Kunal, I noticed that you don’t burn many things in your kitchen/videos while cooking, unlike a few other chefs. Just by the look and colour of the dishes you cook in your videos, I feel that it’s handled with care and cooked to perfection. Great Job! Wish I get to try your food for real one day!
Even if something gets burnt they can shoot that scene again .I don't think they want to show audience those scenes..so they only show the best :D..this is not live cooking 😀
I prepared this recipe for dinner just now. It was yummy and could easily flip the dosa without sticking on the pan. The chutney was superb too. Thanks Chef Kunal for the recipe.
Very nice reciepe, thanks a lot kunal ji..... Always whole ragi ko bhigokar hi dekha tha, for dosa, apne bahut easy kar diya..... Mint lemonade toh bahut baar banaya h, sabhi ko bahut pasand aata h, again thank you so much
In Bangalore and in Tamil Nadu we eat Ragi ball, ragi roti, ragi malt, ragi ganji, ragi dosa etc. It was our main food aside rice. These days everything is refined.
These days I am trying to serve my family with millet dishes..... I have tried yr millet pancake really every one liked.please share more such recipes which are easily be served to children specially
Ye bahot healthy hai aisa nashta sehat ke liye bahot accha hai thank you chef mere husband ko dosa bahot pasand hai ab main unko instant dosa bana ke de sakti hu😎 💕💕💕💕 👌👌👌
Thank you Kunal - I’ve got a jar of Ragi flour I’d bought a while ago as was curious to try it for the taste & benefits and this recipe has inspired me 🙏🏼😊
Mouth watering yaar😋🤤... whenever I used to see any of ur spicy recipes can't stop the water coming out of my mouth🙄... yesterday I was watching ur bhuna tomato chutney and today this ginger one with dosa.... simply awesome ❤️😊
kunal sir your receipes are great i reallylike all receipes with a very easy words you explained this thing helps me to understand your cooking methods.
This is a staple in every Bangalore household and we eat ragi mudde for lunch and roti too please show that too, thanks for showing this amazing recipe chef we also make peanut chutney and sweet coconut chutney.
I love ur plating ...bdw I just came to watch how to make that dosa...coz my ragi dosa failed enormously.but..if anyone made the batter i will b able to make the dosa.. today in a very short time span to taught the nitty gritty of this ragi dosa....i need to keep the batter for a while n apply more oil...thank u bud
I would like to share a chutney recipe from Kerala, Allepey district. Take 11 madrasi onion, pierce it through a skewer and roast it on open flame. Do the same with red chilli 11 or less according to your taste. Let it cool, then add fresh kadipatha 13 to 14 , salt and grind to a paste. Heat a tadka kadai with coconut oil and pour it over the paste. You can store this chutney in the fridge.
You can soak urad dal for four hours & grind it mix it with ragi atta, keep it overnight & make dosa in the morning . Since Urad dal is high in protein, its good for health.
I made this ragi dosa recipe in my kitchen without sooji and curd....and its crunchy as well becoz I make the batter thinner 1:1.5 proportion of flour and water. Very healthy and amazing recipe is this.
Which instant recipe should I make next for you? Give me suggestions.
😊 sandwich
Anda keema roll...
Kuch bhi vegetarian instant recipe..
दाल बट्टी
sir Bajre ke Roti my DaDee Favourite please SIR 💞🙏👍🤗😍 she's 85years old
Wow bahot khoob must hai recipe hum bhi banake dekhenge thank you for the sharing recipe
Looks sooo yummy and nutritious, thank you soooooo much sharing this wonderful recipe
Achi shandaar recipe. Hum banaye aur lajawaab ho gayi . Thank you for sharing the recipe dear..
Kunal, I noticed that you don’t burn many things in your kitchen/videos while cooking, unlike a few other chefs. Just by the look and colour of the dishes you cook in your videos, I feel that it’s handled with care and cooked to perfection. Great Job!
Wish I get to try your food for real one day!
He is master chef ...
Even if something gets burnt they can shoot that scene again .I don't think they want to show audience those scenes..so they only show the best :D..this is not live cooking 😀
I prepared this recipe for dinner just now. It was yummy and could easily flip the dosa without sticking on the pan. The chutney was superb too. Thanks Chef Kunal for the recipe.
Let me know the ingredients
Wow kunal sir ap ka food good ap too good sir so sweet ap bhut ache se smjete ho ap good ho sir
Really appreciate for highlighting millets, we strongly advocate millets to save water also...
