First things first....London ki Lalli seems to know a lot about Indian food. Cheers to that. Secondly, the decor & food looks awesome. Definitely on my bucket list on my next trip. Mishti Doi is a classical yogurt from Bengal made from jaggery prepared from dates. Lastly, the video was much enjoyed. Waiting for more like this.
I have not been to Colonel Saab but all the food looked delicious. I make misti dhoi with Greek yoghurt (not traditional), evaporated milk, and jaggery, and the result is not sour. It sets like cheesecake and tastes like cheesecake.
The food at C.Saab is really good, I got the same tasting menu as the girls. It's a little a bit over priced though, the tasting menu is £80, because most of the dishes served in the non veg tasting menu are actually vegetarian dishes. However I would still go back because the food is much better than Dishoom, really authentically spiced.
I’m glad you had a good experience, I agree it is a little pricey but you do get a lot of food and also the experience of being there amongst all those fascinating heirlooms is definitely worth.
You should try Govinda's Restaurant in Soho (LONDON). Where food and spirituality come together. There's a temple on the first floor and a boutique on the second floor. You might like to visit.
Come to Kolkata and have misti dahi as much as you want... In case of sweet curd there is no jaggery used inside at all...... there is only melted sugar that makes the colour and sweetness...
Awesome Video! 😍 What is Mishti Doi, you ask? Ans. : " *Mishti Doi* (Bengali: মিষ্টি দই; transl. Sweet curd) is a fermented sweet doi (yogurt) originating from the Bengal region of the Indian subcontinent and common in the Indian states of *West Bengal*, Tripura, Assam's Barak Valley, and in the nation of Bangladesh. It is made with milk and sugar or jaggery. '', Googled it, source: Wikipedia. Cheers!
Wow, wow, wow this place is a museum, it could take a few hours to see all the disolays and know the history or stories behind each. When you went to India, should have visited some ancient temples in Halebidu and Beluru, Karnataka, magnificently carved. Vatsala is a nice name. Suggest not to share food with used spoons, to avoid acquiring viruses and bacteria from saliva. Epstein Barr virus is just one example.
I saw your video with Sunny (Best Ever Food Review Show) when you were reviewing the Indian food in the restaurant. You didn’t seem to be impressed by the lobster 🦞 and you kind of reluctantly said I will come back and eat again. I had the impression you didn’t like the food.
Yep, it's definitely pro-colonial. After I typed the above comment more information confirming that was revealed. E.g. he was a colonel in the British army and was a royal, who were the biggest bootlickers of the British.
@@SikanderGcome on dude it's nostalgic, keep it like that. It's ironic you did not comment in hindi typo for someone commenting in a pro colonial language- hypocrite. 🙄
This looks really good, I shall be booking my table next weekend after watching this.
Yay! 🥳👌
How many are here after watching Best ever food review Sonny ?😊
Me! Love Indian food❤️
Which one ? Link ?
First things first....London ki Lalli seems to know a lot about Indian food. Cheers to that. Secondly, the decor & food looks awesome. Definitely on my bucket list on my next trip. Mishti Doi is a classical yogurt from Bengal made from jaggery prepared from dates. Lastly, the video was much enjoyed. Waiting for more like this.
Great review. Food looks amazing. Must visit. Cheers
Thanks 🤩
I just discovered your channel from Sonnys channel...what i love about your vlog is it is unfiltered!
Many Indians have not discovered your channel they will love your channel .
I have not been to Colonel Saab but all the food looked delicious. I make misti dhoi with Greek yoghurt (not traditional), evaporated milk, and jaggery, and the result is not sour. It sets like cheesecake and tastes like cheesecake.
But trust me Greek Yogurt is the best in the world 😊
Hi I have just see your video with Cycle Baba very impressed 🎉
10 mins in and i learned a ton of new things that i wasnt aware of! Ma'am, why aren't you famous yet??
Loved this review! The visuals are stunning, and your descriptions made me feel like I was right there tasting everything.
Awww thanks so much 🙏🏻 Glad you enjoyed it! 😄
so interesting.
Love your honest takes.
I absolutely love the playful tone of this video. Also i do hope you got that DM! 😂
😂😂😂😂
The place is beautiful✨
Very unique restaurant. Seems like a royal palace converted to a restaurant!
