Easy Sambhar for Dosa, Idli, Vada, Upma साम्भर | Kunal Kapur South Indian Breakfast Recipes

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  • Опубликовано: 31 янв 2025

Комментарии • 1 тыс.

  • @poojashetve2669
    @poojashetve2669 3 года назад +17

    You are the only one who breaks the recipe in simpler way..Idk when you make it..it looks easy to make.. you explain every little detail of it ..You are a great teacher as well😊🙏❤️..

  • @farahdeebafarhi7266
    @farahdeebafarhi7266 2 года назад +1

    Maine apki sambar ki recipy try ki thi aur itni achi bani ki main kya bataun mere husband ko to bahut hi jyada pasand aayi aur unke frnds ko v bahut pasand aaya tha aur unhone kaha kahan se mangaya hai. All thanx to you kunal sir😊😊. You always rocks. King of chef 👨‍🍳 kunal kapoor.

  • @annephilip8922
    @annephilip8922 4 года назад +5

    Dear kunal
    You come across as a person with no affectation and your videos are an extension of that. Absolutely no fuss straight to the cooking. You make everything look like child's play. From pav bhaji to moong dal halwaa to the aromatic sambhaar! After every video I want rush to my kitchen to try making it. Simply awesome. Thank you. Loads of love.

  • @shunya5814
    @shunya5814 4 года назад

    Apki sambhar ki itni simple recipe se hi maine sambhar banana start Kiya hai and achha bana , thank you so much for such a simple recipe

  • @saggittarius1977
    @saggittarius1977 4 года назад +8

    Chef Kunal is a wizard or a magician....I am a novie to cooking but his speciality is that he explains and cooks in such a wonderful way that even beginners like me can pick up

  • @farahdeebafarhi7266
    @farahdeebafarhi7266 3 года назад

    Aaj try karungi main. Itni simple way aur tasty koi v recipy banana to koi kunal sir se sikhe.
    Sir you are the best👍👍

  • @Berries20
    @Berries20 4 года назад +3

    Bangladeshi here who likes South Asian cooking of every kind. Thank you for these step by step instructions. I remember you from TV long ago, but youtube is more assessable!

    • @Mumbaimarketmasalareshmakhan
      @Mumbaimarketmasalareshmakhan 4 года назад

      Lockdown me new new recipe sikhane ka maza hi kuchh alag hai zaroor try karungi but mere paas baingan nahin but yes I will put some coconut and ghodh in it

    • @Berries20
      @Berries20 4 года назад +2

      @@Mumbaimarketmasalareshmakhan coconut milk and tamarind will taste amazing! Goodluck.

    • @Mumbaimarketmasalareshmakhan
      @Mumbaimarketmasalareshmakhan 4 года назад +1

      @@Berries20 yes dear but abhi toh sab kuchh band hai mere pass dry coconut hai ghud bhi hai brinjal nahin Hai drumstick bhi nahi hai but I will make tomorrow for my RUclips channel

    • @Berries20
      @Berries20 4 года назад

      @@Mumbaimarketmasalareshmakhan OK I will watch too when you upload it

  • @lajwantishahani1225
    @lajwantishahani1225 Год назад +1

    You've simplified this for me! Thank you Chef Kunal!I used to buy packaged sambar masala and just realized I don't have any so checked on RUclips. You're not just a lifesaver right now but hey! One less of the packaged foods on my grocery list 😅

  • @harshtripathi2517
    @harshtripathi2517 6 лет назад +13

    Give authentic, hard core recipes, I don't expect this from a chef like you. You are too good.

    • @Heenafirdaus56
      @Heenafirdaus56 3 года назад

      What do you mean

    • @harshtripathi2517
      @harshtripathi2517 3 года назад

      @@Heenafirdaus56 who wants to learn sambar recipe from a renowned chef like Kunal Kapoor.

  • @samsondsouza2360
    @samsondsouza2360 4 года назад

    1st time saw, Sambhar without Sambhar masala, it's very simple and easy to cook, I'll definately cook this way...thanks..

  • @aliyabatool3184
    @aliyabatool3184 4 года назад +5

    Thank you Soooo much Chef,this was the only Dish i thought i can never make but ur tips n Tricks 👌👌👌, I m from Pakistan, my Husband is Indian n i live in London (MashaAllah),got full marks today ,God Bless you Sir🤲🤲 U r a Star💫💫💫

  • @NaazParween-ou6wt
    @NaazParween-ou6wt 8 месяцев назад

    Tried this recipe 2 years ago for the first time and it turned out great. I follow this recipe always.

