the EASIEST and MOST Delicious TRADITIONAL CHAMPURRADO | Chocolate Atole
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- Опубликовано: 5 авг 2024
- Hello, my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how To Make best champurrado, chocolate -based atole, or a warm and thick Mexican beverage prepared with corn flour, piloncillo,cinnamon and vanilla it’s honestly perfect for the upcoming weather! 🥳 you can not go without making this delicious Mexican drink
😁 Keep in mind, like every recipe and every household, are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘
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I M P O R T A N T ⚠️ mix mix mix
TIP: if you like your champurrado to be thicker, add odd 4-6 cups of milk only, DONT change the base
Ingredients:
1 cups instant corn masa (Maseca)
3 1/2 c water
2 piloncillos
2 cinnamon sticks
10 whole cloves
Pinch of salt
2 Mexican chocolate disk
4-8 cups of milk depending on how thick you like it to be
1 can evaporated milk
1 tbsp Mexican vanilla blend
1 serving of love 💕
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#champurrado #atole #mexicanhotchocolate 
Хобби
Who doesn’t like champurrado??? Ahhhhh it’s seriously the best to enjoy with tamales and all your favorite pan dulce, We like ours smooth and runny but of course if you like yours thicker just add less milk 😉 love you all so much ♥️♥️♥️
I know I would love champurrado
How do you make chicken Fidel but you make it delicious
i have never in my whole life tried this😞look what I've been missing out on now i want too try it out God bless ur heart👍✌
Love you too💜
Yo!!! I'm the weirdo who doesn't like to drink anything hot, except avena pero al tiempo 😂😂 I can't handle hot drinks. But my husband and two daughters love champurrado so I have to learn to make it. 💞🙏
Girl!! I just made this! It’s SOO good! Thanks for the recipe 🫶🏻
It Really is the most Delicious Champurrado I have seen in a long time. and the thickness looks just right.
Just made this champurrado this morning and man it’s delicious. This is the third recipe I try and so far it’s my favorite. Definitely will be making it again. 😊
We finally got some rain and let me tell this just hit the spot!! Tks as always your the best
I didn't think of using cloves. Can't wait to make. Thanks for your recipes mexican food the modern way.
Just the recipe I was looking for! Today we are making tamales for my mom’s memorial anniversary. We are making her favorite recipes
Thank you so much for making this video and showing us step by step. I’m going to feel so confident making this today. Blessings to you🙏🏼
That looks so easy to make I'm going to make it especially when it is starting to get cold it'll be something to look forward to something warm drink
Seriously, the best!! Can’t wait to try this 😍😋
Thank you for posting this easy to follow recipe. It was a hit with my family! ❤️
Yummy :) have yet to make it. Thank you for this recipe! 😋 perfect for this time of year. Feel better Claudia 🙏🏼❤️
That’s the best champurrado I ever try
The way you make roast the masa seca that was really impressive
Very good flavor
Thank you
Prayers para la reyna de la cocina for that sore throat to go away ❤️🤗
QUE VIVA LA REYNA DE LA COCINA 🥰💕
Love your recipes ❤ ever since I made your arroz con leche with condensed milk everyone loves it 🙌 will be sharing these recipes ❤ I love the cold weather so I will be ready. Thank you, Claudia 🥰🥰
I made this for the first time ever on New Year's Day, it was so yummy! I cannot believe I have never had it before. That was an easy recipe to do, I loved it!
Yay! I've been wanting to make some! Thanks Claudia!
Just made this and it is the best champurrado I have had!!! Gracias chica 💓
Thank you so much I made it for my family in Texas and today for my girls in California love the short cut
Easy recipe! Thank you! I just made this and it came out awesome!
Thank you for the video I was looking for a video so I could make it! i’m Puerto Rican but I love love Champurrado😊❤️👍
I will try these. Thank you for your amazing creations 🖤
That looks wholesome. Thanks for sharing your recipe
This is so perfect for the weather❤️ I want to make this for my family and suegros☺️❤️
Looks easy, will give it a try for the holidays.
