Paul's traditional Rice Pudding Recipe | Paul Hollywood's Pies & Puds
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- Опубликовано: 24 окт 2022
- Paul cooks his traditional British recipe for Rice Pudding.
#paulhollywood #ricepudding
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60gms pudding rice, 2tblsns caster sugar, 600ml milk, 1 tblspn skimmed milk powder, 15gm butter, nutmeg, lemon rind oven 150c for 2 hrs
Thank you! Where did you find it?
We don’t know from pudding rice in USA, Arborio is that?
@@theoriginalquinnpiper
He said it twice, an old family recipe
Thank you, Sheila .
@@eugeneseditaIt's just short grain rice
Wow they both look delicious I've tried the Turkish and it brought back memories but your classic, Paul, was so finally baked that my mouth watered! Thanks for sharing those old but cute videos from that series!😋🤤👍✌️😉👏
I’m very excited for this recipe! I love rice pudding! ❤️
Wow this is amazing ❤❤❤
I love this ❤ Rice Pudding is one of my favorite foods 😋
I will definitely make this. ❤❤❤
WOWW!🥰😋
It's always looks delicious Love because the magic is there in your hands.🥰
Filipinos loves rice pudding because we eat rice meal 3x in a day..😀😊✌️.Making rice pudding is special to us so we use special rice than the normal rice we called it sticky rice or glutinous rice.Any rice can do ..Its all about how delicious it is..Thanks for sharing Love..Your awesome!👍🏻👍🏻Love you Forever!
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I would love to make Paul's version this week - are the volumes available anywhere? didn't find it on the website. Thank you!
My classic Canadian rice pudding is made with arborio rice cooked in milk, followed by the addition of sugar, eggs, vanilla and lemon zest, cooked long enough to make a lovely custard. Add some heavy cream and chill. Luxury rice pudding. : )
Both puddings look awesome! My version (Canadian) doesn't have the lemon, I'll give that a go next time. I REALLY want that torch in my life, though! :)
Surely your Canadian version has some Maple Syrup in there somewhere?! If not, why not?! I drizzle honey on my English Rice Pudding but I'm sure Maple Syrup would be just as good - or better!
Thank you for recipe Paul. What type is rice pudding please? I checked your website but recipe is not on there. Thank you
I would appreciate the measurements for this recipe as I am learning and I like what you make🌺
I Love is pudding❤️
Try making Kheer some time.
Going to try this with some plant-based milk as I have a family history of Cancer and need to avoid all the estrogen in dairy.
Would love to try both recipes, but can't find the quantities of the ingredients? Where are the recipes?
It's a very flexible recipe but however much rice you put in, say a cup, put double the amount of milk in. Maybe half a cup of butter, half a cup of sugar. I always sprinkle just a pinch of nutmeg on top I also like it with cinnamon so it put maybe 2 pinches of cinnamon. I've never done it with milk powder but maybe a quarter cup? I've never put lemon in.
Ohh, yea! !!!RIce pudding KIND OF !!!!AMAZING TASTE !
us hispanics make really great rice pudding
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2 hours in an oven with the current energy situation is something I would totally avoid, so therefore option 2 is preferable.
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Is arborio rice close enough to pudding rice? We can’t get pudding rice here.
I think that is the closest in America, so that is what I am going to use.
Pudding rice is Arborio rice. I'm a Brit living in USA and it's exactly the same rice. We call it Arborio rice in UK also. Happy cooking.
Can we have the actual amounts of each component added please? :)
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Ok….. now I have a problem. No recipe? Recipe not on the website either? 🤷🏼♀️😢
How am I going to make this delicious looking rice pudding? 🤦🏼♀️
@Adele K Hooray! Thank you! ❤️
In America our rice pudding recipes have eggs and raisins in them. Making it more like a rice custard I guess.
Watched your video and you used a blow torch. It reminded me of Erin Mcdowell's blow torch (Food52). It's a Demon!
Thank you for your lovely compliment. I hope my recipe was able to help you.
Love the recipes Paul but hate the fact unless you have a Tesco card you get totally ripped off , I won’t sign up to the card so they loose out as I use other stores instead. There loss certainly not mine 😡😡
I thought Paul didn’t like rice pudding, lol.
What is pudding rice
Where is the condensed milk Paul?
zanimljivo treba probati nešto drugačije a mere odokativno ako nisu napisane😄 pozdrav
They're not 'like big bubbles'! They ARE big bubbles!
Yeah 😂
No quantities? It’s not a recipe then is it?
Paul Hollywood's "How to ruin a traditional rice pudding"
We in America (and many countries) can't/shouldn't make most all of your recipes because our rice, flour, cereal, oats and grains are enriched with synthetic folic acid which blocks the uptake of folate and a folate deficiency in turn causes a myriad of health issues.
Why do they do that?
@@gardeninginthedesert On the premise that it prevents spinal bifida - works great in mice. Humans do not metabolize synthetic folic acid like mice. Too bad we are not mice.
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