20 Famous Appetizers That Have FADED Into History!
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- Опубликовано: 18 июн 2024
- 20 Famous Appetizers That Have FADED Into History!
#appetizer #forgotten #yesteryear #nostalgia
Curious which appetizers were famous back in the day but are now history? Stay around as we take a look back at 20 starters that used to warm up our appetites. Now, it's our turn to heat things up for your taste buds. Here we go!
📺 Watch the entire video for more information!
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Chapters:
0:00 Introduction
0:13 Pigs in Blanket
1:06 Swedish Meatballs
2:00 Egg Rolls
2:54 Crab Rangoon
3:49 Hawaiian Cheese Log
4:35 Spinach Dip in a Bread Bowl
5:25 Clams Casino
6:18 Cheese Puffs
7:14 Chicken Liver Pâté
8:05 Deviled Ham Spread
8:53 Cucumber Sandwiches
9:43 Stuffed Celery
10:32 Rumaki
11:25 Oysters Rockefeller
12:11 Deviled Crab
12:55 Jellied Tomato Aspic
13:43 Pickle Wraps
14:31 Cheese and Cracker Trays
15:27 Beef Tongue Canapés
16:12 Stuffed Grape Leaves
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Egg rolls... *Shows an omelet being rolled up, then cut in the shape of spam slices.* He's technically not wrong... But that ain't right, either.
The description of egg rolls is right, but the video is a variation on Japanese tamagoyaki
Exactly! Those aren't egg rolls. They're rolled up eggs. Geez people - don't just grab the first clip you find that matches key words!!
Hey, some of your images aren't representing what you're talking about. I'm only on crab rangoon but already pigs in a blanket and egg rolls don't match. Someone needs to edit properly and check for mistakes.
I totally agree. Was going to hop on here and say the same! Haven’t even finished the video but glossy footage of pigs in a blanket has no pastry involved. Sloppy editing/use of imagery.
💯.
Pigs in a blanket can be just bacon-wrapped. It doesn't have to have pastry, although the pastry versions are much more popular today and I think they are better.
He needs to get a better researcher. Most of these are still well around and popular.
@@hughmungus929in Britain they are generally always bacon wrapped and are a Christmas dish.
SIR THAT IS NOT AN EGG ROLL. NOR ARE THOSE PIGS IN BLANKETS.
The PIBs are bad enough, but the "egg rolls" are a travesty
Technically they are a form of the pib, but most people know the ones in the biscuit dough. When they spoke of the dough and you only saw bacon, yes that was weird.
Pigs in blankets are a Christmas staple in Britain . Definitely not faded away
They are too where I live here in the States.
You're talking about hot dogs in dough but cooking hot dogs in bacon. Which is the one you mean to be doing?
Supposed to be pastry
In the UK pigs in a blanket are wrapped in bacon. In the us it’s wrapped in pastry.
That is not an egg roll. It's a Japanese rolled omelet.
Double check your research.
Crab Rangoon, Rumaki, Swedish Meatballs, Spinach & Artichoke Dip in a bread bowl, & Dolmas are still being made in homes and restaurants. You can even find them in Store deli counters. I don't know any Panda Express that doesn't have Crab Rangoon. Take your favorite hot dog, cut them in half, wrap them in croissant dough, then bake them, is a weekly staple in some homes. Aspic and stuffed Celery might be getting long in the tooth, but you can find Cucumber Sandwiches at any English Afternoon or High Tea. There are establishments that specialize in these tea sevices in America, now. Oysters Rockefeller has always been a dish of the well-to-do, so unless you have six figure salery, you won't be making this dish any time soon. A good video, but most of these appetizer dishes haven't faded at all, and have even become MORE popular, today!
Yep. I had the S&A dip in a restaurant just the other day
Nah, stuffed celery (typically the peanut butter and raisins version, also known as "ants on a log") is still eaten today, although it's less considered a party appetizer nowadays as much as a healthy after-school snack for children. But yes, it is still eaten all the same. The only ones that are definitely dated are the aspic/gelatin related ones. Jiggly appetizers have definitely fallen out of favor for the general public, in America, at least. But most of the others are still in rotation.