  • @anjumanrazzaque2414
    @anjumanrazzaque2414 6 лет назад +39

    Mr.kapoor. .. finally somebody is giving us nice and decent recipe with proper English and lots of clean hygiene environment. Thanks a lot from Florida.

  • @infinitycubing8540
    @infinitycubing8540 4 года назад +2

    Followed all the steps.. Served with half a spoon of ghee added.. loved the taste.. it was too awesome..!

  • @sanjibdutta6794
    @sanjibdutta6794 5 лет назад +3

    Hyy Kunal sir.....
    I tried ur sambar recipe and I got amazing compliment....Soo tasty it is

  • @shahreenfatima1562
    @shahreenfatima1562 3 года назад

    My mother told me to make sambhar today and i love sambhar so immediately i came on RUclips and search for kunal Kapoor's sambhar md right now i have made it..! Its really delicious and i hope everyone will like it!thanku for rescuing me KK😍❤

  • @granola1998
    @granola1998 5 лет назад +160

    In Kerala, we boil Dal n veggies n finally do a tadka of spices n let it boil for a minutes afterwards. And adds a pinch of sugar to balance the flavours 😉 I loved this one pot recipe too by the way❤️❤️❤️

    • @nuri2318
      @nuri2318 5 лет назад +3

      So reverse what he did?

    • @rimastreat1483
      @rimastreat1483 4 года назад +1

      @@nuri2318 3333rd at r

    • @BadBoy-xr8zl
      @BadBoy-xr8zl 4 года назад

      Sugar is must

    • @Trollika_Devi
      @Trollika_Devi 4 года назад +3

      Sugar or jaggery . Also the tamarind water should be added after the veggies are cooked. Not at the beginning

    • @Rogue_TheMimic
      @Rogue_TheMimic 3 года назад +2

      We know in kerala you use to feed crackers to pregnent elephants most literate people

  • @shagunmathur1696
    @shagunmathur1696 4 года назад

    I just love your recipes 😍 aapki jitti BHI recipes B'nai hai Maine aaj tak Sab bahot achhi bnti hai ❤️

  • @srabaniprusty2213
    @srabaniprusty2213 4 года назад +5

    Your always my favourite chef sir. I love your recipes❤

  • @factguru6842
    @factguru6842 4 года назад

    AP hamesa se mere fabrate ho or Mai apka vidio share nhi Kar pati hu lekin sari vidio dekhti jrur hu apka btane ka trika bhi bhut acha lagta hai

  • @lax731
    @lax731 4 года назад +3

    I made this Sambar today.. it was delicious !!you explain all recipes in such an easy way.. thank you

  • @arpitanagarka3787
    @arpitanagarka3787 5 месяцев назад

    Any recipe given by you is the best and everyone loves it when I make it. The same happened with Sambhar today..thank you so much for giving me interest in cooking ☺️

  • @neat101
    @neat101 5 лет назад +110

    Hi It looks delicious but we normally add tamarind water at the end and let it boil for five or seven minutes..
    Love from Tamil Nadu 🧚

    • @nuri2318
      @nuri2318 5 лет назад

      Thankyou. Next time I'll add that

    • @Mumbaimarketmasalareshmakhan
      @Mumbaimarketmasalareshmakhan 4 года назад +3

      I put little Ghodh in this and coconut also

    • @shailabhagwat9340
      @shailabhagwat9340 4 года назад

      Did to same today

    • @hiteshjoshi3148
      @hiteshjoshi3148 4 года назад +4

      In my version I also added sitafal pumpkin green onion tori and beans garlic ginger anf pressure cooked it with arhar tur dal then added imli tamarind water later on did tadka with mustard seeds sarso , laal Mirch and added everst sambar masala it was delicious

    • @lonelysoul283
      @lonelysoul283 4 года назад

      Ya u r right but I am from Karnataka and we also do the same

  • @RakeshKumar-if2fu
    @RakeshKumar-if2fu Год назад

    Superb Sambhar recipe sir Maine toh Sambhar banana apki recipe ko base banakar hi sikha hai thank you so much sir 🎉❤😊

  • @anu_Iyer
    @anu_Iyer 4 года назад +4

    Loved when he said murungakkai for drumsticks.. 🥰👍

  • @shwetagawade7962
    @shwetagawade7962 5 лет назад

    Sir aapki sabhi recipe bahut aachi hai..... Me aapki new recipe hamesha banati hou... Aachi ho jati hai.... Thanks sir..........