Good I like your recipe will try it cause I need to use it for my digestive problems and I am craving for dosa
Very nice reciepe, thanks a lot kunal ji..... Always whole ragi ko bhigokar hi dekha tha, for dosa, apne bahut easy kar diya..... Mint lemonade toh bahut baar banaya h, sabhi ko bahut pasand aata h, again thank you so much
In Bangalore and in Tamil Nadu we eat Ragi ball, ragi roti, ragi malt, ragi ganji, ragi dosa etc. It was our main food aside rice. These days everything is refined.
Hmmm
Exactly....recently started to have a medium size ragi ball everyday for dinner.....Bingo! feeling really active n fresh the whole day....😊
In kumoan we eat ragi roti we call it madua ki roti
I m going to try it cause I need to use it for my digestive problems and I am craving for dosa TKS
In Maharashtra as well. In Punjab and up North, they have similar ones too.
These days I am trying to serve my family with millet dishes..... I have tried yr millet pancake really every one liked.please share more such recipes which are easily be served to children specially
Allam pachadi. Wow sir.sounds so so nice.our all time favourite.
I m searching for this and found your notification yeeeeeeeee..... big fan of yours
Allam pachadi 😍 wow chef ne Telugu me bola......Lots of love from Andhra pradesh chef 😍😍and Thank you for the recipe
I like south india😊😊 most beautiful places in South india😊
Thanks for this instant simple ragi dosa...I will surely try....have bought ragi flour recently
Nice and very good explanation with good recipe I liked yours all recipes
South indian special.Karnataka special.
Thank u so much sir.. aapki recipe se raagi ka dhosa with chatni banai.. super bana hai... Bahot bahot dhanyawad sir
Toooo healthy n innovative...thanks a million sir...
Woh that our dosa wonderfully prepared by you , nice to see that people like to have Ragi dosa 👍👌👌👌👌👌👌👌
Thanks for providing healthy food recipes - Excellent chef
In my house , i regularly do ragi dose, ragi mudde, ragi rotti, its delicious n healthy
I like Ragi Dose with 2 litre ghee and pudina chutney
Dosa turned out so well, Thank you Kunal.
Wow. Ragidosa. Mouth watering garmagarm
Healthy and tasty, I will definitely try that ginger special chutney , thank you for sharing quick healthy recipe . Waooo, all is taken care of
Aaj mai ragi dosa or ginger chutney banai sir bahut hi tasty bana 🤗 Thank u sir 🙏
Amazingly easy instant nd tasty, I've tried now.
Really you are the decent master chef i have ever seen
Thank you Kunal sir for healthy food recipes keep it up. Keep bringing such videos
Thank you for this amazing receipe.
My 3 year old son loved it..
अप्रतिम 🕉🏹🚩🧡🥦🐱
Thanks really. It was a totally new dish for me. It tasted good and left happy feelings due to its health benefits.
Wow nice combination hi sir ji. Wah beta moj kardi,kha k maza hi agaya Yara 😂😂😂😂
Ye bahot healthy hai aisa nashta sehat ke liye bahot accha hai thank you chef mere husband ko dosa bahot pasand hai ab main unko instant dosa bana ke de sakti hu😎 💕💕💕💕 👌👌👌
👌👌👌Amazing Dish... Tnq Kunal Ji.... 🙏🏻🙏🏻
Mashaallah sir yummy recipe👌👌👌👌
Very tasty ginger chutney and ragi dosa.
Very very lovely and ,deliscious. The best.
I love your recipe sir... Thanks for teaching cooking such an easy way... I enjoyed your vedios sir... God bless you sir
I love your cooking style and your nature is tooo goood iam A big fan of you
allam pacchadi - ginger chutner 😋
Yummy 😋 ! Will prepare tomorrow! Thank you 🙏
So nice and easy receipe
Thanks for sharing
Very delicious and healthy ragi dosas..
Ohh its great i can eat in my pregnancy because it’s having good quantities of minerals and vitamins
Amazing... wonderful..... healthy..... yummy recipe😘😘😘
Thank you Kunal - I’ve got a jar of Ragi flour I’d bought a while ago as was curious to try it for the taste & benefits and this recipe has inspired me 🙏🏼😊
same here 😃 I will try today
Tried the dosa and chuthey. ...my husband love it
U r the bestest person and my favourite chef I follow all your recipes
Kunalji, I made this today & it came out well. Dhanyawad 😊
Tried this recipe today, turned out to be good, Thanks Chef
Your kitchen is superb
I really appreciate your hard work and ur way of cooking is so very nice God bless u
Thanks for this. Makes it so quick and easy. Plus, bhai I liked your shirt.
