Venkatesh Bhat makes Dal makhani | Dal makhani recipe in Tamil
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- Опубликовано: 4 мар 2021
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
Even a child will learn to cook well. You are creating many talented disciples...how many disciples agree??
Chef without hidden secrets receipe super that too with history. Who will tell all this except our favorite chef thank yoooo
😂😂
Naan ungka dp kaahavey like panran🤗
@@jazz_jess !
The way you hold the pan and standing and talking is unique style. I use to watch this every week in your videos.
Sir ..my son is 13 yrs old and he has started cooking already..he sees all ur video the same day and cooks..🙏
This dal makhani reminded me of my college days. My friend was a Bora Muslim from Gujarat and I am a Tamilian. On every Tuesday she would get this dal makhni and I would get Rasam rice. We would happily exchange the foods as she said she was bored of eating her food and loved the Rasam I brought. I absolutely love Dal Makhni and can eat it three times a day too. Great recipe Chef.
😊
சார் சமையல் சமையல் பாக்கும் போது நீங்க ரொம்ப ஸ்டிட் ஆபிசர்னு நெனச்சேன் ஆனா குக்கு வித் கோமாளி பார்த்தபிறகு தான் நீங்க ரொம்ப ஜாலி பர்ஷன்னு தெரிஞ்சுது வாழ்த்துக்கள் சார் 🙂🙂🙂🥳🥳🥳🥳🥳
Ya even I felt the same
Mee too
Me toooooo
உங்கள் பாச மிகு ரசிகன் நான் 😘😘😘
Sema super g முருங்கை கீரை ஸ்ப் please g
Me too 😆😆😆😆
Appo ppoi savu
Me too sir
I'm your favourite fan
Love your simplicity and the honestly with which you give details of ingredients and recipes:) Keep rocking:)
I bow towards your openness ... My hobby and passion is making happy meals at home. So I'm always on high alert on your channel.
VB sir, I made this and came out awesome! thank you.
Was afraid you would have asked us to add jaggery. glad that you didnt! thank you
Chef I tried Dal makhani today came out very well... My family's favourite recipe... Thank you for sharing recipes without any hidden secrets ☺️👍🏻🙏🙏🙏
Chef bombay chutney preparation sollunga.
தனியா உக்காந்து நிம்மதியா சாப்டுங்க// நான் அப்படித்தான் சாப்டுவேன் chef 💖💖 எல்லா வேலையும் முடிச்சுட்டு புருசன்,பசங்க கண்ணுக்கே படாம தட்டோட ஓடிருவேன்
😍😍😍😍😍
Good
Keep it up sister
Engamma oduradhu... enga ponalum pudichiduraainga
@@MsClrs correct ma
Sir, I tried your recipe today ..it came awesome. I could hear your voice(instructions) behind in my mind as I cooked... 🤗
You are such a great soul.The way you are explaining the preparations of all the items
is so adorable.May God bless you and your family always.Best wishes 👍💐☺️👌👍👏😊
Unbelievably Beautiful.. My all time favorite.. Thanks a Ton.
Fantastic Chef! Love the way you present!
Long live chef!! True from my heart❤️
Hi Bhatt sir..I tried this recipe with 250g Black Dhall 200g butter and 200g cream. The dish came awesome as I followed ur instructions step by step. We all relished it for 2 days. Thanks to you
Last week my dad asked me to prepare dal makhani. after 2 days u posted this recipe.Just had tummy full. I have tried other recipes too before but this Is fantastic sir. He is very happy. Thank you so much for sharing. ❤️❤️
A deep respect from me sir, tried this recipe at a party at home for some very important people. This dish elevated my cooking to a different level. When you call non vegetarian home you only see poor takers for vegetarian food. But thanks to you my party was a Stunner. Keep up the great job sir🙏 going to take more recipes for many more parties to come. You remind me gusteau the legend in the movie Ratatouille. Thanks once again
First to see what the special. waiting for it
Chef.. I like your cooking and I love your positive attitude towards life. You are inspiring. Keep rocking Sir!
Chef I tried it and it is super.... whenever I tried your recipes they came out so good.... thanks Chef 😊
I’m waiting so long time for this perfect recipe ❤️❤️
Thank you Sir for the wonderful recipe 👍👏👏👏
Tried this recipe chef. Awesome taste , became queen in my family. Thank you so very much 💝
I learn a new dish today Sir ! What an explanation! Especially i like even small tips but that's the great in cooking equalize to my (everyone) mother.
