Easy Delicious Moist Banana Bread Recipe | with Almond pulp | topped with crunchy granola.

Welcome to today's recipe for delicious banana bread using almond pulp and flour. This recipe is perfect for those looking to reduce waste and enjoy a healthy treat. Let's get started!
Ingredients:
4 tablespoons of almond pulp (leftover from almond milk)
1.5 cups all-purpose flour
2 ripe bananas
1/2 stick of butter (melted)
3 eggs
1 teaspoon vanilla extract
1.5 teaspoon baking powder
Optional: About 4 tablespoons of crunchy granola
There you have it-easy and delicious banana bread made with almond pulp and flour! Perfect for breakfast, a snack, or dessert. Enjoy your homemade treat!
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