Lentil Pancakes | Healthy Breakfast Ideas | High Protein Foods | Evening Snacks | Vegan Recipes

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  • Опубликовано: 31 янв 2025

Комментарии • 47

  • @kalpanasolsi440
    @kalpanasolsi440 6 месяцев назад +2

    A very healthy dish . Lentils & lots of veggies.

  • @sowminisarbada5064
    @sowminisarbada5064 6 месяцев назад +1

    Very very nice n good for health
    It is very healthy n delicious

  • @jyotirajan2615
    @jyotirajan2615 4 месяца назад

    Hello Maam, Thank you so very much, made this for Bf today and my husband thoroughly loved it. Wishing you loads of abundance!

  • @Zeb786
    @Zeb786 6 месяцев назад +1

    Delicious & healthy vegetables pancake good recipe

  • @reenatitus56
    @reenatitus56 6 месяцев назад +1

    Nice healthy, looks quite tempting

  • @radhikamathiyalagan126
    @radhikamathiyalagan126 6 месяцев назад +1

    Wow nice recipe I will try this

  • @umeshkhalikar6611
    @umeshkhalikar6611 6 месяцев назад

    Simple yet healthy and tasty. One can add other vegetables like carrots, spring onions etc. thanks

  • @chinnidutta4099
    @chinnidutta4099 7 месяцев назад +4

    Wow so yummy yummy 😋

  • @Candicelifestyle
    @Candicelifestyle 6 месяцев назад +1

    I tried this it’s really so awesome and very simple to prepare 🤩🤩🤩🤩

  • @Healthypasture9818
    @Healthypasture9818 6 месяцев назад

    Sharing healthful tips like this one brings joy. Thanks for sharing ❤❤❤

  • @kalyanivindlacheruvu2466
    @kalyanivindlacheruvu2466 6 месяцев назад

    Wow Looks so yummy👌😋

  • @neetachouhan5784
    @neetachouhan5784 7 месяцев назад +1

    I luv ❤️ this recipe 😋

  • @nidhisheth486
    @nidhisheth486 6 месяцев назад

    Thank you mam for sharing this wonderful receipe

  • @dianeyoung2914
    @dianeyoung2914 6 месяцев назад

    This looks delicious and I am already thinking about alternative vegetables and spices to add. To do for breakfast you would really need to think ahead and maybe soak the lentils overnight to save time. This equally looks like aa nice lunch or snack.

  • @kalaravi3626
    @kalaravi3626 6 месяцев назад

    wow nice definitely i will try

  • @zenapersaud4590
    @zenapersaud4590 2 месяца назад

    Looks delicious ma’am! Can I use Channa dall or regular split peas dall? Also can I use all purpose flour if I don’t have Besan flour. Thank you. Please keep on sharing your delicious recipes. 🙏

  • @clarapinto4546
    @clarapinto4546 7 месяцев назад +1

    Thanks ❤❤

  • @BobiPhukan
    @BobiPhukan 6 месяцев назад

    Very good ❤

  • @mithilaChannewar
    @mithilaChannewar 5 месяцев назад

    Nice

  • @doctoryt1
    @doctoryt1 2 месяца назад

    This is Handvo, a popular for Gujaratis.

  • @krishvenkat7034
    @krishvenkat7034 7 месяцев назад

    You know what....not only are your recipes awesome (I can say that 'cause I've made some of them) YOUR team...kudos to them... specially the food stylist (if any) and your PHOTOGRAPHER...❤...reiterate, wish u were my neighbour 😂. More power to you.

  • @catherinejegels4328
    @catherinejegels4328 4 месяца назад

    Looks very delish!❤😋 Can I use carrots instead of cabbage?

  • @nanaiimb
    @nanaiimb 6 месяцев назад +1

    Nice recipe. Can this be prepared with sprouts instead of moong dal?

  • @marisagallay1024
    @marisagallay1024 6 месяцев назад

    Thank you for your recipes, they are delicious, I have a question please, how big is your bowl for the cabbage? or how much cabbage do you need? thank you for your reply

  • @karishmapatil5363
    @karishmapatil5363 7 месяцев назад

    Superb ❤

  • @sandhyakomma9843
    @sandhyakomma9843 7 месяцев назад +5

    Instead of cabbage can We add carrot

  • @shalinimaldikar635
    @shalinimaldikar635 7 месяцев назад +2

    Recipe wow... But soo thick...need like.. uttapam

  • @vamshashetty2761
    @vamshashetty2761 7 месяцев назад +9

    Can you plz share how did you shred the cabbage so thin? What did you use can you plz link

    • @saarulathashanmugham3702
      @saarulathashanmugham3702 6 месяцев назад

      S pls share

    • @physiobliss5531
      @physiobliss5531 6 месяцев назад

      Hey you can use the potato slicer you'll get fine shredded cabbage

    • @Sharmi0308
      @Sharmi0308 6 месяцев назад

      ​@@saarulathashanmugham3702 With a food processor, u can get it as fine as u want. Plus, its a lot less effort than grating:)

    • @sevgicook781
      @sevgicook781 6 месяцев назад

      buy in a store already shreded

    • @padmagbadri8986
      @padmagbadri8986 6 месяцев назад

      If you use the potato slicer of normal stainless steel grater you get that shredded cabbage

  • @shivanisawant4696
    @shivanisawant4696 7 месяцев назад

    Can u please share how did you shred the cabbage so thin? What did you use can you share the link

  • @Nine9Hundred00
    @Nine9Hundred00 5 месяцев назад

    Is it possible the tsp are actually tbsp ?

  • @shukriyaaroos7050
    @shukriyaaroos7050 7 месяцев назад +1

    Any other lentil I can use instead of mung dhal?
    Right now I don't have it at home🥺

  • @doctoryt1
    @doctoryt1 2 месяца назад

    In this recipe, add two tables to spoons of rava. It comes crispy.

  • @ratnavallykossery1438
    @ratnavallykossery1438 5 месяцев назад

    Hi is it raitha to go with this?

  • @ShabaSharif
    @ShabaSharif 6 месяцев назад +3

    You always use too much of chilly powder

    • @dm9492
      @dm9492 6 месяцев назад +2

      That is something you can control in your cooking. Adjusts necessary

    • @keeprunningfan
      @keeprunningfan 6 месяцев назад +1

      Try Kashmiri chilli as it's really mild yet gives a fruity chilli taste