Hi sir.. just now opened and you was there🙏🙏
Deivamay,, deivamay. Nandri solven deivamey ❤️☺️☺️
Enakum uthar song niyabagam vanthuthae
Dal Makhani Came out really well. Thank you for the amazing recipe Chef ❤️!
Dal Makhani is one of my favourite North Indian dish. People say Paneer butter masala or other paneer varieties are best. But you need to try this one out. This is so healthy and as Bhat sir mentioned, with Phulka it will be amazing. This will go well with Tandoori roti and Naans.
I have tried this with Jeera rice & ghee rice. It will be perfect with all.
Gonna try this for aure shot
Next video la Maanga va 😍😍😍 omg can't wait for it ❤️
2 min la 1k views with 100+ comments wow! ❤️
Hi Bhat sir!! I have tried almost all ur recipes!! Vendaka puli kolambu Gobi manchurian aloo paratha.. enna kathirika. Mysore bonda thanni chutney are my few of my favorites that I got them unbelievable tastes.. ❤️❤️❤️🌺🌺
Thank you Bhat sir 🙏first time I tried making Dal makhani seeing your recipe and it turned out so well , no words sir 🙌🙌🙏I always thought Dal makhani was so very difficult to make and never attempted to make it .
Respected Uncle,
Lovely 🌹💐 Yummy Recipe Uncle ❤️💝
I love your recipes. They look so delicious. I can see how much effort you are putting in your videos to make it special for us. Thank you so very much for these recipes. I am looking forward to see more amazing content from your channel. ❤👌
Thaniya utkarndhu saptaaa, with light soothing music,anda tastee, peria sugam... ellame vera level.
I tried your tiffen sambar, coconut chutney, set dosa and vadacurry, vazhakai roast, filter coffee and assam tea. Everything was sooooooooo tasty and fantastic. Thank you so much chef
If there is one good takeaway from 2020 it wud be this channel 🙏 for all the dishes and recipes!
I tired this Recipe today come out verywell my family liked it so much and taste also toooooo good
I seldom come back to cooking videos to leave comments after trying to recipe. Today I tried your dal makhni recipe and I’m eating it while I’m typing this comment. Thank you so so much chef! It’s exactly like the dal makhni we get from 5 star hotels or dhabas in Chennai. I’m living abroad and I’ve always missed that authentic taste. I’ve followed dal makhni recipes of several North Indians (since it’s their dish after all) but never got close to the taste. Dal makhni is always a hit or a miss. I had my suspicions going into the recipe since we are not cooking out the ginger garlic paste directly in oil. But omg it’s so silky smooth and flavorful. To those who are following this recipe - do it exactly the chef’s way. You’ll love it!
Dal makhni with steamed Basmathi rice. Its love. Second to none combo 😍. Sir you made my day!!! Will cook this for my wife's birthday. God bless you. Jai Sri Krishna.
Tried today . Came out very well . Excellent taste. Thanks
Sir give us the details of your kadai,where to buy
My mother made arachuvita sambar. It comes amazing out of the world. Thank you bhatt sir.
Such a rich recipe🔥🔥🔥🔥 thank you for teaching us dheivamey ❤️
They way you describe about the dish in introduction Hatsoff sir 🙏🙏 Big fan of your speech sir 💞
Vera 11 thalaiva.....mothufilling recipe.... Apdiye restaurant style soup and fantastic dessert recipe upload pannunga......
I Love all ur recipes..Please upload some No Onion No Garlic recipes
Yes please🙏
Fantastic recipe, sharing with lots of care and love, sir.🥰🥰🥰 Really loving the way of your describing method.
அன்பும் அக்கறையுமாக நீங்கள் பகிரும் விதம் மிக அருமை, அழகு சார். உங்களின் சமையல் போல் உங்களின் விவரிப்பும் மிகச் சுவையாக உள்ளது.
I tried the same receipe with panjarathna dhal. Came out just very well.
Chef malai kofta white gravy preparation sollunga.
Yes, this would fantastic!!
Any cook with comali fans and venkatesh sir fans .....🤩🤩🤩
My favourite show and shivani puzghal comedy vera 11.....😁😁😁.... bala counter..... ayoooo ayoooooooo.....
Thanks you for sharing your knowledge and experience ❤️
Ultimate sir👍 superb 🙌 I can't move my eyes from them🙄 my husband's favorite. We both are your big fan! Thank you thank you👍💕 👏👏 you're a True King Cook 👑
Upload soan papdi recipe........
