Slovenian Crepes with a Cheese filling | Skutine Palačinke

Episode 30: Let’s make delicious fluffy Slovenian Crepes filled with a vanilla & cheese filling. This is such a delicious recipe - it’s a definite must try. Michelle loves this recipe so much and keeps it dear to heart, it brings her right back to her childhood.
Crepe Ingredients:
⬇️⬇️⬇️
2 eggs
200ml milk
240g flour
Salt
200ml sparkling water
*incorporate all above ingredients in a separate bowl. Let rest in fridge for 1 hour!
Cheese filling:
⬇️⬇️⬇️
250g Tub ofcreamed cottage cheese or ricotta cheese
3 1/2 oz sour cream
1 egg
2 TBSP sugar
1 TBSP breadcrumbs
• Combine the above ingredients for the crepes. Cover with Saran Wrap and Let batter rest in fridge for about 1 hour
• Mix the cheese filing ingredients together
• Add 1 Tbsp of cheese filing to every crepe and roll them up
• Place them in a casserole dish that has been sprayed with cooking spray or buttered
• Top the rolled crepes with a few spoonfuls of leftover ricotta filling
• Bake them in a 400 degree oven for 15 minutes
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[@marypatmcdonald9995]

My daughter is the palačinka expert in the family but I think I should try your recipe!!! They look wonderful!

[@SlovenianKitchenbyMichelle]

Awwww that’s fantastic. When you do try it please let me know how they turned out !!

[@pattylovely910]

Wow it's amazing thanks for showing recipe

[@SlovenianKitchenbyMichelle]

My pleasure! Let me know your feedback if you try the recipe ❤️

[@peterserinzrinski5690]

Hvala. Similar to what grandmoyther used to make in Murska Sobota. I will try for sure :)

[@SlovenianKitchenbyMichelle]

Fantastic!! Let me know your feedback ❤️

[@marjanaavsec8392]

Delicious!👌

[@SlovenianKitchenbyMichelle]

Thank you ❤️

[@bakeitshorts2599]

These look amazing good job

[@SlovenianKitchenbyMichelle]

Thank you 😊

[@TatijanaTajciKulas]

I do mine a little differently
I mix quark cheese, egg a little sour cream, then pour either milk & cream or just mix sour cream sugar and an egg and pour over the the filled palacinke..

[@SlovenianKitchenbyMichelle]

Mmm yum ❤️🙌🏼

[@TatijanaTajciKulas]

But I don’t put any breadcrumbs. I do though put vanilla sugar

[@SlovenianKitchenbyMichelle]

Delicious 🤤