Pigs in a blanket, Swedish meatballs, Egg rolls, and the spinach dip bowls are still my all-time favorites.
They are still popular and available everywhere. Not sure where this guy does his research.
Interestingly, Swedish meatballs haven't really gone away, thanks to a company called IKEA. And meatballs have actually evolved as a snack, especially now with meatballs cooked in grape jelly, a very common snack for football fans at home during the American football season.
Meatballs cooked in jelly has been around for a very long time. 35 years ago, it was a staple at a friend's parties.
But if you want an adult-level appetizer, add brandy and barbeque sauce.
I thought IKEA was a furniture company.
@@perryolsen1370 yes, their cafeterias sell swedish mestballs
I always did them with a can of jellied cranberry sauce and a jar of chili saice
I never knew cheese and cracker trays had faded into history.
Man that Egg Roll is impressivly transformed into a Denver omelet. Pigs in a blanket were...lacking their blanket... Someone didn't tell the Upper Great Lakes part of the midwest that pickle wraps went outta style, nor the cheese n cracker trays, had cheese n cracker trays every Christmas Eve, along with Wildcat(cannibal sammich to some people for some weird reason, or tiger meat)
Pigs in Blankets- wrapped in bacon
Pigs in duvets- wrapped in pastry
Packages of frozen meatballs can be purchased at many grocery stores. People in the South toss them into a crockpot and add their favorite bbq sauce. Same with mini sausages. The food items shown here haven’t disappeared.
I still make pigs in a blanket.
Cucumber sandwiches are perfect in summer and spring. At least in our house
Those mini hot dogs in a dough blanket can be found in the frozen section of USA grocery stores.
Not cocktail sausages, full sized hot dogs wrapped in biscuit dough are pigs in a blanket. If they're cocktail sausages, then they're Piglets in Onesies
Cocktail sausages…Y
ES ! ! !
These are still popular not faded. Except the tomato jello is absolutely disgusting.
How are these "FADED" still eat most all of them lol
Out of interest are you Americans familiar with Yorkshire Puddings ? A UK savoury appetiser made from flour, eggs, milk and water, baked into what resembles a crusty pancake, served wth a roast beef dinner, smothered in gravy. They originate from Britains Feudal system whereby the peasant farmers handed over most of the meat to the Lords and landed gentry, while they were left with the scraps. It was found that feeding the farm hands Yorkshire Pudding cooked in beef dripping made them eat less meat. A large Yorkshire Pudding covered in gravy is still a meal in itself and quite delicious.
I was a young adult in the 70s and 80s and never once saw a pickle wrap. Not once! Nor heard of one.
We had it with a green onion instead of a pickle
Stuffed grapes leaves are still eaten there are Mediterranean speciality
Pigs in a blanket wouldn't necessarily get me too excited, but those little pigs wrapped in bacon has me drooling. Bacon wrapped anything is awesome, but my favorite is bacon wrapped scallops which is an appetizer that better not fade.
I still eat some of this stuff: spinach dip and sour dough, egg rolls, crab Rangoon, to name a few
Many of these are before my time. From 1960's vintage advertisements I was led to believe for parties basically anything edible was frozen in time within a jello mold.
Great idea for summer get togethers! Thank you 😊
lol we still eat these, they sell some at the grocery store......
Egg roll = western omelette? Nope, also crab Rangoon is at pretty much every Chinese buffet that exists in the U.S..
The cheese and crackers tray is missing one of my favorite cheeses- Port Wine.
Many of the appetizers showed a completely different food than what was being described! Who proofed the food choices that were attached to the descriptions? EX: Pigs in a Blanket - small cocktail sausages wrapped in a puff pastry but showed small sausages wrapped in bacon as the finished product?
Lol-further confirmation that I’ve crossed the threshold into old-pigs in blankets and Swedish meatballs are my go-to s
... I have to go to Ikea, just for the meatballs...
