Quick Sambar Recipe in Cooker - 15 Mins | Multipurpose South Indian Veggie Sambar - Homemade Powder
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- Опубликовано: 6 сен 2024
- full recipe: hebbarskitchen...
@hebbarskitchenhindi @hebbarskitchenoriginals
Sambar recipe | South Indian Vegetable Sambar in Cooker - 10 Mins with detailed photo and video recipe. Basically, a South Indian staple curry recipe prepared with a combination of veggies and a blend of spices. It is basically prepared in a pressure cooker for a quick and easy process with a homemade sambar powder recipe. This is a multipurpose or all-purpose lentil curry which can be used as a breakfast sambar apart from using as the main curry for different types of rice options.
Sambar recipe | South Indian Vegetable Sambar in Cooker - 10 Mins with step-by-step photo recipe. sambar or sambhar is a lentil-based stew mixed with vegetable and tamarind juice. once the lentil soup comes to a boil, it is then mixed with spice powder known as sambar powder. also, sambar is incomplete without vegetables. at the same time, any vegetables can be added to the sambar. however, a drumstick is a must in any south Indian sambar recipe. furthermore, the sambar soup is then tempered with the tempering agents, before serving it with rice.
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full recipe: hebbarskitchen.com/south-indian-vegetable-sambar-recipe/
what veggies do you like in your sambar? I like drumsticks..
Me too, I like Drumsticks which gives unique flavour to Sambar
Bottle Gourd and Pumpkin I definitely add cuz both are Good for diabetics too who don't require potatoes and carrots
Lady's finger
Raddish
To anybody who's reading this, I pray that whatever is hurting you or whatever you are constantly stressing about gets better. May the dark thoughts, the overthinking, and the doubt exit your mind. May clarity replace confusion. May peace and calmness fill your life.
How sweet you are 🥰
Thanks a lot
Thank you so much. Same to you🙏
Thank u & deliberately for ur good heart ♡ u too will! Same to u!
Thank you..🙏
I follow your recipes .Nice sambar recipe. One small tip.
To avoid dhall water coming out of cooker nozzle, apply little oil in the inner portion of the lid especially on nozzle opening.
Otherwise keep a small bowl over dhall inside the cooker.
Lid and stove will be clean
Thank you for sharing this tip. Have been looking for some sort of solution for this issue. will definitely try this.
this tip gvn abv is impractical. one has to just put rt qty of water n not more so tht it does not spill out whn whistling OR u cud monitor this by just tapping the whistle whn water cming out n lower flame n thn agn increase the flame
People think it's obvious but it isn't. You need to specify that after the cooker whistle it's important to leave it as is for 20-30mins and then proceed with next steps. I know it takes away from the "15mins" recipe but again it's an important step n first timers will keep wondering why the dal/veggies aren't cooked enough
Thank you i was wondering that❣
15 mins is enough right.
@Dalia M That is completely obvious to anyone who has cooked Indian food before. Anyone who doesn’t know how to use their cooking tools before they actually use them deserves the injury.
You are not helpful.🤦♂️
@@spanqueluv9er LOL Ok Matthew
It takes more than fifteen minutes to just take vegetables from refrigerator and wash it and cut it....no one can cook Sambhar in fifteen minutes.... even the tadka takes up time....
I made this for my mom... she loved it!!she was diagnosed with dengue and had no appetite... but she had two servings of it!!! ❤
@@aditiparmar5474 💖
Your recipes are therapeutic as it relieves me from the stress of cooking for hours. Love the simple and healthy recipes you share. Besides my mom, it is you that I have derived my inspiration from when it comes to cooking.
Thanks a lot
Exactly same for me...I too feel relaxed after cooking your recipe for hours.
Its so brilliant that u r able to convey the whole recipe in just 4 minutes. Thats the reason u r loved so much.😘😘😘
Thanks a lot
Exactly 💯
Yes rightly said..
Thank you, came out delicious 🎉. First time i cooked sambar . You made it very easy and simple and super tasty. God bless you
Thanks a lot
I tried this recipe and I have received so many compliments!! Thank you!!
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Wonderful sambar recipe. So easy and testy.
