My Favourite Simple Fruit Cake Recipe
HTML-код
- Опубликовано: 23 июл 2024
- --
This is my favourite go to recipe for delicious soft cake I've used the same recipe for marble cake, vanilla cake.
I'm using the all new baking margarine by BlueBand but if its not available where you are you can use butter or margarine of your choice.
INGREDIENTS:
300g Margarine
280g Sugar
5 eggs
380g Self Raising Flour
Vanilla essence
Dried Fruits of your choice
#ChefRaphael #BringingCookingBack #LearnToCook #cookingathome 
Хобби
Another simple and delicious recipe definitely trying
That's a really great recipe..I'll try it out
Great recipe... Will definitely try the baking blueband..
This looks delicious
Iooks yummy I will try.
Baking margarine wow. I'll have to try this
Thank you chef the recipe is so simple and easy to make
So good look 👌😊👍
Thanks for the recipe. I need to do this
Let me try this n see.
I tried this recipe and it was delicious. My family loved it ❤️❤️ thank you Chef
Thanks Chef
Great recipe,will give it a try using baking margarine,,thanks for sharing
New subscriber...and loving this.Good work chef Raphael
Enjoyed watching 🤎
Well done bro. Your details makes it so easy to follow you.
One of the best chefs l do follow after Gordon Ramsey
Baking mine today
Hey, It would be great if you had the measurements in cup/spoon version as well. Thanks
cup is 125g
@@nellywachuka8772 thanks Nelly for this. It really helped me
Yes please we have cups and glasses. Chef please prepare one with the usual measurements in a kitchen a cup, spoon etc that would help.
this is so yummy. what are the measurements if i dont have the weighing scale? would love to know
Wow very nice...pls do brownies next
This looks yummy.. Where did you get the weighing scale
From Tanzania I LOVE U
Where can I get blue band baking margarine? (From Uganda)
wow!!!what a nice lesson that i have learnt from this video,,avoid opening the oven door while baking to avoid cake from sinking at the middle...thanx alot chef,,, this has been my worry always while am baking..now i know why my cake do sink at the middle..i love your class how i wish you have an institution i register with you...
Hi Chef. Can you sometimes do eggless cakes. It would be much appreciated by my family. Most of us have egg allergy.
Try and use chia seeds mixed with water to replace eggs
Hi chef Raphael..pls may I know this tins(moulds)from juakali ..can they be used in an electric oven
Love your channel Chef♥️
Glad you enjoy it! which recipes have you tried out ?
Yummy 😋 when you do food tasting please invite me
Thanks
Hi Chef... Raphael hope your Good kindly want to ask on how to make pumpkin carrot soup...the ingredients for the recipe and guide me on the process please Thanks alot
Love the mixer which type and where can i find it
It's a Philips mixer and I bought mine at the supermarket
Hi chef Raphael, please help. What do I use if I don't have a weighing scale or measuring cups to measure ingredients?
You could use empty tins of blueband,jam, cooking fat, which has different measurements, then you use that as your makeshift ingredient measuring cups.
Hello chef raph kindly do one non-oven cake
What's the measurement for all purpose flour if you don't have self raising flour
What if you don't have self raising flour, what measurements fo all purpose flour to baking powder can you use
1cup (125g) for 1 teapoon of baking
@@ChefRaphael can the same measurement apply to mandazi?? As in 1 cup 1 teaspoon?
I tried this n it came out perfectly,my problem is after applying whipping cream my cake did not dry...I don't know where I went wrong or is it a must to put it in a fridge
Hi Chef, thanx for the recipe. Can i add milk to make it less thick?
If making fruit cake it should be thick. If you have to add milk it should be about 30ml or it will give different results
@@ChefRaphael thank you for the quick reply. Very helpful.
I try your recipes and they are 👌only problem is it's never perfectly even like the dough is always more on one side or at the centre. How do I make it flat like yours
Try this recipe...not all recipes give same results
Hello Chef ! This looks amazing .
Hope you try it !
Kindly chef rafael do one cake without an oven for those who don't have ovens
Baking powder??
How many kgs is the cake?
What if I don’t have self rising flour can I use the all purpose flour
Yes
Self rising flour is just flour with baking powder/ soda already put in
Yes you can use the all purpose flour and use your normal measurements of baking powder and bicarbonate.
whats the brand of your stand mixer?
Philips
How many grams of flour should I use
If I'm not using self-raising flour, how much baking should i use?
Asking too
Asking too
Hey chef Raphael where can I get that kitchen towel holder?
check supermarkets ,carrefour , naivas
Is it possible to add a teaspoonful of oil....?
Blueband introduced a baking margarine?
This makes everything easier
yes it does
@@ChefRaphael I'll try it sometime
Can you make the same cake but without eggs? I.e. eggless cake
try this ruclips.net/video/yN8EhaXuj2M/видео.html
Hallo
What if i have the normal flour and baking powder, what will be the ratio?
Use 4 tsp baking powder
Flour
Why is there no baking powder or soda?
Just asking
He used a self raising flour
Where can i get the margarine?
Aggy you can find it in any supermarket.
Which flour did you use?
Self raising flour
Hey chef, what if I wanted to add milk, is it okay?
it may change the final taste ...
@@ChefRaphael okay thank you love you ever my favorite chef
Great content ❤️ let's interact
You can message me on IG or Fb
I like cups,,,like two cups of flour,,,,,,,,,,,,
Did you use baking powder?
If using self raising flour, no need for baking powder
Do you need baking powder
When using self raising flour, no you don’t
Make cake pops
I didn't see you using baking powder
Because I used self raising flour
no baking powder
it's better to use white sugar, otherwise I like the recipe .
I have noticed you don’t ass baking powder in most of your cake recipes…should tjis be the case?
If using self raising flour then you skip baking powder. We have some recipes that have both baking powder and self raising so also when baking it’s about following the specific recipe you are using
U forgot to add baking powder
He used self raising flour
no milk
Too much sugar ,,plus the fruits which are also sweet , makes the whole cake a whole sugar mountain,,,otherwise good job chef ...
Oh God! I wanted to die when you used Blueband. Seriously? Use unsalted butter please. Blueband is not healthy.
How many kgs is the cake?
Just add the weight of all the ingredients to get the total.