i made seafoam pudding from stardew valley
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- Опубликовано: 1 июл 2024
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i stream live on twitch
M/T/TH/FR over at: / julien
more content here: / julien2
edited by the wonderful fluck (fluck flock rise)
/ fluckthisgame
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Dear Julien- how was dog bday month?
I was just thinking about that ❤
I was going to ask too❤
great 10/10 kermit cried during peach and marbles' party, loni thought every song was for her and bunny sat for cake like the best girl
@@juliensolo the update i didn't know i absolutely needed 10/10
@@juliensolothank you for the update :,)
Fun fact - jalapeños used to be spicier, curvier, and more commonly red until salsa became universally popular. They had to figure out a way to predict the heat level for manufactured, labeled salsa (mild, hot, etc.), so they started using a milder green pepper because its heat was more predictable. Because so much of those peppers were being grown for manufacturing, they stopped really growing the other kind. Anyway, you used to be able to find red ones but can't anymore! The Chili's logo, if you can believe it, is a jalapeño.
the UK actually has red jalapenos which doesnt surprise me because brits are insane and love spicy food
All the colours are in Australia
I’m confused, don’t all jalapeños end up turning red? Like after a while after you’ve picked them
@@spittyllamasYes! Pretty sure it is part of the ripening process. We pick ours green from the garden and then they turn red after a week or so
… isn’t the chilis logo a chili pepper
julen finding stardew valley was the start of the best cooking vids ever😭
I miss jenna :( still love u jewels, but i need me sum jenna lol..how are all ur children? Ps ..looks the bomb . Com kiddo 😂
@@kristinjones3230 such a weird comment on LITERALLY JULIEN's own channel... like... hello? are you lost?
the seafoam pudding having spirulina which grows in lakes and seaweed-based jello is so cool
Julien is like the inner monologue of everyone’s minds😂
the voices wont stop
@@juliensolothey won’t stop coming and they won’t stop coming
@@nothoughtsatalland they wont stop coming
I hear not everyone has an inner monologue 😳 Maybe Julien is the voice in every ADHD head 😂❤️
Literally heard Jenna’s voice at 2:02 when he said ‘well I could break them’ then paused for a beat.
The ‘Julieeeen- nuh’ that echoed through my head 😂
30:54 Julien setting that pan right on top of the fallen bit of jello fluff just made me die inside a little
I’m so glad someone else saw that. I think I was a bit shocked, then burst out laughing!!
you know he kept that in on purpose to piss us off too
Bro me toooo!!! He straight up did not clean it and then put the pan on it😂😅
I came here for this comment
Came to the comments to find other like minded individuals.
Absolutely beautiful. Not just production values, copy and so forth- but it’s just the right message at the right time from one of America’s leading channels. Bravo! (Definitely not taken from Bank of America)
LMFAOOOO
@@juliensolo Still thinking about the flag football scene 😔
Omg peachs little face is so grey 😭
happy pride
oh, 'gray'
😂😂😂
They might be british Julien.@@juliensolo
@@juliensoloHELP LMFAOOOOO 😭😭😭😭
I love the element of chat being included in Aries kitchen now
😂😂😂❤❤❤ Jenna was so nice helping you with the cups and everything
Screaming crying throwing up when the sugar bubbles worked 💖 proud of u king
His excitement could be felt
😳 What do you do when you are mad?
The first few minutes I was worried about those peppers and thought it was part of his take on the pudding 😂 glad to see it’s two different things! 😅 anything blue is always appetizing to me!
Not Julien using Jenna’s craft scissors again 😂
We got Aries chaos energy right off the RIP, bro this about to be a fire ass video.
butterfly pea tea makes an incredible blue colour!
"It's a rough road that leads to the heights of greatness" is such a Statement when talking about making jello look like seafoam colour wise
EEEEH BEP BEP BEP BEP BEP !!!!!
I cried for you when you added that blue to the orange right before saying please don’t let this be a brown color 😭
Me seeing the title wondering where one would acquire vegan midnight carp
PYREX (with a capital E) is usually borosilicate glass which is much less susceptible to thermal shock than other types of glass. Pyrex (with a lowercase e) is usually soda-lime glass which is not safe for temperature differentials, but IS safer if dropped/shattered. You can also look at the color of the glass, borosilicate will be almost colorless against a white background, soda-lime will have a blue/green tint.
Ann Reardon debunked the myth about Pyrex shattering or not. It is safer to just not thermal shock any glass at all.
I appreciate the 'make the voices go away' jokes so much, im schizophrenic and any amount of destigmatisation means so much to me ❤ also its funny as heck and i will be using that
stardewin' to 'em 🙏
silly tip for next time! i don’t remember the name for this technique but it has something to with incorporation and emulsion of 2 things with different textures… basically instead of pouring the blue color directly on the entirety of the jello, take a small portion of the jello and add the color to it once it’s perfectly mixed you can add this mixture back to the original jello! this method of mixing in things in general insures incorporation and no clumping
Tempering?
julien renaming the pan/tray ‘tray sivan’ made my young lil baby youtuber heart just rise from the dead
"In the kitchen, creating organic mass to fuel my body" is how i will exclusively refer to cooking from now on
Happiest of birthdays to Cermet. I hope he got all the irish spring rubs his heart desires.
please never stop making stardew recipes i need them to survive
I've been loving these SDV cooking videos!!
