Chocolate Covered Stroopwafels
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- Опубликовано: 13 июл 2020
- Get a taste of the Netherlands with these lavish stroopwafels, which are found throughout the country and loved by so many for its crispy exterior and gooey, caramel interior. These stroopwafels are coated with chocolate and topped with toppings of your choice. The cookies taste best when paired with unsweetened coffee or tea! You do not need a stroopwafel maker to make these. Visit the link below for more information.
For detailed instructions on how to make this, please visit the following link:
thegastronomygal.com/2020/07/...
Give this recipe a try and leave a comment down below! Have any dishes you want to see me make? Let me know!
Ingredients:
For dough:
15 g. warm milk (any fat percentage works. Plant-based milk works as well)
6 g. instant yeast
62 g. softened unsalted butter
34 g. granulated sugar
28 g. beaten egg, room temperature
135 g. all-purpose flour
1 g. salt
For filling:
80 g. brown sugar
24 g. molasses
100 g. heavy cream, warm
1 g. cinnamon
Toppings (optional):
130 g. chocolate chips
12 g. coconut oil (optional)
chopped strawberries
chopped pistachios
coconut flakes (part toasted)
Camera: Sony A6000
Music: NCR Legend
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Looks delicious!🏵🏵🏵🏵🏵🏵🏵🏵🏵🏵🏵🏵🍪🍪🍪🍪🍦🍦🍦🍦🍦🍫🍫🍫🍫🍫🍰🍰🍰🍰
Very creative!
I love how they came out perfect- I’ll try your recipe. Everything on your channel is perfect. I subscribed❤️
thank you!
OMG they do exist!
i wish they sold these in my stores.
Trying this today!
I hope you like it!! I recommended using the weight measurements for accuracy
great
Thank you for this amazing recipe ! but i was just wodering about the molasses won't it make a bitter taste to the caramel syrup ? thanks for answering me 😀
Oh i see, thanks alot it's really helping 💝
Fanstatic! That's an art piece! May I know where you bought the baking machine?
Thank you! I bought it from Macy's.
@@gastronomygal482 is the machine originally supposed to make ice-cream cones?
@@panderek1504 yes, but it works well as a Stroopwafel maker!
@@gastronomygal482 It seems a very basic one without temperature setting?
@@derekpannl It has no temperature setting. It cooks really quickly since the stoopwafel is thin so the cook time was like 1 min. I burned a few in the beginning because it cooked so fast.
Can we substitute the eggs ? N how ?
What is the shelf life...how many days wud they b good for?
I have not tried substituting eggs, but for this recipe I don't think a substitution would work. For storage, place in the fridge in an airtight container for up to 5-10 days. They store quite well!
Need a eggless receipe
Stroopwafel how many day's later expire
They can be refrigerated for up to 1 week in an airtight container
how long expired date for stroopwafel?
For freshness, store them in an airtight container in the fridge for up to 7 days.