Totally FABULOUS. Deffo coming to dine!❤
🙌🏻 wahooo! It was totally fun, I hope you enjoy it like we did
The food at C.Saab is really good, I got the same tasting menu as the girls. It's a little a bit over priced though, the tasting menu is £80, because most of the dishes served in the non veg tasting menu are actually vegetarian dishes. However I would still go back because the food is much better than Dishoom, really authentically spiced.
I’m glad you had a good experience, I agree it is a little pricey but you do get a lot of food and also the experience of being there amongst all those fascinating heirlooms is definitely worth.
@@LondonkiLali Have you heard of Doosra?
You should try Govinda's Restaurant in Soho (LONDON). Where food and spirituality come together. There's a temple on the first floor and a boutique on the second floor. You might like to visit.
Good idea!! 👍 I’ll add it to the list
Tanjore painters do not go partially blind making their paintings! Ridiculous myth. Anyway, place looks amazing.
😍😍😍
Thanking Sonny for introducing this adorable soul ❤️
❤❤❤
I'm here because you were just on BEFRS! Well done! Subbed to you.
Awesome! Thank you! 🙏🏻
Lie.....its actually Nawab of Bahawalpur..... who used those RR cars for sweeping the roads........please correct
No , check your fact and British newspaper also cover this news in his newspaper at that time .
Wow good looks so yummy but one thing is missing, it’s your favourite masala chai……
Come to Kolkata and have misti dahi as much as you want... In case of sweet curd there is no jaggery used inside at all...... there is only melted sugar that makes the colour and sweetness...
Hi, you are doing great!.introduce all dishes of India. You have infrastructure already. Charge everyone with quality food..
I was thinking it’s your hotel. You are just youtube runner..
I dnt know when Lali will agree to go on a date with me
Awesome Video! 😍
What is Mishti Doi, you ask?
Ans. : " *Mishti Doi* (Bengali: মিষ্টি দই; transl. Sweet curd) is a fermented sweet doi (yogurt) originating from the Bengal region of the Indian subcontinent and common in the Indian states of *West Bengal*, Tripura, Assam's Barak Valley, and in the nation of Bangladesh. It is made with milk and sugar or jaggery. '', Googled it, source: Wikipedia.
Cheers!
Great video except the rolls royce story. That was the Maharaja of Alwar!
Can you please do this at gymkhana? And comment on vegetarian options
I’ve asked gymkhana and they said no! 😒
Wow, wow, wow this place is a museum, it could take a few hours to see all the disolays and know the history or stories behind each. When you went to India, should have visited some ancient temples in Halebidu and Beluru, Karnataka, magnificently carved. Vatsala is a nice name. Suggest not to share food with used spoons, to avoid acquiring viruses and bacteria from saliva. Epstein Barr virus is just one example.
😮👉 നെയ്യ് പായസം? 😥
I saw your video with Sunny (Best Ever Food Review Show) when you were reviewing the Indian food in the restaurant. You didn’t seem to be impressed by the lobster 🦞 and you kind of reluctantly said I will come back and eat again. I had the impression you didn’t like the food.
Im your new lucky subscriber
Hi what was the bill for 2 people
o colonize me mommy 😭🤣
Laliya kaisi hai re. Humka bhul gayi ka. Hum togar ex boyfriend hai.
BRUSSELS
SMH Sonny wasted his last guest appearance on you......what a waste lol
Why don’t you go troll someone else? 🧌
Your friend is annoying
This seems pro-colonial. E.g. 'mem saab' is a problematic concept, and they have some 'Anglo-Indian' thing on the menu.
Yep, it's definitely pro-colonial. After I typed the above comment more information confirming that was revealed. E.g. he was a colonel in the British army and was a royal, who were the biggest bootlickers of the British.
@@SikanderGcome on dude it's nostalgic, keep it like that. It's ironic you did not comment in hindi typo for someone commenting in a pro colonial language- hypocrite. 🙄
As an Indian i would welcome British to come back.
@@akshaymehta4856 really? The British came to extract wealth. You want to go back to that?
@@SikanderG I have no wealth.i don't care.
Over acting ka paisa kat kariyega ji this girl 😂
When are u coming to India !!!
why whites ladies are more pretty and beautiful compare to our pajeetas.
God is unfair
lali why do u delete comments
no freedom of speech ?
Mishti doi is thickened milk yogurt . The colour comes from caramelised sugar.