EASY Vegan Pho Recipe | How to make Vietnamese PHO CHAY
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- Опубликовано: 9 янв 2018
- Join me in this episode on how to make vegan pho! Pho is a flavourful hot noodle soup that's perfect for the winter season. This vegan pho recipe is easy and absolutely delicious. Vegan pho is simply made with veggie stock instead of traditional beef broth. Be sure to watch the previous episode (EP 38) to learn how to make Easy Vegetable Broth from scratch!
How to make Vegan Broth - EP 38
• Best Vegan Broth Recip...
Can't have vegan pho without VEGAN FRESH ROLLS (Rice Wraps):
• Vegan Spring Rolls Rec...
Ingredients:
- 4 to 5 cups of veggie broth
- 1 to 2 portions rice noodles
- 2 king oyster mushrooms
- 1 portion broccoli
- 1 portion enoki mushrooms
- handful of bean sprouts
- red onion, cilantro and thai basil for garnish
- a dash of toasted sesame oil
- salt and pepper, olive oil
Directions:
1. prep your veggies
2. in a hot pan, add a drizzle of olive oil
3. sauté your mushrooms and broccoli
4. prep your bowl with the rice noodles and enoki mushrooms
5. deglaze the pan with the vegan broth
6. bring to a boil and pour over the rice noodles
7. let the noodles sit in the hot veggie broth for 3-5 minutes
8. garnish with cilantro, red onion, bean sprouts, and fresh Thai basil
9. Enjoy!
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Wil Yeung is a wedding and commercial photographer and videographer. He is also the advertorial photographer for insauga.com, contract photographer for the city of Mississauga, and the official Japan Festival Canada photographer. Join me on my channel for episodes on photography, entrepreneur motivation, and to learn to cook with absolute confidence!
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• EASY Vegan Pho Recipe ... 
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There are some basic herbal we use when making Phở --> Illicium verum, Fennel seeds, Black Cardamom, cinamon, clove, cilantro seed ... And of course, ginger - you cannot miss it. Please research about Phở when you wanna cook it. Your recipe is noodle soup, not Phở. Just wanna make it clear
thanks for that! yes, this episode is pretty old I definitely need to film an updated one :)
The knife sharpening part...my fav🙊🙊🙊 Another yummy recipe!
You’re an amazing chef and even better you-tuber, wishing amazing things for you and your channel!
Thank you so much ☺️ it means a lot
This looks really good. A person can leave out the olive oil, toasted sesame oil, and it will still taste great. Thanks for posting this.
xflyingtiger absolutely!! Great thing about cooking is that you can make it your own 😊😊😊 thanks for tuning in!
I love that l found out about him through Amazon book review, but disappointed that he doesn't have a book version, only Kindle. He's recipes are so refreshing, it looks beautiful and yummy. I can't wait to try his recipes!
Amazing!! Welcome and LAY HO MA (how’s it going in Cantonese!). Glad you’re here! Ah! My print version is currently only available on my website www.yeungmancooking.com only the kindle version is available on Amazon. Stay tuned for new episodes every week 👨🏻🍳🙌🏻🎥🔪❤️🍜
Such comfort! Mmmhhhmm
The most simple and delicious recipe I was looking for a simple recipe and I love it 👍🏽❤️
I love pho 🍲
Nice!! Thank you! Stay tuned! Next week is a new pho episode 🙌🏻🍜
I’m happy the I find your recipes waiting for more thank you for teaching us to cook ❤️ I’m vegetarian I love everything you cook 👨🍳
You’re most welcome glad to have you here 👨🏻🍳
you mean you love vegetable soup not pho
Simple tasty recipe and visually well presented instruction.
Thank you so much!
Amazing. Just going through your older videos. 😍😍
☺️
Yumm I love pho! I love making mine with a combination of mushroom broth and veggie broth
Sounds like a great idea!! Good PHO you ;)
Great video
I would like to make this very soon. The stock is looking incredible! Do you use that vegetables used to make stock for something or you discard them?
Gorgeous delicious vegan channel.
Great video cam - so clear!
JL much appreciated 🙏 stay tuned for new episodes every week!!
@@YEUNGMANCOOKING
I've subbed, thanks Wil😃
U the BEST :D
@@YEUNGMANCOOKING
Awwww, likewise😉
I thought it was pronounced “fah” or “fuh”?
you're correct its pronounced "fah" - this was an older episode and I was being too North American? lol....
This is comfort food at its vegan best! Warm your heart and your tummy with the most amazing (and super easy) vegan pho! This one's "pho" real!
Remember, you can learn to make your own veggie broth here:
ruclips.net/video/AgvFmD6sz9I/видео.html
Its -Fah
Yes! You're right :) PHO REAL THO :)
Actually it’s... FUH
I love enoki mushrooms 😍😍😍
me too!!
less than 3 mins pho making " r u kidding? : ) u r the best!
Thats good PHO real !
PHO SHO!!! :D
What are the best mushrooms for fun I don't like it when they get all chewy I've tried the trumpet, and mini Portobello they're both very 😛
No anise or ginger? 🥺
Ya sorry, this was an old episode, I need to film an update for real ☹️
Man does that look good. You are making me hungry. Toasted sesame oil for the win!
that stuff is addictive and da bomb
Tell me about it...I keep a bottle on hand both at home and at work!
#hardcorefoodie :D
Omg!!! My favorite dish. Im going to make this tomorrow with the leftover veggie stock. I cant wait watch movies and eat this. Pho is the bomb.com lol
Sounds AMAZING! Thanks PHO watching :D
VEGAN REV pho sho lol
ahhhhh really? where's the star anise, ginger and all the other spices that makes it pho?? this is just vegetable noodle soup!
Kealy Ny that sounds superbbbb!
that's exactly what I was thinking!
Just add them. Problem solved.
I just thought the same as you!
Yes those ingredients make the broth??!!🤷♀️🤔🤔
Can we use any other vegetable instead of mushrooms. Can’t really find them during lockdown
Might be able to get some dried ones online? 😊
RH why not add the recipe for the vegetarian stock?
I think it was the episode prior to this one
What’s the trinity of pho?
Missing holes my man. What’s the stock made of? Ya just skipped a whole ass entire series portion 😂
I know he said easy, but this was too easy. Where is the depth of flavor? It's lacking so much. And he said "FOH". I nearly turned it off just from there lol.
Taylor Bowman the veggie stock takes a bit of time and effort but is a breeze once you have it on hand 😊 you’re right, I’ve been a bit westernized in my pronunciation lol pho serious 😑 been thinking of filming an updated episode! Stay tuned and thanks for tuning in 🙏
bra it's fah
ya I know ^_^; thanks for looking out
hey where's the ginger, garlic, star anise etc..? this time pho, it's vegetable soup...duh
Not Pho
It's actually pronounced puh
Wanna be Gordon Ramsey.Totally stole his style and you pronounce pho wrong Mr. it’s my favorite soup of all time..
Gordon Ramsey isn't vegan.
This is vegan soup not pho . 100% wrong