegetable broth. I’m a non alcoholic as well. I don’t like to have alcohol in my house. But broth is a great substitute though
Do you add salt to get all of that water out of the zucchini before starting?
I didn’t but that’s not a bad idea.
What are the macros for this recipe?
I am not sure but it is definitely healthy and can fit into most any of the low carb diets.
Wild Shrimp 🤔🥴😆😆😆. And Italian White Wine. Jeez.
Lol yup! Only the best ingredients!
@@SimplyElegantHomeCooking 🤣🤣🤣🤣🤣
Is the white wine safe for the children
How many calories.
Hmm, not sure but I think it would be quite low.
did you just eat the tail of that shrimp?
Yes, you can remove it if you prefer though.
Bruh why are the tails still on
Some people like using them as a handle for their shrimp.
Can I add papp-rika to this dish?
You can, but I wouldn't.
Could have done without the eating sounds at 6:10.
Lol yes I have heard that a time or two in the comments, believe me!
ARE YOU EATING THE TAILLLLLL?!
I don't eat it but I left it on for presentation. You can definitely remove the full shell though when making this.
I doubt those zucchinis are cooked
It is easy to have the zucchini noodles turn to mush if overcooked. Some even use raw noodles when making this dish.
Hearing the chewing irritated me on a different level lol I almost destroyed my wall
Lol oh my gosh if I had a nickel for everyone who has said that in the comments, I’d be a rich man! Thanks for stopping by and watching!
It sounded crunchy & healthy. No big. Next time, dine a few more feet away from the mic. Im gona try ur recipe soon. My spiralizer just arrived today! Thanks for the great recipe!
Great video but the end when you are chomping on the food was gross. The best part it fits a low carb Keto diet.
Lol I’ve heard that a time or two about the chomping.
I prefer the shrimp to cooked in the garlic! Lots of garlic and very little lemon! I do not like scampi that taste like lemonade! So I’ll not be using your recipe!
Lol well thanks for watching, regardless!
Maybe next time we take the microphone off while we chew...
You've completely ruined the video. Thank you very much.
Lol oh I have heard this feedback a time or two, believe me!
Great recipe. Really great, i mean it.
I just wished you stop making those weird noises with your tongue... and when you eat... omg i am happy i am not your wife to eat together every evening...
Yes I have heard that feedback a lot, I think the placement of the mic makes it sound worse than it is but I’ve heard the feedback a lot… but thanks for your comments about the recipe I am glad you enjoyed most of the video.
Nice recipe...unfortunately the sound you made eating is so nauseating ....please can you post a warning next time, or don't eat right into your microphone.
Lol I have heard that a time or two. Thanks for watching and I’m glad you liked the recipe!