Thank you b for showcasing Cambodian food to the world . I am so proud of you. Please keep up your work. Don’t be discourage because good things take time 🥰
been craving Prahok Ktiss was browsing for recipe videos happened to have came across yours. today was my 1st time making it can i say THANK YOU 🤗🤗💛💛🙏🙏 the steps were super easy to follow accomplished it with no trouble as an Asian-American child of refugee parents who loves Khmer food our dishes the most challenging RUclips is a life saver it has helped me ace a few Khmer dishes that i loved eating as a kid. KEEP UP THE GREAT WORK YOUR AMAZing AT WHAT YOU DO 👏🏼👏🏼👏🏼👏🏼
Bong srey.. how much salt, dried shrimps, and fish sauce? I didnt see you add it in... or im trippin? Whats the sour soup base? Is that tamarind powder? Thanks
Thank you for this yummy recipe! This is a fav of mine. I wanted to see what’s the fish powder name is, I wanted to see if it’s found in my local Asian store. Could you reply?
Hiii 🙋🏻♀️ I’m looking at the jar and it just says Fish Powder, but I googled “Thai fish powder” and it pops up. Amazon actually has it. Thank you for watching! After I made this recipe I realized using fatty ground pork or pork belly will make it way more delicious. I hope your local Asian market carries it. Happy cooking! 🤗
Does your prohok has fish bone? Recently I made it with the prohok that I bought I did know that it has fish bone in it so I so after I eat that day i decided to throw it away.
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Hi Jannie! finally I make it today! Thank you so much, it is exactly what i craved for!
Thank you b for showcasing Cambodian food to the world .
I am so proud of you.
Please keep up your work. Don’t be discourage because good things take time 🥰
ang Phengang thank you so much!! I really appreciate this comment ♥️
Just found your channel! I love how colorful this dish looks!
been craving Prahok Ktiss was browsing for recipe videos happened to have came across yours. today was my 1st time making it can i say THANK YOU 🤗🤗💛💛🙏🙏 the steps were super easy to follow accomplished it with no trouble as an Asian-American child of refugee parents who loves Khmer food our dishes the most challenging RUclips is a life saver it has helped me ace a few Khmer dishes that i loved eating as a kid. KEEP UP THE GREAT WORK YOUR AMAZing AT WHAT YOU DO 👏🏼👏🏼👏🏼👏🏼
Thank you love!!
@@JannieLam
your welcome beautiful 🤍
Most excellent recipe & presentation.
Thank you! Perfect, I can't wait to try it!
One of my favorite dish too!!
Love this recipe ..they way you show it looks so easy and in order ❤️
Awesome dish. Well done !
I hate myself for not learning from my mom lol thank you oun . Just made it😂🤗
How’d it turn out? I will say the fattier the pork the better. I used lean in this video and learned healthier isn’t always better lol!
Looks yummy chef, well done 👏. TK
🤤 delish!!! Thank you for sharing!
Bong srey.. how much salt, dried shrimps, and fish sauce? I didnt see you add it in... or im trippin? Whats the sour soup base? Is that tamarind powder? Thanks
Thank you for this yummy recipe! This is a fav of mine. I wanted to see what’s the fish powder name is, I wanted to see if it’s found in my local Asian store. Could you reply?
Hiii 🙋🏻♀️ I’m looking at the jar and it just says Fish Powder, but I googled “Thai fish powder” and it pops up. Amazon actually has it. Thank you for watching! After I made this recipe I realized using fatty ground pork or pork belly will make it way more delicious. I hope your local Asian market carries it. Happy cooking! 🤗
Yeah you make khmer food? Yeah I love u aready❤
When did you add the fish sauce and how much
Does your prohok has fish bone? Recently I made it with the prohok that I bought I did know that it has fish bone in it so I so after I eat that day i decided to throw it away.
I buy the one without bones but if you get the ones with bones you just need to use a strainer.
@red canon buy the one that says cream
Is there another name for this dish? I think my family calls it "KA-PEEP-POW"??
Two different dips. Kapeek Pao doesn’t have meat in it.
Love you❤❤❤❤👍👍
coconutniness
this is why i gotta have me a khmer girl in my life. when i need that prahok
One of my fav dish also !!