Love all the recipes and Claudia is as adorable as one gets!
Claudia thanks again beautiful family for this lovely yummy great recipes 🍫 atole everytime🤤🍲🙌♥️ GB 🎉
Claudia, you make all your recipes look so easy and yummy 😋😋
Wow! I would have never thought of using whole cloves but will try it since I trust your recipes lol! 😄
I love your videos this is like the 8th meal I followed along with and each time came out amazing!
Omg!!! I want some like tonight!! Love love love champurrado
My mom comes back from mexico after more than 1 year and i cant wait to make this for my mom and dad for the holidays. Thank you Claudia 😊
Omg!!! How exciting Im so happy for you! Spending time with mom and spoiling her is priceless ❤
@@CookingConClaudia yes always. Thanks for being the best 😁
@@comidaamiestilo7150 love you di💋😘
SALUDOS HERMOSA AMIGA 💞💞Champorado y tamales are a must in the fall or cold season 😋 You always come through with the best. I love you amiga mia ❤❤❤
Can’t wait to make it for the holidays 😋😋
I just made this and everyone loves it. Merry Christmas. 😁
Thanks for sharing this Amazing Mexican staple drink ! Can't wait to make it this upcoming fall/winter season for my family you look beautiful too btw
Thank you C! I will definitely make this for Xmas dinner!
Yummy for the coming cold in Texas
Just in time for the holidays thank you caludia 🤗
Omg delicious!!!!! 🧡🍂🍂
Oh yes my favorite favorite!!! Commenting late but better late than never :) love you claudia ❤. My family going to enjoy this for the winter. Looking beautiful my friend 😍 ❤
Thanks for sharing this!👍🏻👏🏻👏🏻👏🏻👏🏻👏🏻❤️🙏🏻🙏🏻🙏🏻🙏🏻
I make champurrado similar to yours thank you for sharing your recipe.❤
I can never find it. Definitely going to try. Thank you!!!!
Hi Claudia, you are super cute! I made the champurrado recipe and it came out wonderful for tonight's Christmas celebration after we return from Midnight Mass. I was too floja to make it in the pot, so I made it in a vitamix blender using ground cinnamon and ground cloves. After that, I put all the liquids in a pot and then I added the Toasted Maseca. Thank you for your recipe! God bless you and Merry Christmas!
Best ever,thank you!
Just made so and wow its amazing how to learn to cook more things
Just made this and delicious. We all loved it!!! I broke off some piloncillo since I didn’t want it to sweet. Just right. Thanks for the awesome recipe
Awesome! Going to try it! ☺️
I made this and it was a big hit!! Tyfs!
Looks delicious 😋
I love watching you esp your intro. It’s so cute
Mama francis it looks so good 😋🔥 thank you for this recipe l🤗💖
Sé ve qué está delicioso ❤
Aloha from Hawaii! I only had when I lived in Florida in 2003! Thank you for this recipe, looks delicious!!!🤙
Girl, I just made this and it came out amazing lol n my family was doubting the taste but after the tiny taste test everyone in my family was enjoying this delicious hot drink. Definitely going to make it a lot more often especially during the cold holidays. Thank you for this easy recipe ☕️👍🏼🤗
What did she put after the canela i cant understand well lol
@@chioramirez3675 10 whole cloves
You did great!Even I can’t make champurrado like that!
Getting Cold out here in Colorado!! Thank you for sharing girl this sounds soo delicious on sunday mornings with some pan dulce❤️
Where do you buy pan dulce from? I just moved to Colorado lol
@@cjalonzo1490 girl I came here from Cali it was hard finding a good bakery🤣 I go to ninas bakery❤️
Omg i just made this and it’s delicious 🤤
Hi Claudia! I like very much the coffee very hot on the cold weathers for example on the winter. All my love and all my admiration for you from Mexico City 🙏 🇲🇽 💚 🇲🇽 💚 🇲🇽 🙏
❤❤❤❤
I needed this
Hoy lo hice para mi familia y a todos nos encantó muchísimas gracias
Me da mucho pero mucho gusto ☺️
I would love to try it
I make this almost the same as you the only thing is the masa I never toasted but I'm going to start doing like you, 👍 it looks delicious 😋
Looks delicious! Here’s my cup!!