Glad you liked it
I know this is probably an easy recipe for an Indian, but I’ll try this for the first time once I can get my hands on all of the necessary spices needed. I live in Sweden so they’re not available in your everyday supermarket 🙈 However I like cooking and trying new recipes so it will be exciting to do.
@E O 😊
@E O 😊
Wonderful and easy Sambar recipe. Thank you.
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Wounderful! I tried it 1st time success 🙌
Thanks a lot
This cooker has become a huge hit in my house with not only my husband but my kids too. I have recommended it to my co-sis my sils. Thx, i also used different veg & it tastes just as good
what is this cooker called?
Awesome recipe and thanks for sharing the sambar masala too. God bless you
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Your recipes come out very well. My family loves your recipe of Sambhar! Thanks
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Thank you for the easy preparation
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So ezy mam ahot time bachta he love li mam aap ki recipe muje bhot achi lgati he mam hmne paneer lababdar or Kam se Kam 20 baar bnaya ab ye sambar or paneer change ji recipe bheji ye o hum es week bnayege all the best mam har recipe ke liye
Keep watching
Bachelor's sambhar🤩sounds gud🤩will be usefull for the beginner's as well👌🏼👌🏼👌🏼👌🏼mam
Glad you liked it
Tried the recipe today and it came out very well.
Thanks a lot
I tried the sambhar recipe multiple times and I looove it ❤❤❤❤❤. Thank you so much ❤❤❤
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This is my go to sambhar recipe .. I batch cook this and store it in a huge container, as I’m a student .Tastes superb ❤❤❤
Making it right now as I write this comment . My whole apartment is smelling of sambhar ❤❤❤
Thankyou 🙏🏻🙏🏻which make of cooker is this
Wow😅veri testi
Thanks a lot
Wonderful and easy sambar recipe not only for bachelors but to all👍👌
Glad you liked it
Glad you liked it
I tried making it for the first time..... And it was yummm
Glad you liked it
Recipe was totally good........South peoples add tamarind extract to sambar for meals , for breakfast we use only tomato .....but we use ladies finger instead of beans ......Thank u hebbars kitchen...
Not all use Tamarind but it's common at costal karnataka..
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@@whagwale3949 Friend , am from.southern kerala.....and we have 2 methods of preparing sambar ...🙂
Thank u simple desh akkaya 👍♥️wow yammy recipe
Glad you liked it
Excellent recipe!!, you made it sooo easy to make, thanks a lot for your nicely guided recipes❤God bless you❤
Thanks a lot
Being a bachelor nd working women I think this is 1000 percent try waala receipe... 💃💃
Glad you liked it
I have been observing your recipes from last few months must say very precise ,presentable n easiest recipes....just love the way u present ..
Thanks a lot
Super sambhar recipe 👌👌👌👌👌
Glad you liked it
You made bachelor's life easier, thank you Hebbars
Liked and shared 😃
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Easy and quick recipe
Looking yummy
Glad you liked it
In one of your sambar recipe you have added methi,Rai, black pepper also and tuvar daal .so to this same can I add and make it?
My favourite recipe 😋😋😋
Glad you liked it
It is delicious.. I always made sambhar using this recipie
Thanks a lot
I Tried today this recipe is awsome my family really loved it
Thanks Hebbar kitchen
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This method of cooking sambar is awesome 👌
Thanks a lot
Super tasty n super delicious😋😋... Perfect recipe for busy morning schedule.... Idli dosa will rocks with this yummy Sambar
Glad you liked it
Wow, you only need 15 mins and 4 people to make this.
Amazing Sambhar recipe 😋😋👌👌 👏👏👏
Glad you liked it
Tumba ruchiyada sambar nanu ready madutene 😋👌super
Thanks a lot
Dry chillies is it spicy or karnataka chilly?????
Thank You☺ for showing it in a easy way🙂
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Nice it tasted really good my husband loved it
Thanks a lot
wow very nice recipe thank so much for sharing this spcl recipe new friend here stay connected 😋😋😋🙏🏻🙏🏻🙏🏻
Thanks a lot
I always make in this way. Quick and easy.
