Sugar Free Banana Bread Recipe - Made with Stevia
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- Опубликовано: 14 окт 2024
- This sugar free Banana Bread is made with Stevia and great for diabetics. My husband loved it since he did not need to worry about the sugar.
Just had to replace stevia with sugar and mix ingredients as usual. Turned out great! Great Banana Bread for Diabetics!
Recipe:
1/2 cup unsalted butter
1 cup stevia (or sugar)
2 eggs
2 cups of flour
1 tsp baking powder
1/2 tsp baking soda
1/8 tsp salt
3 bananas
1/2 pecans, walnuts or nuts of choice (optional)
1/8 cup dark chocolate chips (optional)
350°F for 1 hour
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This is by far the best recipe I have found using stevia sweetener. The bread was moist, rose to a great height and was delicious! Highly recommend
Great recipe! I am certainly going to try this but make one small change and add half oat flour to try and stop the blood sugar rise even more. Can't wait to try this! thank you for sharing.
I found this super clear and easy to follow along, awesome work! Thank you so much for sharing, will have to give it a try!
Glad it was helpful!
Wow! There is nothing better then some warm fresh baked bread in a cold winter day! You make this look effortless with your presentation. I appreciate you sharing! I make cooking videos too! I love watching other talented creators to learn from each other! 👍🏻 this is inspiring! Thank you!!
Thank you for your kind comment!
This looks delicious. Will definitely try this.
Please do!
Do we have to preheat the oven mam
Yes
1 cup of Stevia? Really?
1 cup of sugar = 1/4 tsp of Stevia
Helleuh?
That's what I heard too. That u should use way less of Stevia when replacing regular sugar, cause Stevia itself is really a lot sweet
So I checked on my package of sweetener made with Stevia extract. It’s really just an off brand of Stevia, but it says for 1 cup of sugar use 1 cup of Stevia. So I would recommend reading the instructions on your stevia package just to do it correctly. But less is always better for you anyway ☺️. I hope that clarified it a bit better?
Would love to make this, but the presentation is so bad. Where is the recipe? The colors & speed make it difficult. Thank you
The recipe is in the description.
I got lost when the butter came in because you were using too many bowls and not being specific on when or what to do.
Not suitable for diabetic as has flour. Flour equals carbs which equals glucose spikes.
This had no flavor to it. I didn't add choc. chips or walnuts. I think it needed banana extract or vanilla. Disapointed
Truly terrible. Why don't you try speaking so we can figure out what's going on. I just kept adding things, not realizing they were different bowls. Never had an issue like this in any other video where people put in the minimal effort to describe what they were doing.
Sorry you feel that way! I will try to do better in the future
Truly rude! If you don't like the video then scroll on. Why take time out of your day to make someone else feel terrible?
Thank you! 😁
This cake recipe is NOT for diabetics...