Chicken liver pate is even better with some red wine. We still make a lot of these appetizers but since we don't entertain any longer, will make a couple different ones for lunch or dinner.
Charcuterie boards are still extremely popular
My brother makes pigs in a blanket all the time he typically adds cheddar cheese.
Kind of sloppy here. You describe pigs in a blanket as using dough, but most pics show bacon. And it was Charles XII who spent a long time in Turkey, not Charles II. Nor did you show a single egg roll in the egg roll segment, seemed to be some kind of omelette.
Celery with peanut butter and raisins on top. Called bugs on a log, it was a little treat for kids.
Swedish meatballs aren't an appetizer even! They're a main course when served with potatoes (mashed is nicest) and gravy, or part of a main course when part of a smőrgåsbord (without gravy) at Christmas or other holidays... Meatballs on their own can also be sliced and put on a piece of bread together with beetroot salad (finely diced pickled beetroot in mayo basically) and some decorative greens for a nice lunch sandwich. Again not an appetizer but a main or part of a main, or a snack if having just some meatballs on their own.
I'm Swedish btw
I think this whole video is crazy!
Love Swedish meatballs, though. No matter what shape or size.
Crab Rangoon is going strong
Not abandoned. I still eat most of these! Also water chestnuts wrapped in bacon and olives wrapped in a cheese dough and baked!
I've eaten a lot of egg rolls but I've never even seen anything like they were showing.
The Scotch Egg ( boiled egg encased in sausage meat and breadcrumbs) has an interesting history. Brought into UK from the old Empire Days from the Middle East who called the dish Nargissi Kofta ( tanslates to Narcissus' Meatballs) who used minced lamb instead of pork. Sold in London's prestigious department store Fortnum & Mason to the wealthy and labelled Scotch Eggs. They have nothing to do with Scotland.
Egg roll & wonton crab ragoon are alive and thriving well here in Hawaii
How is Swiss meatballs on mashed potatoes an appetizer?
Swedish meatballs and IKEA! LoL
Looks like nothing of the egg rolls from Long Island!
Pigs in a Blanket, if the blanket is made of other pigs. 😊
Many of these appetizers aren't "FADED Into History!", we serve a lot of them at holiday time & parties😋
There's a big difference between "egg roll" and "rolled egg."
Is anyone else disturbed that in the pigs-in-a-blanket recipe they showed, the "blanket" the pig is wearing is also pig?
I still eat pigs in blanket but now Ijust use link sausage instead of the hot dogs
🍴It looks awesome ❤ It must be yummy Keep in touch❤ Thank you for sharing stay connected 🍽🥂
So informative.....I didn't know that cheese and crackers have faded into history. (sarcasm,for you Z ers)
What do you mean, "faded into history"? Most of these are still quite alive.
Why are PIABs being shown rolled in bacon?
I enjoy your video it was interesting the only thing that I disagree on is cheese and crackers they still sell them at Walmart are there any grocery store especially around the holidays and they're pricey
Some of these are still common
Why are they showing cocktail sausages wrapped in bacon as they talk about pigs in a blanket being wrapped in dough? I could understand if they had mentioned that they could also be wrapped in bacon, but they never mentioned that.
Someone needs to actually watch these videos. It's a little jarring when they talk about one food and all you see is another completely different dish.
Deviled ham is delicious. Have it from rime to time as a snack
I eat stuffed celery with cream cheese and olives 😋
My sister-in-law still serves pigs in a blanket at her Christmas Eve get together.
My Mom made Swedish meatballs. I hated them.
Pigs in a blanket to me is a hotdog or similiar cooked in dough and those "egg rolls" to me is an omelette cut up in squares/bites.
Some things dont match what you are talking about
Not sure what planet you live on, every fundraiser I go to has pigs in a blanket and true egg rolls.
We still😮 eat a lot of these appetizers..
These are not "Egg rolls"
It was an egg that was rolled! What’s the problem!? 🤣
Not an egg roll as we know it.
