A recipe taught to me by a German baker, you must try it
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- Опубликовано: 5 сен 2024
- Select automatic translation, it will work for you
Thank you for rating, sharing, subscribing and liking. Delicious recipe
All ingredients
65 ml water
1 g yeast
65 g wheat flour
270 ml water
2 g dry yeast
1 tsp honey / 10 g wheat flour
385 g salt
8 g Oven temperature
250°C 482°F Bake 20 mins
#recipe #bread
Très beaux pains et surtout très bien expliqué ! Merci pour cette recette à qui je donne un 10
tank you🥰
Wonderful looking bread
Very good video
Give a 10
Thank you for rating🥰
There is an error in the written recipe, you confused salt and flour. At least in the german translation.
Thank you for your advice, the translation may be wrong! I will improve
385 G de sel whaou ca doit arracher la gueulle