I make it regularly with sprouted ragi/jowar/bajra, multi millet flour and urad dal, methi on a 2:1 ratio. 2 cups flour to 1 cup urad. You can use the same ratio for all millet flours. Since the flour is readymade, you only need to grind the urad dal. Make idlis the first day and dosas the next day. Can serve as breakfast/dinner.
So have so much type of seeds different type of seeds like millet here in Philippines is to much expensive you can't find it in our market., you make video how about make video that have substitution that are available in the Philippines to bad we Pilipinos cannot appreciate it because we don't have that kind of type of seeds I watch your video but it makes me sad we can't make it that.
I make it regularly with sprouted ragi/jowar/bajra, multi millet flour and urad dal, methi on a 2:1 ratio. 2 cups flour to 1 cup urad. You can use the same ratio for all millet flours. Since the flour is readymade, you only need to grind the urad dal.
Make idlis the first day and dosas the next day. Can serve as breakfast/dinner.
Nice recipe mam, thank you, please show millet dosa varities soft dosa for elderly people
Very nice, what is the substitute for urad dhal and fenugreek seeds, thank you.
Superb recipe ma'am.
Thank u for sharing ❤
Most welcome 😊
Love your recipes dear❤
Ragi flakes is compulsory to add
Màm all ur recipes really superb but one doubt mam can everyone make and eat ur recipes i mean even healthy normal person age above 20
Nice healthy recipe can we do this recipe with foxtail millets please advise 🙏🙏🙏
Very crispy and healthy
Thanks for the recipe 👍🏼
How to make structured water? And what are the health benefits please..
Awesome recipe madam. I will definitely try it. Love from Canada
Healthy recipe
Hope you try and enjoy
Thanjs for receip,,,👍
most welcome :)
Healthy recipe😊
In previous videos u shared this reciepe by adding black urad dal.. Which one is best now.. This or that.
Please put weight gain recipes of millets
NYC
thanks :)
How do we do Ragi dosa with ragi powder, semolina powder and rice powder ?
Superb💓
Can I skip ragi flakes? I can’t find it where I live.
Madam please tell me shall we make deep fry in coconut oil
With out Spourted ragi flakes we can prepare batter
Hello mam..how r u?
Mam Jo aap iron cast kadai tawa use karte ho ..wo induction par use kr skte
Awesome Ma'am ❤
Mam can we use sprouted ragi flour instead whole ragi
Very nice healthy recipe 👌👌🙏
Hi Nisa where to buy sprouted ragi flakes . Can you share the link please .Is it optional
Nice recipe❤
Thanks a lot and I hope you try the recipe and enjoy it!
Ragi flakes will get in grocery or supermarket
I will try..
Thanks for the recipe
Hope you enjoy
Very yummy and healthy 😋 😊 😍 ☺️ 😜 😀
thank you :)
❤ keep it up all the best wishes mam
Can we use ragi flour
This is for dinner are breakfast
@. Nisa Mam
Can you tell me from where can we buy Thai tawa
I have tried three tawaas but dosa sticks on them and all the efforts go in vain
Can I skip ragi flakes
From where to get ragi flakes?
Super❤
Mam does an hypothyroid one can have ragi is it good for them ??
Nice recipe mam❤
thank you :)
Thyroid patients can eat ragi?
Yummy ❤️
Can we use ragi powder?
Yes you can
Can it be made with ragi flour?
Same doubt
What can i do with ragi powder other than smoothi?
Laddo
@@shylajag7894 break fast dinner items? I am hoping that
Can we use ragi flour if so please give recipe for the same
I have already shared the recipe, do check this link ruclips.net/video/1XJ_wyBRkok/видео.htmlfeature=shared
Very nice Mam …❤from Deepika
Thank you so much, Deepika :)
👌
hope you enjoy!
What is ragi flakes.any other alternative for that.pls let me know?
ragi flakes are poha made out of ragi. you can get it online. link is in the description box below.
thanks mam.
You can also use normal rice poha. The purpose is just to make the batter soft..
❤
Can we avoid raggy flakes
It helps to make the dosa crisp
@@skinnyrecipes I don't have raggy flakes at home, Can I skip it while making dosa
How to make ragi flakes
I bought it online. check description box for the link
Tava kon se metal ka hai
Dii muje Aisa hi tawa Lena h please share link
its available locally
@@skinnyrecipes ok thanks
We call it kodo in Nepali
nice to know that. thank you for being here.
@@skinnyrecipesToday I made this dosa . very tasty tnq mam.
@@skinnyrecipes mam cen we do same way with other millites by soaking with our rice.pls reply mam.
So have so much type of seeds different type of seeds like millet here in Philippines is to much expensive you can't find it in our market., you make video how about make video that have substitution that are available in the Philippines to bad we Pilipinos cannot appreciate it because we don't have that kind of type of seeds I watch your video but it makes me sad we can't make it that.
Nice ❤❤❤❤
Not Dosa this is dose
P R O M O S M 😱
OMG it's not dhosha is dosa 😱
😂
OMG , In Kerala its Dosha not Dosa
❤
❤