  • @snehamadiwal
    @snehamadiwal 4 года назад +6

    I tried this recipe and everybody loved it❤️.Thank you so much for sharing 🙏.

  • @gyanbhandar13
    @gyanbhandar13 Год назад

    Thanks kunal for the simple recepie. I tried it for the first time and everyone liked it so much. All thanjs to you

  • @aejazdar6794
    @aejazdar6794 4 года назад +29

    Chef kunal is simply great. God bless him

    • @vinitakerketta
      @vinitakerketta 4 года назад

      Very nice 👌 your sambhar recipe I I make this I... Iike

  • @sanatsharma7470
    @sanatsharma7470 4 года назад

    Aapks itna beautiful kitchen h ki mai baar baar aapkay kitchen ki har cheez ko badhay dhay n say dekhati hu

  • @priyankabaruah630
    @priyankabaruah630 4 года назад +12

    I tried your some of recipes . It's so simple and easy and turned out great. Thank you chef.

  • @monabhargava164
    @monabhargava164 Год назад

    Amazing ,amazing recipe I have just cooked it once and everybody loved it, thanku so so very much all credit goes to you

  • @aliyabatool3184
    @aliyabatool3184 4 года назад +12

    U know the comfort level i get after seeing Your Recipes ,cant say enough thanks 👍👍🌷🌷🌷 Keep Rocking, God Bless you with Good Health n lots n lots of Success Ameen 🙏🙏

  • @Shukla0709
    @Shukla0709 4 года назад

    I watched so many videos of making sambhar but yours method is the best .........😀

  • @nilamthakkar584
    @nilamthakkar584 4 года назад +3

    Finally I got perfect recipe for sambhar... before that I have tried so many recipes but not worth... thanks for sharing this amazing recipe with us sir..🧡🌻 please share sabudana khichdi recipe sir

  • @sweetsurprise-discoverthes322
    @sweetsurprise-discoverthes322 5 лет назад

    Hi sir....m a big fan of ur cooking....i followed ur instructions and cooked sambhar today!!! I got so many compliments from my friends...i myself could not believe that i can cook sambhar and that too tasty 😋. Thanks for sharing simplest recipies which a layman like me can also learn and cook. Thanks again!! U rock sir!!

  • @ajudiyaprity4265
    @ajudiyaprity4265 4 года назад +3

    Simple yet easy way of explaining....
    I always love your recipes... 😍😍

  • @jyotsanapatel2665
    @jyotsanapatel2665 4 года назад

    Your family is lucky....
    Bcz where in msn in the house is loving the food not only eating but taking interest in making that fzmily is luckiest.
    Your mom must be speechless...
    Gid bless you...
    P.S.: please keep needy guys coming to you for support n guidance...
    Destiny has givn u n vl still give u more.
    Let theml earn n train under you.
    Kisi ki dua mile usse jyada kya chahiye.
    God be with you.😇😇😇

  • @Shaurya100
    @Shaurya100 4 года назад +18

    I am fond of watching cooking videos although I don't cook many of them.
    The best thing about u that u talk to the point..... Don't waste time, quick and clear.
    One thing I want to request you that please give written description of recipes also. It help during cooking process.
    Regards

  • @pinkyji4348
    @pinkyji4348 3 года назад

    Itna easy tarike se bataya aapne , really sir r u great .
    Pinky sharma

  • @Daalbhaatmaachbhaja
    @Daalbhaatmaachbhaja 3 года назад +7

    I tried this sambhar recipe today..turned out delicious 😋💯

  • @jweriyazuber3097
    @jweriyazuber3097 2 года назад +1

    Hello chef good morning 🌷 your recipes are just awesome as you are❤️😍 I tried many of your recipes.... All became just superb..... Sambhhar is one of them what I always made as ur ways and it's come out so delicious my husband son everyone loved it. Thank you for your amazing recipies chef💐

  • @gabby5509
    @gabby5509 6 лет назад +13

    Hi brother m following you from Pakistan 🇵🇰 n I love your way of cooking 🥘 i seen so many videos of sambhar but i find you the best.. best of luck.