Julien forgetting to put the peppers in the oven is PEAK julen-core
There was NOTHING smoother than that red pepper edit, my guy.
"I wasn't paying attention, can I copy your notes" is my new mantra for the remainder of 2024.
7:24 “Pour…POOR”
GOOD TUESDAY AFTERNOON JULEN
the way the texture of the pudding looks is KILLINGGG ME and the first reaction to it lmao
JULIEN. You used Jenna's FABRIC CUTTING SCISSORS for that?!?!? A thousand years of buttery cornflake fingers upon you
Farmer's Markets. I make sriracha, and the only place I can ever find red peppers is at farmer's markets.
Hi Julien, about the Pyrex measuring cup - I won’t get into the long winded history or if but long story short there are essentially two different brands of Pyrex, the one you have is the cheaper version that is currently made by Pyrex made out of soda-lime glass which isn’t as resistant to heat. If you want to get the better brand of Pyrex look for the ones with the uppercase letters on the glass instead of lowercase one like you have. They aren’t sold in America but you could either find them second hand, or I believe they’re still sold overseas in Europe, so if you’re interested you could go that route too. Hope this helps:)
If folks want to save money and buy amaerican made just stick with buying the anchor brand hands down has been the greatest in my bakery needs
I shall only refer to cooking as "in the kitchen, creating organic mass to fuel my body" going forward.
I somehow only just noticed the "Stardewin it to em" on the title card and it instantly made a great video just a little bit better🤗
I'm usually a VOD watcher, but I was lucky enough to catch most of this vid when it was live! It was super fun, thanks
I laughed so hard at "happy Kermits birthday, Peaacchhh"
the last time i’ve seen the dogs was before jenna left youtube and seeing their sugar powdered faces after all these years made me realize just how much time has passed
i love these vids so much. I’ve been having a really hard time lately but these videos are both chaotic and comforting.
I'd definitely try this Seafoam Pudding. With the ingredients you said they wanted you to use, it sounds awful. I'm glad you came up with something different that looks so amazing.
i wish everyone at my work spoke like julien in the way they described things- so direct, no nonsense, just understandable for all the nd people
the extreme close up zoom in for POUR really took me out. ggs on that one mr fluck o7
Take a shot every time Julien says, “it's a texture thing.”
After being in art school for 4 years I knew Julien could very easily be a color theorist- aka the chaos that ensues when he does anything makes him a kindred spirit with most of the artists I’ve ever met
Watching this on my smart TV and you told google to turn itself off 😂 had to restart the whole damn tv because julien hit the self destruct
Julien, I’m a 38 year old paralegal, Atlanta resident and longtime Jenna & Julien fan. I’ve noticed your activism for Palestine and admire you and Jenna so much. Out of pure desperation, I beg you to talk about Project 2025, the billionaires that are funding Project 2025 (The heritage foundation) and how we’re losing our democracy. We can’t have one more fascist judge granted a lifetime appointment on the Supreme Court. Women, minorities, lgbtq, the disabled… everyone who isn’t an able bodied white straight male is absolutely fucked. This is so much deeper than ANY president. Our schools, our food, our water, our air, our children. Everything is at stake, we need influencers to speak out now more than ever. And to anyone else who may have taken the time to read this- please please please do some independent research on Project 2025 and what we stand to lose, and then PLEASE tell a friend. 💜
Why is lifetime appointment even a thing? That's wild.
you can pick your own red jalapeños at Underwood farms ,
They are regular they just turn red if they get to mature on the vine!
A lot of “different” peppers are just one Kind but at different stages. Red jalapeños may go under another name
it’s fresno. fresno peppers are red jalapeños
omg I thought the same thing!! seafoam makes me think like bubbly and creamy not fish 😭 I was so sad when I saw the official recipe, definitely gonna try yours!
Red jalapenos are simply more ripened regular jalapenos. Most stores don't stock them because the shelf life is shorter.
Yep, aka chipotles
There are many many MANY reasons, why I love you and your wife. One of those reasons is how you make anything vegan. In a way you don’t guilt others for not being vegan. You guys are creative, empathetic, hilarious and amazing. Love you (both) so much!
I know it’s small but I love when he brings up and talks about Jenna, I miss seeing their love
2:03 the split second where breaking the cup impulse kicked in 😂
I was just visiting Paprikalifornia!
I don’t wanna see that damn whip and jelly mixture ever again HOT DAMN
julien coming through with these videos just as i’ve fallen down the stardew rabbit hole has been the gift that keeps on giving 🙌
Recently I was let go of my job and saw that you did a stardew series which led me to playing again… thank you for such great content and taking our minds off of the terrible things happening in world for a bit❤
this series is the perfect combo of things i really like; cooking, stardew valley and julien’s content and personality (+ pup cameos)!
happy (late) birthday month to all the dogs!