Thanks a lot
Nice sambar, is it hundred grams chilly required for sambar masala? Is it too much spicy?, Please share
It's not for one meal ! The amount of masala she made can be used for 2 months , how often we make sambar ? May be once or twice a weak isnt it ?
So much easy sooper dooper yummmm vera level yummmmmm
Thanks a lot
I think it just 2min recipe..you made it so easy...Thank you dear😍
Glad you liked it
Smashed the toor dal it's given the extraordinary taste for sambar may be also do the this type of mix veg sambar literally fine fantastic delicious recipe Thank you for sharing
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@@hebbars.kitchen Thank you so much ma'am 👃
I think you can add the veggies with the dal too to save more time. It comes out well.
Keep watching
Can’t make the dal like paste without also making veggies crushed
Excellent recipe, thank you hebbars
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I need recipe for like.
Thanks for the sharing.
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Pls share the details about the tempering utensil u used ..is that an iron one??
Super madam.Your sambar podi tq👍👍👍🙏🙏🙏
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I just made this recipe and started at 9:30 and finished at 11 and now finished eating at 11:30..so yeah took 1 hour 30 mins for doing everything from veggies prep to cooking lentils and everything else. It does not take 15 mins.
Hi....1 cup means which measurement v can take..which cup shud v take plz guide
Wow...
Amazing sambar recipe...
Simply super...
Glad you liked it
sambar recipe is tasty and also easy
Glad you liked it
Wow amazing looks too yummy ful packed of flavoured veges always favourite
Thanks a lot
Thanks madam
I will tray now 😊
Glad you liked it
sambar powder also easy & super
Glad you liked it
Awesome 👍👍
Thanks a lot
Mam u made it's easy sambar and Sambar pd tks
Glad you liked it
Even simple sambar is artistically done by you👍
Glad you liked it
Nice one make it easy.
So basically mashallah & mix every vegetable & daal u have & eat it.
Good ... plz do more recipes with millets like foxtail, barnyard,..
Keep watching
Thank you ❤
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The best recipe Thanks 🙏
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Yummy😋😋😋😋.. Testy🤤🤤🤤🤤🤤🤤🤤🤤.. Super😊😋. Delicious😋😋😋😋😋😋😋😋😋
Glad you liked it
Can't we boil vegetables separately and add so that we can avoid whistle for second time
Nice recipe today I tried it's simply fantastic
Glad you liked it
Simply superb I'll try it for sure 🥰
Glad you liked it
Super
Glad you liked it
Awesome
Glad you liked it
So convenient and happy to make
Glad you liked it
Which company pan have used for tempering. Kindly mention the links of the products (like pan, kadhi, mixi) that you use in all your recipe's .
Hi 58 , glad to hear you liked my kadai... I use Prestige omega deluxe granite kadai, as it works great for daily cooking. it comes with the glass lid and also has 3 layer non-stick coating which helps to reduce the amount of oil usage.. you can buy here: amzn.to/2fPpQc1
Superb👍👍 lots of love from Kolkata 🥰🥰
Glad you liked it
Easy and delicious sambar recipe 😋👌🏻 made it superbly ❤️
Thanks a lot
Aaha
Thanks a lot
It came out very well ❤ thank you
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Good recipe. I learn this.
Keep watching
@@hebbars.kitchen Of course
This is super quick Thank
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जबरदस्त
Thanks a lot
Thank you
My Pleasure
Eating sambar while watching this
@@theflamezoffirez 😊
Yummy and easy 😋😋
Thanks ❤❤
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Minimum 30 minutes required
Very nice recipe
Glad you liked it
Good recipe
Glad you liked it
Thank uuu so much
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Pls upload a video on making CHILLI PANEER
@Priya26 hebbarskitchen.com/restaurant-style-chilli-paneer-recipe/
Whistles are on high flame or low flame
@Meghana Chilikani Medium flame...
Wow 😋👌
Glad you liked it
Perfect sambar
Glad you liked it
sambhar powder kitne samay tak store kar sakte he??
Amazing recipe
Glad you liked it
Thanks a lot.
Glad you liked it