  • @khushboosuratwala6795
    @khushboosuratwala6795 4 года назад

    Thanks alot chef Kunal... U made my day.. I made ur sambhar recipe n my husband loved it... First time I have made it

  • @monisani7
    @monisani7 6 лет назад +3

    This was the easiest , tastiest and most convenient sambhar recipe ever.. thankyou

  • @shweta5151
    @shweta5151 3 года назад

    I make it every week..and whosoever try this..just love it🙃
    Thank you for this..lots of love😘❣

  • @parveenfarook2170
    @parveenfarook2170 4 года назад +25

    Your always my favourite chef.

  • @barnalichowdhuri1558
    @barnalichowdhuri1558 Год назад

    I tried it...its super easy and super tasty...you are the best sir....

  • @rimmytaneja7075
    @rimmytaneja7075 6 лет назад +5

    my mouth is watering like anything...😊😊..its looking so yummy...
    hope much faster it could be in my tummy.......😄😄

  • @preetykhedkar1
    @preetykhedkar1 4 года назад

    Simple and easy recipe . After watching this recipe have stopped buying sambar masala . Feels so good to switch to home made masalas.

  • @areebakhan7581
    @areebakhan7581 6 лет назад +7

    I love the way you are enjoying your work😍😍
    Love from pakistan❤

  • @MeghaSKumar
    @MeghaSKumar 4 года назад

    If you use pressure cooker, it will be double fast. Also we add potato, carrots, Pigeon peas (few). (From kerala). Your recipes are awesome. Thankyou

  • @qureshiasfiyafatima1506
    @qureshiasfiyafatima1506 6 лет назад +22

    Sir I sam student and your recipe are soo understanding and your way teaching is good. I tried shahi paneer. It was awesome

  • @sg30008
    @sg30008 5 лет назад +2

    Kunal..wow!! I am a South Indian..making sambar for so many yrs..but urs blew me away..was so good. I used ghee instead of oil..n whatever veggies I had..Loved it..no janjhat of sambar etc..Husband said..this must b a Punjabi sambar..n ended up almost drinking 3 cups!!😜😜

  • @aradhanajain8329
    @aradhanajain8329 5 лет назад +16

    Really appreciate the way you explain everything in detail and with clarity

  • @priyankad5648
    @priyankad5648 4 года назад

    thank you kunal sir..aaj maine banaya tha...itnaa jayda delicious hua tha ki sabne meri tarif ki. .and credit goes to you sir

  • @laxmibhavani9300
    @laxmibhavani9300 6 лет назад +16

    Anna it's very nice. Even I do this recipe regularly. This recipe name is pappuchaaru. Pappuchaaru is main dish in telangana . We love 😋 pappuchaaru.

  • @charuverma6471
    @charuverma6471 4 года назад +2

    Tried your recipe of sambhar. For the first time I didn't use the ready made masala. It turned out so fabulous!
    Thanks yet again!

  • @shahadiyahyder3949
    @shahadiyahyder3949 6 лет назад +34

    Hello sir I'm inspired by u
    Thank u soooooo much for wonderful recipe
    I love ur chopping style
    And also I'm tried som ur recipe it was totally mouth watering
    Thank uuuu

  • @sushmabhardwaj314
    @sushmabhardwaj314 Год назад

    Kunal is very good chef Kash he had tried in film industry. He had excelled In bollywood also.Good way of making things clear and is benevolent .wow heroic look makes everybody mesmerizing

  • @pallavikumari9419
    @pallavikumari9419 4 года назад +3

    Your recipe is so good.. I tried and my family loved it... Keep sharing tasty receipe

  • @garimapaliwal1039
    @garimapaliwal1039 5 лет назад

    Very nice sir...u are my favorite ....ap ki recipes bahut hi aacchi hoti hai

  • @ashenamohamed
    @ashenamohamed 4 года назад +8

    Muringa and tamarind are non negotiable ingredients!! Potato, carrots, beans and some common veggies too would taste great in sambhar ♥️

  • @shwetaverma5588
    @shwetaverma5588 2 года назад

    I love all your recipes kunal . They are amazing to follow n super easy .
    Plus we have such an handsome chef .