Sir I need hw to make a good bread omelette
Vaaipilla Raja. Only veg bro
@@vigneshrp6246 .
Tried this today and it came out really really excellent in taste! Ty Mr V Bhat
My favorite daal makhani🤩🤩i had in delhi and Mumbai.. i was thinking, how they are making such a wonderful creamy daal makhani...it was too tasty...Thank you chef for this recipe
Kozhambu melagai thool podadinga dhal makni nasama pogum 🤣🤣🤣- really practical to the core sir
Samayal plus venkatesh bhat speech. Exciting combination
ரொம்ப ரொம்ப அருமை சார், நன்றி, இன்னைக்கி செய்து பார்க்க போறேன் சார், நன்றி 🙏
you are the best one..ingredients ah compromise panama exact proportion for the exact taste...vera level
The last part was a great reminiscence of Samayal Samayal. No secrets, everything revealed :D
சார் ரொம்ப நேரம் வெயிட் பண்ரோம் உங்க வீடியோவுக்காக
In your own jargon 'FANTASTIC'
Looks fantastic..also surprised that no masala powder was used . . I was using dal makhni masala powder for preparation ...superb bhat ji ..👍
Hello sir
Waiting cwk...
Most awaited receipe from your kitchen sir..thank you very much chef 🙏
Sir Cook with Comali S 1-S 2 Full Shows Superb From Sri Lanka 💥💥💥
Bhat sir fans like pooduga
I love the way u explain, great chef🙏
Excellent recipe ! Thank you for sharing !
Lovely recepies.....THE BEST
Sir, I would like to meet you once in my life sir
ரொம்ப அருமையா இருக்கு. கண்டிப்பாக நாளை இதை செய்துப் பார்க்க வேண்டும்.
I am so happy sir
Nan intha dish seynganu unga kitta request pannean😍😍
Cook With Comali Fans! Vote for it!
Normal chili powder potta "Naasama poirum" vera level chef
😜 😜 😜
A very nice recipe... crystal clear explanation 👌👌 thank you chef
Loved it. Venkatesh bhat do we have a paruppu urundai kuzhambu?
Rmba neyram waiting
Super sir. We like all your recipes.
Sir please,
1. Lachcha paratha,
2. Tamatar sev,
3. Baigan ka bartha,
4. Bindi fry,
Please sir please, please, please, please 🙏🙏🙏🙏
Ethu entha nattu unavu
@@aishumani9677 india dan...
@@aishumani9677 Rajasthani dish, romba healthy, romba tasty, idhu na bangalore la iruka apo, HSR layout apdinu oru edathula "Shyam Bojanalaya" la saapten, romba healthy ya feel pannen, romba engergetic ah um feel pannen, adhunala dha avar seivaaru nu edhir paathutu iruken
@@sahasrakesavan23 specific ah "Rajasthani Dish"
@@thirumalaivasan6745 is the restaurant still there ?
It's amazing sir solla varthaikale illai sir 😍😍😍💞💕your great great chef 🙇♀️🙏🙏🙏
I tried this today and came out very well. Thanks sir.
Chef, i expect recipes with less ingredient at very less cooking time i.e. 15 minutes..its like Jamie Oliver style.
Can we use tomato paste? I find that the paste doesn't have vinegar. How much tomato paste to use Chef?
300ml water la எவ்ளோ தக்காளி பேஸ்ட் போட்டா தோச மாவு பதத்துக்கு வருதோ அவ்ளோ போட்டு மிக்ஸ்பண்ணிக்கோங்க
i tried both mushroom dum biriyani and manga mali rice both came out very well ..i cooked it for my mom she ate happliy thanks for the recipie...heartly wishes for making videos
Excellent! This is exactly what i was looking for!
After watching cook with comali..::.."Bhat senja dal makhani..thatta kuda vidama nakku nii"😂
First comment😘😘😘
Bhat sir squad 🥰
Cook with comali fan attendance here
👇
Udacha karuppu olunthu use pannalama sir
Thx sir unga recipe one by one I try very very tasty. And super 🙏
My most favorite dish lng tme wtng thnk u 4r pprng chef
Sir next time upload the bloopers and behind the screen 😊😊
Cook With Comali Fans Attendance !!!
Gurunatha love you and ur cooking style. Unga method of cooking and style super👌
Fantastic recipe... After watching many others n trying again n again wo success.... Thanks Sir.
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