Alright it's time for the Dance of the Moonlight Jellies 🐟
baby kermiieeee!!!!!!!! I was "awwwwwing" the entire time. Lil man is lookin so old but so beautiful
I’m so glad someone is brave enough to take on this recipe
Was totally waiting for “Julen” to “roast” those peppers with some funny insults 😂
As a chef, watching Julien get excited over his tuilles with the sugar was so fun :D They turned out great, and the cup definitely looked badass ❤
Thank you for turning up the music during your crunching. I appreciated it so much!
Never again will Julien use Jenna's craft scissors.
cermy and weech having grey faces makes me want to cry lol
All I could think about is Julien putting the black tray down on the blue pudding he spilled, then he keeps moving the tray and smushing all of the blue pudding into the counter 😂😂 we love Aries Kitchen
Every time Julien put down the tray on the glob of seafoam pudding my heart skipped a beat
i could HEAR Jenna losing her mind when you didn’t hold the bowl while whisking
i always think Jenna is gonna pop up in one of these videos, i know she’s doing wonderful and happy without the social media. please tell her we miss her 100x more than she knows
me too! just hoping to hear her voice even!!
I think of her every wednesday and thursday and honestly every other day of the week, I hope she knows how much we all think about her.
30:54 when the hot baking pan sets down on the stray glob of green pudding
The owner of those fabric scissors twitching when he cuts the sheet XD
The abject horror as a sewist seeing julien use the sewing scissors on the baking mat
The directions for the jello is the exact opposite as regular jello, dissolve the jello in boiling water, stir until dissolved then add cold water.
Happy Birthday Kermit!
I had a Miniature Italian Greyhound (Ringo) that lived to be 19 years old and passed away in 2018. Back then the record age for an Iggy was something like 23 years old, and it looked like he may get there. But, just like many humans of advanced age, everything hit him all at once and he faded fast and died on November 22, 2018, Thanksgiving Day and my late wife's Birthday, who died 2 months earlier. I remember when my wife Joanie, Ringo and Ringo's Dad (Romeo), Mom (Juliet) and sister (Lulu) used to gather round my PC and watch you and Jenna and your dogs videos. It really was a happy time, and I may not have ever thanked Jenna and yourself for those memories, but I am now. Thank you Julien, and please thank Jenna and the dogs also. At least I stll have Ringo fairly close to me, as he is buried in the backyard. I apologize for being such a downer during your upbeat video, but when you picked up the dogs, the memories just came rushing back and now that I am always alone, I don't really have anyone to share those memories with any more and that realization blindsided me out of nowhere. Thanks for all the memories over all those years. Take good care of your family.
That was so beautiful. So sorry for your lost but so glad for your love.
Sorry for you loss. ❤
julien putting the jalapeño poppers on top of the lil jello that came out is sending me
I feel like we need, nay, DESERVE every single Stardew recipe made by Julen
Krobus deserves someone who matches his freak. so glad you two found each other ❤
If you grow jalapeño from seed (or at least that's how I did it), they ripen to be red! They are just a bit spicier!
If I had to show someone of how impressive it is to be an extremely talented content creator, I would show them this. I’m so impressed by all of the hats he wears at the same time juggling every aspect of streaming and editing for RUclips. I feel so grateful for the work put into making incredible RUclips videos and streaming at the same time.
Thank you Jenna for buying the cups, thank you miss weach for coming in late, thank you cermet for birthday and thank you Julie for blue but peach flavoured jello-yoghurt with sugar crystals thank youuuuu
literally begging for you to do every recipe in this cookbook lollll i cant get enough of these stardew cooking videos !!!!
Awwww I needed this today! Love that you're doing this series!
Chat managing him while he cooks is kinda genius I think I need a chat when I cook
Ralph’s in studio city has red jalepenos always
Ill never stop watching these stardew cooking series videos. 🥳👩🍳 theyre just so fun!
I missed julien so much. I'm not a gamer AT ALL, so, to me his vlogs and cooking videos are the best
That isomalt unveiling was beautiful. Sugar free jello 😢 adding colour until the sad feelings go away is definitely how i make art. Aries kitchen ❤ lemon jello might work well for the sea foam colour wise. Some popping boba on top could be cool.
Krobus stays silent on Fridays as a sign of respect to Yoba
reallllly appreciate these SDV vods as a busy dink who can’t catch stream
I don't even know why humans have access to squid ink 😂😂😂
Julien throwing yeeting things across the kitchen*
Jenna: JULIENNNNN!!!
I swear there isn’t a single Aries kitchen where I’m not dying laughing at how ridiculous Julien is 😂😂😂 the chaos 🤌🏼
I love these videos so much!! Just what i needed after a long day at work!!❤❤
PSA - NOT ALL PYREX IS TEMPERED. Some can still shatter if it's made of soda-lime glass instead of borosilicate glass.
Stardew valley is my favorite game of all time and i got the cookbook as well, i hope you’ll do more videos in this series because I enjoy your content so much plus i get to see how the recipes are made in practice (for the most part hehe)