  • @GurpreetKaur-hj9xg
    @GurpreetKaur-hj9xg 6 лет назад +6

    Looks good. I always add MDR sambhar masala. I have tried both versions.- with or without the masala. Always taste better with the masala. You can add tomoto puree in it too.

  • @Muzikluver
    @Muzikluver Год назад

    Your recipes are so awesome yet simple to make … Thankyou.

  • @renukadevi6425
    @renukadevi6425 4 года назад +12

    As he rightly said in south every home as a different way of preparing sambar and even for idli dosa there is different sambar and for rice there is a different sambar

  • @beingmommy0702
    @beingmommy0702 4 года назад

    My husband likes it so much
    Thanks for such a superb recipe😋

  • @Crazy_Bong_Foodies
    @Crazy_Bong_Foodies 4 года назад +140

    What have u done Sir??? I am from west bengal. I followed ur recipe and cooked sambhar one day and now my father is asking for sambhar every day and i have to make it 😥

  • @shikhartutionclasses6946
    @shikhartutionclasses6946 3 года назад

    Sir it is really yami too test and simple l am following your all recipes and they are all best

  • @renukadevi6425
    @renukadevi6425 4 года назад +4

    Love the way he said murungakai👍

  • @manishatayade4183
    @manishatayade4183 3 года назад +1

    Lovely...I tried this receipy today, it really make awesome... thank you very much the great chef Kunal jee.

  • @lavanyakumari2827
    @lavanyakumari2827 4 года назад +5

    Sir you can add bottle gourd and you cook vegetables along with dal first and last you can put tempering And you can also add small piece of jaggery ...wl be great taste and of course you rightly said in the beginning every home in south India makes different style of Sambar... Love cooking... Andhrapradesh

  • @happyykite1464
    @happyykite1464 4 года назад

    I like the way to teach ! Super , excellent,..
    Because it's to the point way to teach.

  • @yavi1778
    @yavi1778 7 лет назад +43

    In South Indian we regularly make sambar, and we don't use sambar masala. we make like this only.. it tastes good

    • @ajayshamsum2774
      @ajayshamsum2774 7 лет назад +1

      Yami's kitchen hu

    • @shashichawla7792
      @shashichawla7792 6 лет назад +1

      Very nice 👌

    • @kajalkashyap6659
      @kajalkashyap6659 6 лет назад

      Really? I always add sambhar masala n dat also tastes good

    • @deepag9425
      @deepag9425 6 лет назад +1

      I am a southie too😉

    • @nisharani-un4pm
      @nisharani-un4pm 6 лет назад +3

      That’s not called sambar..it’s called pappu (lentil) charu (soup) or may b by any other name locally..the name of this dish itself comes from the unique masala/powder that’s called sambar masala

  • @kajalkamath4790
    @kajalkamath4790 4 года назад

    Sir I made it today .. it turned fab ..my family relished it .. it was tasty .. you are the best ..

  • @farjanajamal8802
    @farjanajamal8802 6 лет назад +5

    I really really love you and respect you. Your recipes are just awesome and you smile is as sweet as all of your dishes.

  • @jatinkhaimani9170
    @jatinkhaimani9170 2 года назад

    25 year old making this for the first time completely with your help and some from papa. 15 min step boiling going on! Let's see :)

  • @JaswinderKaur-lu6lx
    @JaswinderKaur-lu6lx 4 года назад +11

    I'm vegetarian..so I love too cook Vege food....in England

  • @aartigupta5916
    @aartigupta5916 5 лет назад

    Sir,aapki recipes bahut simple hain ,jo bahut achii baat hai ,aur aisi cheezein jo hum roz try kar sakte hain.

  • @sidhinathchoudhury5363
    @sidhinathchoudhury5363 5 лет назад +14

    U have made my cooking easy and delicious.

  • @priyankanitu1099
    @priyankanitu1099 2 года назад +1

    I make this process... sambar became wow...😋

  • @nainamandal8243
    @nainamandal8243 7 лет назад +12

    i am so delighted to find you chef on RUclips.simply love your style of cooking

  • @nusratrasul4256
    @nusratrasul4256 Год назад

    Thank you. I am from Pakistani origin and we don't make sambaar in my area but is a delicious recipe.

  • @AchintyaSIyer
    @AchintyaSIyer 6 лет назад +12

    Saambhaar(சாம்பார்,सांभार) is the Correct Pronounciation...And you pronounced it Perfectly while most of the Northies tend to pronounce it wrongly...and the part which i loved the most is Using the Tamil equivalent word "Murungakkaai" for Drumstick!!!