Can you please do more soup recipes🥺for the cool weather that’s coming also some more casserole recipes if possible🥺❤️
Im def trying this!!
That looks delicious 🤤 Mijita will go great with some 🫔 Tamales.
Wow you’re champurrado is a poem in a kitchen
Omg ❤my fav ❤
I'm 1mnt in to the video and I already know it's going to be seriously delicious 😋 love your videos 🥰🥰🥰🥰
Omg ima have to make this ❤️
I'm going to try this
So now I don't need to buy Abuelita 😉 I love Horchata too! ❤️ Your very much, loved back! 🤗 Gracias (awesome tool)
Love it
Thanks you make it so easy ❤ you're Channel
With all fue respect...how do you manage to stay so fit with all these delicious recipes?? 😆 Saludos!!
I’ve never had it before but it looks good And I would add some Cool Whip on top with some caramel that would be really good
You are toooo cute! And of course a fantastic cook! Will be making champurrado for the first time this Christmas, fingers crossed that it comes out as good as yours🤞
Looks great, I like how your Champurrado isn't as thick as ones I've tried. More drinkable. Hope you have a great weekend my friend 👑🖤👑🖤👑
Yesssss some people like it thick, it’s funny because my daughter looove sit and one time she tried it out when she was at my moms event and she was surprised she was like mom this does not taste like champurrado it’s like cereal 😭 that’s when she learned how different people means different recipes and we all don’t make the same dish/drinks the same 😅
@@CookingConClaudia 😂😂 unfortunately I've only had it really thick, so Im excited to try it like yours so I can enjoy it 👍
Hello señora linda thank you so much for the most amazing Recipe and thank you for your video enjoy 💓🥰💓💓🟧🟥🟥🟥❤️🟨🟨💞🌺🌺🌺💓💓💞🟥🟧🟢🛑♦️💚😘🪸🔵🌸🌷🟣🟣🌷💛💛💛💖💖💟💟💟🔴🔴😍😍💖💖💖💖💖💖🔴🔴🔴🔴😍💖😍😍💖♥️♥️💟♥️💟
😎🔥🔥🔥only the best when you cooking,,,
Amazing lady love your intro
Wow that's cool I'm a survival cook but I like too eat
Im excited to try this! If it sits long and gets thicker what do I do? (Idk anything about cooking) your channel has helped me a lot! ❤
Made it and it was fire. Didn't really measure anything out though. Just eyeballed it. Delicious
Well explained
Love it mommy😋 the best always you make frrr😍❤️
😊❤
🥰
You and drink look good ;)
So delicious! tastes just like the champurrado from misa back when I was a kid lol
One change id make next time would be to add 1/2 the sugar and taste the sweetness at the end before adding more. The 2 pioncillos made it too sweet for me but still yummy (:
Thanks Claudia 👍♥️♥️♥️♥️🤗
i love your recipes❤ everytime i cook i search your name up 😂
It’s soo good but wayyy too sweet! Is there a way I can fix it Claudia? ❤️
Thank you ❤
There’s a Filipino variant of the Mexican champurrado. Delicious. I’m also going to try your recipe too.
Care to share your recipe? 🍵
It’s called champorado & it’s more of a chocolate arroz con leche
@@anag4070 yeah, I know. I’m Filipino
Hi mija looks delicious tu amiga Barbara 😊
Wow this totally different from Philippines Champorado
1:09 that's a cute pot
So excited to make this!! Could I make this and then transfer to a crockpot on low or warm? Would it get thicker?
Yummy
was just wondering if you had a recipie for this..great timing