@@NiKiMa023 those are Japanese omelets. As described by the narration, Chinese American egg rolls are similar to spring rolls, but the skin and fillings vary.
Spring rolls contain bean sprouts
Hello Mr Vintage why did Noodles Romanoff from Stoffers disappear when I was a kid it was the best frozen food meal I ever had it left and never came back and I don't know why
Who is "we"? Many of these I still enjoy today.
Who edited the video? The videos don’t always show what the narrative says.
Comments are equal to money so the best way to get comments is to make sure video and commentary don’t match.
My version of pigs in a blanket is to make bread dough and completely cover the hot dogs then baked in the oven.
What the hell is going on? Some of what you are talking about and showing are not matching up. Are you not proofing your content? Please fix this issue.
Who does this guys research. Many of these are still alive and well. And by the way Pigs in Blankets are very popular in the U.K. and are wrapped in bacon. Meatballs are still popular. What a weird channel.
These foods are still around these days.
Pigs in a blanket but you show bacon wrapped dogs. Not sure why mention puff pastry and biscuit dough wrapping and not show that? Just makes me want to nitpick. I do think I will do a batch o pigs in a blanket tonight though.
Pigs in blankets are integral to any Christmas day dinner in the U.K. My partner's family called them "Baby Jesuses" instead of pigs in blankets (the sausage is the baby Jesus, the bacon is the swaddling cloth)...and for cucumber sandwiches, the cucumbers should ALWAYS be peeled before they're sliced!
On the segment from Confident Chris, why didn't the film people introduce themselves and let Chris and Solomon know what they are doing? I'm sure the film crew's wishes would have been happily accommodated.
My grands love stuffed celery
Stuffed celery with peanut butter is a favorite snack. In fact I love peanut butter on baby carrots. I just love peanut butter period! I have since I was a kid. I love bell peppers stuffed with peanut butter too. 😊
so far none of these have fade people still eat these
❤
People are being so whiny!🙄 Sometimes images just aren't available! Regarding Trader Vic's, sadly only two locations remain in the US! Atlanta Georgia and Emeryville CA! This is another time I've seen rumaki mentioned in videos and to me I would definitely switch out chicken gizzards over livers - my not like anything liver!
Chicken crocketts are a very popular Brazilian appetizers, every foreigner tourist that tries falls in love with it.
Faded into history??. Many of these are still very popular and some even sold in the frozen food sections in grocery stores, or people and restaurants still make them.
Don’t think you did a good job researching. Most of these are still holiday favorites. Better next time.
I am not very enthusiastic about the beef tongues, but who said that these 20 appetizers were abandoned?
That was thinly sliced steak, anyway - certainly not beef tongues!
@@leoniemarks4594 Well, the channel said beef tongues. I have no reason not to believe them.
Who chose these. Uhhhhh.. ..my grand kids make pug in the blankets every Saturday for movies. And we always mak swedish meatballs at get togethers
and Devild Eggs
You'll be hard pressed to find an Asian takeout place that DOESN'T serve Crab Rangoon. This video is crap.
Loved this video. Some things unfamiliar to most and many still being served. I feel like whipping up some Rumaki right now. Always ordered them at Trader Vic’s in the Beverly Hilton Hotel and they were delicious!!!
wha about Cavier
Just wonderful ❤ very happy for you guys
Love The Swedes! …Swedish meatballs SUCK! I would not feed them to my dog.
Wrong pics
Faded into history??? The cheese board is the hottest thing in food right now...charcuterie anyone? Love your stuff but you need to do more research.
Egg rolls is not from China. Is from Japan and Korea!!!
Once again, wrong! Get the images correct for the narration and stop saying that some of these have disappeared. In what world does this channel live in?
You have images of different foods than you're describing.
Best to stick with things you know.
Why are you showing one thing while talking about something else???????????
🤡 list
No they’re not 🤦🏻♀️
Who makes these videos? These interpretations are worse than interpretating the modern day man and woman.