Matcha Brownies

Ingredients
1 1/2 cups All purpose flour
1 tsp Baking powder
1/2 tsp Salt
3 Tbsp Matcha powder
180 grams White chocolate, Chopped
1/2 cup Butter, Room temperature
1 Cup White sugar
2 Large eggs
1 tsp Vanilla
Toppings
Sliced Almonds
Bake in a preheated oven at 350°F for 25 to 30 minutes
I used 8x8 square pan
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[@sallyfijo4245]

Wow easy make it thank you shean

[@sueshayne]

Looks delish! I defo will try to make it!

[@abigailrodriguez7957]

I just tried it earlier and everyone loved it! Thank you!

[@katjaak08]

I tried it at it came out delicious!

[@sheanskitchen4845]

Glad you liked it! ❤

[@kattychew8861]

What brand of matcha powder did you use?

[@thikim3323]

Hi there . Can you please let know 1/2cup butter = how many gram butter ? Thanks

[@sheanskitchen4845]

Hi, 112.5 grams.

[@thikim3323]

@@sheanskitchen4845 Thank you

[@beverlyhenry6605]

Is it 90gm or 180gm of white choc?

[@justinangu1140]

I think the total is 180gm. Use separately, each time 90gm.

[@silviarmyanti6337]

Maaf tanya tepunya brp grm ya?m

[@emilpetra-szoke213]

I tried it, but the result had a cake like texture, instead of the fudginess of a classic brownie. I don’t know what I did wrong :(

[@silminaulfah]

Usually it’s because overfolding

[@iamphoem]

Paano po kaya pag Dutche matcha bar ginamit po? Pwede ko na ba omit yung white chocolate nun?

[@sheanskitchen4845]

Yes po. 🙂

[@iamphoem]

@@sheanskitchen4845 gaano po kaya karami dutche matcha bar pwede ko ilagay para sa recipe na yan?

[@france3856]

What brand of matcha powder did you use?