Excellent recipe 👍
Totally Enjoyed
😊👍 wow it's very yummy and healthy Recipe Excellent job
Very nutritious. Thanks for sharing. 😋
First attempt full marks....delicious ..tq chutney is tangy..best combination 😍
Healthy and lovely Ragi dosa recipe thanks
Very nice Kunalji...God bless you. 👍🙏😀
Love yr receipes Chef ...well explained...
Tried the ragi dosa and ginger chutney. My family loved them. Thanks Kunal.
Super easy,I will try this in lunch today,
Mouth watering yaar😋🤤... whenever I used to see any of ur spicy recipes can't stop the water coming out of my mouth🙄... yesterday I was watching ur bhuna tomato chutney and today this ginger one with dosa.... simply awesome ❤️😊
I prepared this recipe now only for dinner it was yummy .Thank you chef
Bhahuth acha lagthaa hai 👍shukriya demo karne keliye 🎉
Thanks for healthy Recipe😍🤗😋
Loved the bhathua plant details.
Love from Andhra.
This chutney was Super 👌yummy. Thanks for the recipe🙏
kunal sir your receipes are great i reallylike all receipes with a very easy words you explained this thing helps me to understand your cooking methods.
Yummy nd healthy Dosa 💕
Abhi tk maduwa roti or halwa hi khate the ..Thank you soooooooo much sir ab dosa bhi khane ko milga wow 👌😋😋🙏
This is a staple in every Bangalore household and we eat ragi mudde for lunch and roti too please show that too, thanks for showing this amazing recipe chef we also make peanut chutney and sweet coconut chutney.
This is very useful recepie in carona time, thank you chef.......
do try it :)
Very very yummy .loved the preparations.and looks very yummy .i have never triedbefore.i will definately try it thanku chef.
My Mother used to cook them in festival with other traditional meal...I miss her Cooking...❤🙏
Best healthy recipe in this lockdown.
I love ur plating ...bdw I just came to watch how to make that dosa...coz my ragi dosa failed enormously.but..if anyone made the batter i will b able to make the dosa.. today in a very short time span to taught the nitty gritty of this ragi dosa....i need to keep the batter for a while n apply more oil...thank u bud
Thanks Kunal...super healthy dosa. Always Love ur soft spoken, to the point explanation.
I want to eat ragi dosa for my diet plan but don't know how to cook..thanks a lot for sharing this recipe
Chef i will make it at home i have learned the method from you thank you❤❤❤
Tasty Instant Ragi dosa,👌👍
You are my favourite chef .
Well ✅ Chef!
Will try Ragi dosa and the chutney looks tempting too!!
Yummy n healthy instant ragi dosa👍❤️
Same recipe for oats dosa. Nice
I would like to share a chutney recipe from Kerala, Allepey district. Take 11 madrasi onion, pierce it through a skewer and roast it on open flame. Do the same with red chilli 11 or less according to your taste. Let it cool, then add fresh kadipatha 13 to 14 , salt and grind to a paste. Heat a tadka kadai with coconut oil and pour it over the paste. You can store this chutney in the fridge.
Thank you for sharing. I'll try and come back to you 🙏
So sweet of you to give this recipe. 😊🙏🙏🙏👍 All the best from New Zealand.
@@hazeldmello5800 🙏 My pleasure to share. Thanks for the appreciation. 🙏
@@hazeldmello5800 :’”
Thanks a lot for sharing your recepi
Good chef good human being 😎
Healthy dosa recipe... Thank you 👨🍳chef..
Nice. I am diabetic rice, wheat are nit good for me. So I was looking for other kind of food receipts. Thanks . I will try this foa.
You can soak urad dal for four hours & grind it mix it with ragi atta, keep it overnight & make dosa in the morning . Since Urad dal is high in protein, its good for health.
White or black split urad dal ??
Can you please share ur recepie to me
@@yadavapurva ,white urad.
Hi, may I know the proportion of them... Bcoz I have a good amount of Rahi flour in house
Ragi
Ragi is a weaning food , nice recipe👍
Tried today...very nice receipe
I made this ragi dosa recipe in my kitchen without sooji and curd....and its crunchy as well becoz I make the batter thinner 1:1.5 proportion of flour and water.
Very healthy and amazing recipe is this.
Did you add rice flour??
@@jemimaparvin8218 No
Nice dosa and chatney
Looks delicious yammy or taste
Amazing fantastic awesome soooooo yummy 👏👏👌👌👍👍🤝 soooooo much sir 💐
Wonderful dosa 😊👏👏👏