  • @rajniwohra8572
    @rajniwohra8572 4 года назад +1

    Thqqqq chef itniii achi and simple recipe ke lie👌
    Ab to mai v aapki videos ko dekhke kafi kuj bnaa leti hu.
    So thanku

    • @KunalKapur
      @KunalKapur  4 года назад +1

      Thanks 😊

    • @rajniwohra8572
      @rajniwohra8572 4 года назад +1

      @@KunalKapur yiipee aapka reply 😊 😊
      thankuuuuuu chef for Made my day.

  • @sabihakhatoon7618
    @sabihakhatoon7618 4 года назад +4

    You are an amazing chef....this recipe really came out well.

  • @Healthysolution1993
    @Healthysolution1993 5 лет назад

    Hi chef kunal... I like ur way of explaining the recipe.. Simple n easy... Nothing complicated in ur recipe..

  • @ritusayal5513
    @ritusayal5513 6 лет назад +8

    I tried ur recepie. It was aswm

  • @a-lonewanderer
    @a-lonewanderer Год назад

    Out standing recipe...i tried n my mom loved it... ❤️..bless u

  • @gkirupa
    @gkirupa 5 лет назад +9

    Nice preparation Mr.Kunal, but we need to add coriander leaves finally for the flavour

  • @vanshikamukheja6513
    @vanshikamukheja6513 Год назад

    I have tried this recipe with my Fav Detox Tea of Planet Ayurveda and it turned out fabulous although was short of gourds but the masala was perfect!!! I love your recipes they are so well demonstrated with each note to detail… ❤… please keep up the good work!!! Always wait for Your New Recipes.

  • @Deepika-hl6jf
    @Deepika-hl6jf 7 лет назад +6

    Sir I made dal makhani following ur steps n my family loved it. One request from my side please do a video on honey chilli potatoes. I hope you will read this.

  • @nidhithakur4553
    @nidhithakur4553 4 года назад

    Thanks .tried it n liked it too.nvr expct taste of sambhar without sambhar masala but its very gud

  • @chandanapandith3119
    @chandanapandith3119 5 лет назад +3

    Normally we boil veggies and dal first and to that we add grinded coconut and sambar powder And then add to that dal..lastly we put tadka on it.. Mom use to say that after adding tamrid no veggies will cook completely

    • @kavithaannayappa
      @kavithaannayappa 5 лет назад +2

      Well said , this is how south Indian prepare sambar...

    • @granola1998
      @granola1998 5 лет назад

      Pure South Indian way. The method we learn from household

    • @tainjamir1726
      @tainjamir1726 2 года назад

      Q

  • @rashmiparameswaran8542
    @rashmiparameswaran8542 2 года назад

    It is a good video for North Indians to learn to make South Indian food

  • @archanadutta9903
    @archanadutta9903 5 лет назад +3

    Kk ,I have become fan of yours.Thanks for delicious recipes.what a lovely voice u have!

  • @uzersayyed9220
    @uzersayyed9220 4 года назад

    Sir aap har recipe Ko easy bana dete ho shukriya sir

  • @jyothimcminn431
    @jyothimcminn431 6 лет назад +9

    A very explained Sambar recipe...The cook has already told us there are umpteen number of ways this is made in south India...and about each family having their own blending of spices...fresh veggies used and how it can be served for and with many dishes. This style is his method...This is no offense to all who have diligently posted their views....hear mine out as well. It’s not how it’s made it’s with the steps that make this a success...to eat..at any occasion...I make mine with a soup thick consistency so I can eat that as a complete meal with bread or fruits.But please be tolerant of these comments and let’s be more open to suggestions... I am a food blogger who writes..cooks and they are all different...Living abroad....I always use what is on the market and usually give resources...Thanks for listening...Thanks Mr. Kunal Kapoor for sharing your recipes and your website for more...

    • @jenimarai1906
      @jenimarai1906 6 лет назад

      My Friends are Malaylis they agree with this Recipe, this is Original Recipe,... Without any added Sambhar Masala... I agree with them.

  • @jasminderkaur7704
    @jasminderkaur7704 Год назад

    ❤❤❤wow!! Superb!!❤ 👌🏻👍 thank you so much for sharing!!